15 Easy Indian Veg Sandwich Recipe Get Ready To Indulge!

Published on: Mar 29, 2024

If you are looking for a quick and delicious meal that is packed with flavor and nutrients, then this easy Indian veg sandwich recipe is the perfect option for you. This sandwich is not only healthy but also easy to prepare, making it a great option for busy weeknights or lazy weekends.

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1 of 20

Indian Toastie Sandwich

Main Ingredients: White Sandwich Bread, Salted Butter, Mung Beans
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Spice up your regular grilled cheese with this flavorful Indian twist. Paneer, a type of Indian cheese, is combined with aromatic spices and fresh herbs to create a mouthwatering filling. Green chutney, a staple in Indian cuisine, is spread on the bread for an added kick. This is one sandwich you won't be able to resist!
Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
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Looking for a hearty and satisfying vegetarian dish? Look no further than this Indian spiced lentil recipe. Turmeric, garam masala, and coriander give these lentils a warm and earthy flavor, while coconut milk adds a creamy and rich texture. Serve it over rice or with naan bread for a complete meal.
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A classic Indian dish, butter chicken is known for its creamy and flavorful sauce. This recipe combines chicken marinated in yogurt and spices with a velvety sauce made from tomatoes, cream, and, of course, butter. It's a crowd-pleaser that will have everyone going back for seconds.
4 of 20

veg fritters | Indian style veg fritters

Main Ingredients: Gram Flour, Jowar Flour, Flour, Wheat Flour, Rice
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These crispy and delicious veg fritters, also known as pakoras, are a popular snack in India. Potatoes, onions, and cauliflower are coated in a chickpea flour batter and fried until golden brown. Serve them with chutney or ketchup for a tasty and satisfying treat.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a rich and creamy Indian dish that is perfect for special occasions. Chicken is cooked in a fragrant sauce made from cashews, coconut milk, and spices. The result is a flavorful and indulgent dish that will have you coming back for more. Serve it with rice and naan bread for a complete meal.
6 of 20

Bombay grilled sandwich | Bombay sandwich recipe |...

Main Ingredients: White Bread Slices, Potato, Tomatoes, Onions, Capsicum
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This Bombay grilled sandwich is a popular street food in India and for good reason. It's a delicious combination of vegetables and spices sandwiched between two slices of bread and grilled to perfection. The secret ingredient? Green chutney that adds a burst of flavor to every bite.
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If you love seafood, this Indian shrimp curry is a must-try. The shrimp is cooked in a flavorful sauce made from coconut milk, tomatoes, and spices like coriander and cumin. It's a quick and easy dish that is perfect for a weeknight dinner.
8 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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This vegetarian curry is packed with protein and flavor. Chickpeas are simmered in a creamy and aromatic sauce made from coconut milk, tomatoes, and spices like garam masala and turmeric. Serve it over rice for a complete and satisfying meal.
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No list of Indian recipes would be complete without a classic chicken curry. This version is made with boneless chicken and a flavorful sauce made from tomatoes, onions, and spices like cumin and coriander. It's a staple in Indian households and for good reason - it's simple, delicious, and never disappoints.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal, or lentils, are a staple in Indian cuisine and this recipe takes them to a whole new level. Black lentils are cooked with spices and cream until they are rich and creamy. This dish is known as Dal Makhani or Dal Nirvana and it's a must-try for any Indian food lover.
11 of 20

Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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Another classic Indian dish, this curry chicken is a favorite among many. The chicken is cooked in a flavorful sauce made from yogurt, tomatoes, and spices like coriander and cumin. It's a simple and satisfying dish that will please the whole family.
12 of 20

Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This creamy and flavorful coconut lentil curry is another vegetarian option that is sure to impress. Red lentils are cooked in a delicious sauce made from coconut milk, tomatoes, and spices like garam masala and turmeric. It's a comforting and filling dish that is perfect for a chilly evening.
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Veg puff Indian bakery style

Main Ingredients: Pastry Dough, Medium Potato, Small Carrot, Green Peas
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These veg puffs are a popular snack in Indian bakeries and it's no wonder why. Veggies like potatoes and peas are cooked with spices and stuffed into puff pastry before being baked until golden brown and flaky. These are perfect for a party or a quick snack on the go.
14 of 20

North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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This North Indian chicken curry is a delicious and hearty dish that is perfect for a dinner party. Chicken is cooked in a flavorful sauce made from tomatoes, onions, and spices like cumin and coriander. It's a crowd-pleaser that will have everyone asking for the recipe.
15 of 20

Veg Out With Indian-Chinese Manchurian Cauliflower

Main Ingredients: Cauliflower, Carrots, Yellow Onion, Masala, Black Salt
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This unique recipe combines Indian and Chinese flavors for a dish that is sure to impress. Cauliflower is cooked in a spicy sauce made from soy sauce, ginger, and chili paste. It's a delicious and unexpected way to enjoy this versatile vegetable.
16 of 20

Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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In India, roti is a staple at every meal. This buttery Indian flatbread is easy to make and pairs perfectly with any Indian dish. Whole wheat flour is combined with ghee (clarified butter) and water to create a soft and flaky flatbread that is perfect for sopping up curries and sauces.
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Vegetable Korma | Indian Veg Kurma Hotel Style

Main Ingredients: Coconut, Cashew Nut, Fennel Seeds, Water, Bay Leaves
This vegetable korma is a delicious and satisfying vegetarian dish that is perfect for a dinner party. Vegetables like carrots, peas, and potatoes are cooked in a rich and creamy sauce made from cashews, coconut milk, and spices. Serve it over rice for a complete and satisfying meal.
18 of 20

Paneer Sandwich (Indian Cottage Cheese Sandwich)

Main Ingredients: French Loaf, Paneer, Salt, Amchoor, Cumin Powder, Red
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This paneer sandwich is a tasty and filling option for breakfast or lunch. Paneer, a type of Indian cheese, is mixed with spices and green chutney and spread between slices of bread. Grill it until the cheese is melty and the bread is crispy for a delicious and satisfying sandwich.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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If you love spicy food, this Madras curry is a must-try. This popular dish is named after the city of Madras (now Chennai) in India. Chicken is cooked in a spicy sauce made from tomatoes, onions, and spices like chili powder and mustard seeds. Serve it with rice and naan bread for a flavorful meal.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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If you're a fan of lamb, this Indian lamb curry is a must-try. Lamb is cooked in a rich and flavorful sauce made from tomatoes, onions, and spices like cumin and coriander. The result is a tender and succulent dish that is perfect for a special occasion. Serve it with rice and naan bread for a complete meal.

Prepare Your Ingredients

Before you begin making this delicious sandwich, make sure you have all the necessary ingredients on hand. For this recipe, you will need whole wheat bread, green bell pepper, red bell pepper, onion, tomato, cucumber, and cilantro. You can also add other vegetables of your choice such as sliced avocado for some extra creaminess. Additionally, you will need some olive oil, black pepper, salt, and garam masala for seasoning.

Why Whole Wheat Bread is a Healthier Option

Using whole wheat bread instead of regular white bread makes this sandwich a healthier option. Whole wheat bread is high in fiber, which helps in digestion and keeps you feeling full for longer. It also has a lower glycemic index, making it a better choice for those with diabetes. Whole wheat bread is also a good source of nutrients like iron, calcium, and B vitamins, making this sandwich not only tasty but also nutritious.

The Flavorful Seasoning

The key to making this sandwich stand out in flavor is the seasoning. In addition to the common seasonings like black pepper and salt, this recipe also calls for garam masala, a blend of Indian spices that adds a unique and delicious flavor to the sandwich. Garam masala is made up of spices like cumin, coriander, cardamom, and cinnamon, which not only add flavor but also have many health benefits.

Assemble Your Sandwich

Once you have all your ingredients prepared, it's time to assemble your sandwich. Begin by lightly toasting your bread slices in a pan with a drizzle of olive oil. While the bread is toasting, chop your vegetables into small pieces and season them with black pepper, salt, and garam masala. Once the bread is toasted, assemble your sandwich by layering the seasoned vegetables on one slice and topping it with the other slice.

Customize to Your Liking

One of the best things about this sandwich is that you can customize it to your liking. You can add other vegetables like spinach or mushrooms for some added nutrients. You can also add a slice of cheese or hummus for some extra creaminess. Additionally, you can adjust the amount of seasoning according to your taste preferences.

Conclusion

In conclusion, this easy Indian veg sandwich recipe is a delicious and healthy option for a quick meal. It is packed with flavor and nutrients, and you can customize it to your liking. So the next time you're in a rush but still want a tasty and nutritious meal, give this sandwich a try. Trust us, your taste buds and body will thank you.
15 easy indian veg sandwich recipe Get ready to indulge!

Indian Toastie Sandwich

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 slices white sandwich bread
  • salted butter smear of
  • 1/4 cup mung beans sprouted
  • 2 slices tomato ripe
  • 1 teaspoon chutney coriander, can be found at any Indian or Middle Eastern grocery
  • 2 ounces Monterey Jack thinly sliced

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 15 milligrams
  • Fat : 4.5 grams
  • Protein : 5 grams
  • SaturatedFat : 3 grams
  • Sodium : 180 milligrams
  • Sugar : 2 grams
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