16 Easy Indian Peanut Curry Recipe Taste The Magic Today!
Published on: Mar 29, 2024
Peanut curry is a beloved Indian dish that is known for its rich and flavorful taste. This easy Indian peanut curry recipe is a must-try for anyone who loves traditional Indian cuisine or those who are looking to explore new flavors. Made with simple ingredients and easy instructions, this recipe is perfect for those busy weeknights when you want a delicious meal without spending hours in the kitchen. In this article, we will guide you through the process of making this mouth-watering dish and give you some helpful tips to take your curry game to the next level. So, let's get started!
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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Main Ingredients: Red Onion, Sesame Seeds, Cashews, Almonds, Peanuts
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Main Ingredients: Red Cabbage, Olive Oil, Mustard Seeds, Curry Leaves
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Main Ingredients: Basmati Rice, Cooking Oil, Chana Dal, Urad Dal
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Main Ingredients: Oil, Eggplant, Peanuts, Sesame Seeds, Desiccated
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Peanut Rice, South Indian
Main Ingredients: Uncooked Rice, Spice, Peanuts, Coconut Flakes, Sesame
Peanut Rice is a popular dish in South India that is made with cooked rice, peanuts, and a variety of spices. It is a simple and flavorful dish that is perfect for a quick and easy lunch or dinner. Here are 20 different recipes for Peanut Rice, South Indian that you can try out at home.
Ingredients and Preparation
What You'll Need
To make this easy Indian peanut curry, you will need the following ingredients:
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1 cup peanuts
1 onion, chopped
3 cloves of garlic, minced
1-inch ginger, grated
1 tomato, chopped
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon red chili powder
1 teaspoon garam masala
1 cup water
Salt to taste
Oil for cooking
Preparation
1. In a pan, dry roast the peanuts until they turn golden brown. Let them cool down and then grind them into a fine powder.
2. In the same pan, heat some oil and sauté the onions, garlic, and ginger until they turn translucent.
3. Add the chopped tomatoes and cook until they become soft.
4. Add the cumin powder, coriander powder, red chili powder, and garam masala. Mix well and cook for a minute.
5. Pour in the peanut powder and mix it with the spice mixture.
6. Add a cup of water and let it simmer for 5 minutes.
7. Season with salt to taste and let it cook for another 2 minutes.
8. Your delicious Indian peanut curry is ready to be served!
Tips for Perfect Peanut Curry
Use Fresh Ingredients
To get the best flavor out of your curry, it is important to use fresh ingredients. This includes fresh peanuts, onions, garlic, ginger, and tomatoes. Fresh ingredients not only enhance the taste but also make the dish healthier.
Add Some Cream
For a creamier and richer curry, add a splash of heavy cream or coconut milk towards the end of cooking. This will give your curry a velvety texture and add a hint of sweetness to balance out the spices.
Experiment with Spices
Curry is all about the perfect balance of spices. If you want to add a little twist to your peanut curry, feel free to experiment with different spices. You can add some turmeric for a vibrant color or some curry leaves for an earthy flavor.
Serve with Accompaniments
Peanut curry goes well with a variety of accompaniments such as rice, naan bread, or even pita bread. You can also top it with some freshly chopped cilantro for a burst of freshness and flavor.
In conclusion, this easy Indian peanut curry recipe is a must-try for all curry lovers. With simple ingredients and easy instructions, you can whip up this delicious dish in no time. So, gather your ingredients and give this recipe a try. We guarantee that it will become a regular on your dinner menu. Enjoy!