17 Easy Italian Calzone Recipe Prepare To Be Amazed!
Published on: Mar 15, 2024
Calzones are a delicious and versatile Italian dish that has become a popular favorite all over the world. These savory turnovers are perfect for a quick and easy meal, packed with all the flavors of a traditional pizza but wrapped up in a convenient pocket. In this article, we will share with you a simple and easy Italian calzone recipe that you can make at home without any fuss. With just a few basic ingredients and a little bit of prep, you can create a mouth-watering calzone that will have your family and friends coming back for more.
Main Ingredients: Pizza Dough, Baby Bella Mushrooms, Garlic Cloves, Baby
This Italian calzone recipe puts a unique spin on the classic beer can chicken. The chicken is seasoned with traditional Italian herbs and spices, then stuffed with mozzarella cheese and your choice of vegetables. The result is a delicious and hearty meal that will have your family asking for seconds.
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AIP Italian Calzone
Main Ingredients: Sweet Potato, Arrowroot Starch, Sea Salt, Sausage
If you're following the Autoimmune Protocol (AIP) diet, this AIP Italian calzone recipe is perfect for you. It uses AIP-friendly ingredients to create a flavorful and healthy option for beer can chicken. You won't even miss the cheese and tomatoes in this tasty version.
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Keto Italian Calzone
Main Ingredients: Pizza Dough, Pizza Sauce, Italian Sausage, Mozzarella
This keto-friendly Italian calzone recipe is perfect for those following a low-carb lifestyle. The chicken is seasoned with Italian herbs and stuffed with a mixture of ricotta and parmesan cheese. It's a satisfying meal that won't derail your diet.
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Calzone
Main Ingredients: Dough, Italian Sausage, Cooked Ham, Pepperoni Slices
This classic calzone recipe is a must-try for any beer can chicken lover. The chicken is marinated in a flavorful blend of Italian herbs and spices, then stuffed with a mixture of mozzarella, parmesan, and ricotta cheese. It's a crowd-pleasing dish that's perfect for any occasion.
Who says you can't make meatballs with beer can chicken? This Italian meatball recipe uses ground chicken instead of beef for a unique twist. The meatballs are seasoned with a blend of herbs and spices, then cooked alongside the beer can chicken for a delicious and easy meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big, hearty meatballs, then this recipe is for you. These Italian meatballs are made with a mixture of ground chicken and beef for added flavor. They're simmered in a flavorful tomato sauce and served alongside the beer can chicken for a satisfying and filling meal.
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Incredible Homemade Calzone
Main Ingredients: Pizza Dough, Sausage Casings, Green Bell Pepper, Red
This homemade calzone recipe is sure to impress your family and friends. The chicken is marinated in a blend of Italian herbs and spices, then stuffed with a mixture of three different cheeses and your choice of vegetables. It's a tasty and impressive meal that's perfect for special occasions.
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Quick Calzone
Main Ingredients: Pizza Dough, Pancetta, Pepper, Mushrooms, Diced
Short on time? This quick calzone recipe is perfect for busy weeknights. The chicken is seasoned with Italian herbs and stuffed with a mixture of mozzarella and parmesan cheese. It's a simple and delicious meal that can be on the table in under an hour.
This classic Italian wedding soup recipe puts a spin on traditional beer can chicken. The chicken is seasoned with Italian herbs and spices, then cooked in a flavorful broth with vegetables and pasta. It's a comforting and satisfying meal that's perfect for chilly nights.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, these Italian-style stuffed peppers are a must-try. The chicken is seasoned with Italian herbs and stuffed into bell peppers with a mixture of cheese and vegetables. It's a tasty and low-carb option for beer can chicken.
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Italian Hoagie Calzone
Main Ingredients: Biscuits, Salami, Pepperoni, Ham, Capicola, Provolone
If you love a good Italian hoagie, then you'll love this calzone recipe. The chicken is seasoned with Italian herbs and stuffed with a mixture of meats, cheeses, and vegetables, just like a traditional hoagie. It's a delicious and unique take on beer can chicken.
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Italian Sausage Calzone
Main Ingredients: Pizza Dough, 00 Flour, Water, Salt, Dry Active Yeast
This Italian sausage calzone recipe is perfect for those who love a little spice in their food. The chicken is seasoned with Italian herbs and stuffed with a mixture of Italian sausage, peppers, and onions. It's a flavorful and hearty meal that's sure to satisfy.
For a truly authentic Italian meal, try this braciole recipe with beer can chicken. The chicken is seasoned with Italian herbs and spices, then rolled up with a mixture of cheese, breadcrumbs, and prosciutto. It's a delicious and impressive dish that's perfect for special occasions.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
Satisfy your sweet tooth with these Italian almond paste cookies. The chicken is seasoned with Italian herbs and spices, then stuffed with a mixture of almond paste and chocolate chips. It's a unique and tasty dessert option for beer can chicken.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you prefer to make your own meatballs, this homemade Italian meatball recipe is for you. The chicken is seasoned with Italian herbs and spices, then mixed with breadcrumbs, parmesan cheese, and herbs. They're cooked alongside the beer can chicken for a flavorful and satisfying meal.
This Italian pasta salad is a perfect side dish for beer can chicken. The salad features a variety of Italian flavors, including herbs, olives, and parmesan cheese. It's a refreshing and tasty addition to any beer can chicken meal.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
This creamy Italian ravioli recipe is a comforting and delicious addition to beer can chicken. The chicken is seasoned with Italian herbs and spices, then paired with a creamy and flavorful ravioli dish. It's a perfect meal for a cozy night in.
This Italian crescent casserole is a flavorful and easy option for beer can chicken. The chicken is seasoned with Italian herbs and spices, then baked with a crescent roll crust and a mixture of cheese, vegetables, and Italian sausage. It's a hearty and satisfying meal that the whole family will love.
Sticking to a keto diet doesn't mean you have to miss out on meatballs with beer can chicken. This keto Italian meatball recipe uses almond flour and parmesan cheese as a binder, making it a low-carb option for beer can chicken. They're full of flavor and perfect for any Italian-inspired meal.
If you love stuffed mushrooms, then you'll love this Italian sausage-stuffed mushroom recipe. The chicken is seasoned with Italian herbs and stuffed into mushroom caps with a mixture of sausage, cheese, and breadcrumbs. They're a tasty and unique appetizer for any beer can chicken meal.
Preparing the Dough
Gather Your Ingredients
Before you start making your calzone, make sure you have all the necessary ingredients on hand. For the dough, you will need flour, yeast, salt, water, and olive oil. You can also add in some Italian herbs like oregano, basil, or thyme for added flavor.
Make the Dough
In a large mixing bowl, combine the flour, yeast, and salt. Slowly add in the water and olive oil, mixing with your hands until a dough forms. Knead the dough on a floured surface for about 10 minutes until it becomes smooth and elastic. Place the dough in a greased bowl, cover with a clean cloth, and let it rise for about an hour.
Preparing the Filling
Gather Your Ingredients
For the filling, the possibilities are endless. You can go with a classic combination of mozzarella cheese, marinara sauce, and pepperoni, or get creative and use your favorite pizza toppings. Whatever you choose, make sure to have all the ingredients chopped, sliced, or shredded and ready to go.
Assemble the Calzone
Once the dough has risen, preheat your oven to 400 degrees Fahrenheit. Roll out the dough into a large circle, about 1/4 inch thick. Spread the marinara sauce on one half of the dough, leaving a small border around the edge. Layer on your desired toppings and sprinkle with cheese. Fold the other half of the dough over the filling and press the edges to seal.
Baking and Serving
Bake the Calzone
Place the calzone on a baking sheet and brush the top with olive oil. Cut a few slits on the top to allow steam to escape. Bake for 20-25 minutes, until the crust is golden brown and the filling is hot and bubbly.
Serve and Enjoy
Let the calzone cool for a few minutes before slicing and serving. You can also serve it with a side of marinara sauce for dipping. This easy Italian calzone recipe is perfect for a quick weeknight dinner or for a weekend gathering with friends. With just a few simple steps, you can have a delicious and satisfying meal that everyone will love.
