16+ Easy Ham Recipe For Christmas Delight In These Amazing Recipes!
Published on: Mar 14, 2024
Christmas is a time for gathering with loved ones and indulging in delicious food. One of the most iconic and beloved dishes on the Christmas dinner table is ham. However, cooking a ham can seem intimidating and time-consuming. But fear not, because we have an easy ham recipe that will impress your guests and make your Christmas dinner stress-free. With just a few simple ingredients and some easy steps, you can have a mouth-watering ham ready to serve in no time. Let's get started!
Main Ingredients: Sour Cream, Cream Cheese, Sharp Cheddar Cheese, Ham
This creamy and cheesy dip is the perfect appetizer for any party or gathering. Made with cream cheese, sour cream, and crumbled bacon, this dip is full of flavor and perfect for dipping with tortilla chips or crackers. The addition of green chilies gives it a slight kick, making it a crowd-pleaser. Serve this dip alongside your beer can chicken for a delicious and indulgent meal.
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Classic Monte Cristo Sandwich
Main Ingredients: White Sandwich Bread, Ham, Gouda, Mayonnaise, Large
This savory and satisfying sandwich is perfect for using up any leftover beer can chicken. Made with ham, turkey, and Swiss cheese, this sandwich is then dipped in egg batter and fried until crispy. Serve with a side of fruit jam for dipping and enjoy a classic meal that's been given a delicious twist with the addition of beer can chicken.
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Easy Scalloped Potatoes and Ham
Main Ingredients: Potato, Ham, Butter, All Purpose Flour, Milk, Cheddar
This comforting and hearty dish is the perfect way to use up any leftover beer can chicken and potatoes. Slices of potatoes and ham are layered in a casserole dish and then topped with a creamy cheese sauce. Bake in the oven until the potatoes are tender and the cheese is bubbly. This dish is sure to be a hit with the whole family.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
Take your baked ham to the next level with this sweet and tangy glaze. Made with brown sugar, mustard, and spices, this glaze adds a delicious depth of flavor to the already delicious beer can chicken. The crispy skin and juicy meat will have everyone coming back for seconds.
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Ham
Main Ingredients: Ham, Pineapple Juice, Brown Sugar, Beer, Cloves
Of course, one of the most obvious uses for leftover beer can chicken is simply enjoying it as a sandwich! Layer the sliced chicken on your favorite bread and add your choice of toppings such as lettuce, tomato, and mayo. This simple and satisfying meal is perfect for a quick lunch or dinner.
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Leftover Ham Casserole
Main Ingredients: Butter, Minced Garlic, Italian Seasoning, Dried
If you're looking for a new and creative way to use up your leftover beer can chicken, try making a casserole! Mix together cooked pasta, diced chicken, and vegetables of your choice, and then top with a creamy cheese sauce. Bake in the oven until heated through and the cheese is melted for a delicious and easy meal.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
This make-ahead breakfast casserole is perfect for Christmas morning or any special occasion. Made with bread, eggs, cheese, and beer can chicken, this casserole is full of flavor and can be prepared the night before. Simply pop it in the oven in the morning for a stress-free and delicious breakfast.
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Ham Casserole
Main Ingredients: Egg Noodles, Ham, Vegetable Oil, Yellow Onion, Celery
Another great way to use up your leftover beer can chicken is by making a hearty and comforting casserole. Mix together cooked rice, diced chicken, and your choice of vegetables, and then top with a creamy soup mixture. Bake in the oven until heated through and the top is crispy for a delicious and easy meal.
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Arancini
Main Ingredients: Arborio Rice, Fresh Mozzarella, Ham, Butter, Parmesan
This traditional Italian dish is the perfect way to use up your leftover beer can chicken. Mix together cooked risotto, diced chicken, and cheese, and then roll into balls. Coat with bread crumbs and fry until crispy. Serve with a side of marinara sauce for a unique and delicious meal.
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Ham and Bean Soup
Main Ingredients: Bone, Ham, Navy Beans, Celery, Carrots, Onion, Garlic
This hearty and comforting soup is the perfect way to warm up on a cold day. Made with ham, beans, and vegetables, this soup is full of flavor and can be easily made with your leftover beer can chicken. Serve with a side of crusty bread for a complete and satisfying meal.
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Authentic Hawaiian Macaroni Salad
Main Ingredients: Whole Milk, Mayonnaise, Brown Sugar, Salt, Black
This creamy and delicious macaroni salad is a staple in Hawaiian cuisine. Made with macaroni, ham, and a tangy dressing, this salad is a perfect side dish for your beer can chicken. The combination of sweet and savory flavors will have your taste buds dancing.
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Chicken Cordon Bleu
Main Ingredients: Chicken Breasts Boneless, Salt, Pepper, Swiss Cheese
Put a twist on the classic Chicken Cordon Bleu by using your leftover beer can chicken. Layer sliced chicken, ham, and cheese in between two pieces of chicken and then bread and bake until crispy. The result is a delicious and unique version of this beloved dish.
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Egg Foo Yung
Main Ingredients: Eggs, Bean Sprouts, Green Onion, Bamboo Shoots, Water
This traditional Chinese dish is a great way to use up your leftover beer can chicken. Made with eggs, vegetables, and diced chicken, this dish is packed with flavor and perfect for a quick and easy meal. Serve with a side of rice for a complete and satisfying meal.
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Ham and Cheese Quiche
Main Ingredients: Frozen Pie Shell, Large Eggs, Whole Milk, Heavy Cream
This savory and delicious quiche is perfect for breakfast, brunch, or even dinner. Made with ham, cheese, and eggs in a flaky crust, this dish is sure to be a hit with the whole family. Serve with a side of fresh fruit for a complete meal.
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Ham & Cabbage Soup
Main Ingredients: Ham, Olive Oil, Onion, Large Carrots, Celery, Garlic
This hearty and flavorful soup is a great way to use up your leftover beer can chicken. Made with cabbage, potatoes, and ham, this soup is full of delicious and comforting flavors. Serve with a side of crusty bread for a complete and satisfying meal.
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Ham Jambalaya
Main Ingredients: Ham, Olive Oil, Onion, Green Bell Pepper, Garlic
This spicy and flavorful dish is a fusion of Cajun and Creole flavors. Made with rice, vegetables, and diced chicken, this jambalaya is a delicious way to use up your leftover beer can chicken. Serve with a side of cornbread for a complete and satisfying meal.
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Ham and Spaghetti Alfredo
Main Ingredients: Ham, Spaghetti, Broccoli Florets, Light Alfredo Sauce
This creamy and indulgent pasta dish is a great way to repurpose your leftover beer can chicken. Toss together spaghetti, diced chicken, and a rich Alfredo sauce for a delicious and easy meal. Serve with a side of garlic bread for a complete and satisfying meal.
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Easy Glazed Ham
Main Ingredients: Ham, Honey, Brown Sugar, Dijon Mustard
If you're short on time but still want a delicious meal, try making an easy glazed ham. Simply mix together brown sugar, honey, and Dijon mustard and pour over your leftover beer can chicken. Bake in the oven until heated through and the glaze is sticky and caramelized for a delicious and effortless meal.
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Ham & Rigatoni Casserole
Main Ingredients: Ham, Rigatoni, White Sauce Mix, Swiss Cheese, Dijon
This creamy and flavorful casserole is a great way to use up your leftover beer can chicken. Mix together rigatoni pasta, diced chicken, and a creamy sauce, and then bake in the oven until heated through and the top is crispy. Serve with a side of garlic bread for a complete and satisfying meal.
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Ham Pinwheels
Main Ingredients: Tortilla, Cream Cheese, Yellow Mustard, Ham, Romaine
Add a twist to traditional ham and cheese sandwiches by making ham pinwheels. Roll out puff pastry and top with ham, cheese, and your choice of toppings. Roll the pastry and then slice into pinwheels. Bake until golden and crispy for a delicious and easy meal that's perfect for lunches or parties.
Ingredients:
1. 8-10 pounds fully cooked ham
2. 1 cup honey
3. 1/2 cup brown sugar
4. 1/4 cup whole grain mustard
5. 1/4 cup apple cider vinegar
6. 1 teaspoon ground cloves
Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a small saucepan, mix together the honey, brown sugar, whole grain mustard, apple cider vinegar, and ground cloves. Cook over medium heat, stirring occasionally, until the mixture is well combined and slightly thickened.
3. Place the ham in a roasting pan and brush the glaze mixture all over the ham, making sure to evenly coat it.
4. Cover the ham with foil and bake for 1 hour.
5. Remove the foil and baste the ham with the glaze from the bottom of the pan. Return to the oven, uncovered, and continue to bake for another 30 minutes, basting every 10 minutes.
6. Once the ham is fully cooked and has reached an internal temperature of 140°F (60°C), remove it from the oven and let it rest for 15 minutes before slicing and serving.
This easy ham recipe is perfect for Christmas because it requires minimal effort and delivers maximum flavor. The combination of honey, brown sugar, and apple cider vinegar creates a sweet and tangy glaze that complements the savory ham perfectly. Plus, the addition of whole grain mustard and ground cloves adds depth and complexity to the dish. Your guests will be impressed by the deliciousness of this Christmas ham and you'll be amazed at how simple it was to make.
To make this recipe even easier, you can purchase a pre-sliced ham and simply follow the glazing and baking instructions. This will save you time and make the carving process a breeze. And if you have any leftovers, this ham makes for delicious sandwiches or can be added to soups or casseroles.
In conclusion, this easy ham recipe for Christmas is a must-try for anyone looking to simplify their holiday cooking without sacrificing taste. So why not give it a try and make this Christmas dinner one to remember.
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