20 Easy Indian Vegetable Stew Recipe Prepare To Be Amazed!

Published on: Mar 29, 2024

Indian cuisine is known for its rich flavors and use of aromatic spices. Among the many delicious dishes, vegetable stew stands out as a hearty and wholesome meal that is also easy to prepare. This vegetarian dish is a staple in Indian households and can be customized to suit any palate. Follow this simple recipe to enjoy a flavorful and nutritious Indian vegetable stew.

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1 of 20

Indian-Spiced Slow Cooker Red Lentil Soup with Spinach...

Main Ingredients: Olive Oil, Onion, Minced Garlic, Ground Cumin, Ground
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Spice up your soup game with this flavorful Indian-inspired lentil soup. The slow cooker makes it easy to prepare, and the addition of spinach adds a healthy dose of greens to the mix. Perfect for a chilly evening or a lazy weekend dinner, this soup is sure to warm you up and leave you feeling satisfied.
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Chana Dal Veggie Soup

Main Ingredients: Split Chickpeas, Water, Oil, Medium Onion, Garlic
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This hearty soup combines the protein-packed goodness of lentils with a variety of vegetables for a well-rounded and nutritious meal. Chana dal, a type of split chickpea commonly used in Indian cuisine, gives this soup a unique and delicious flavor. Top it off with some fresh herbs and a squeeze of lemon juice for a burst of freshness.
3 of 20

Vegan Lentil Brown Rice Soup

Main Ingredients: Brown Lentils, Uncooked Rice, Oil, Cumin Seeds, Mustard
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Satisfy your hunger and your taste buds with this vegan-friendly soup. The combination of lentils and brown rice provides a complete protein source, making this soup a hearty and filling meal. Add in some seasonal vegetables for a burst of color and extra nutrients.
4 of 20

vegetable barley soup | Indian soups

Main Ingredients: Barley, Barley Flour, Water, Carrot, Green Peas, Spring
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Barley, a nutritious and fiber-filled grain, is the star of this soup. Paired with a variety of colorful vegetables and aromatic spices commonly found in Indian cuisine, this soup is bursting with flavor and good-for-you ingredients.
5 of 20

Hearty Vegetable Soup

Main Ingredients: Diced Tomatoes, Veggies, Vegetable Broth, Onion, Celery
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Nothing beats a classic, hearty vegetable soup. This recipe uses a variety of root vegetables for a comforting and nutritious meal that will warm you up from the inside out. Serve with a side of crusty bread for the ultimate comfort food experience.
6 of 20

Kimchi Ramen Noodle Soup

Main Ingredients: Coconut Oil, Minced Ginger, Thai Red Curry Paste, Leek
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Put a unique spin on your soup game with this Korean-inspired ramen noodle soup. The addition of kimchi, a spicy and flavorful fermented cabbage, adds a punch of flavor to this dish. Top it off with some soft-boiled eggs for a protein boost and a touch of creaminess.
7 of 20

Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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Dal, or lentil soup, is a staple in Indian cuisine. This recipe combines a variety of lentils for a nutritious and protein-packed meal. The addition of aromatic spices like cumin and turmeric gives this soup a delicious and comforting flavor.
8 of 20

Emily's Favorite Vegetable Soup

Main Ingredients: Organic Carrots, Diced Tomatoes, Onions, Garlic, Celery
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This vegetable soup recipe comes from Emily, a self-proclaimed soup connoisseur. Loaded with a variety of fresh vegetables and seasoned to perfection, this soup is a guaranteed crowd-pleaser. Serve with your favorite crusty bread for a complete and satisfying meal.
9 of 20

Grandma's Hamburger Soup

Main Ingredients: Ground Beef, Tomato Juice, Potatoes, Veggies, Green
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There's nothing quite like a comforting bowl of soup made from Grandma's recipe. This hamburger soup is a classic, hearty dish that is sure to bring back warm memories. Loaded with ground beef, vegetables, and pasta, this soup is a complete meal in a bowl.
10 of 20

Beef Vegetable Soup

Main Ingredients: Chuck, Tomato Juice, Stewed Tomatoes, Beef Broth
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This soup is a great way to use up any leftover beef you may have on hand. The combination of beef, vegetables, and herbs creates a rich and flavorful broth that is perfect for a chilly day. Serve with a side of crusty bread for a satisfying and complete meal.
Main Ingredients: Butter, Onion, Garlic, Fresh Ginger, Green Chili
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This soup may have a funny name, but it is seriously delicious. Loaded with a variety of vegetables, lentils, and aromatic spices, this soup is sure to warm you up and leave you feeling satisfied. Serve with a side of naan bread for an authentic Indian experience.
12 of 20

Spring Vegetable and Chickpea Minestrone-

Main Ingredients: Vegetable, Minestrone, Olive Oil, Onion, Fennel Bulb
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This soup is a celebration of spring vegetables. Loaded with fresh greens, asparagus, and peas, this soup is light and refreshing while still being hearty and satisfying. Chickpeas add a touch of protein and fiber to complete the meal.
13 of 20

Home-Style Chicken Masala (Indian-Spiced Chicken Stew)

Main Ingredients: Chicken Thighs, Olive Oil, Cumin Seeds, Red Onion
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Chicken masala is a popular Indian dish, and this soup puts a twist on the classic recipe. The addition of broth and vegetables turns this dish into a hearty and comforting soup. Serve with a side of rice or naan bread for a complete meal.
14 of 20

Meatball Soup

Main Ingredients: Italian Style Stewed Tomatoes, Beef Broth, Veggies
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Meatballs aren't just for spaghetti. This soup recipe combines savory meatballs with a variety of vegetables for a delicious and complete meal. Serve with a sprinkle of Parmesan cheese and a side of crusty bread for a hearty and satisfying dinner.
15 of 20

Quick Veggie Soup with Egg Dumplings & Dill

Main Ingredients: Boiling Water, Vegetable, Veggies, Large Potatoes
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If you're looking for a quick and easy meal, this soup is the answer. The addition of egg dumplings adds a unique twist to this classic vegetable soup. Finish it off with a sprinkle of fresh dill for a burst of freshness and flavor.
16 of 20

Spring Minestrone Soup with Chickpeas

Main Ingredients: Vegetable, Minestrone, Olive Oil, Medium Onion, Fennel
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This spring-inspired minestrone soup is loaded with fresh vegetables and protein-packed chickpeas. It's a light and refreshing option for warmer weather, but still hearty enough to satisfy your hunger. Serve with a side of crusty bread for a complete meal.
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Another delicious lentil soup recipe, this Indian version is packed with flavor and nutrition. The addition of fresh ginger and garlic gives this soup a zesty kick that will warm you up from the inside out. Serve with a side of naan bread for a complete Indian meal.
18 of 20

Mulligatawny Soup (Indian Curry Soup)

Main Ingredients: Ghee, Yellow Onion, Medium Carrot, Boneless, Skinless
Hearty Mulligatawny Soup - Vikalinka
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This soup is a spicy and flavorful twist on traditional curry. The addition of coconut milk adds a creamy element to the broth, while the aromatic spices add layers of flavor. Serve with a side of rice or naan bread for a filling and satisfying meal.
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Crockpot Moroccan Lentil and Chickpea Soup.

Main Ingredients: Green Lentil, Sweet Onion, Fresh Ginger, Garlic
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Let your crockpot do all the work with this Moroccan-inspired soup. Loaded with lentils, chickpeas, and a variety of Moroccan spices, this soup is full of flavor and nutrition. Serve with a side of crusty bread for a complete and satisfying meal.
20 of 20

Slow-Cooker Vegetable Soup

Main Ingredients: Ground Beef, Onion, Shoepeg Corn, Field Peas, Butter
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Last but not least, this slow-cooker vegetable soup is perfect for busy days when you don't have time to fuss in the kitchen. Simply throw all the ingredients in the slow cooker and let it work its magic. Serve with a side of crusty bread for a complete and comforting meal.

Why Choose Vegetable Stew?

Health Benefits

Vegetable stew is a great way to incorporate a variety of nutrient-rich vegetables into your diet. It is packed with vitamins, minerals, and antioxidants that are essential for maintaining good health. The combination of vegetables in this dish also provides a good balance of carbohydrates, proteins, and fibers, making it a complete and healthy meal option.

Easy and Time-Saving

Preparing a traditional Indian meal may seem daunting, but this vegetable stew recipe is quick and hassle-free. With minimal prep and cooking time, it is perfect for busy weeknights or lazy weekends. The best part is, you can use whatever vegetables you have on hand, making it a great dish for using up leftovers.

Customizable to Suit Your Taste

One of the best things about this easy Indian vegetable stew recipe is its versatility. You can customize it to suit your taste preferences and dietary restrictions. If you prefer a spicy kick, add some red chili flakes or garam masala. If you are a fan of creamy stews, add a splash of coconut milk or cashew cream. The possibilities are endless!

In Conclusion

With its health benefits, ease of preparation, and versatility, vegetable stew is a must-try dish for anyone looking to explore Indian cuisine. Whether you are a vegetarian, vegan, or simply looking for a tasty and nutritious meal, this recipe will not disappoint. So, gather your favorite vegetables and get ready to enjoy a flavorful and wholesome Indian vegetable stew in no time!
20 easy indian vegetable stew recipe Prepare to be amazed!

Chana Dal Veggie Soup

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/2 cup split chickpeas chana dal, washed or use yellow split peas, preferably soaked for half an hour
  • 3 cups water
  • 1 teaspoon oil
  • 1/2 medium onion chopped
  • 5 cloves garlic chopped
  • 1/2 inch ginger finely chopped
  • 1 teaspoon Garam Masala
  • 1/2 teaspoon cumin
  • 1/2 teaspoon coriander
  • 1 teaspoon turmeric
  • 1/2 teaspoon cayenne
  • 2 tomatoes juicy, pureed or 1 1/4 cup
  • 1 1/2 cups veggies or more, chopped small I used sliced carrots, small cauliflower florets and cubed butternut squash
  • 3/4 teaspoon salt or more
  • lemon optional
  • cilantro optional

Nutrition

  • Calories : 140 calories
  • Carbohydrate : 25 grams
  • Fat : 2 grams
  • Fiber : 11 grams
  • Protein : 8 grams
  • Sodium : 460 milligrams
  • Sugar : 4 grams
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