17 Easy Italian Beef Sandwich Recipe Slow Cooker Savor The Mouthwatering Goodness!

Published on: Mar 16, 2024

If you're looking for a mouth-watering, easy Italian beef sandwich recipe that can be made in a slow cooker, then you've come to the right place. This classic dish is a perfect balance of tender, juicy beef and flavorful Italian seasonings, all served on a crusty roll for a satisfying meal. Not only is it simple to make, but it's also a great option for busy weeknights or lazy weekends. So why wait? Let's dive into this delicious recipe and get cooking!

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First up, we have a classic Chicago favorite - the Italian beef sandwich. This recipe features tender beef, slow-cooked in a flavorful broth and served on a crusty roll with provolone cheese and giardiniera. The secret ingredient? A can of beer! The beer adds a rich depth of flavor to the beef, making it extra juicy and delicious.
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If you're short on time, this slow cooker version of the Italian beef sandwich is the perfect solution. Simply combine beef, beer, and seasonings in your crock pot and let it cook for hours, resulting in tender and flavorful meat. This recipe is great for busy weeknights or when you need to feed a crowd.
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For a truly authentic Chicago Italian beef sandwich, try out this recipe from the legendary football coach Mike Ditka. This version features thinly sliced beef, slow-cooked in a flavorful broth, and served on a soft Italian roll. The addition of sweet peppers and tangy giardiniera takes this sandwich to the next level.
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This classic Italian beef sandwich recipe is a must-try for any meat lover. It features a blend of Italian seasoning, garlic, and balsamic vinegar to give the beef a tangy and flavorful kick. Serve it on a crusty roll with plenty of au jus for dipping - you won't be able to resist!
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Last but not least, we have another delicious crock pot Italian beef recipe. This version features a blend of Italian seasonings, red wine, and beer for a flavorful and tender beef. Serve it on a crusty roll with melted provolone cheese and giardiniera for a mouthwatering meal.

Ingredients You'll Need

1. Beef Chuck Roast

The star of this recipe is a beef chuck roast, which is a cut of meat that is perfect for slow cooking. It's relatively inexpensive, and when cooked low and slow, it becomes incredibly tender and flavorful. Look for a roast that is about 3 pounds for this recipe.

2. Italian Seasoning Blend

To give your beef that authentic Italian flavor, you'll need a blend of Italian seasonings. This typically includes dried herbs like oregano, basil, thyme, and rosemary. You can find pre-made blends at your local grocery store, or you can make your own at home with dried herbs you already have on hand.

3. Beef Broth

To keep your beef moist and add even more flavor, you'll need beef broth. You can use store-bought broth or make your own by simmering beef bones and vegetables for a few hours.

4. Sandwich Rolls

To serve your Italian beef, you'll need some sandwich rolls, preferably crusty ones. You can use any type of bread you like, but traditional Italian beef is served on a long, crusty roll.

How to Prepare the Beef

Now that you have all your ingredients, it's time to start cooking! Begin by seasoning your beef chuck roast with Italian seasoning, salt, and pepper. Heat a large skillet over medium-high heat and sear the beef on all sides until it's nicely browned. This will help seal in the juices and add more flavor to the final dish. Next, place the beef in your slow cooker and pour in beef broth until it reaches about halfway up the sides of the roast. Set your slow cooker to low heat and let it cook for 8 hours, or until the beef is tender and easily shreds with a fork.

Serving Your Italian Beef Sandwiches

Once your beef is done cooking, remove it from the slow cooker and shred it using two forks. Toast your sandwich rolls and place a generous amount of the shredded beef on each roll. You can also top your sandwiches with provolone cheese, pickled peppers, or any other toppings you prefer. This easy Italian beef sandwich recipe is perfect for feeding a crowd or for meal prep as the leftovers can be used for other dishes like pasta or salads. So go ahead and give this recipe a try, and impress your family and friends with your cooking skills!
17 easy italian beef sandwich recipe slow cooker Savor the mouthwatering goodness!

Chicago Italian Beef Sandwich

yield: 10 total time: 140 minutes
3.7 Stars (3 reviews)
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Ingredients

  • 1 boneless beef roast sirloin or round, about 3 pounds with most of the fat trimmed off
  • 1 tablespoon ground black pepper
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon crushed red pepper
  • 6 cups hot water
  • 4 cubes beef bouillon yes, bouillon, see the explanation below *
  • 10 rolls soft, fluffy, high gluten, sliced lengthwise but hinged on one side or Italian bread loaves cut widthwise into 10 portions, G…
  • 3 green bell peppers medium sized
  • 1 tablespoon olive oil approximately

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 22 grams
  • Fat : 3.5 grams
  • Fiber : 4 grams
  • Protein : 4 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 190 milligrams
  • Sugar : 4 grams
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