16 Easy Indian French Fries Recipe Deliciousness Awaits You!

Published on: Mar 29, 2024

Indian cuisine is known for its bold flavors and unique dishes. One beloved dish that has made its way from the streets of India to menus around the world is French fries. These crispy, spiced fries are a popular snack in India, and they're surprisingly easy to make at home. In this article, we'll share a simple and delicious Indian French fries recipe that will take your taste buds on a flavorful journey.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
Crock Pot Indian Spiced Lentils — The Diva Dish
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If you're a fan of Indian cuisine, you'll love this delicious twist on classic lentils. The combination of warm spices like cumin, coriander, and garam masala give these lentils a rich and complex flavor that pairs perfectly with the smoky taste of beer can chicken. Serve these lentils as a side dish or enjoy them as a hearty main course.
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Do you love the creamy and flavorful taste of butter chicken? Why not try making it with beer can chicken for a new and delicious twist? The tender and juicy chicken pairs perfectly with the rich and creamy tomato-based sauce. Serve with some naan bread and rice for a complete and satisfying meal.
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Palak Paneer Loaded French Fries

Main Ingredients: Cooking Oil, White Onion, Hot Pepper, Garlic, Minced
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Get ready to take your french fry game to a whole new level with this tasty and unique recipe. Top crispy french fries with a rich and flavorful palak paneer sauce, made with spinach, paneer cheese, and Indian spices. This fusion dish is sure to be a hit with everyone at the dinner table.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a popular Indian dish that features a rich and creamy sauce made with yogurt, cream, and a variety of spices. When paired with beer can chicken, the result is a mouth-watering combination of tender chicken and fragrant, flavorful sauce. Serve with some basmati rice and naan for a complete meal.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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This hearty and satisfying dish combines the protein-rich chickpeas with creamy coconut milk and fragrant Indian spices. The result is a delicious and flavorful curry that is perfect for pairing with beer can chicken. Serve with some basmati rice and naan for a complete and satisfying meal.
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For a classic Indian dish that is sure to please, try making this simple and delicious chicken curry. The tender chicken is cooked in a flavorful sauce made with onions, tomatoes, and a blend of spices. This dish pairs perfectly with beer can chicken for a complete and satisfying meal.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal Nirvana, also known as Dal Makhani, is a rich and creamy lentil dish that is popular in North Indian cuisine. The combination of lentils, kidney beans, and spices creates a hearty and flavorful dish that pairs perfectly with beer can chicken. Serve with rice and naan for a complete and satisfying meal.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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This delicious and simple curry chicken recipe is a great way to add some Indian flavors to your beer can chicken meal. The tender chicken is cooked in a flavorful sauce made with onions, tomatoes, and a blend of spices. Serve with some basmati rice and naan for a complete and satisfying meal.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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If you're looking for a vegetarian option to pair with your beer can chicken, this coconut lentil curry is a must-try. The combination of lentils, creamy coconut milk, and fragrant spices creates a hearty and flavorful dish that is sure to please. Serve with some basmati rice and naan for a complete and satisfying meal.
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Keto French Fries

Main Ingredients: Radishes, Oil, Butter, Pepper, Salt
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For those following a keto diet, you can still enjoy the deliciousness of beer can chicken with these keto-friendly french fries. Made with low-carb and gluten-free ingredients, these fries are crispy, flavorful, and the perfect side dish for your chicken. Serve with some keto-friendly dipping sauces for a tasty and satisfying meal.
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Extra Crispy Oven Baked French Fries

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If you're looking for a healthier alternative to traditional french fries, this recipe is a game-changer. These oven-baked fries are extra crispy and flavorful, making them the perfect side dish for your beer can chicken. Plus, they're much healthier than deep-fried fries, so you can indulge guilt-free.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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This North Indian chicken curry recipe features a fragrant and flavorful sauce made with onions, tomatoes, and a blend of spices. The tender chicken is cooked to perfection in the sauce, creating a delicious and satisfying dish that pairs perfectly with beer can chicken. Serve with some basmati rice and naan for a complete meal.
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Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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No Indian meal is complete without some roti, a delicious and buttery flatbread that is perfect for scooping up all the flavorful sauces and curries. This simple and easy recipe will have you making your own roti at home in no time. Serve with your beer can chicken for a delicious and complete meal.
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Indian Spiced Fries

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If you're a fan of spicy food, try adding some Indian spices to your french fries for a delicious and unique twist. These spiced fries are crispy, flavorful, and the perfect side dish for your beer can chicken. Serve with some cooling raita or chutney for a tasty and satisfying meal.
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Indian Spiced Parsnip Curly Fries

Main Ingredients: Parsnips, Curry Powder, Cayenne Pepper, Ginger Powder
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For a healthier alternative to traditional french fries, try making these Indian spiced parsnip curly fries. Made with parsnips and a blend of Indian spices, these fries are crispy, flavorful, and the perfect side dish for your beer can chicken. Plus, they're much healthier and more nutritious than regular fries.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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This Madras curry recipe is a staple in Indian restaurants and for good reason. The combination of tender chicken, rich and flavorful sauce, and aromatic spices make this dish a crowd-pleaser. Serve with some basmati rice and naan for a complete and satisfying meal.
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Crispy Indian Okra

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Okra may not be the first thing that comes to mind when you think of Indian food, but this delicious and crispy okra dish is sure to change that. The okra is coated in a blend of Indian spices and then pan-fried until crispy and flavorful. Serve with your beer can chicken for a unique and tasty meal.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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If you're looking for a simple and flavorful side dish to pair with your beer can chicken, try making this Indian fried cabbage. The cabbage is cooked with fragrant spices, onions, and tomatoes, creating a tasty and nutritious side dish that is sure to please. Serve with some rice and naan for a complete meal.

The Secret Ingredient: Indian Masala

The key to making these Indian French fries stand out is the use of Indian masala, a blend of spices commonly used in Indian cooking. The combination of cumin, coriander, turmeric, and other spices adds a unique flavor to the fries that will have you coming back for more.

While you can purchase pre-made Indian masala, making your own at home is easy and allows you to customize the flavors to your liking. Simply mix together equal parts of cumin, coriander, turmeric, red chili powder, garam masala, and salt. You can also add other spices such as garlic powder or ginger powder for an extra kick.

Preparing the Potatoes

To achieve the perfect texture for these fries, potatoes should be cut into thin, uniform strips. You can use any type of potato, but we recommend using russet potatoes for their starchy texture.

After cutting the potatoes, soak them in cold water for at least 30 minutes. This will help remove excess starch and result in crispier fries. Drain and pat the potatoes dry before frying.

The Frying Process

Traditionally, Indian fries are deep-fried in oil, but you can also opt for a healthier option and bake them in the oven. Whichever method you choose, make sure the oil or oven is preheated to a high temperature before adding the potatoes. This will ensure the fries cook evenly and become crispy.

Once cooked, remove the fries from the oil or oven and toss them in a bowl with the prepared Indian masala. Make sure to coat each fry evenly for maximum flavor. Serve hot and enjoy these deliciously spiced Indian French fries!

Try Different Variations

This Indian French fries recipe is versatile and can be customized to your liking. You can add other ingredients such as chopped onions, bell peppers, or even cheese to create a unique twist on this classic dish. Get creative and experiment with different flavors to find your perfect combination.

Now that you have the recipe for easy Indian French fries, impress your family and friends with this flavorful snack. Whether as a side dish or a standalone snack, these fries are sure to be a hit at any gathering. So go ahead and give them a try, and let your taste buds take a trip to India!

16 easy indian french fries recipe Deliciousness awaits you!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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