18 Easy Hamburger Swiss Steak Recipe Deliciousness Awaits You!

Published on: Mar 13, 2024

For many people, there's nothing quite like a juicy hamburger hot off the grill. But sometimes, you may want to switch things up and try something new. That's where this easy hamburger swiss steak recipe comes in. With just a few simple ingredients and a little bit of prep time, you can create a delicious and hearty meal that your whole family will love. So why not give it a try and add some variety to your dinner menu?

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1 of 20

Goulash

Main Ingredients: Hamburger, Chopped Onion, Minced Garlic, Tomato Paste
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Goulash is a classic Hungarian dish that is perfect for those cool fall evenings. It's a hearty and flavorful dish that is sure to please any meat lover. The key to making a delicious goulash is to use high quality beef and let it simmer for a few hours to really develop the flavors. It's a perfect dish to make in your beer can chicken cooker as the chicken juices add an extra layer of depth to the dish.
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Simple Hamburger Stroganoff

Main Ingredients: Hamburger, Chopped Onion, Garlic Powder, Onion Powder
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This easy stroganoff recipe is perfect for busy weeknights. It's a one pot meal that is quick, delicious, and sure to be a hit with the whole family. The secret to this recipe is using cream of mushroom soup and Worcestershire sauce to give the dish that classic stroganoff flavor. Serve over egg noodles and top with sour cream for a hearty and comforting meal.
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Man Approved Meatloaf

Main Ingredients: Diced Onions, Minced Garlic, Canola Oil, Hamburger
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Meatloaf is a classic comfort food that is always a crowd pleaser. This recipe takes it to the next level by using beer can chicken juices to add an extra layer of flavor. The trick to making the perfect meatloaf is to use a mixture of ground beef, pork, and veal for a well-rounded flavor. Top it with a ketchup glaze and serve with mashed potatoes for the ultimate comfort meal.
4 of 20

The Best Hamburger & Burger Tips

Main Ingredients: Hamburger, Egg, Panko Bread Crumbs, Black Pepper, Onion
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Everyone loves a good burger, but sometimes it can be tricky to get them just right. Here are some tips to make sure your burgers are juicy and flavorful every time. First, make sure your ground beef is around 80% lean for the perfect balance of flavor and moisture. Don't overwork the meat when forming the patties and make sure to season them well with salt and pepper. And of course, using your beer can chicken cooker will give your burgers an extra boost of flavor.
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Hamburger Casserole

Main Ingredients: Shells, Hamburger, Tomato Soup, Cheddar Cheese
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This hearty casserole is the perfect way to use up leftover hamburger meat. It combines all the flavors of a classic cheeseburger into an easy and comforting dish. The key to making this casserole stand out is using a mixture of cheddar and American cheese for the perfect gooey and cheesy topping. Serve with a side of fries for a complete meal.
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Famous Chili

Main Ingredients: Hamburger, Diced Tomatoes, Onion, Tomato Sauce, Chili
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Chili is a staple in many households and for good reason. It's hearty, delicious, and perfect for those cold nights. This recipe is a crowd favorite and uses beer can chicken juices to give it an extra depth of flavor. The secret to a good chili is to let it simmer for a few hours to really let the flavors develop. Top with shredded cheese and serve with cornbread for the ultimate comfort meal.
7 of 20

Butter Burgers

Main Ingredients: Hamburger, Seasoning Mix, Butter
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Butter burgers are a classic Midwest dish that is sure to please any meat lover. The key to making them stand out is using high quality beef and a generous amount of butter. Let the burgers cook in the butter for a few minutes on each side for a juicy and flavorful patty. Serve on a toasted bun with your favorite toppings for a delicious and indulgent meal.
8 of 20

Baked Ziti

Main Ingredients: Ziti, Spaghetti Sauce, Mozzarella Cheese, Italian
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This baked ziti recipe is a perfect way to use up leftover beer can chicken. The chicken adds an extra layer of flavor to the dish and makes it stand out from traditional baked ziti. The key to this recipe is using a mixture of ricotta and mozzarella cheese for a creamy and cheesy topping. Serve with a side of garlic bread for a complete meal.
9 of 20

The Best Husband's Delight Casserole

Main Ingredients: Hamburger Meat, Spaghetti Sauce, Spaghetti Sauce Mix
Food Crystal 17: The Best Husband's Delight Casserole
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This casserole is the ultimate comfort food and is sure to please even the pickiest of eaters. It combines all the flavors of a classic hamburger into an easy and delicious dish. The key to making it stand out is using cream of mushroom soup for the perfect creamy and savory sauce. Serve with a side of green beans for a complete meal.
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Hot Diggity Dawg! It’s A Hamburger Casserole!

Main Ingredients: Shells, Hamburger, Tomato Soup, Kraft Cheddar Cheese
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This twist on a classic hot dog casserole is sure to be a hit with the whole family. It combines all the flavors of a classic hamburger with the convenience of a casserole. The key to making this dish stand out is using a mixture of ketchup and mustard for that classic hot dog flavor. Top with relish and serve with a side of tater tots for a fun and delicious meal.
11 of 20

Philly Cheese Steak Casserole

Main Ingredients: Small Shells, Beef Stock, Butter, Garlic Cloves
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This casserole is a perfect way to satisfy your craving for a classic Philly cheese steak sandwich. It's quick, easy, and packed with flavor. The key to making this dish stand out is using high quality shaved steak and provolone cheese for that authentic Philadelphia flavor. Serve with a side of garlic bread for a complete meal.
12 of 20

4 Ingredient Amish Shipwreck

Main Ingredients: Hamburger, Medium Onion, Medium Potatoes, Cream Of
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This easy casserole is perfect for those nights when you don't have a lot of time to cook. It only requires four ingredients and can be on the table in under an hour. The secret to making it taste delicious is using ground beef and cream of mushroom soup for a hearty and flavorful dish. Serve with a side of corn for a complete meal.
13 of 20

Fried Potatoes and Hamburger

Main Ingredients: Vegetable Oil, Onion, Hamburger, Minced Garlic
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This simple yet delicious meal is perfect for those nights when you want something comforting and easy. It combines crispy fried potatoes with ground beef for a hearty and satisfying dish. The key to making it stand out is using garlic powder and onion powder for added flavor. Serve with a side of green beans for a complete meal.
14 of 20

Cheesy Hamburger Pie

Main Ingredients: Pie Crust, Hamburger, Onion, Pepper, Bacon, Large Eggs
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This cheesy hamburger pie is a fun twist on a classic shepherd's pie. It's easy to make and packed with flavor. The key to making it stand out is using a mixture of cheddar and parmesan cheese for a gooey and flavorful topping. Serve with a side of corn for a complete meal.
15 of 20

Taco Tortilla Casserole

Main Ingredients: Hamburger, Black Beans, Tomatoes, Tomato Sauce
Mexican Tortilla Casserole - Sweet Pea's Kitchen
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This casserole is perfect for Taco Tuesday, or any night when you're craving Mexican flavors. It combines all the flavors of a classic taco in an easy and delicious dish. The key to making it stand out is using taco seasoning and enchilada sauce for that authentic taste. Serve with a side of refried beans and guacamole for a complete meal.
16 of 20

Homemade Cheeseburger Macaroni

Main Ingredients: Olive Oil, Hamburger, Onion, Chicken Broth, Water
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This homemade version of a classic boxed dinner is sure to be a hit with the whole family. It's easy to make and packed with flavor. The key to making it stand out is using high quality ground beef and cheddar cheese for a rich and flavorful dish. Serve with a side of steamed broccoli for a complete meal.
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Vegetable Hamburger Soup

Main Ingredients: Hamburger Meat, Sweet Onion, Celery, Minced Garlic
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This hearty soup is perfect for those nights when you want something warm and comforting. It's packed with vegetables, ground beef, and noodles for a complete and satisfying meal. The secret to making it stand out is using beef broth and beer can chicken juices for a rich and flavorful broth. Serve with crusty bread for dipping.
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Classic Spaghetti

Main Ingredients: Onion, Garlic, Olive Oil, Hamburger, Kosher Salt, Black
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Spaghetti is an all-time favorite pasta dish, and for good reason. This classic recipe is simple, delicious, and perfect for a weeknight dinner. The key to making it stand out is using Italian sausage in addition to ground beef for added flavor. Serve with a sprinkling of parmesan cheese and a side of garlic bread for a complete meal.
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Best Homemade Sloppy Joes

Main Ingredients: Hamburger, Tomato Paste, Brown Sugar, Soup, Onion
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Sloppy Joes are a classic comfort food that is perfect for a quick and easy dinner. This homemade version is packed with flavor and is sure to be a hit with the whole family. The key to making it stand out is using beer can chicken juices for an extra layer of depth and flavor. Serve on toasted buns with a side of potato chips for a complete meal.
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Easy Enchilada Casserole

Main Ingredients: Hamburger, Onion, Enchilada Sauce, Refried Beans, Colby
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This simple yet delicious casserole is perfect for those nights when you're craving Mexican flavors but don't have a lot of time to cook. It's packed with ground beef, enchilada sauce, and corn tortillas for a hearty and satisfying dish. The secret to making it stand out is using beer can chicken juices for an extra layer of flavor. Serve with a side of refried beans for a complete meal.

Ingredients

Main Keywords: easy hamburger swiss steak recipe

To make this mouth-watering dish, you will need:

  • 1 1/2 pounds ground beef
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 can (14.5 ounces) diced tomatoes
  • 1 cup beef broth
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 slices Swiss cheese

Instructions

Featured keyword: easy hamburger swiss steak recipe

1. In a large skillet, cook ground beef over medium heat until fully browned. Drain the excess fat and set the beef aside.

2. Add chopped onions and minced garlic to the skillet and cook until the onions are softened.

3. Return the ground beef to the skillet and stir in diced tomatoes, beef broth, Worcestershire sauce, paprika, salt, and black pepper.

4. Bring the mixture to a boil, then reduce the heat and let it simmer for 15 minutes.

5. Preheat your oven to 375 degrees F.

6. Transfer the beef mixture to a 9x13 inch baking dish.

7. Top the mixture with Swiss cheese slices.

8. Bake for 10-15 minutes, until the cheese is melted and bubbly.

9. Serve hot and enjoy your easy hamburger swiss steak!

Tips and Variations

Main Keywords: easy hamburger swiss steak recipe

- For a healthier alternative, use ground turkey or chicken instead of beef.

- Add some diced bell peppers or mushrooms to the beef mixture for added flavor and nutrition.

- Serve with a side of steamed vegetables or a salad to round out the meal.

- Feel free to experiment with different types of cheese, such as cheddar or mozzarella, for a different twist on this recipe.

Now that you have this easy hamburger swiss steak recipe in your repertoire, you can switch up your dinner routine and impress your family with this delicious and satisfying dish. Give it a try and see for yourself!

18 easy hamburger swiss steak recipe Deliciousness awaits you!

Goulash

yield: 6 total time: 55 minutes
4.5 Stars (10 reviews)
View Recipe

Ingredients

  • 1 pound hamburger lean, 80/20
  • 1/3 cup chopped onion
  • 2 teaspoons minced garlic
  • 2 tablespoons tomato paste
  • 1 1/2 teaspoons chili powder
  • 1 teaspoon paprika
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 can plum tomatoes hand crushed, 28 oz. can
  • 1 1/2 cups elbow macaroni raw
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 cups water plus up to 1 more cup, if needed

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 29 grams
  • Cholesterol : 50 milligrams
  • Fat : 12 grams
  • Fiber : 3 grams
  • Protein : 20 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 510 milligrams
  • Sugar : 6 grams
  • TransFat : 1 grams
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