19 Easy Italian Wheat Pie Recipe Get Cooking And Enjoy!
Published on: Mar 15, 2024
This easy Italian wheat pie recipe is a must-try for any dessert lover! With its flaky crust and delicious filling, this traditional Italian dessert is sure to impress your family and friends. Not to mention, it's a simple recipe that can be made with just a few ingredients that you probably already have in your pantry. So, let's dive in and learn how to make this mouth-watering wheat pie!
Main Ingredients: Italian Turkey Sausage, Onions, Garlic, Red Bell
If you're a fan of traditional sloppy joes, you'll love this Italian twist on the classic comfort food. Made with ground beef, Italian seasoning, and a rich tomato sauce, this crock pot recipe is perfect for busy weeknights. Plus, it's easy to make and can be customized with your favorite toppings like melty mozzarella cheese and freshly chopped basil. Serve it on a soft bun or over pasta for a hearty and delicious meal.
2of 20
Slow Cooker Italian Beef Hoagies
Main Ingredients: Top Round Roast, Onion Powder, Black Pepper, Salt
If you're craving a Philly cheesesteak, but want something a little different, try these slow cooker Italian beef hoagies. Thinly sliced beef is cooked in a flavorful Italian sauce with bell peppers and onions until it's tender and juicy. Then, it's piled high on a hoagie bun and topped with provolone cheese for a gooey and satisfying sandwich. Serve with a side of garlic fries for the ultimate comfort food meal.
Who says mac and cheese has to be boring? This Italian version elevates the classic dish by adding creamy ricotta cheese, sweet sun-dried tomatoes, and savory pancetta. Baked to perfection and topped with crispy breadcrumbs, this indulgent mac and cheese is perfect for a special occasion or a cozy night in. Serve with a simple arugula salad for a well-balanced dinner.
This hearty soup is perfect for a cold winter night or when you're feeling under the weather. Made with homemade meatballs, fresh spinach, and tiny pasta, this Italian wedding soup is comforting and nourishing. It's also a great way to use up any leftover chicken or turkey you may have. Serve with a crusty Italian bread for a satisfying and complete meal.
5of 20
Italian Chicken Pasta with Artichokes
Main Ingredients: Wheat, Chicken Breasts Boneless, Dry White Wine
This one-pan pasta dish is bursting with Mediterranean flavors. Tender chicken, marinated artichoke hearts, and sweet cherry tomatoes are cooked in a garlic and herb-infused olive oil and tossed with al dente pasta. Top it off with some freshly grated Parmesan cheese for a simple yet impressive dinner that will transport you to Italy with every bite.
6of 20
Slow Cooker Italian Flag Chicken Pasta
Main Ingredients: Sweet Onion, Garlic, Skinless Chicken Breasts, Diced
This colorful pasta dish is not only delicious, but it's also a feast for the eyes. The green spinach pasta represents the Italian flag's green stripe, while the red cherry tomatoes and white chicken complete the patriotic look. Cooked in a creamy tomato sauce with Italian herbs, this dish is perfect for a family dinner or potluck party.
7of 20
Italian Wedding Soup with Pork Meatballs
Main Ingredients: Ground Pork, Wheat, Diced Tomatoes, Garlic, Carrot
For a twist on the classic Italian wedding soup, try using pork meatballs instead of beef. The pork adds a richer flavor and pairs perfectly with the chicken broth and fresh herbs. This soup is also a great way to sneak in some vegetables like carrots and celery. Serve with some crusty Italian bread for a hearty and satisfying meal.
8of 20
Kathy’s Italian-Seasoned Easy Vegan Pasta Chips
Main Ingredients: Wheat, Gluten, Olive Oil, Nutritional Yeast, Italian
If you're looking for a unique and tasty appetizer, try these Italian-seasoned pasta chips. Made with penne pasta, olive oil, and Italian seasoning, these crunchy and addicting chips will be a hit at any party or gathering. Serve with marinara sauce for dipping and watch them disappear in no time.
9of 20
Italian Wheat Berry Salad
Main Ingredients: Wheat Berries, Roasted Red Peppers, Garbanzo Beans
This refreshing and healthy salad is perfect for a light lunch or as a side dish. Made with nutritious wheat berries, crisp cucumbers, sweet cherry tomatoes, and salty feta cheese, this salad is bursting with flavor and texture. Tossed in a lemon and herb dressing, it's a perfect dish for a hot summer day.
10of 20
Ricotta Stuffed Spinach and Broccoli Pizza Pie
Main Ingredients: Wheat, Ricotta Cheese, Grated Parmesan Cheese
This pizza pie is a delicious and unique way to enjoy your favorite Italian flavors. A flaky pie crust is filled with ricotta cheese, spinach, and broccoli and topped with mozzarella cheese and marinara sauce. Bake until golden and bubbly for an irresistible meal that's perfect for pizza night.
11of 20
Italian Farro Bake
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Clove, Salt
Farro is a hearty and nutritious grain that's often used in Italian cuisine. In this recipe, it's cooked in a tomato and herb sauce and layered with spinach, ground beef, and ricotta cheese. Baked to perfection, this farro bake is a delicious and filling meal that's perfect for a busy weeknight.
12of 20
Chicken Parmesan and Spaghetti Marinara
Main Ingredients: Skinless Chicken Breasts, Egg, Whole Wheat Breadcrumbs
Chicken parmesan is a classic Italian-American dish that's loved by many. In this recipe, the chicken is coated in breadcrumbs and Parmesan cheese and baked until crispy. Served with a side of spaghetti marinara and a sprinkle of fresh parsley, it's a delicious and comforting meal that's sure to please.
This salad is a great way to use up any leftover farro you may have. Tossed with fresh herbs, sweet cherry tomatoes, and salty feta cheese, this salad is light, refreshing, and packed with flavor. You can also add grilled chicken or shrimp for a more filling option. Serve as a side dish or as a main course for a light and healthy meal.
14of 20
Puffed Wheat Squares
Main Ingredients: Butter, Maple Syrup, Brown Sugar, Cocoa, Wheat
This Canadian classic is a sweet and crunchy treat that's perfect for a potluck or a party. Made with puffed wheat cereal, peanut butter, and honey, these squares are easy to make and can be customized with your favorite add-ins like chocolate chips or chopped nuts. They're sure to be a hit with both kids and adults alike.
15of 20
Zuppa di Farro (Italian Farro Soup)
Main Ingredients: Farro, Pancetta, Red Onion, Garlic, Fresh Rosemary, Low
This rustic and comforting soup is a great way to use up any leftover farro. Made with vegetables like carrots, celery, and potatoes, this soup is hearty and nourishing. It's also a great way to get some whole grains into your diet. Serve with a crusty baguette for a satisfying and delicious meal.
16of 20
Crockpot Meatballs with Spinach Mushroom Sauce
Main Ingredients: Ground Turkey, Italian Seasoning, Basil, Onion Powder
This slow cooker recipe is perfect for busy days when you don't have time to cook. The meatballs are made with ground beef, breadcrumbs, and Italian seasoning, and cooked in a creamy spinach and mushroom sauce. Serve over pasta for a hearty and flavorful meal that's sure to be a crowd-pleaser.
17of 20
Sicilian Caponata Pasta
Main Ingredients: Eggplant, Salt, Extra Virgin Olive Oil, Garlic, Large
This pasta dish is inspired by the classic Sicilian dish, caponata. It's a delicious mix of eggplant, tomatoes, olives, capers, and fresh herbs that's cooked in a sweet and tangy sauce. Tossed with pasta and topped with some crumbled feta cheese, it's a flavorful and satisfying meal that's perfect for a meatless Monday dinner.
18of 20
Slow Cooker Tuscan Chicken & Cheese Tortellini Pasta
Main Ingredients: Chicken Breasts, Tomato Pasta Sauce, Plain Greek
This slow cooker recipe is packed with flavorful Tuscan chicken, cheesy tortellini, and fresh spinach. Cooked in a creamy tomato sauce with Italian herbs, this dish is perfect for a busy weeknight when you want a delicious and comforting meal with minimal effort. Serve with a side salad for a well-rounded dinner.
19of 20
Spaghetti Bolognese
Main Ingredients: Olive Oil, Onion, Medium Carrot, Celery, Garlic, Red
This classic Italian dish is a staple in many households. Made with ground beef, vegetables, and a rich tomato sauce, this spaghetti bolognese is simple yet satisfying. Cook it low and slow for maximum flavor and serve with some garlic bread for a complete and delicious meal.
20of 20
Eggplant and Bolognese Pizza
Main Ingredients: Wheat, Warm Water, Yeast, Sugar, Olive Oil, Red Wine
This unique pizza is a great way to use up any leftover bolognese sauce. Thinly sliced eggplant is roasted until tender and used as the base for this flavorful pizza. Top it off with some mozzarella cheese and your favorite pizza toppings for a tasty and creative meal that's sure to impress.
How to Make Italian Wheat Pie
Ingredients:
2 cups of all-purpose flour
1/2 cup of granulated sugar
1/2 cup of unsalted butter, softened
1 teaspoon of baking powder
1/4 cup of milk
3 eggs
1 teaspoon of vanilla extract
1/4 teaspoon of salt
1 cup of ricotta cheese
1/4 cup of honey
1/4 cup of sliced almonds
Preheat your oven to 375 degrees Fahrenheit. In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Cut in the softened butter with a pastry cutter or your fingers until the mixture resembles coarse crumbs.
In a separate bowl, beat 2 eggs, milk, and vanilla extract together. Slowly pour the egg mixture into the dry ingredients and mix until a dough forms. Shape the dough into a ball and wrap it in plastic wrap. Refrigerate for at least 30 minutes.
In a small bowl, mix together the ricotta cheese, 1 egg, and honey. Set it aside.
Take the dough out of the refrigerator and roll it out on a floured surface into a 12-inch circle. Transfer the dough to a 9-inch pie dish and trim the edges. Pour the ricotta mixture into the pie crust and spread it evenly.Arrange the sliced almonds on top of the ricotta mixture.
Bake the pie for 25-30 minutes, or until the crust is golden brown and the filling is set. Let it cool before serving.
Optional Toppings:
For an extra touch of flavor, you can add fresh berries or a drizzle of melted chocolate on top of the pie. You can also serve it with a scoop of vanilla ice cream for a delicious dessert.
Now that you know how to make Italian wheat pie, it's time to wow your loved ones with this tasty treat. Enjoy your homemade pie with a cup of coffee or tea for a truly authentic Italian experience.
