Taco pizza and Mexican cornbread are two classic dishes that are beloved by many. Imagine combining the two into one delicious and easy recipe - the result is the ultimate dinner treat that will have your taste buds dancing. This taco pizza Mexican cornbread recipe is the perfect fusion of two beloved cuisines that will leave you wanting more. Here's an easy and delicious recipe that you can whip up in no time, perfect for a family dinner or a gathering with friends.
Kick your beer can chicken up a notch with this delicious Mexican cornbread recipe. The combination of savory chicken and spicy cornbread will have your taste buds singing. Plus, it's a great way to use up any leftover chicken you have from your beer can chicken feast!
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Mom’s Mexican Cornbread
Main Ingredients: Ground Beef, Vegetable Oil, Self Rising Cornmeal
This recipe is a family favorite and has been passed down for generations. It's a delicious and hearty dish that is perfect for a cozy night in. The secret ingredient? A can of beer! It adds a depth of flavor that is unmatched.
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Herdez Mexican Cornbread
Main Ingredients: Cornmeal, Baking Powder, Kosher Salt, White Sugar
If you're a fan of the popular salsa brand Herdez, then you'll love this Mexican cornbread recipe. It incorporates their salsa into the batter for a tangy and spicy kick. Serve it alongside some beer can chicken for the ultimate Mexican feast.
Why have regular cornbread when you can have stuffed cornbread? This recipe takes the traditional Mexican cornbread and adds a layer of creamy cheese and spicy jalapenos in the middle. It's the perfect accompaniment to your beer can chicken.
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Mexican Cornbread II
Main Ingredients: Self Rising Cornmeal, Egg, Milk, Cream Style Corn
This recipe is a twist on the classic Mexican cornbread. It incorporates ground beef and black beans for a heartier and more filling dish. The addition of fresh cilantro and lime juice gives it a burst of freshness and zing.
If you love pizza and Mexican food, then this recipe is for you. It combines the two into one delicious and flavorful dish. The crust is made from cornbread mix and the toppings include all of your favorite taco fixings. It's like a fiesta in your mouth!
Craving some fast food? Skip the drive-thru and make your own copycat Taco Bell Mexican pizza at home. This recipe uses beer can chicken as the protein and layers it with beans, cheese, and salsa. It's a healthier and tastier version of the original.
This recipe is dedicated to all the Sandys out there who love a good casserole. It's a hearty and comforting dish that is perfect for a potluck or family gathering. The layers of cornbread, chicken, beans, and cheese will have everyone coming back for seconds.
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Low Carb Taco Bake - Mexican Cornbread Casserole
Main Ingredients: Lean Ground Beef, Taco Seasoning, Tomato Paste, Beef
If you're trying to watch your carb intake but still want to enjoy some Mexican flavors, this recipe is for you. It replaces the cornbread with a low carb version and uses cauliflower rice instead of regular rice. But don't worry, the taste is still just as delicious!
Looking for a side dish that is cheesy and full of flavor? Look no further than this cheesy Mexican cornbread recipe. It's loaded with cheddar cheese, corn, and green chilies. Serve it alongside your beer can chicken for a complete meal.
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Mexican Cornbread Casserole Taco Bake (low carb)
Main Ingredients: Lean Ground Beef, Taco Seasoning, Tomato Paste, Beef
If you're a fan of both Mexican cornbread and taco bake, then this recipe is a dream come true. It combines the two into one delicious and low carb dish. It's the perfect way to use up any leftover beer can chicken you have.
This recipe is the ultimate Mexican cornbread. It's packed with flavorful spices like cumin and paprika, as well as corn, green chilies, and cheese. It's sure to be a hit at your next gathering or potluck.
This casserole is a crowd-pleaser and a great way to use up any leftover beer can chicken. It's loaded with all the traditional Mexican flavors like tomatoes, black beans, and corn. Plus, it's topped with a layer of crushed tortilla chips for some added crunch.
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Taco Pizza
Main Ingredients: Pizza Dough, Refried Beans, Ground Beef, Olive Oil
If you love pizza and tacos, then why not combine the two? This recipe does just that, with a crust made from cornbread mix and toppings that include all your favorite taco fillings. It's a fun and tasty twist on both dishes.
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Mexican Cornbread I
Main Ingredients: Self Rising Cornmeal, Self Rising Flour, Shredded
This classic Mexican cornbread recipe is a must-try. It's a simple and straightforward dish that is packed with flavor. It's the perfect side dish for any meal, especially beer can chicken.
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Mexican Pizza | Taco Bell Style Vegetarian Mexican...
Main Ingredients: Tortilla, Refried Beans, Tomatoes, Spring Onions
This vegetarian version of the famous Taco Bell Mexican pizza is just as delicious as the original. It uses beans, cheese, and salsa as the toppings and is perfect for those who don't eat meat. Serve it alongside your beer can chicken for a well-rounded meal.
Deb's Mexican cornbread recipe is a family favorite and for good reason. It's packed with spicy and savory flavors like jalapenos and cheddar cheese. It's the perfect side dish to any meal, especially beer can chicken.
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Mexican Cornbread Layered Salad
Main Ingredients: Romaine Lettuce, Crumbled Cornbread, Black Beans, Corn
This layered salad is not only visually appealing but also delicious. It's made with layers of cornbread, beans, cheese, and salsa, and topped with a creamy avocado dressing. It's a great way to use up any leftover beer can chicken.
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Mexican Cornbread Skillet
Main Ingredients: Ground Beef, Small Onion, Red Bell Pepper, Small
This skillet dish is perfect for those busy weeknights when you want a quick and easy meal. The cornbread mix is cooked in the skillet and then topped with ground beef, beans, and cheese. It's a hearty and satisfying meal that the whole family will love.
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Taco Bake {Mexican Pizza}
Main Ingredients: Ground Beef, Taco Seasoning, Water, Flour Tortillas
This recipe is a combination of taco bake and Mexican pizza. It's a fun and tasty twist on both dishes. The crust is made from cornbread mix and the toppings include all your favorite taco fillings. Serve it alongside your beer can chicken for a complete meal.
How to Make the Easiest Taco Pizza Mexican Cornbread
Ingredients:
Taco Seasoning
Cornbread Mix
Ground Beef
Shredded Cheese
Pizza Sauce
Chopped Tomatoes
Sliced Black Olives
Sliced Jalapenos
Sour Cream
Chopped Green Onions
Instructions:
Preheat your oven to 375 degrees Fahrenheit.
In a skillet, cook the ground beef over medium heat until it is fully browned. Drain the excess fat and add taco seasoning according to the package instructions.
In a separate bowl, prepare the cornbread mix according to the package instructions. Set it aside for now.
Spread the cornbread mix evenly onto a greased 9x13 inch baking dish.
Next, spread the pizza sauce evenly on top of the cornbread mix.
Add the cooked ground beef on top of the pizza sauce.
Sprinkle a generous amount of shredded cheese on top of the ground beef.
Add the chopped tomatoes, sliced black olives, and sliced jalapenos on top of the cheese.
Bake the taco pizza Mexican cornbread in the preheated oven for about 25 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Once it is fully cooked, let it cool for a few minutes before serving.
Garnish with a dollop of sour cream and chopped green onions before serving.
Why This Recipe is the Best
This taco pizza Mexican cornbread recipe is not only easy to make, but it also combines the delicious flavors of a taco and a pizza into one mouthwatering dish. The cornbread crust adds a unique twist to the traditional pizza crust, while the taco seasoning adds a burst of flavor to the ground beef. The combination of toppings, including the tangy pizza sauce, fresh tomatoes, and spicy jalapenos, creates a perfect balance of flavors. Plus, with the addition of sour cream and green onions, this dish is elevated to a whole new level of deliciousness. Not to mention, it's a great way to use up any leftover taco ingredients you may have. So next time you're craving tacos or pizza, why not try this easy and delicious taco pizza Mexican cornbread recipe instead? You won't be disappointed.
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