19 Easy Indian Mango Chicken Curry Recipe You Must Try Them!

Published on: Mar 29, 2024

Indian cuisine is known for its bold flavors and vibrant spices, and one dish that truly embodies that is the mango chicken curry. This easy Indian mango chicken curry recipe is a perfect balance of sweet and savory, making it a crowd-pleasing dish. The tender chicken, rich sauce, and juicy mangoes make for a delicious combination that will leave your taste buds wanting more. Whether you're new to Indian cooking or a seasoned pro, this recipe is sure to impress.

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The Ingredients You'll Need

1. Chicken

To make this delicious curry, you will need boneless chicken cut into bite-sized pieces. Chicken thighs or breast work best for this recipe as they stay tender and juicy even after cooking in the sauce.

2. Mangoes

The star of this dish is the ripe, juicy mangoes that give the curry its sweetness. You can use fresh or frozen mangoes, whichever is easily available to you.

3. Spices

A blend of spices is what gives this curry its signature Indian flavors. You'll need turmeric, cumin, coriander, and garam masala to create the perfect balance of flavors in the dish.

4. Onions, Garlic, and Ginger

No Indian curry is complete without the holy trinity of onions, garlic, and ginger. These aromatics add depth and flavor to the dish and are a staple in Indian cooking.

5. Tomato Puree

The tomato puree adds a tangy element to the curry and helps to thicken the sauce.

How to Make the Curry

Now that you have all the ingredients, let's dive into making this easy Indian mango chicken curry. Step 1: Heat oil in a pan and add the onions, garlic, and ginger. Cook until the onions are translucent. Step 2: Add the spices and cook for a minute until fragrant. Step 3: Add the chicken to the pan and cook until it turns white on the outside. Step 4: Pour in the tomato puree and let it cook for a few minutes. Step 5: Finally, add the mangoes to the pan and let it simmer for 10-15 minutes until the chicken is fully cooked and the mangoes have softened. Your delicious Indian mango chicken curry is now ready to be served! You can pair it with some fragrant basmati rice or naan bread for a complete meal. In conclusion, this easy Indian mango chicken curry recipe is a must-try for all food lovers. It's simple to make, packed with flavors, and will surely become a family favorite. So go ahead and give it a try, and let the sweet and spicy flavors of this dish transport you to the streets of India.
19 easy indian mango chicken curry recipe You must try them!

Spicy Indian Chicken and Mango Curry

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 mangoes medium, peeled and sliced, divided
  • 10 ounces coconut milk
  • 4 teaspoons vegetable oil
  • 4 teaspoons curry paste spicy
  • 14 ounces skinless boneless chicken breast halves cut into cubes
  • 4 shallots medium, sliced
  • 1 English cucumber large, seeded and sliced

Nutrition

  • Calories : 360 calories
  • Carbohydrate : 44 grams
  • Fat : 22 grams
  • Fiber : 4 grams
  • Protein : 7 grams
  • SaturatedFat : 15 grams
  • Sodium : 30 milligrams
  • Sugar : 20 grams
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