18 Easy Italian Herb Bread Recipe Delight In These Amazing Recipes!
Published on: Mar 16, 2024
One of the most beloved and versatile foods in the world is bread. And when it comes to homemade bread, nothing beats the comforting aroma of freshly baked Italian herb bread. This delectable bread is infused with fragrant herbs and spices, making it a perfect accompaniment to any meal or even as a snack on its own. In this article, we will share with you an easy Italian herb bread recipe that will have your family and friends begging for more.
Main Ingredients: Active Dry Yeast, Warm Water, White Sugar, Olive Oil
Indulge in the rich flavors of Italian cuisine with this mouth-watering Italian Herb Bread recipe. Made with a blend of dried herbs and spices, this bread is the perfect accompaniment to any meal.
The combination of oregano, thyme, and rosemary give this bread a bold and savory flavor that will have your taste buds dancing. And the best part? It's so easy to make, you'll be enjoying it in no time!
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Italian Herb Bread II
Main Ingredients: Warm Water, Bread Flour, Dry Milk Powder, White Sugar
Looking for a new twist on traditional Italian bread? Look no further than this Italian Herb Bread II recipe. With the addition of garlic and onion powder, this bread takes on a whole new level of flavor.
Once baked, the aroma of this bread will fill your kitchen, making your mouth water in anticipation. And with a crispy crust and soft, fluffy center, this bread is sure to become a family favorite.
There's nothing quite like the taste of freshly baked bread, and this Italian Herb Bread recipe is no exception. Made with a combination of dried herbs and a touch of parmesan cheese, this bread is bursting with flavor.
The herbs and cheese not only add a delicious flavor, but also give the bread a beautiful golden color. Perfect for dipping in olive oil or using to make a sandwich, this bread is a must-try for any Italian food lover.
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Italian Herb Bread Bowls
Main Ingredients: Yeast, Warm Water, Honey, Sea Salt, Extra Virgin Olive
Take your bread game to the next level with these Italian Herb Bread Bowls. These mini bread bowls are the perfect vessel for serving your favorite soup or stew.
The addition of Italian herbs and garlic gives these bread bowls a delicious flavor that pairs perfectly with any hearty soup. And with a crispy crust and soft, chewy center, these bread bowls are a treat for both the eyes and the taste buds.
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Italian Herb Bread Fast2eat
Main Ingredients: Water, Butter, Bread Flour, Parmesan Cheese, Powdered
Don't have a lot of time to spend in the kitchen? No problem! This Italian Herb Bread Fast2eat recipe is quick and easy, making it the perfect option for busy weeknights.
Made with a combination of dried herbs and a hint of red pepper flakes, this bread is full of flavor and ready in just 30 minutes. Serve it alongside your favorite pasta dish for a complete Italian meal.
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Italian Herb Baked Meatballs
Main Ingredients: Lean Ground Beef, Italian Breadcrumbs, Grated Parmesan
What's better than a plate of spaghetti and meatballs? A plate of spaghetti and Italian Herb Baked Meatballs, of course! These meatballs are packed with flavor and are baked in the oven for a healthier twist on the classic dish.
The combination of Italian herbs, garlic, and parmesan cheese gives these meatballs a delicious flavor that pairs perfectly with your favorite pasta sauce. Serve them over spaghetti or use them to make a meatball sub for a delicious and satisfying meal.
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Authentic Italian Chicken Parmesan (Parmigiana)
Main Ingredients: Chicken Breasts, All Purpose Flour, Eggs, Olive Oil
No list of Italian recipes would be complete without a classic chicken parmesan recipe. This Authentic Italian Chicken Parmesan (Parmigiana) recipe is sure to become a family favorite.
With a crispy breadcrumb coating and a flavorful tomato sauce, this chicken parmesan is full of delicious Italian flavors. Serve it with a side of pasta for a complete and satisfying meal.
Looking for a new side dish to add to your Italian feast? Look no further than this Italian Fry Bread recipe. Made with just a few simple ingredients, this bread is easy to make and full of flavor.
The addition of Italian herbs gives this fry bread a delicious taste that pairs perfectly with any Italian dish. Serve it alongside your favorite pasta dish or use it to make a delicious sandwich.
No Italian meal is complete without a plate of delicious meatballs. And this Italian Meatballs recipe is sure to impress even the pickiest of eaters.
Made with a blend of herbs and spices, these meatballs are full of flavor and have a tender, juicy texture. Serve them with your favorite pasta dish or use them to make a meatball sub for a delicious and satisfying meal.
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Homemade Herb Crusted Italian Bread
Main Ingredients: Active Dry Yeast, Sugar, Warm Water, Bread Flour, Olive
Looking to up your bread game? This Homemade Herb Crusted Italian Bread recipe is just what you need. Made with a combination of dried herbs and parmesan cheese, this bread is bursting with flavor.
The herbs and cheese give the bread a beautiful golden color and a delicious flavor that pairs perfectly with any Italian meal. And with a crispy crust and soft, fluffy center, this bread is sure to become a family favorite.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
Need to feed a crowd? Look no further than these Great Big Italian Meatballs. Made with a blend of Italian herbs and spices, these meatballs are full of flavor and are sure to impress.
And as the name suggests, these meatballs are big, making them the perfect option for feeding a hungry crowd. Serve them with your favorite pasta dish or use them to make a delicious meatball sub.
This classic Italian Bread recipe is a must-try for any bread lover. With a crispy crust and soft, fluffy center, this bread is perfect for dipping in olive oil or using to make a sandwich.
The addition of Italian herbs and parmesan cheese gives this bread a delicious flavor that pairs perfectly with any Italian meal. And with just a few simple ingredients, this bread is easy to make and will become a staple in your kitchen.
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Italian Bread Dipping (Oil) Sauce
Main Ingredients: Fresh Basil, Fresh Oregano, Red Chili Flakes, Garlic
What's better than dipping fresh bread in olive oil? Dipping it in this delicious Italian Bread Dipping Sauce. Made with a blend of herbs and spices, this sauce is full of flavor and the perfect accompaniment to any Italian meal.
Simply mix the herbs and spices with olive oil and let it sit for a few hours to allow the flavors to develop. Then, dip your favorite Italian bread in it for a delicious and satisfying appetizer or side dish.
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Roasted Parmesan Asparagus with Italian Herb Crispy...
Main Ingredients: Asparagus, Olive Oil, Kosher Salt, Cracked Black
Take your asparagus game to the next level with this Roasted Parmesan Asparagus with Italian Herb Crispy recipe. Asparagus is coated in a mixture of Italian herbs and parmesan cheese, then roasted until tender and crispy.
The addition of Italian herbs gives this asparagus a bold and savory flavor that pairs perfectly with the salty parmesan cheese. Serve it as a side dish or use it to add a pop of flavor to your favorite pasta dish.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
Following a keto diet? You don't have to miss out on delicious Italian food with these Keto Stuffed Peppers – Italian Style. Bell peppers are stuffed with a flavorful mixture of ground beef, Italian herbs, and tomatoes, then topped with mozzarella cheese.
The result is a delicious and satisfying meal that's full of Italian flavors without the carbs. And with just a few simple ingredients, this recipe is a great option for busy weeknights.
No Italian meal is complete without a side of bread, and these Italian Herb Dinner Rolls are the perfect option. Made with a blend of dried herbs and a touch of parmesan cheese, these rolls are full of flavor and have a beautiful golden color.
Serve them alongside your favorite pasta dish or use them to make mini sandwiches for a delicious and satisfying meal. And with a soft, fluffy texture, these dinner rolls are sure to become a family favorite.
Braciole, or Italian-style stuffed meat rolls, are a staple in Italian cuisine. And this Authentic Italian Braciole recipe is sure to become a favorite in your household.
The combination of Italian herbs, garlic, and parmesan cheese gives the beef a delicious flavor that pairs perfectly with the rich tomato sauce. Serve it over pasta for a complete and satisfying meal.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
No need to buy frozen meatballs when you can make your own with this Homemade Italian Meatballs recipe. Made with a blend of Italian herbs, these meatballs are full of flavor and have a tender, juicy texture.
Serve them over your favorite pasta or use them to make a meatball sub for a delicious and satisfying meal. And with just a few simple ingredients, these homemade meatballs are easy to make and much tastier than store-bought options.
Vegans, rejoice! This Slow Cooked Italian Herb Bread is not only full of delicious flavors, but it's also completely vegan. Made with a blend of herbs and spices, this bread is bursting with flavor and has a crispy crust and soft, fluffy center.
And the best part? It's made in a slow cooker, making it a great option for busy days when you don't have time to babysit a loaf of bread in the oven. Serve it with your favorite vegan meals for a delicious and satisfying addition.
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Garlic Cheese Italian herb bread for the bread maker
Main Ingredients: Milk, Honey, Butter, Flour, Basil, Oregano, Italian
If you have a bread maker, put it to good use with this Garlic Cheese Italian Herb Bread recipe. Made with a combination of dried herbs, garlic, and parmesan cheese, this bread is full of flavor and has a beautiful golden color.
Simply add the ingredients to your bread maker and let it do all the work. The result is a delicious and flavorful bread that's perfect for dipping in olive oil or using to make sandwiches. And the best part? It's so easy to make, you'll want to make it all the time.
Ingredients you will need:
1. Bread flour
The key to making a perfect Italian herb bread is to use bread flour. This type of flour has a higher protein content which creates a stronger gluten structure, resulting in a chewier and more elastic bread. For best results, use unbleached bread flour for a rustic and authentic Italian taste.
2. Yeast
Yeast is a crucial ingredient in bread making as it helps the dough rise and creates that light and airy texture. For this recipe, we recommend using active dry yeast or instant yeast. If using active dry yeast, make sure to activate it in warm water before adding it to the flour mixture.
3. Italian herbs
The star of this recipe is the combination of Italian herbs that give the bread its delicious flavor. You can use a pre-made Italian seasoning mix or make your own by combining dried oregano, basil, thyme, rosemary, and garlic powder.
4. Olive oil
Olive oil not only adds flavor to the bread but also helps to keep it moist. It also gives the bread a beautiful golden crust. Use extra virgin olive oil for the best taste.
5. Salt and sugar
Salt and sugar are essential for balancing the flavors in the bread. The salt also helps to strengthen the gluten structure while sugar aids in the fermentation process.
Instructions:
1. Activate the yeast
In a small bowl, mix 1 tablespoon of sugar with 1/4 cup of warm water. Add 1 packet of active dry yeast and let it sit for 5-10 minutes until the mixture becomes foamy.
2. Prepare the dough
In a large mixing bowl, combine 3 cups of bread flour, 2 tablespoons of Italian seasoning, 1 teaspoon of salt, and 2 tablespoons of olive oil. Slowly add in the yeast mixture and 1 cup of warm water while mixing with a wooden spoon. Knead the dough on a floured surface for 5-10 minutes until it becomes smooth and elastic.
3. Let it rise
Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rise in a warm place for 1-2 hours until it doubles in size.
4. Shape the bread
Punch down the risen dough and shape it into a round loaf. Place it on a baking sheet lined with parchment paper and let it rise for another 30 minutes.
5. Bake and enjoy
Preheat your oven to 375°F and bake the bread for 30-35 minutes until it turns golden brown and sounds hollow when tapped. Let it cool for a few minutes before slicing and serving.
This easy Italian herb bread is perfect for any occasion and will surely impress your guests. With just a few simple ingredients and easy steps, you can create a delicious homemade bread that will transport you to the streets of Italy. Give this recipe a try and enjoy the taste of Italy in the comfort of your own home. Buon appetito!