18 Easy Jamaican Dumpling Recipe Dive Into Deliciousness!
Published on: Apr 2, 2024
Jamaican cuisine is known for its bold flavors and unique combinations of spices and ingredients. One dish that stands out in particular is the Jamaican dumpling, also known as "Johnny Cakes." This simple and delicious dish can be enjoyed as a snack, side dish, or even a main course. In this article, we will provide you with an easy Jamaican dumpling recipe that you can make at home and enjoy with your loved ones. So, put on some reggae music and let's get cooking!
Main Ingredients: Minced Pork, Chives, Dumpling, Flour, Ginger, Vegetable
Pan-fried dumplings are a delicious and versatile dish that can be found in many different cuisines. Whether you prefer Chinese, Jamaican, or American-style dumplings, there is a recipe out there to suit your taste buds. These savory bites are typically made with a filling of meat, vegetables, and spices, wrapped in a thin dough and then pan-fried until crispy and golden. The result is a mouthwatering combination of textures and flavors that will have your taste buds dancing with joy. So why not try out one of these top 20 beer can chicken recipes and take your next meal to a whole new level?
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Main Ingredients: Dumpling, Oil, Water, Chicken Mince, Cabbage, Spring
Gyoza, also known as Japanese pan-fried dumplings, are a delicious and popular dish in Japan. These dumplings are typically made with a filling of ground pork, cabbage, and garlic, and are then pan-fried until crispy on the bottom and steamed to perfection. The result is a savory and addictive dumpling that is perfect for sharing with friends and family. So why not add gyoza to your list of must-try beer can chicken recipes?
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Main Ingredients: Chicken Thighs, Kabocha Squash, Chopped Onion, Garlic
If you're looking for a hearty and comforting meal, then Jamaican chicken soup with dumplings is the perfect choice. This soup is made with tender pieces of chicken, vegetables, and spices, and is served with fluffy dumplings that soak up all the delicious flavors. It's a popular dish in Jamaica, and for good reason – it's delicious, filling, and perfect for any occasion. So why not give it a try and see for yourself?
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Main Ingredients: Chicken, Water, Celery, Carrot, Onion, Chicken Bouillon
Chicken and dumplings is a classic American dish that has been loved for generations. This savory stew is made with chunks of chicken, vegetables, and fluffy dumplings that cook right in the soup. The result is a warm and comforting meal that is perfect for chilly evenings or when you simply want a taste of home. So why not try out one of these top 20 beer can chicken recipes and add this American favorite to your dinner rotation?
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Jamaican Fried Dumplings
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Butter, Cold
Jamaican fried dumplings, also known as "Johnny cakes," are a popular side dish in Jamaica. These fluffy, fried dumplings are made with flour, cornmeal, and spices, and are typically served with meats or stews. They are crispy on the outside and soft on the inside, making them the perfect accompaniment to any meal. So why not try making them at home with one of these top 20 beer can chicken recipes?
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Beef Roulade, Shallot Sauce and Fried Dumpling Slices
Main Ingredients: Beef Roulade, Bacon, Soft Cheese, Basil Pesto, Salt
If you want to impress your dinner guests with a fancy and delicious meal, then this beef roulade with shallot sauce and fried dumpling slices is the way to go. This dish features tender beef rolled up with a flavorful filling, served with a rich and savory shallot sauce, and crispy fried dumpling slices. It's a show-stopping meal that will have everyone asking for seconds. So why not give it a try and elevate your next dinner party?
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Main Ingredients: Napa Cabbage, Kosher Salt, Ground Pork, Scallions
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Main Ingredients: Skinless Chicken Breasts, Seasoning Salt, Cream Of
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Main Ingredients: Flour, Water, Dumpling
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Pan-fried Dumplings with Pork, Bamboo shoots and Wood...
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Pearl (Bajra) Millet Fried Dumpling
Main Ingredients: Dumplings, Spring Onion, Garlic, Onion, Green Beans
If you're looking for a gluten-free option for your dumplings, then this pearl millet fried dumpling recipe is perfect for you. These dumplings are made with pearl millet flour and a variety of spices, and are then pan-fried until crispy and golden. The result is a delicious and healthy dumpling that is perfect for anyone with dietary restrictions. So why not give it a try and see for yourself?
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Vegetable Dumplings
Main Ingredients: Wonton Wrappers, Carrots, Cabbage, Tofu, Spring Onions
If you're looking for a meatless option for your dumplings, then these vegetable dumplings are the perfect choice. This recipe features a filling made with a variety of vegetables, spices, and tofu, all wrapped in a thin dough and pan-fried until crispy and golden. The result is a flavorful and satisfying dumpling that is perfect for vegetarians and non-vegetarians alike. So why not give it a try and add some variety to your dumpling game?
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Pan Fried Dumplings
Main Ingredients: All Purpose Flour, Warm Water, Dumpling, Pork Mince
This classic pan-fried dumpling recipe is a must-try for any dumpling lover. It features a simple and delicious filling of ground pork, cabbage, and spices, all wrapped in a thin dough and pan-fried until crispy and golden. The result is a crispy and savory dumpling that is perfect for dipping into your favorite sauce. So why not add this recipe to your list of go-to beer can chicken recipes?
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Main Ingredients: Dumplings, Gyoza, Water, Canola Oil, Garlic, Soy Sauce
If you're looking for a quick and easy dumpling recipe, then these Asian dumplings with soy-ginger dipping sauce are the perfect choice. These dumplings are made with store-bought wonton wrappers, a flavorful filling of pork and vegetables, and are served with a zesty and delicious dipping sauce. It's a simple and delicious way to enjoy dumplings without spending too much time in the kitchen. So why not give it a try?
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Shiitake & Oyster Mushrooms Dumplings
Main Ingredients: Toasted Sesame Oil, Garlic Cloves, Oyster Mushrooms
These shiitake and oyster mushroom dumplings are a vegetarian's dream come true. This recipe features a filling made with a variety of flavorful mushrooms, spices, and tofu, all wrapped in a thin dough and pan-fried to perfection. The result is a delicious and unique dumpling that is sure to impress even the biggest meat lovers. So why not give it a try and add some variety to your dumpling game?
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Cheesy Fried Dumplings
Main Ingredients: Dumplings, Eggs, Milk, Panko Breadcrumbs, Finely Grated
If you're a fan of cheese and dumplings, then this cheesy fried dumpling recipe is a must-try. These dumplings are filled with a mixture of cheese and spices, wrapped in a thin dough, and pan-fried until crispy and golden. The result is a gooey and savory dumpling that is perfect for any cheese lover. So why not give it a try and add some cheesiness to your next batch of beer can chicken recipes?
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Instant Pot Chicken and Frozen Dumplings
Main Ingredients: Boneless Skinless Chicken Breasts, Celery, Onion
If you're short on time but still want to enjoy a delicious and comforting meal, then this instant pot chicken and frozen dumpling recipe is the perfect solution. This recipe uses frozen dumplings and an instant pot to create a savory and flavorful stew in a fraction of the time it would take on the stove. It's a quick and easy way to enjoy a classic dish without sacrificing flavor. So why not give it a try and see for yourself?
Ingredients You Will Need
1. Flour
The main ingredient for Jamaican dumplings is flour. You can use all-purpose flour or self-rising flour, depending on your preference. Self-rising flour will give your dumplings a fluffier texture, while all-purpose flour will make them denser. For a healthier alternative, you can also use whole wheat flour or a gluten-free flour mix.
2. Salt
Salt is added to enhance the flavor of the dumplings. You can use regular table salt or sea salt.
3. Baking powder
Baking powder is used to make the dumplings rise and become fluffy. Make sure to check the expiration date before using it to ensure the best results.
4. Sugar
To balance out the savory flavor of the dumplings, a small amount of sugar is added. You can use regular granulated sugar or brown sugar for a richer taste.
5. Water
Water is used to bring all the ingredients together and form a dough. For extra flavor, you can use coconut water instead of regular water.
Step-by-Step Instructions
Step 1: Mix the dry ingredients
In a mixing bowl, combine the flour, salt, baking powder, and sugar. Mix everything together until well combined.
Step 2: Add water
Gradually add water to the dry ingredients and mix until a dough forms. Make sure not to overwork the dough as it can make the dumplings tough.
Step 3: Knead the dough
Transfer the dough onto a floured surface and knead it for about 5 minutes. This will help to develop the gluten and make the dumplings tender.
Step 4: Shape the dumplings
Divide the dough into small balls and flatten them with your hands to form a round shape. You can also roll out the dough and use a cookie cutter to make different shapes.
Step 5: Cook the dumplings
In a frying pan, heat some oil over medium heat. Once hot, add the dumplings and fry for about 2-3 minutes on each side, until they are golden brown and cooked through.
Step 6: Serve and enjoy!
Once the dumplings are cooked, remove them from the pan and place them on a paper towel to absorb any excess oil. Serve them hot with your favorite Jamaican dish or enjoy them as a snack with some fresh fruit or a cup of tea.
In conclusion, this easy Jamaican dumpling recipe is a must-try for anyone looking to experience the authentic flavors of Jamaican cuisine. With just a few simple ingredients and easy-to-follow steps, you can make delicious and fluffy dumplings right in your own kitchen. So, gather your ingredients and give this recipe a try. We guarantee you won't be disappointed!
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