19 Easy Indian Spices Recipe Ignite Your Passion For Cooking!
Published on: Mar 29, 2024
Indian cuisine is well-known for its vibrant and flavorful spices that are used to create dishes that are both delicious and healthy. With a rich history and diverse culture, Indian spices have been used for centuries not only to add flavor to food, but also for medicinal purposes. If you are new to Indian cooking, it may seem intimidating to incorporate these spices into your dishes. However, with some simple recipes and a few key spices, you can easily create flavorful and authentic Indian dishes in your own kitchen.
Leftover Turkey (or chicken) Salad with Indian Spices,...
Main Ingredients: Turkey, Green Onions, Chopped Cilantro Fresh, Cashews
Don't let those Thanksgiving leftovers go to waste! This flavorful salad combines tender chunks of leftover turkey or chicken, crunchy vegetables, and a blend of Indian spices for a delicious and healthy meal. The Indian spices add a unique twist to the traditional turkey salad, giving it a burst of flavor and a hint of heat. Serve it on a bed of greens or enjoy it on its own for a light and satisfying meal.
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Asparagus with Indian Spices
Main Ingredients: Garlic Cloves, Ginger, Asparagus, Rapeseed Oil, Cumin
This is not your average side dish of asparagus. Tender asparagus spears are coated in a blend of Indian spices and roasted to perfection. The Indian spices infuse the asparagus with a rich and aromatic flavor that pairs perfectly with the natural sweetness of the vegetable. This dish is not only delicious, it's also packed with nutrients and makes for a great addition to any meal.
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Oven roasted root vegetables with Indian spices
Main Ingredients: Ghee, Root Vegetables, Black Mustard Seeds, Red Chiles
Take your root vegetables to the next level with this roasted dish that features a blend of Indian spices. Carrots, potatoes, parsnips, and beets are tossed in a mixture of turmeric, cumin, coriander, and garam masala before being roasted in the oven until tender and caramelized. This dish is not only delicious, but also colorful and full of flavor.
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Cauliflower and Edamame with Indian Spices
Main Ingredients: Canola Oil, Mustard Seeds, Cumin Seeds, Coriander
This vegetarian dish is a flavorful and healthy way to enjoy cauliflower and edamame. The Indian spices add a burst of flavor to the crunchy cauliflower and creamy edamame. This dish is perfect as a side or as a main course for a light and satisfying meal. Serve it hot or cold, this dish is versatile and easy to make.
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Roast Pheasant Masala (Roast Pheasant with Indian...
Main Ingredients: Large Carrot, Onion, Medium Tomatoes, Cardamom Pods
This elegant dish is perfect for a special occasion or a fancy dinner at home. Roast pheasant is coated in a blend of Indian spices and roasted until tender and juicy. The Indian spices add a unique and exotic flavor to the rich and gamey meat. Serve it with your favorite sides and enjoy a taste of India in every bite.
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Broccoli Stir fry with Indian Spices - Broccoli Sabji
Main Ingredients: Oil, Mustard Seeds, Medium Onion, Garlic, Turmeric
Take your stir fry to the next level with this Indian-inspired dish. Tender broccoli florets are stir-fried with a blend of Indian spices and served with a protein of your choice. This dish is flavorful, easy to make, and packed with nutrients. Serve it as a side or add a protein for a complete meal.
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Roasted Carrots with Indian Spices and Cashew Feta Dip
Main Ingredients: Carrots, Coriander, Fenugreek Seeds, Ground Paprika
Upgrade your carrot game with these roasted carrots that are coated in a blend of Indian spices and served with a creamy cashew feta dip. The Indian spices add a unique and flavorful twist to the sweet and earthy carrots. The cashew feta dip adds a creamy and tangy element to the dish, making it a perfect side or appetizer.
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Cheesy & Spicy Pull Apart Bread With Indian Spices
Main Ingredients: All Purpose Flour, Wheat Bran, Flaxseed, Active Dry
This crowd-pleasing and addictive bread is perfect for any gathering. A loaf of bread is stuffed with a blend of cheese and Indian spices and baked until golden and gooey. The Indian spices add a kick of heat and a burst of flavor to the creamy and cheesy filling. This dish is sure to be a hit at your next party.
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Green-Lentil Soup with Coconut Milk and Indian Spices
Main Ingredients: Unsalted Butter, Onion, Garlic Cloves, Fresh Thyme
This cozy and nutritious soup is perfect for a cool day. Green lentils are simmered in a coconut milk broth and flavored with a blend of Indian spices for a rich and creamy soup that is packed with protein and flavor. Serve it with a side of naan for a complete meal that will warm you up from the inside out.
Main Ingredients: Canola Oil, Cumin Seeds, Asafetida, Garlic, Ginger
This vegan and gluten-free dish is a healthy and flavorful way to enjoy potatoes, cauliflower, and peas. The Indian spices add a complex and aromatic flavor to the tender and hearty vegetables. This dish is perfect as a side or as a main course for a satisfying and nutritious meal.
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Instant Pot Gobi Masala – Cauliflower in Indian Spices...
Main Ingredients: Cauliflower, Olive Oil, Onion, Ginger, Water, Chopped
This quick and easy dish is perfect for those busy weeknights. Cauliflower is cooked in an Instant Pot with a blend of Indian spices for a flavorful and tender side dish. The Instant Pot makes the cooking process faster and easier, allowing you to enjoy this dish in no time. Serve it with your favorite protein for a complete meal.
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Kadhai Paneer- Cottage Cheese Sauteed in Tomato base...
Main Ingredients: Paneer, Onions, Tomatoes, Ginger Garlic Paste, Chilli
This classic Indian dish is a favorite for many. Cottage cheese is sauteed in a tomato base and flavored with a blend of Indian spices for a rich and creamy dish that is perfect as a side or as a main course. The Indian spices add a complex and bold flavor to the dish, making it a must-try for any food lover.
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Aloo Gajar Mutter – A quick stir-fry of potatoes,...
Main Ingredients: Cubed Potatoes, Carrots, Green Peas, Olive Oil
This simple and hearty dish is a classic in Indian cuisine. Potatoes, carrots, and peas are stir-fried in a blend of Indian spices for a flavorful and satisfying dish that is perfect as a side or as a main course. Serve it with rice or naan for a complete meal that will have your taste buds dancing.
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Ground Turkey and Zucchini with Indian Spices
Main Ingredients: Onion, Ground Turkey Breast, Salt, Minced Garlic, Red
This healthy and flavorful dish is perfect for those looking for a lighter meal option. Ground turkey is sautéed with zucchini and a blend of Indian spices for a protein-packed and delicious dish. Serve it with quinoa or rice for a complete and nutritious meal.
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Chickpea Salad with Indian Spices
Main Ingredients: Chickpeas, Peanut, Mustard Seeds, Cumin Seeds, Fennel
This vegan and gluten-free salad is a flavorful and healthy option for a light lunch or dinner. Chickpeas are tossed with a blend of Indian spices, crunchy vegetables, and a tangy dressing for a satisfying and nutritious meal. Serve it on a bed of greens or enjoy it on its own for a colorful and flavorful dish.
This classic and creamy Indian dish is a crowd favorite for a reason. Tender chicken is simmered in a rich and flavorful gravy that is made with a blend of Indian spices and creamy ingredients. Serve it with naan or rice for a satisfying and indulgent meal.
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Chicken Curry with Indian Spices
Main Ingredients: Coconut Oil, Onions, Garlic, Curry Powder, Ground
This classic and flavorful dish is a must-try for any Indian food lover. Tender chicken is simmered in a spicy and aromatic curry sauce that is made with a blend of Indian spices and coconut milk. Serve it with rice or naan for a satisfying and flavorful meal.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
This creamy and flavorful dish is a favorite in Indian cuisine. Tender chicken is simmered in a rich and nutty sauce that is made with a blend of Indian spices, coconut milk, and cashews. Serve it with rice or naan for a satisfying and indulgent meal.
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Roasted Chickpeas w/ Indian Spices
Main Ingredients: Garbanzo Beans, Curry Powder, Ground Ginger, Garam
This crispy and flavorful snack is perfect for those looking for a healthy and addictive option. Chickpeas are coated in a blend of Indian spices and roasted until crunchy and full of flavor. Enjoy it as a snack or add it to your favorite salad for a crunchy and protein-packed addition.
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Chicken Coconut Korma
Main Ingredients: Chicken Breasts, Salt, Ground Cumin, Ground Coriander
This creamy and flavorful dish is a must-try for any Indian food lover. Tender chicken is simmered in a rich and nutty sauce that is made with a blend of Indian spices, coconut milk, and cashews. Serve it with rice or naan for a satisfying and indulgent meal.
Easy Indian Spices Recipe
Mustard Seed and Cumin Rice
One of the most basic and versatile dishes in Indian cuisine is rice. This recipe incorporates two staple spices in Indian cooking - mustard seeds and cumin. Mustard seeds add a nutty and slightly spicy flavor, while cumin brings a warm and earthy taste. This dish is perfect as a side dish or as a base for curries.
To make this dish, start by heating some oil in a pan and adding mustard seeds and cumin seeds. Once the seeds start to pop, add in some chopped onions and sauté until they are soft and translucent. Then, add in basmati rice and stir until it is well coated with the spices. Chicken or vegetable broth can be added for extra flavor, but water can also be used. Bring the mixture to a boil, then reduce the heat and let it simmer until the rice is fully cooked. Serve hot and garnish with some fresh cilantro.
Tandoori Chicken
Tandoori chicken is a popular and well-loved Indian dish that is known for its vibrant red color and smoky flavor. This recipe uses a combination of spices including garam masala, paprika, coriander, and cumin to create the iconic taste of tandoori chicken.
To make this dish, start by creating a marinade with plain yogurt, lemon juice, garlic, ginger, and the aforementioned spices. Marinate the chicken for at least an hour or overnight for maximum flavor. Then, grill the chicken until it is fully cooked and serve with some naan bread and a side of raita, a refreshing yogurt-based condiment.
Chai Tea
No Indian meal is complete without a cup of chai tea. While there are many variations of this popular beverage, the key spices in chai are cinnamon, cardamom, ginger, and cloves. These spices not only add flavor, but also have numerous health benefits including aiding in digestion and boosting immunity.
To make chai tea, simply combine black tea, milk, and the aforementioned spices in a pot and let it simmer for a few minutes. The longer it simmers, the stronger the spice flavor will be. Strain the tea and enjoy a warm and comforting cup of chai.
Incorporating Indian spices into your cooking may seem daunting at first, but with these simple and easy recipes, you can easily elevate your dishes and experience the vibrant and delicious flavors of Indian cuisine. So go ahead and add some spice to your life with these easy Indian spice recipes.
