15 Easy Italian Beef Stew Recipe Get Cooking And Enjoy!
Published on: Mar 16, 2024
Italian cuisine is known for its rich and hearty stews, and this easy Italian beef stew recipe is no exception. Made with tender chunks of beef, fresh vegetables, and fragrant herbs and spices, this stew is the perfect comfort food for a cold winter's day. With just a few simple steps, you can create a delicious and satisfying meal that will warm both your body and your soul. So grab your ingredients and let's get cooking!
Main Ingredients: Olive Oil, Chopped Onion, Carrot, Minced Garlic, All
This classic Italian Beef Stew recipe is a crowd-pleaser with its rich flavors and hearty texture. Tender chunks of beef are slow-cooked with onions, carrots, celery, and a variety of Italian herbs and spices for a delicious and comforting meal.
If you have leftover roast beef from a previous meal, this Italian Stew is the perfect way to use it up. The added tomatoes, red wine, and Italian seasoning give this stew a delicious depth of flavor that will have you coming back for seconds.
This Northern Italian Beef Stew is a twist on the classic recipe, with the addition of white wine and rosemary. The result is a flavorful and aromatic stew that pairs perfectly with a crusty loaf of bread.
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Spezzatino – Italian Beef Stew
Main Ingredients: White Onion, Small Carrot, Celery Stalk, Extra Virgin
Spezzatino is a traditional Italian stew made with beef, vegetables, and a rich tomato-based sauce. This recipe is a hearty and comforting dish that is perfect for a chilly evening.
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Slow Cooker Italian Beef Stew
Main Ingredients: Olive Oil, Pancetta, Medium Carrots, Onion, Garlic
For a fuss-free and hands-off approach, try making this Italian Beef Stew in your slow cooker. Simply toss all the ingredients in and let it cook for hours, resulting in tender and flavorful beef that falls apart with each bite.
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Hearty Italian Beef Stew
Main Ingredients: All Purpose Flour, Salt, Ground Black Pepper, Beef Stew
This Hearty Italian Beef Stew is a one-pot wonder that is packed with vegetables and tender chunks of beef. The addition of red wine and balsamic vinegar gives this stew a tangy and rich flavor that will have you going back for more.
Italian Wedding Soup is a traditional Italian soup made with meatballs, vegetables, and pasta. The addition of fresh spinach adds a nutritious and flavorful element to this comforting and hearty soup.
For a delicious and easy weeknight meal, try making this Crockpot Italian Beef Stew. The slow cooking process allows the flavors to meld together, resulting in a tender and flavorful stew that is sure to be a hit.
This Rustic Italian Beef Stew is a simple yet flavorful recipe that is perfect for a cozy night in. The combination of tender beef, mushrooms, and a variety of herbs and spices creates a delicious and hearty stew that will warm you up from the inside out.
If you have an Instant Pot, this Italian Beef Stew is a must-try. With the convenience of pressure cooking, you can have a flavorful and tender stew in a fraction of the time it would take to cook on the stovetop.
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Hearty Italian Vegetable Beef Soup
Main Ingredients: Ground Beef, Garlic, Small Yellow Onion, Medium Carrot
This Hearty Italian Vegetable Beef Soup is a nutritious and flavorful option for those looking for a lighter version of the traditional stew. Packed with vegetables and lean beef, this soup is a satisfying and healthy meal option.
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Italian Beef {Leftovers} Soup
Main Ingredients: Beef, Frozen Mixed Vegetables
Got some leftover Italian Beef Stew? Turn it into a delicious soup by adding some broth and additional vegetables. This Italian Beef Leftovers Soup is a great way to use up any extra stew and create a whole new dish.
This "Favorite" Italian Wedding Soup is a tried and true recipe that is sure to become a staple in your household. With its hearty meatballs, flavorful broth, and tender pasta, this soup is perfect for any occasion.
This Italian Tortellini Soup is a creamy and delicious twist on the traditional stew. With the addition of cheese tortellini and heavy cream, this soup is a comforting and indulgent meal option.
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Italian Vegetable Beef Soup
Main Ingredients: Beef, Beans, Carrots, Onion, Red Pepper, Celery, Green
This Italian Vegetable Beef Soup is a simple and flavorful recipe that is perfect for a busy weeknight. Packed with vegetables and tender chunks of beef, this soup is a nutritious and satisfying meal option.
This recipe for the BEST Italian Wedding Soup is a must-try for any soup lover. With its tender meatballs, flavorful broth, and delicate pasta, this soup is a comforting and delicious meal option.
This Easy Italian Wedding Soup is a quick and simple version of the classic recipe. With the use of frozen meatballs and pre-made broth, you can have a delicious and satisfying soup on the table in no time.
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Italian Beef and Vegetable Soup
Main Ingredients: Grass Fed Butter, Red Onion, Garlic, Celery Stalks
For a hearty and nutritious meal, try making this Italian Beef and Vegetable Soup. Packed with a variety of vegetables and tender chunks of beef, this soup is a delicious and filling option for any day of the week.
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Italian Vegetable Beef Soup with Orzo
Main Ingredients: Beef, Carrots, Celery, Red Onion, Green Beans, Corn
This Italian Vegetable Beef Soup with Orzo is a flavorful and comforting dish that is perfect for a cold winter day. The addition of orzo pasta adds a unique twist to this traditional stew, making it a fun and delicious meal option.
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Italian Minestrone Soup in the Slow Cooker
Main Ingredients: Lean Ground Meat, Beef, Sliced Mushrooms, Yellow Onion
Minestrone soup is a classic Italian dish that is packed with vegetables and tender chunks of beef. This slow cooker version is a convenient and easy way to make this flavorful and satisfying soup.
Ingredients
For the Stew
2 pounds beef chuck, cut into 1-inch cubes
2 tablespoons olive oil
1 large onion, chopped
3 cloves garlic, minced
2 large carrots, peeled and sliced
2 stalks celery, sliced
1 can diced tomatoes
4 cups beef broth
1 cup red wine
1 tablespoon Italian seasoning
1 teaspoon salt
1/2 teaspoon black pepper
For the Gremolata
1/4 cup fresh parsley, chopped
2 cloves garlic, minced
1 tablespoon lemon zest
Instructions
Heat the olive oil in a large pot over medium heat.
Add the beef cubes and cook until browned on all sides, about 8 minutes.
Remove the beef from the pot and set aside.
In the same pot, add the onions and garlic and cook until softened, about 5 minutes.
Add the carrots and celery and cook for an additional 5 minutes.
Return the beef to the pot and add the diced tomatoes, beef broth, red wine, Italian seasoning, salt, and pepper.
Bring the stew to a boil, then reduce the heat and let it simmer for 2 hours, stirring occasionally.
In a small bowl, mix together the parsley, garlic, and lemon zest to make the gremolata.
Serve the stew hot, topped with a sprinkle of gremolata on each bowl.
This easy Italian beef stew recipe is perfect for a family dinner or for meal prepping for the week. The tender chunks of beef are cooked to perfection and the combination of vegetables and herbs creates a rich and flavorful broth. The addition of red wine adds a depth of flavor that takes this stew to the next level. And let's not forget about the gremolata, a traditional Italian topping made of parsley, garlic, and lemon zest. It adds a burst of freshness and brightness to the stew, making it a well-rounded and satisfying meal.
Not only is this stew delicious, but it is also packed with nutrients. The beef is a great source of protein and iron, while the vegetables provide vitamins and minerals. Plus, with the option to use low-sodium beef broth and omitting the added salt, this stew can be a healthy and balanced meal.
So next time you're in the mood for a hearty and comforting meal, give this easy Italian beef stew recipe a try. Your taste buds will thank you and your family will be begging for more. Buon appetito!
