17 Easy Homemade Italian Pizza Recipe Get Cooking And Enjoy!

Published on: Mar 16, 2024

If you're looking to make authentic and delicious Italian pizza right in the comfort of your own kitchen, you've come to the right place. Our easy homemade Italian pizza recipe is sure to satisfy your cravings and impress your family and friends. With just a few simple ingredients and some basic cooking skills, you'll have a mouth-watering pizza that will transport you straight to Italy. So, let's get started and bring the flavors of Italy to your dinner table.

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Authentic Italian Pizza Dough

Main Ingredients: Flour, Water, Dried Yeast, Salt

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If you're craving a taste of Italy, look no further than this authentic Italian pizza dough recipe. Made with just a few simple ingredients, this dough is the perfect base for any type of pizza. The secret to its authenticity lies in the use of 00 flour, which is finely ground and gives the dough its characteristic light and crispy texture. It's also important to let the dough rise for at least 24 hours, allowing the flavor to develop and creating a tender and flavorful crust.

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Italian Pizza Dough

Main Ingredients: Warm Water, Active Dry Yeast, Flour, Fine Sea Salt

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For an easy and versatile pizza dough recipe, try this Italian pizza dough. With a slightly chewy and airy texture, this dough is perfect for creating a variety of pizza styles. Extra virgin olive oil gives the dough a rich flavor, while honey adds a touch of sweetness. This dough can be used to make thin crust, thick crust, or even stuffed crust pizzas. It's also a great option for calzones or garlic knots.

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Rustic Italian Pizza

Main Ingredients: Pizza Crust, Nonstick Spray, Italian Seasoning, Roma

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For a rustic and hearty pizza, try this rustic Italian pizza recipe. The dough is made with a combination of all-purpose flour and semolina flour, which gives it a slightly nutty and chewy texture. The sauce is made with fresh tomatoes, garlic, and basil, giving it a fresh and vibrant flavor. Top with your favorite Italian meats and cheeses for a truly authentic taste.

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New York Italian Pizza Dough

Main Ingredients: Warm Water, Salt, Bread Flour, Active Dry Yeast, Olive

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If you're looking for a pizza dough that's perfect for making New York style pizza, this is the recipe for you. The dough is made with a combination of bread flour and instant yeast, giving it a chewy and crispy texture. The dough also calls for sugar and olive oil, which add a touch of sweetness and richness. This dough is best rolled out thin and topped with your favorite classic toppings.

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Italian Pizza

Main Ingredients: Pizza Dough, Extra Virgin Olive Oil, Tomato Sauce

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This classic Italian pizza recipe is simple yet delicious. The dough is made with all-purpose flour and yeast, giving it a light and airy texture. The sauce is made with a blend of crushed tomatoes, oregano, and garlic, creating a flavorful and tangy base for your toppings. This pizza is best topped with fresh mozzarella, basil, and a drizzle of olive oil for a classic Margherita pizza.

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Italian Pizza Burgers

Main Ingredients: Burgers, Italian Seasoning, Salt, Pepperoni, Mozzarella

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For a fun twist on traditional pizza, try these Italian pizza burgers. The dough is shaped into burger buns and topped with a flavorful tomato sauce, ground beef, and Italian spices. After baking, top with mozzarella cheese and return to the oven until melted. Serve with your favorite burger toppings for a unique and delicious meal.

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Spicy Italian Pizza

Main Ingredients: Pizza Sauce, Fresh Oregano, Mozzarella, Fresh Basil

If you like a little heat in your pizza, try this spicy Italian pizza recipe. The dough is made with whole wheat flour and yeast, giving it a heartier and healthier crust. The sauce is made with crushed tomatoes, red pepper flakes, and garlic, creating a spicy and flavorful base. Top with your favorite spicy meats and cheeses for a fiery pizza experience.

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Grilled Italian Pizza

Main Ingredients: Tomatoes, Mozzarella Cheese, Grilled Chicken, Italian

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For a summertime twist on pizza, try this grilled Italian pizza recipe. The dough is made with cornmeal and yeast, giving it a slightly sweet and crunchy texture. The sauce is made with grilled tomatoes, fresh herbs, and olive oil, giving it a smoky and robust flavor. Top with your favorite grilled vegetables and fresh mozzarella for a delicious and unique pizza experience.

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Italian Pizza Bites

Main Ingredients: Flour, Baking Powder, Dried Basil, Dried Oregano, Salt

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These Italian pizza bites are perfect for parties or as a fun appetizer. The dough is made with puff pastry, making these bites flaky and buttery. The sauce is made with tomato paste, garlic, and Italian herbs, creating a rich and flavorful base. Top with your favorite pizza toppings and mozzarella cheese, then bake until golden and bubbly.

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Italian Pizza Bread

Main Ingredients: Flour, Salt, Sugar, Instant Yeast, Warm Water, Olive

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This Italian pizza bread is a great alternative to traditional pizza. The dough is made with bread flour and yeast, giving it a chewy and crusty texture. The sauce is made with tomato puree, garlic, and Italian seasoning, creating a simple yet delicious base. Top with your favorite Italian meats and cheeses, then bake until the bread is crispy and the cheese is melted.

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Italian Pizza Burger

Main Ingredients: Ground Beef, Salt, Ground Black Pepper, Onion Powder

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This Italian pizza burger is the perfect marriage of two beloved foods. The dough is made with pizza dough, giving it a classic pizza flavor. The burger patty is made with a blend of ground beef, Italian spices, and parmesan cheese, creating a flavorful and juicy burger. Top with your favorite pizza toppings and serve on a bun for a delicious and unique burger experience.

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Babychili’s Italian Okonomiyaki (or...

Main Ingredients: Neutral Oil, All Purpose Flour, Ice Cold Water, Eggs

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Okonomiyaki is a savory Japanese pancake that can be filled with a variety of ingredients. This Italian-inspired version is filled with Italian sausage, bell peppers, and mozzarella cheese, giving it a delicious and unique twist. The batter is made with a combination of flour and eggs, creating a light and fluffy pancake. Serve with a drizzle of balsamic glaze for a touch of sweetness.

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The Best Italian Pizza Dough

Main Ingredients: Bread Flour, Instant Yeast, Sea Salt, Honey, Olive Oil

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If you're looking for a foolproof pizza dough recipe, this is it. The dough is made with a combination of all-purpose flour and semolina flour, giving it a tender and crispy texture. The secret to its success lies in the addition of beer, which creates a flavorful and slightly tangy crust. This dough is perfect for making any type of pizza, from classic Margherita to creative and unique combinations.

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Italian Pizza Pasta Salad

Main Ingredients: Olive Oil, Red Wine Vinegar, Dijon Mustard, Garlic

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This Italian pizza pasta salad is a great way to use up leftover pizza ingredients. The base is made with cooked pasta, cherry tomatoes, olives, and fresh herbs, creating a flavorful and colorful salad. The dressing is made with olive oil, balsamic vinegar, and Italian seasoning, giving the salad a classic Italian flavor. Top with diced mozzarella cheese and pepperoni for a pizza-inspired twist.

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Italian Pizza Pasta Salad

Main Ingredients: Rotini Pasta, Cherry Tomatoes, Green Bell Pepper, Black

If you're a fan of cheesy pizza, this 3 cheese Italian pizza is a must-try. The dough is made with a combination of bread flour and instant yeast, giving it a chewy and crispy texture. The sauce is made with crushed tomatoes, garlic, and Italian herbs, creating a flavorful and tangy base. Top with a blend of mozzarella, parmesan, and asiago cheeses for a rich and gooey pizza experience.

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3 Cheese Italian Pizza

Main Ingredients: Flour, Water, Table Salt, Active Dry Yeast, Fresh

This classic fried Italian pizza, also known as the Montanara pizza, is a unique and delicious twist on traditional pizza. The dough is fried until golden and crispy, then topped with a flavorful tomato sauce, fresh mozzarella cheese, and fresh basil. The pizza is then baked until the cheese is melted and bubbly. The result is a crispy and gooey pizza that's sure to impress.

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The Montanara Pizza (Classic Fried Italian Pizza).

Main Ingredients: Olive Oil, Unsalted Butter, Garlic, Crushed Red Pepper

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The key to a great pizza is a flavorful and well-balanced sauce, and this best ever Italian pizza sauce delivers just that. Made with fresh tomatoes, garlic, and Italian seasoning, this sauce is simple yet delicious. It's also important to let the sauce simmer for at least an hour to allow the flavors to develop. Use this sauce as a base for any type of pizza or as a dipping sauce for breadsticks.

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Best Ever Italian Pizza Sauce

Main Ingredients: Tomatoes, Fresh Basil, Fresh Oregano Leaves, Garlic

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For a pizza dough that's easy to make and yields delicious results every time, try this homemade Italian pizza dough recipe. The dough is made with a combination of all-purpose flour and bread flour, giving it a chewy and crispy texture. The addition of honey and olive oil add a touch of sweetness and richness. This dough can be used to make any type of pizza, from thin crust to pan pizza.

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The BEST Homemade Italian Pizza Dough

Main Ingredients: Lukewarm Water, Dry Active Yeast, Fine Sea Salt, Extra

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This homemade Italian pizza di Angela recipe is a family favorite. The dough is made with a combination of all-purpose flour and semolina flour, giving it a tender and crispy texture. The sauce is made with crushed tomatoes, garlic, and Italian herbs, creating a flavorful and tangy base. Top with your favorite Italian meats and cheeses for a delicious and comforting pizza experience.

Ingredients and Preparation

Gather Your Ingredients

To make the perfect homemade Italian pizza, you'll need fresh and high-quality ingredients. The key to a delicious pizza is using fresh and seasonal ingredients. Head to your local farmer's market or grocery store and pick up some ripe tomatoes, fresh basil, mozzarella cheese, and extra-virgin olive oil. You'll also need flour, yeast, sugar, and salt to make your pizza dough. Make sure to use a good quality olive oil for the best flavor.

Prepare the Dough

To make the perfect pizza dough, mix 2 cups of flour, 1 packet of yeast, 1 teaspoon of sugar, and 1 teaspoon of salt in a large bowl. Slowly add in 3/4 cup of warm water and 2 tablespoons of olive oil. Knead the dough until it forms a smooth and elastic ball. Place the dough in a greased bowl, cover it with a cloth, and let it rise for 1 hour.

Assemble Your Pizza

Once your dough has risen, roll it out into a 12-inch circle and place it on a greased pizza pan. Top it with homemade tomato sauce, sliced mozzarella cheese, and sliced tomatoes. Drizzle some olive oil on top and add some fresh basil leaves. You can also add your favorite toppings like pepperoni, mushrooms, or bell peppers.

Cooking and Serving

Bake the Pizza

Preheat your oven to 450°F and bake your pizza for 12-15 minutes or until the crust is golden brown and the cheese is melted and bubbly.

Serve and Enjoy

Once your pizza is done, take it out of the oven and let it cool for a few minutes. Slice it into wedges, garnish with some fresh basil, and serve hot. Your homemade Italian pizza is now ready to be devoured. In conclusion, making authentic and delicious Italian pizza at home is easier than you think. With our easy homemade Italian pizza recipe, you can impress your loved ones with a taste of Italy right in your own kitchen. So, gather your ingredients, follow our simple steps, and enjoy a slice of homemade heaven.