17 Easy Indian Chana Masala Recipe Elevate Your Taste Buds!
Published on: Mar 27, 2024
Chana masala is a popular Indian dish that is loved by many for its rich and spicy flavors. This simple yet flavorful dish is made with chickpeas, tomato-based sauce, and a blend of aromatic spices. It is a staple in Indian cuisine and can be found in almost every Indian household. In this article, we will share an easy Indian chana masala recipe that you can recreate in the comfort of your own kitchen.
Main Ingredients: Cooking Oil, Onion, Cloves, Canela, Bay Leaves, Ginger
Looking for a quick and easy way to satisfy your craving for Indian food? Look no further than this flavorful Instant Pot Indian Chana Masala recipe! Made with chickpeas and a blend of aromatic spices, this dish is sure to become a staple in your household.
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Sep 26 North Indian Chana Masala
Main Ingredients: Chickpeas, Small Yellow Onion, Carrots, Diced Tomatoes
This North Indian Chana Masala recipe is a classic dish that is perfect for any occasion. It's hearty, flavorful, and packed with protein and fiber from the chickpeas. Serve it with some naan bread or rice for a satisfying meal.
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Oil-Free Indian Chana Masala
Main Ingredients: Water, Garlic, Onion, Freshly Minced Ginger, Crushed
If you're looking for a healthier version of the classic Indian Chana Masala, this oil-free recipe is a must-try. It's still packed with all the delicious flavors, but without the added calories from oil. It's a perfect dish for those who are watching their weight or trying to eat cleaner.
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Chana Masala - Chickpeas Curry, How to make Chana...
Main Ingredients: Kabuli Chana, Baking Soda, Salt, Water, Olive Oil
This Chana Masala recipe is a staple in many Indian households. It's a simple and easy dish to make, perfect for busy weeknights. Chickpeas are simmered in a flavorful tomato-based sauce with a blend of spices to create a dish that is both hearty and satisfying.
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Chana Masala
Main Ingredients: Sunflower Oil, Onions, Cumin, Salt, Garlic, Fresh
If you're new to Indian cuisine, this Chana Masala recipe is a great place to start. It's one of the most popular dishes in Indian cuisine and for good reason. The combination of chickpeas, tomatoes, and spices creates a dish that is both delicious and easy to make.
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Easy Chana Masala
Main Ingredients: Grape Seed Oil, Yellow Onion, Ground Cumin, Sea Salt
This Easy Chana Masala recipe is perfect for those days when you want a delicious and satisfying meal without spending hours in the kitchen. With just a few simple ingredients, you can have a flavorful dish that will impress even the pickiest eaters.
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Chickpea Spinach Curry (Chana Palak Masala)
Main Ingredients: Canola Oil, Onion, Garlic, Ginger, Cilantro, Turmeric
Looking for a way to sneak some greens into your meals? This Chickpea Spinach Curry, also known as Chana Palak Masala, is the perfect solution. The spinach adds a boost of nutrients to this already delicious dish.
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Chana Masala (Indian Chickpeas)
Main Ingredients: Chickpeas, Chopped Tomatoes, Onion, Ginger Paste
This Chana Masala recipe is a staple in Indian homes and is a perfect example of comfort food. The chickpeas are slow-cooked in a flavorful masala sauce until they are tender and full of flavor. Serve it with some rice or naan bread for a complete meal.
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Homestyle Chana Masala | Indian Chickpeas
Main Ingredients: Chickpeas, Bay Leaves, Hot Water, Chick Peas, Water
This Homestyle Chana Masala recipe is a perfect example of Indian comfort food. It's a simple, no-fuss dish that is full of flavor and perfect for any occasion. Whether you're new to Indian cuisine or a seasoned pro, this dish is sure to become a favorite.
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Quick Chana Masala
Main Ingredients: Coconut Oil, Cumin Seeds, Yellow Onion, Minced Fresh
Short on time but still want a delicious and satisfying meal? This Quick Chana Masala recipe is here to save the day. With just a few simple ingredients and minimal prep time, you can have a flavorful dish on the table in no time.
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Chana Masala, South Indian Style
Main Ingredients: Oil, Onion, Ginger Garlic Paste, Green Chilies, Medium
This South Indian style Chana Masala recipe is a twist on the classic dish. It's a perfect combination of spicy and tangy, with a hint of coconut to balance out the flavors. It's a must-try for anyone who loves Indian food.
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South Indian Restaurant Style Chana Masala
Main Ingredients: Chickpeas, Cardamom, Cloves, Bayleaf, Star Anise
If you're a fan of the Chana Masala served at Indian restaurants, this recipe is for you. It's a perfect replica of the restaurant-style dish, but made in the comfort of your own home. You won't believe how easy it is to recreate this flavorful dish.
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Punjabi Chana Masala (Indian Chickpea Curry)
Main Ingredients: Chickpeas, Salt, Bay Leaf, Green Cardamoms, Cloves
This Punjabi Chana Masala recipe is a staple in Punjabi households and is a perfect representation of Punjabi cuisine. Made with spices like cumin, coriander, and garam masala, this dish is full of flavor and perfect for any occasion.
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Indian-Spiced Chickpea Curry (Chana Masala)
Main Ingredients: Flavored Oil, Yellow Onions, Garlic, Ginger, Serrano
This Indian-Spiced Chickpea Curry, also known as Chana Masala, is a perfect example of how delicious and flavorful Indian cuisine can be. The spices used in this dish add a depth of flavor that will have you going back for seconds.
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Chana dal | Punjabi chana dal masala | chana dal fry
Main Ingredients: Chana Dal, Water, Turmeric Powder, Salt, Oil, Ginger
This Chana dal recipe is a popular dish in Punjabi cuisine and a perfect accompaniment to any meal. Made with split chickpeas, this dish is packed with protein and flavor. It's a must-try for anyone looking to expand their Indian cooking repertoire.
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Instant Pot Chana Masala (Indian Chickpeas Curry)
Main Ingredients: Chickpeas, Water, Olive Oil, Tomatoes, Onion, Ginger
If you're looking for a quick and easy way to make Chana Masala, this Instant Pot recipe is for you. With the help of the Instant Pot, this dish can be made in a fraction of the time without sacrificing any of the flavors.
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Instant Pot Chana Masala (Indian Spiced Chickpeas)
Main Ingredients: Ghee, Cumin Seeds, Onion, Garlic, Ginger, Jalapeno
This Instant Pot Chana Masala recipe is a perfect example of how versatile the Instant Pot can be. With just a few simple ingredients, you can have a flavorful and satisfying dish on the table in no time.
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Chana | Chole | Chickpea Masala
Main Ingredients: Chickpeas, Water, Salt, Oil, Finely Chopped Onion
Chana, also known as Chole or Chickpea Masala, is a classic Indian dish that is loved by many. This recipe is a perfect combination of spicy, savory, and sweet flavors, making it a hit with everyone who tries it.
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InstantPot Vegetable Chana dal masala | Chana dal...
Main Ingredients: Chana Dal, Oil, Garlic, Cumin Seeds, Green Chilies
If you're looking for a way to add some vegetables to your Chana dal, this Instant Pot Vegetable Chana dal masala recipe is a perfect solution. Packed with nutrients and flavor, this dish is a delicious and healthy option for any meal.
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Vegan Chana Aloo Masala (Indian Chickpea & Potato...
Main Ingredients: Cardamom Pods, Cloves, Coriander Seeds, Anis, Cumin
This Vegan Chana Aloo Masala is a perfect dish for those following a plant-based diet. Made with chickpeas and potatoes, this dish is hearty, flavorful, and perfect for any occasion. Serve it with some rice or naan bread for a complete meal.
Ingredients:
1. Chickpeas
Chickpeas, also known as garbanzo beans, are the star ingredient in chana masala. They are loaded with protein, fiber, and essential vitamins and minerals. You can use either canned or dried chickpeas for this recipe. If using dried chickpeas, make sure to soak them overnight before cooking. Drain and rinse the chickpeas before using them in the recipe.
2. Tomato-based Sauce
The base of this dish is a flavorful tomato-based sauce. You can use canned or fresh tomatoes for this. If using canned tomatoes, choose the ones without any added salt or sugar. If using fresh tomatoes, blanch them in hot water for a few minutes, then peel and chop them before using.
3. Aromatic Spices
The key to making an authentic chana masala is using the right blend of spices. The most important spices in this recipe are cumin, coriander, garam masala, and turmeric. These spices not only add a burst of flavor but also have numerous health benefits. You can adjust the amount of spices according to your taste preference.
Instructions:
1. Heat oil in a pan over medium heat. Add cumin seeds and let them sizzle for a few seconds.
2. Next, add chopped onions and ginger garlic paste and sauté until they turn golden brown.
3. Add the tomato-based sauce and cook for a few minutes until it thickens.
4. Add the spices - cumin, coriander, garam masala, turmeric, and salt and mix well.
5. Finally, add the chickpeas and mix until they are coated with the sauce. Cover and cook for 10-15 minutes.
6. Garnish with fresh coriander leaves and serve hot with naan or rice.
Final Thoughts
This easy Indian chana masala recipe is a must-try for all Indian food lovers. With just a few simple ingredients and easy instructions, you can enjoy this flavorful dish in no time. Give it a try and impress your family and friends with your cooking skills!
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