20 Easy Italian Sauce Recipe Get Ready To Indulge!
Published on: Mar 15, 2024
If you're looking for a delicious and easy Italian sauce recipe, look no further. This professional and well-organized introduction article will guide you through the steps to make a simple yet flavorful Italian sauce that will elevate any pasta dish. The best part? You probably already have all the ingredients in your pantry. So, let's get started!
Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
Pomarola is a classic Italian tomato sauce that is bursting with flavor. Made with fresh tomatoes, herbs, and a splash of red wine, this sauce is perfect for topping pasta, pizza, or even using as a dipping sauce for bread. It's a staple in Italian cuisine and once you try it, you'll understand why. Here's a simple recipe for homemade Pomarola sauce that will have you saying "molto delizioso!"
2of 20
Quick and Easy Italian Sauce
Main Ingredients: Sweet Italian Sausage, Pork Chops, Olive Oil, Garlic
Who says you have to spend hours in the kitchen to make a delicious Italian sauce? This quick and easy recipe will have you enjoying a flavorful sauce in no time. Simply combine canned tomatoes, garlic, Italian seasoning, and a splash of balsamic vinegar in a pot and let it simmer for 20 minutes. The result is a rich, tangy sauce that pairs perfectly with your favorite pasta dishes.
There's nothing quite like homemade Italian sauce. It's rich, flavorful, and made with love. This recipe is a family favorite, passed down for generations. It's made with fresh tomatoes, onions, garlic, and a secret ingredient that gives it that extra kick. Once you try this homemade Italian sauce, you'll never go back to store-bought.
Bolognese sauce is a classic Italian meat sauce that is perfect for topping pasta, pizza, or even using in lasagna. This recipe stays true to tradition, using a combination of ground beef, pork, and veal for a rich and hearty flavor. The sauce is simmered for hours, allowing the flavors to meld together and create a truly authentic Bolognese sauce.
5of 20
Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
Béchamel sauce, also known as white sauce, is a staple in Italian cooking. This creamy and rich sauce is made with butter, flour, and milk and is the perfect base for many Italian dishes. Whether you're making lasagna, mac and cheese, or a classic pasta dish, this homemade Italian Béchamel sauce will take your dish to the next level.
Arrabbiata sauce is a spicy tomato sauce that originated in Rome, Italy. It's made with fresh tomatoes, garlic, and red pepper flakes for a fiery kick. This sauce is perfect for those who love a little heat in their dishes. Serve it over pasta, use it as a dipping sauce, or even add it to your favorite pizza for a spicy twist on a classic.
7of 20
Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
Alfredo sauce is a rich and creamy sauce that is a favorite in Italian cuisine. Made with butter, cream, and parmesan cheese, this sauce is decadent and delicious. It's perfect for topping pasta or using as a dipping sauce for bread. This homemade Alfredo sauce recipe is easy to make and will have your taste buds thanking you.
8of 20
Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
Marinara sauce is a staple in Italian cooking. This simple and flavorful sauce is made with canned tomatoes, garlic, and herbs for a quick and easy addition to any dish. It's perfect for topping pasta, using as a dipping sauce, or even adding to soups and stews. This homemade marinara sauce is a must-have in any Italian kitchen.
No Italian meal is complete without meatballs, and no meatball is complete without a delicious sauce. This Italian meatball sauce is the perfect combination of tangy and savory, making it the perfect accompaniment to your homemade meatballs. Made with tomatoes, garlic, and herbs, this sauce is a match made in heaven for any pasta dish.
10of 20
Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
When you're craving a classic Italian tomato sauce but don't have hours to spend in the kitchen, this quick and easy recipe is the perfect solution. Made with canned tomatoes, garlic, and Italian seasoning, this sauce is ready in just 30 minutes. It's perfect for topping your favorite pasta or using as a base for other Italian dishes.
11of 20
Easy Basil Pesto Sauce
Main Ingredients: Fresh Basil Leaves, Garlic Cloves, Grated Parmesan
Pesto sauce is a staple in Italian cuisine and for good reason. This sauce is full of bright and fresh flavors, thanks to the combination of basil, garlic, and pine nuts. It's perfect for topping pasta, using as a spread on sandwiches, or even adding to your favorite pizza. This easy basil pesto sauce is a must-try for any pesto lover.
12of 20
Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
This easy marinara sauce recipe is perfect for those busy weeknights when you still want a delicious and homemade Italian meal. Made with canned tomatoes, garlic, and herbs, this sauce comes together in just 20 minutes. It's perfect for topping your favorite pasta or even using as a dipping sauce for bread.
13of 20
The Perfect Homemade Pizza Sauce
Main Ingredients: Olive Oil, Unsalted Butter, Onions, Garlic Cloves
No pizza is complete without a delicious sauce, and this homemade pizza sauce is just that - perfect. Made with canned tomatoes, garlic, and Italian seasoning, this sauce is bursting with flavor and the perfect complement to your homemade pizza. Whip up a batch of this sauce and you'll never use store-bought again.
14of 20
Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
Bolognese sauce is a classic Italian meat sauce that is perfect for topping pasta, pizza, or using in lasagna. This recipe stays true to tradition, using a combination of ground beef, pork, and veal for a rich and hearty flavor. The sauce is simmered for hours, allowing the flavors to meld together and create a truly authentic Bolognese sauce.
15of 20
Homemade Pizza Sauce
Main Ingredients: Plum Tomatoes, Red Bell Pepper, Garlic, Tomato Paste
There's nothing quite like homemade pizza sauce. This recipe is simple, yet packed with flavor thanks to the combination of canned tomatoes, garlic, and herbs. It's perfect for topping your homemade pizza or even using as a dipping sauce for breadsticks. Once you try this homemade pizza sauce, you'll never go back to store-bought.
16of 20
Easy Homemade Spaghetti Sauce
Main Ingredients: Garlic Cloves, Extra Virgin Olive Oil, Crushed
This easy homemade spaghetti sauce is perfect for a quick and delicious dinner. Made with canned tomatoes, garlic, and herbs, this sauce comes together in just 30 minutes. It's perfect for topping your favorite pasta or even using as a dipping sauce for bread. This sauce is sure to become a family favorite.
17of 20
Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Crushed Tomatoes, Crushed Red
Marinara sauce is a staple in Italian cooking. This simple and flavorful sauce is made with canned tomatoes, garlic, and herbs for a quick and easy addition to any dish. It's perfect for topping pasta, using as a dipping sauce, or even adding to soups and stews. This marinara sauce is a must-have in any Italian kitchen.
This authentic Italian marinara sauce is bursting with flavor and is the perfect addition to any dish. Made with fresh tomatoes, garlic, and herbs, this sauce is simmered for hours to create a rich and robust flavor. It's perfect for topping pasta, using as a dipping sauce, or even adding to soups and stews.
19of 20
Fresh Tomato Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
Fresh tomatoes are the star of this delicious marinara sauce. This recipe is simple, yet full of flavor thanks to the combination of fresh tomatoes, garlic, and herbs. It's perfect for topping pasta or using as a dipping sauce for bread. This fresh tomato marinara sauce is sure to impress even the most discerning Italian palate.
20of 20
Classic Italian Basil Pesto Sauce
Main Ingredients: Basil Leaves, Virgin Olive Oil, Pine Nuts, Grated
This classic Italian basil pesto sauce is a staple in Italian cuisine and for good reason. Made with fresh basil, garlic, and pine nuts, this sauce is bursting with bright and fresh flavors. It's perfect for topping pasta, using as a spread on sandwiches, or even adding to your favorite pizza. Once you try this pesto, you'll never go back to store-bought.
The Ingredients
To make this easy Italian sauce, you will need the following ingredients:
1. Canned Crushed Tomatoes
The base of any good Italian sauce is tomatoes. You can use fresh tomatoes, but using canned crushed tomatoes is a time-saving and affordable option. Make sure to use high-quality canned tomatoes for the best flavor.
2. Olive Oil
Olive oil is a staple in Italian cooking and adds a rich and fruity flavor to the sauce. Use extra-virgin olive oil for the best results.
3. Garlic
No Italian sauce is complete without garlic. It adds a delicious aroma and depth of flavor to the sauce.
4. Onion
Sauteed onions add a sweetness to the sauce and pairs well with the garlic.
5. Herbs and Spices
To make this sauce truly authentic, we'll be using a combination of Italian herbs such as basil, oregano, and thyme. You can also add some red pepper flakes for a spicy kick.
The Recipe
Now that you have all the ingredients, let's get started with the recipe.
Step 1: Saute the Garlic and Onion
In a large saucepan, heat olive oil over medium heat. Add the minced garlic and diced onion and saute for 2-3 minutes until fragrant.
Step 2: Add the Tomatoes and Herbs
Next, add the canned crushed tomatoes and Italian herbs to the saucepan. Stir well and let it simmer for 10-15 minutes on low heat.
Step 3: Season and Simmer
Taste the sauce and season with salt and pepper according to your preference. Let the sauce simmer for another 10-15 minutes to allow the flavors to meld together.
Step 4: Serve and Enjoy
Your easy Italian sauce is now ready to be served! Use it as a topping for your favorite pasta dishes or as a dipping sauce for bread. Store any leftovers in an airtight container in the fridge for up to 5 days.
In conclusion, this easy Italian sauce recipe is a must-try for any Italian food lover. With simple ingredients and authentic flavors, you can elevate any dish with this homemade sauce. So, next time you're craving some Italian cuisine, whip up this delicious and versatile sauce and impress your family and friends.