17 Easy Greek Pastichio Recipe Cook Up Something Special!
Published on: Mar 31, 2024
The Greek pastichio is a delicious and hearty dish that is loved by many. With layers of pasta, flavorful meat sauce, and a creamy, cheesy topping, it's no wonder why this dish is a crowd-pleaser. While it may seem intimidating to make, this easy greek pastichio recipe will have you whipping up a delicious meal in no time.
Main Ingredients: Penne Pasta, Ground Turkey, Yellow Onion, Salt, Pepper
Looking for a hearty and flavorful meal that will transport you to the sunny shores of Greece? Look no further than this delicious Greek Pastitsio Casserole! This dish combines layers of rich meat sauce, creamy béchamel sauce, and pasta for a mouth-watering meal that will have your taste buds dancing with joy. Plus, it's the perfect recipe to make for a crowd or for meal prep. Trust us, once you try this Greek Pastitsio recipe, you'll never want to make anything else!
Greek Pastitsio is a classic Greek dish that is often referred to as the Greek version of lasagna. It's made with layers of pasta, meat sauce, and béchamel sauce, and is a staple in Greek households. This dish is perfect for any occasion, from a cozy weeknight dinner to a special occasion like a holiday feast. Plus, it's a great way to introduce your family and friends to the delicious flavors of Greek cuisine.
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Easy Greek Pastitsio
Main Ingredients: Butter, All Purpose Flour, Milk, Salt, Black Pepper
If you're looking for an easy and delicious Greek Pastitsio recipe, you've come to the right place! This recipe is simple and easy to follow, making it perfect for beginner cooks or anyone who wants to make a delicious meal without spending hours in the kitchen. With just a few simple ingredients, you can create a flavorful and satisfying meal that will have everyone coming back for seconds.
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Greek Pastitsio Muffins
Main Ingredients: Noodles, Meat Sauce, Butter, Ground Beef, Onion, Tomato
Looking for a fun twist on traditional Greek Pastitsio? Try making these Greek Pastitsio Muffins! They are perfect for parties, potlucks, or even as a snack. Plus, they are easy to make and can be enjoyed on the go. These muffins are packed with all the flavors of a classic Greek Pastitsio, but in a convenient and portable form.
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Greek Pastitsio Pasta Casserole
Main Ingredients: Pasta, Butter, Ground Lamb, Medium Onion, Garlic
This Greek Pastitsio Pasta Casserole is the ultimate comfort food. It's a hearty and satisfying meal that is perfect for those chilly nights when you crave something warm and comforting. This casserole is filled with layers of tender pasta, rich meat sauce, and creamy béchamel sauce, making it a delicious and filling meal that the whole family will love.
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Greek Pastitsio (Greek Lasagna with Béchamel)
Main Ingredients: Pasta, Feta Cheese, Egg Whites, Lean Ground Beef, Red
If you love lasagna, then you need to try this Greek Pastitsio recipe. It's a Greek twist on the classic Italian dish, and it's absolutely delicious. Layers of pasta, meat sauce, and béchamel sauce come together to create a mouth-watering meal that will have you going back for seconds. This is a great recipe to make for a special occasion or to impress your family and friends.
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Macaroni and Veal Casserole (Greek Pastitsio)
Main Ingredients: Macaroni, Ground Veal, Tomatoes, Passata, Onion, Garlic
This Macaroni and Veal Casserole, also known as Greek Pastitsio, is a must-try for anyone who loves comforting and flavorful dishes. This recipe is made with layers of macaroni, ground veal, and a creamy béchamel sauce, resulting in a dish that is rich, satisfying, and oh-so-delicious. Plus, it's a great way to introduce your family to the flavors of Greek cuisine.
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Greek Pastitsio (Baked Greek Lasagna with Meat Sauce...
Main Ingredients: Macaroni, Feta Cheese, Eggs, Lean Minced Beef, Red
This Greek Pastitsio recipe is a show-stopper. It's a classic Greek dish that is a staple in many Greek households, and for good reason. Layers of pasta, hearty meat sauce, and creamy béchamel sauce come together to create a delicious and satisfying meal that will have your taste buds singing. Plus, this dish is perfect for any occasion, from a casual weeknight dinner to a special occasion like a holiday feast.
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Spaghetti Squash Greek Pastitsio – Gluten and Dairy...
Main Ingredients: Spaghetti Squash, Water, Coconut Oil, Medium Yellow
If you're looking for a healthier and lighter version of traditional Greek Pastitsio, look no further than this Spaghetti Squash Greek Pastitsio recipe. This recipe is gluten and dairy-free and uses spaghetti squash as a substitute for the traditional pasta. But don't worry, all the delicious flavors of a classic Greek Pastitsio are still there, making this a guilt-free and delicious option for anyone looking to watch their carb and dairy intake.
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Greek Pastitsio - mince and pasta bake with cheese...
Main Ingredients: Olive Oil, Yellow Onion, Large Garlic Cloves, Lean Beef
This Greek Pastitsio recipe is a must-try for anyone who loves a good pasta bake. Layers of tender pasta, flavorful mince, and a cheesy béchamel sauce come together to create a delicious and satisfying dish that will have you going back for seconds. Plus, it's a great way to introduce your family to the flavors of Greek cuisine and is perfect for a cozy family dinner.
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Recipe Authentic Greek Pastitsio – Baked Pasta & Meat...
Main Ingredients: Minced Beef, Tomato Puree, Onions, Garlic, Olive Oil
If you want to make an authentic Greek Pastitsio, then this recipe is for you. This dish is made with the traditional ingredients and methods used in Greek households for generations, resulting in a dish that is rich, flavorful, and oh-so-delicious. This is a great recipe to make for a special occasion or to impress your family and friends with your cooking skills.
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224. Greek Lasagna (Pastitsio)
Main Ingredients: Elbow Pasta, Meat Sauce, Bechamel Sauce, Olive Oil
Get ready to taste the flavors of Greece with this delicious Greek Lasagna (Pastitsio) recipe. Layers of pasta, meat sauce, and creamy béchamel sauce come together to create a dish that is hearty, satisfying, and oh-so-delicious. This recipe is perfect for any occasion and is a great way to introduce your family and friends to the delicious flavors of Greek cuisine.
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Greek Pastitsio Casserole
Main Ingredients: Lean Ground Beef, Medium Onion, Salt, Black Pepper
This Greek Pastitsio Casserole is a family-favorite in many Greek households, and for good reason. It's a comforting and satisfying meal that is perfect for any occasion. Layers of pasta, flavorful meat sauce, and creamy béchamel sauce come together to create a dish that is bursting with flavor and will have everyone asking for seconds.
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Traditional Greek Pastitsio
Main Ingredients: Ground Beef, Large Onion, Tomato Sauce, Salt, Macaroni
Looking for a traditional Greek Pastitsio recipe? Look no further than this recipe! It's made with all the traditional ingredients and methods used in Greek households, resulting in a dish that is rich, flavorful, and oh-so-delicious. This is a great recipe to make for a special occasion or to impress your family and friends with your cooking skills.
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Vegan Greek Pastitsio
Main Ingredients: Meat Sauce, Bechamel Sauce, Almond Milk, Parmesan
If you're following a vegan diet, you don't have to miss out on the delicious flavors of Greek Pastitsio. This Vegan Greek Pastitsio recipe is made with plant-based ingredients and is just as flavorful and satisfying as the traditional version. Layers of pasta, meatless meat sauce, and a creamy cashew-based béchamel sauce come together to create a dish that will have everyone coming back for more.
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Greek Pastitsio: Baked Pasta With Meat and Bechamel
Main Ingredients: Olive Oil, Ground Beef, Yellow Onion, Dry White Wine
This Greek Pastitsio recipe is a must-try for anyone who loves a good pasta dish. Layers of tender pasta, rich meat sauce, and creamy béchamel sauce come together to create a dish that is hearty, flavorful, and oh-so-delicious. It's the perfect meal to make for a family dinner or to impress your friends at a dinner party.
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Greek Potatoes
Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano
No Greek meal is complete without a side of Greek Potatoes. These potatoes are crispy on the outside and soft on the inside, and are seasoned with a blend of herbs and spices that give them a delicious and unique flavor. They are the perfect side dish for any Greek-inspired meal and are sure to be a hit with everyone at the dinner table.
Looking for a simple and flavorful chicken dish to serve with your Greek-inspired meal? This Greek Chicken recipe is just what you need. Tender and juicy chicken is marinated in a blend of herbs and spices, then baked to perfection. It's the perfect main dish for a Greek feast and is sure to be a hit with everyone.
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Greek Salad Dressing & Greek Salad
Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon
No Greek meal is complete without a fresh and flavorful Greek Salad. This recipe includes both the dressing and the salad, making it easy to whip up a delicious and healthy side dish for your meal. The dressing is made with a blend of olive oil, lemon juice, and herbs, while the salad is packed with fresh vegetables and feta cheese. It's a light and refreshing addition to any meal.
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Greek Moussaka
Main Ingredients: Eggplant, Butter, Chopped Onion, Minced Garlic, Ground
If you're looking for a hearty and comforting Greek dish, look no further than this Greek Moussaka recipe. Layers of eggplant, meat sauce, and creamy béchamel sauce come together to create a dish that is rich, flavorful, and oh-so-delicious. This is a great recipe to make for a special occasion or to enjoy as a cozy family dinner.
Ingredients
Pasta:
1 pound penne pasta
2 tablespoons olive oil
1 teaspoon salt
1/4 cup grated parmesan cheese
Meat Sauce:
1 pound ground beef or lamb
1 onion, chopped
2 cloves garlic, minced
1 can crushed tomatoes
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon cinnamon
1/4 teaspoon allspice
Salt and pepper, to taste
Cheese Topping:
4 tablespoons butter
1/4 cup all-purpose flour
2 cups milk
1/4 teaspoon nutmeg
1/2 cup grated kefalotyri or parmesan cheese
2 eggs, beaten
Instructions
In a large pot, bring water to a boil and cook the pasta according to package instructions. Drain and toss with olive oil, salt, and parmesan cheese. Set aside.
In a separate pan, cook the ground beef or lamb until browned. Add in the onion and garlic and cook until softened. Drain any excess fat.
Stir in the crushed tomatoes, oregano, basil, cinnamon, allspice, salt, and pepper. Let the sauce simmer for 10-15 minutes.
In a saucepan, melt the butter over medium heat. Whisk in the flour and cook for 1-2 minutes until slightly golden. Slowly pour in the milk, whisking constantly to avoid lumps. Cook until the sauce thickens.
Remove the sauce from heat and add in the nutmeg and kefalotyri or parmesan cheese. Once cooled slightly, mix in the beaten eggs.
Preheat your oven to 375°F (190°C).
In a greased 9x13 inch baking dish, start by layering half of the pasta, followed by the meat sauce, and then the remaining pasta. Pour the cheese topping over the top and spread evenly.
Bake for 45 minutes, or until the top is golden brown and the sauce is bubbly.
Let the pastichio cool for 10-15 minutes before serving. Enjoy!
This easy greek pastichio recipe is a great way to bring the flavors of Greece into your home. The layers of pasta, meat sauce, and cheesy topping create a perfect balance of textures and flavors. Plus, it's a great dish to make ahead of time and reheat for a quick and delicious meal. So next time you're craving a taste of the Mediterranean, give this recipe a try and impress your friends and family with your cooking skills!
