16 Easy Indian Shawarma Recipe Savor The Mouthwatering Goodness!
Published on: Mar 29, 2024
If you're a fan of Indian cuisine and have a craving for something flavorful and satisfying, look no further than this easy Indian shawarma recipe. Shawarma is a popular Middle Eastern dish that has made its way to India, and the fusion of flavors is simply irresistible. With just a few simple ingredients, you can recreate this mouth-watering dish in the comfort of your own kitchen. Let's dive into the recipe and get ready to tantalize your taste buds with this delicious Indian twist on shawarma.
Main Ingredients: Full Fat Plain Yogurt, Tahini, Lemon, Garlic, Fresh
If you're looking for a delicious and unique twist on classic chicken recipes, you'll love these mouth-watering chicken shawarma wraps. These wraps are packed with bold flavors and are perfect for a quick and easy dinner option.
Made with tender and juicy chicken, fresh vegetables, and a blend of flavorful spices, these wraps are sure to become a family favorite. Plus, they're easy to customize to your liking and can be made ahead of time for busy weeknights.
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Grilled Chicken Shawarma Wraps
Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Honey
For a summertime twist on the classic chicken shawarma, try grilling your chicken and vegetables for a smoky and delicious flavor. Simply marinate your chicken in a blend of spices and grill until cooked through. Then, assemble your wraps with your favorite toppings and enjoy a tasty meal in no time.
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Chicken Shawarma Salad
Main Ingredients: Fresh Spinach, English Cucumber, Red Onion, Feta
If you're looking for a lighter option, try turning your chicken shawarma into a salad. Simply toss together some fresh greens, diced chicken, and your favorite toppings, and drizzle with a homemade dressing made with olive oil, lemon juice, and spices. This salad is a great way to enjoy the flavors of chicken shawarma while staying on track with your healthy eating goals.
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Chicken Shawarma Warps
Main Ingredients: Pitas, Chicken Shawarma, Hummus, Lettuce, Cucumber
If you're in a rush and need a quick and easy meal, these chicken shawarma wraps are the perfect solution. Simply grab a pre-made wrap, add your chicken and favorite toppings, and you have a delicious meal in minutes. These wraps are also great for on-the-go lunches or picnics.
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Chicken Shawarma
Main Ingredients: Boneless Skinless Chicken Thighs, Fresh Lemon Juice
For a more traditional take on chicken shawarma, try cooking your chicken in a slow cooker or oven. This method allows the flavors to fully develop and creates a tender and juicy chicken. Serve your chicken shawarma with pita bread, hummus, and other toppings for a complete and satisfying meal.
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Ultimate Chicken Shawarma
Main Ingredients: Chicken Thigh Fillets, Ground Turmeric, Ground
If you're a fan of bold and intense flavors, try making the ultimate chicken shawarma. This recipe uses a blend of spices, including cumin, paprika, and turmeric, to create a robust and delicious marinade for the chicken. Serve with your favorite toppings and enjoy a meal that truly lives up to its name.
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Easy Oven Roasted Chicken Shawarma
Main Ingredients: Chicken Thighs, Yogurt, Lemon Juice, Large Garlic
For a simple and fuss-free option, try making oven-roasted chicken shawarma. Simply marinate your chicken and vegetables in a blend of spices and roast in the oven until cooked through. This method is perfect for busy weeknights and allows you to enjoy the flavors of chicken shawarma without a lot of effort.
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Paleo Chicken Shawarma
Main Ingredients: Boneless, Skinless Chicken Thighs, Extra Virgin Olive
If you follow a paleo diet, you can still enjoy the flavors of chicken shawarma with a few simple substitutions. Instead of using pita bread, opt for lettuce wraps or serve over cauliflower rice. You can also make your own paleo-friendly hummus using chickpea alternative such as white beans or zucchini.
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Chicken Shawarma with Hummus & Pita
Main Ingredients: Lemon, Olive Oil, Garlic, Coarse Salt, Ground Black
One of the classic ways to enjoy chicken shawarma is with pita bread and hummus. The soft and chewy pita bread pairs perfectly with the bold flavors of the chicken shawarma, while the creamy hummus adds a touch of coolness to balance out the spices. This combination is a must-try for any chicken shawarma lover.
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Healthy Chicken Shawarma Bowls
Main Ingredients: Basmati Rice, Water, Salt, Chicken Thighs, Lemon Juice
For a more wholesome and nutritious option, try making chicken shawarma bowls. Simply layer rice or quinoa, roasted vegetables, and chicken shawarma in a bowl for a hearty and satisfying meal. You can also add a variety of toppings such as avocado, feta cheese, or tzatziki sauce for added flavor.
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Grilled Chicken Shawarma
Main Ingredients: Boneless, Skinless Chicken Thighs, Dark Brown Sugar
Another delicious way to enjoy chicken shawarma is by grilling it. This method adds a smoky and charred flavor to the chicken, making it even more delicious. You can also grill your pita bread for added texture and serve with a side of grilled vegetables for a complete meal.
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Instant Pot Chicken Shawarma
Main Ingredients: Olive Oil, Garlic, Lemon Juice, Chicken Broth, Boneless
If you have an Instant Pot, you can make chicken shawarma in just a fraction of the time. Simply marinate your chicken and cook in the Instant Pot for a tender and flavorful result. Serve with your favorite toppings, and you have a quick and easy meal that tastes like it took hours to make.
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ROASTED CHICKEN SHAWARMA
Main Ingredients: Skinless Chicken Thighs, Onion, Olive Oil, Garlic
This roasted chicken shawarma recipe is a must-try for any fans of this Middle Eastern dish. By roasting the chicken, you get a crispy and flavorful exterior while keeping the inside tender and juicy. Serve with pita bread, tzatziki sauce, and your choice of toppings for a delicious and satisfying meal.
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Chicken Shawarma Meal Prep
Main Ingredients: Brown Rice, Boneless, Skinless, Chicken Thighs, Olive
For those busy days when you don't have time to cook, try prepping some chicken shawarma ahead of time. Simply marinate your chicken and vegetables and store in the fridge until ready to cook. You can also prep some toppings, such as diced tomatoes, cucumbers, and onions, to make assembling your wraps even easier.
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Slow Cooker Chicken Shawarma
Main Ingredients: Boneless Skinless Chicken Thighs, Yellow Onion, Cumin
If you're a fan of set-it-and-forget-it meals, you'll love this slow cooker chicken shawarma recipe. Simply add all the ingredients to your slow cooker and let it cook for several hours, resulting in tender and flavorful chicken. Serve with pita bread and your favorite toppings for a delicious and effortless meal.
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Arabic Chicken Shawarma
Main Ingredients: Boneless, Skinless Chicken Breasts, Extra Virgin Olive
For an authentic taste of chicken shawarma, try making the Arabic version of this dish. The spices used in this recipe, such as cinnamon and cardamom, add a unique and delicious twist to the traditional flavors. Serve with warm pita bread and a side of hummus for a truly authentic experience.
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Chicken Shawarma Pita & Tzatziki
Main Ingredients: Plain Greek Yogurt, Sour Cream, Minced Garlic, Olive
One of the most popular ways to enjoy chicken shawarma is in a pita with tzatziki sauce. The cool and creamy tzatziki pairs perfectly with the bold and spicy flavors of the chicken shawarma, creating a delicious and satisfying meal. You can also add your favorite toppings, such as lettuce, tomatoes, and onions, for added texture and flavor.
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Chicken Shawarma and Pita Salad
Main Ingredients: Chicken Thigh Fillets, Olive Oil, Paprika, Ground
For a lighter and healthier alternative, try making a chicken shawarma and pita salad. Simply combine chopped pita bread, chicken shawarma, and a variety of fresh vegetables in a bowl. You can also add a homemade dressing, such as a lemon tahini vinaigrette, for added flavor and nutrition.
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Sheet Pan Chicken Shawarma Dinner {Whole30, Paleo}
Main Ingredients: Chicken Thighs, Avocado Oil, Cumin, Paprika, Turmeric
This sheet pan chicken shawarma dinner is perfect for those following a Whole30 or paleo diet. Simply roast chicken and vegetables on a sheet pan, and serve with your favorite toppings and a side of cauliflower rice or lettuce wraps. This meal is not only delicious but also easy to clean up.
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Chicken Shawarma Wrap with Cucumber Radish Relish
Main Ingredients: Chicken Shawarma, Olive Oil, White Wine Vinegar, Lemon
This chicken shawarma wrap is taken to the next level with the addition of a refreshing cucumber radish relish. The tangy and crunchy relish adds a burst of flavor to the wrap and pairs perfectly with the bold and spicy chicken shawarma. This is a must-try for anyone looking to elevate their chicken shawarma game.
Making the marinade
To achieve the perfect balance of flavors in your Indian shawarma, the marinade is key. In a bowl, mix together yogurt, ginger-garlic paste, cumin powder, coriander powder, garam masala, and lemon juice . You can also add some red chili powder for some extra heat. Marinating the chicken in this mixture for a few hours or overnight will infuse it with all the delicious flavors and make it incredibly tender.
Choosing the right chicken
For this recipe, it's best to use boneless chicken thighs as they are more flavorful and juicy compared to chicken breasts. Cut the chicken into thin strips so that it cooks quickly and evenly. You can also use paneer or tofu for a vegetarian option.
Assembling the shawarma
Once the chicken is marinated, it's time to assemble the shawarma. Spread some butter on a flatbread of your choice – you can use pita bread, naan, or roti . Place the marinated chicken on the flatbread and add some sliced onions and bell peppers . Roll it up tightly and secure it with some toothpicks . You can also add some mint chutney or tzatziki sauce for an extra burst of flavor.
Cooking the shawarma
To get that authentic shawarma taste, you can cook it on a grill or a stovetop griddle . Simply place the rolled-up shawarma on the hot surface and cook it for a few minutes on each side until it's lightly charred and the chicken is fully cooked. Alternatively, you can also bake it in the oven at 375°F for 20-25 minutes.
Serving and enjoying your Indian shawarma
Once your shawarma is ready, remove the toothpicks and slice it into pieces. Serve it with some pickled vegetables, hummus, or your favorite dip . The combination of the tender and flavorful chicken with the crispy flatbread and the burst of Indian spices is simply divine. Trust us; you won't be able to resist going back for seconds.
In conclusion, this easy Indian shawarma recipe is a must-try for all food lovers. With its fusion of flavors and simple ingredients, it's a dish that will impress your taste buds and your guests. So why not give it a try and bring some excitement to your next meal? Happy cooking!
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