18 Easy Indian Veg Snacks Recipe Deliciousness Awaits You!
Published on: Mar 29, 2024
When it comes to finding delicious and nutritious snacks, Indian cuisine has a plethora of options to choose from. Whether you are a vegetarian or simply looking for some easy and healthy snacks, Indian cuisine offers a wide range of mouth-watering options. In this article, we will explore some simple and quick Indian vegetarian snacks recipes that are perfect for any occasion. So, get your apron on and let's dive into the world of easy Indian veg snacks recipes!
Start off your chicken journey with a flavorful side dish. These Indian Spiced Lentils are the perfect accompaniment to any beer can chicken. The lentils are cooked with a blend of aromatic spices like cumin, coriander, and garam masala, giving them a rich and earthy flavor. Serve these lentils alongside your chicken for a well-rounded and satisfying meal.
This classic Indian dish is a must-try for any chicken lover. Tender chicken is marinated in a blend of spices and yogurt before being cooked in a rich and creamy tomato sauce. The addition of ghee (clarified butter) gives this dish a rich and indulgent flavor. Serve with naan bread or rice for a complete meal.
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veg fritters | Indian style veg fritters
Main Ingredients: Gram Flour, Jowar Flour, Flour, Wheat Flour, Rice
These crispy and flavorful fritters are the perfect appetizer or side dish for your beer can chicken. Made with a variety of vegetables like carrots, onions, and potatoes, and spices like cumin and chili powder, these fritters are packed with flavor and texture. Serve with a cooling yogurt sauce for the perfect balance of flavors.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular Indian dish known for its creamy and rich sauce. This recipe uses a blend of almonds, cashews, and coconut milk to create a velvety texture and a subtle nutty flavor. The chicken is marinated in a yogurt and spice mixture before being cooked in the creamy sauce. Serve with rice and naan bread for a complete meal.
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Potato Bondas (Indian Snacks)
Main Ingredients: Potatoes, Mint Leaves, Coriander Leaves, Red Chili
These crispy and flavorful potato fritters are a popular street food in India. They are made by coating mashed potatoes in a spiced chickpea batter and then deep-fried until golden and crispy. The result is a delicious and satisfying snack that pairs perfectly with a cold beer and your favorite chicken dish.
If you're a seafood lover, this Indian Shrimp Curry is a must-try. Juicy shrimp is cooked in a spicy and flavorful tomato-based sauce, with a blend of spices like turmeric, cumin, and coriander. The addition of coconut milk adds a creamy and slightly sweet element to the dish. Serve with rice or naan bread for a tasty meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This hearty and satisfying curry is perfect for vegetarians or anyone looking to add more plant-based protein to their diet. The curry is made with chickpeas and a blend of vegetables, including spinach, tomatoes, and bell peppers. The addition of coconut milk adds a creamy and comforting element to the dish. Serve with rice or naan bread for a complete meal.
No list of Indian-inspired recipes would be complete without a classic chicken curry. This recipe uses bone-in chicken pieces for maximum flavor and slow cooks them in a blend of spices like cumin, coriander, and garam masala. The result is tender and flavorful chicken in a rich and aromatic sauce. Serve with rice and naan bread for a complete meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal is a staple dish in Indian cuisine, and this recipe takes it to the next level. Made with a blend of lentils and spices, this dal is slow-cooked to perfection, resulting in a creamy and flavorful dish. The addition of ghee and heavy cream adds a rich and indulgent element to the dish. Serve with rice or naan bread for a comforting meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This easy and flavorful curry is perfect for those busy weeknights when you still want a delicious and satisfying meal. The recipe uses boneless chicken thighs for maximum flavor and cooks them in a blend of spices and coconut milk. The result is tender and juicy chicken in a creamy and flavorful sauce. Serve with rice or naan bread for a complete meal.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This hearty and comforting dish is perfect for chilly nights. Made with red lentils and a blend of vegetables like carrots, potatoes, and bell peppers, this curry is packed with flavor and nutrients. The addition of coconut milk adds a creamy and slightly sweet element to the dish. Serve with rice or naan bread for a satisfying meal.
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Veg puff Indian bakery style
Main Ingredients: Pastry Dough, Medium Potato, Small Carrot, Green Peas
If you're in the mood for a tasty and crispy snack, look no further than these Veg Puffs. These flaky and savory pastries are filled with a blend of vegetables and spices, including potatoes, peas, and garam masala. The result is a delicious and satisfying snack that pairs perfectly with a cold beer and your favorite chicken dish.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This spicy and flavorful curry is a popular dish in Northern India. The chicken is marinated in a blend of spices and yogurt before being cooked in a tomato-based sauce. The addition of garam masala adds a distinctive and aromatic flavor to the dish. Serve with rice and naan bread for a complete meal.
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Veg Out With Indian-Chinese Manchurian Cauliflower
Main Ingredients: Cauliflower, Carrots, Yellow Onion, Masala, Black Salt
This fusion dish combines Indian and Chinese flavors for a unique and delicious dish. The cauliflower is coated in a crispy and spicy batter and then tossed in a spicy and tangy sauce. The result is a flavorful and addictive dish that pairs perfectly with a cold beer and your favorite chicken dish.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal would be complete without some form of bread, and this flaky and buttery Roti is the perfect accompaniment to any beer can chicken. The dough is made with whole wheat flour and ghee, giving it a rich and indulgent flavor. Serve these warm and flaky flatbreads alongside your chicken for a delicious and satisfying meal.
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Vegetable Korma | Indian Veg Kurma Hotel Style
Main Ingredients: Coconut, Cashew Nut, Fennel Seeds, Water, Bay Leaves
This creamy and flavorful dish is perfect for vegetarians or anyone looking to add more vegetables to their diet. The korma is made with a blend of vegetables like carrots, potatoes, and peas, and spices like cumin and coriander. The addition of coconut milk adds a rich and creamy element to the dish. Serve with rice or naan bread for a satisfying meal.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This spicy and flavorful curry is a staple in many Indian restaurants. The chicken is marinated in a blend of spices and yogurt before being cooked in a tomato-based sauce. The addition of mustard seeds adds a distinctive and slightly spicy flavor to the dish. Serve with rice and naan bread for a delicious and satisfying meal.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
Okra is a beloved vegetable in Indian cuisine, and this recipe takes it to the next level. The okra is coated in a blend of spices and rice flour before being deep-fried to perfection. The result is a crispy and flavorful dish that pairs perfectly with a cold beer and your favorite chicken dish.
This simple and flavorful dish is the perfect side dish for your beer can chicken. The cabbage is cooked with a blend of spices like cumin and mustard seeds, giving it a distinctive and aromatic flavor. Serve alongside your chicken for a complete and satisfying meal.
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Peanut Chaat - How to make Peanut Chaat - Healthy...
Main Ingredients: Peanuts, Onion, Small Tomato, Mango, Green Chillies
This healthy and flavorful snack is perfect for when you're craving something spicy and crunchy. The peanuts are coated in a blend of spices like chaat masala and chili powder, giving them a spicy and tangy flavor. Serve as a snack or alongside your beer can chicken for a tasty and satisfying meal.
Quick and Easy Indian Veg Snacks Recipes
1. Vegetable Cutlets
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Vegetable cutlets are a popular and easy-to-make snack that can be enjoyed by people of all ages. To make these delicious cutlets, you will need a variety of vegetables such as potatoes, carrots, peas, and beans. Simply boil and mash the vegetables, add some spices and bread crumbs, and shape them into cutlets. Then, shallow fry them until they are crispy and golden brown. These cutlets are not only tasty but also packed with nutrients, making them a perfect healthy snack option.
2. Masala Papad
Featured Keywords: Indian veg snacks, vegetarian, easy, spicy
Masala papad is a popular Indian appetizer that is quick and easy to make. All you need is some papad (thin, crispy flatbread made from lentils), chopped onions, tomatoes, coriander leaves, and spices. Simply roast the papad and top it with the chopped vegetables and spices. This snack is not only delicious, but also provides a burst of flavors in every bite. It is perfect for those who enjoy a spicy kick in their snacks.
3. Paneer Tikka
Featured Keywords: Indian veg snacks, vegetarian, paneer, marinade, grilled
Paneer tikka is a classic Indian snack that is loved by many. It is made by marinating cubes of paneer (Indian cottage cheese) in a mixture of yogurt and spices, and then grilled to perfection. This snack is not only easy to make, but also a good source of protein. You can also add some vegetables like bell peppers and onions to make it even more nutritious. Serve it with some mint chutney for a refreshing and flavorful snack.
4. Aloo Chaat
Featured Keywords: Indian veg snacks, vegetarian, potatoes, tangy, street food
Aloo chaat is a popular street food in India that can also be easily made at home. It is made by frying or roasting boiled potatoes and then topping them with a tangy and spicy chutney, chopped onions, tomatoes, and coriander leaves. This snack is perfect for those who enjoy a burst of flavors in every bite. It is also a great option for parties and gatherings, as it can be made in large quantities.
In conclusion, Indian cuisine offers a variety of delicious and healthy vegetarian snack options that are easy to make. These snacks not only satisfy your cravings, but also provide you with essential nutrients. So, the next time you are looking for some quick and tasty snacks, try out these easy Indian veg snacks recipes. Your taste buds will thank you!
