16 Easy Indian Rice Kheer Recipe Try These Culinary Delights!
Published on: Mar 29, 2024
Rice kheer, also known as rice pudding, is a popular Indian dessert that is made with rice, milk, and sugar. It is a creamy and rich treat that is often served during festivals and special occasions. This easy Indian rice kheer recipe will guide you through the steps to make this delicious dessert in the comfort of your own home. With just a few simple ingredients and some patience, you can create a traditional Indian dessert that will impress your friends and family.
Main Ingredients: Jasmine Rice, Unsalted Butter, Saffron, Ground
This classic recipe for kheer is a must-try for all dessert lovers. The rice is cooked in milk and flavored with cardamom, saffron, and nuts, giving it a rich and creamy texture. Serve it warm or chilled, it's delicious either way.
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Phirni (Indian Rice Pudding)
Main Ingredients: Rice, Water, Full Cream Milk, Sugar, Cardamom Powder
Phirni is a popular North Indian dessert that is similar to kheer but made with ground rice instead of whole rice. It has a smooth and velvety texture and is often served in earthen pots, giving it a rustic touch. This dessert is perfect for a hot summer day.
Main Ingredients: Basmati Rice, Milk, Hot Water, Ghee, Milk Powder
If you have an Instant Pot, then this recipe is a game-changer. You can make kheer in just a few minutes without any hassle. It's perfect for those last-minute dessert cravings or for serving to guests during the holidays.
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Instant Pot Kheer (Indian Rice Pudding) Diwali Sweet
Main Ingredients: Basmati Rice, Milk, Hot Water, Ghee, Milk Powder, Dry
Celebrate the festival of lights with this delectable Diwali sweet. This kheer is made in the Instant Pot and is flavored with rose water, giving it a hint of floral aroma. It's a must-try for all the rose lovers out there.
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Slow-Cooker Kheer (Indian Rice Pudding)
Main Ingredients: Whole Milk, Basmati Rice, Sweetened Condensed Milk
For those who don't have an Instant Pot, fret not, you can still make kheer in a slow-cooker. This recipe requires minimal effort and the end result is a creamy and delicious kheer that will leave you wanting more.
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Indian Rice Pudding (Kheer)
Main Ingredients: Milk, Basmati Rice, Organic Cane Sugar, Cardamom
Here's a simple and traditional recipe for kheer that is loved by all. It's a staple dish in every Indian household and is often served as a dessert after meals. The key to making a perfect kheer is to let it simmer on low heat for a long time, allowing the flavors to blend together.
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Almond Kheer (Indian Rice Pudding)
Main Ingredients: Basmati Rice, Water, Almond Milk, Sugar, Vanilla
This kheer is a twist on the classic recipe, as it uses almond milk instead of regular milk. It's a great alternative for those who are lactose intolerant or looking for a healthier option. The almonds add a nutty flavor to the kheer, making it even more delicious.
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Rice Kheer / Indian Rice Pudding
Main Ingredients: Basmati Rice, Full Fat Milk, Sweetened Condensed Milk
Here's another traditional recipe for kheer that uses only a handful of ingredients. It's a quick and easy recipe that can be made in under 30 minutes. Serve it warm or chilled, it's perfect for any occasion.
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Instant Pot Kheer (Indian Rice Pudding)
Main Ingredients: Basmati Rice, Water, Full Fat Coconut Milk, Sugar
This is another Instant Pot recipe for kheer that is perfect for those busy days when you don't have much time to spend in the kitchen. It's a simple and straightforward recipe that yields a creamy and delicious kheer in no time.
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Instant Pot Kheer | Indian Rice Pudding
Main Ingredients: Basmati Rice, Milk, Sugar, Ghee, Chopped Nuts, Raisins
This kheer is made with a combination of milk and condensed milk, giving it a rich and decadent flavor. It's perfect for those who have a sweet tooth and love indulgent desserts. The Instant Pot makes it even easier to whip up this delicious kheer in no time.
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Dairy Free- Indian Style Rice Pudding- Kheer
Main Ingredients: Brown Rice, Coconut Cream, Brown Sugar, Cardamon
If you're looking for a dairy-free alternative to kheer, then this recipe is for you. Instead of using milk, it uses coconut milk, making it suitable for those who are vegan or have dairy allergies. The coconut milk adds a unique flavor to the kheer, making it a must-try for all dessert lovers.
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Indian rice pudding with peach (Peach Kheer)
Main Ingredients: White Rice, Full Fat Milk, Coconut Sugar, Stevia
This recipe takes kheer to a whole new level by adding sweet and juicy peaches to it. The combination of the creamy kheer and the tangy peaches is a match made in heaven. It's a refreshing and delicious dessert that is perfect for summer.
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Instant Pot Rice Kheer (Indian Style Rice Pudding)
Main Ingredients: Milk, Water, Basmati Rice, Sugar, Almonds, Pistachios
Here's another Instant Pot recipe for kheer that is perfect for those busy days. This recipe uses a combination of basmati rice and jasmine rice, giving the kheer a unique and delicious flavor. Serve it warm or chilled, it's a crowd-pleaser either way.
This kheer recipe is a family favorite and is often made during special occasions. It's a simple and straightforward recipe that is loved by all. The addition of nuts and raisins gives the kheer a nice crunch and adds a burst of flavor to each bite.
Butter chicken is a popular Indian dish that is loved by people all over the world. This creamy and flavorful chicken dish is a perfect accompaniment to kheer. The sweetness of the kheer balances out the spiciness of the butter chicken, making it a match made in heaven.
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Indian Rice Pudding (Kerala Payasam)
Main Ingredients: Rice, Full Fat Milk, Coconut Milk, Sugar, Cardamom
This recipe for kheer is a must-try for all the coconut lovers out there. It's a popular dessert in the South Indian state of Kerala and is often served during festivals and special occasions. The addition of coconut milk and jaggery gives the kheer a unique and delicious flavor.
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Indian Kheer Pudding
Main Ingredients: Basmati Rice, Milk, Cream, Saffron Threads, Brown
This kheer recipe is a combination of the classic kheer and the traditional Indian dessert, gulab jamun. The gulab jamuns are added to the kheer, giving it a burst of sweetness and making it even more indulgent. It's a perfect dessert for those who have a sweet tooth.
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Kheer - The Indian Rice Pudding
Main Ingredients: Milk, Basmati Rice, Sugar, Cardamom Pods, Saffron
This recipe is a variation of the traditional kheer, as it uses a combination of rice and vermicelli. The vermicelli adds a nice texture to the kheer and makes it even more delicious. It's a perfect dessert for any occasion and is loved by adults and kids alike.
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Gobhi ki Kheer / Cauliflower Pudding
Main Ingredients: Cauliflower, Rice, Full Cream Milk, Saffron, Cardamom
This unique recipe for kheer uses cauliflower as the main ingredient, making it a healthier option. The cauliflower is cooked in milk and flavored with cardamom and nuts, giving it a sweet and nutty flavor. It's a must-try for those who are looking for a healthier version of kheer.
This recipe is a twist on the traditional kheer, as it uses red lentils instead of rice. The lentils are cooked in milk and flavored with spices like cumin, coriander, and turmeric, giving it a savory and delicious taste. It's a perfect dessert for those who prefer savory flavors over sweet.
The Origins of Rice Kheer
The history and cultural significance of this beloved dessert
Rice kheer has been a staple in Indian cuisine for centuries and holds a special place in the hearts of many. It is believed that the dish originated in the Indian subcontinent and was traditionally served as an offering to the gods during religious ceremonies. Over time, it became a popular dessert that was enjoyed by people of all backgrounds and is now a must-have dish during festivals and celebrations.
The Ingredients
What you will need to make this delicious dessert
The main ingredients in rice kheer are rice, milk, and sugar. However, some variations may include additional ingredients such as cardamom, saffron, and nuts for added flavor and texture. It is important to use good quality rice for this recipe, such as basmati rice, as it will give the kheer a creamy and smooth consistency.
The Recipe
Step-by-step instructions for making rice kheer at home
To start, rinse and soak the rice for about 30 minutes. Then, drain the water and add the rice to a pot with milk and bring it to a boil. Reduce the heat and let it simmer until the rice is fully cooked and the milk has thickened. Next, add sugar and any other desired ingredients, and let it simmer for a few more minutes. Finally, remove the pot from the heat and let the kheer cool before serving it chilled or at room temperature.
Customizing Your Kheer
Ways to add your own twist to this traditional dish
While the basic recipe for rice kheer is delicious on its own, there are many ways to customize it and make it your own. You can add flavors such as rose water, mango puree, or even chocolate to give your kheer a unique twist. You can also experiment with different types of rice and milk, such as using coconut milk for a dairy-free option.
In Conclusion
A sweet and satisfying dessert for any occasion
Rice kheer is a beloved dessert in Indian cuisine that has stood the test of time. With its creamy texture and delicious flavor, it is a treat that is enjoyed by people of all ages. With this easy Indian rice kheer recipe, you can recreate this traditional dish at home and impress your loved ones with your cooking skills. So go ahead and give it a try, and savor every spoonful of this delectable dessert.
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