20 Easy Fried Rice Recipe Indian Style Delight In These Amazing Recipes!
Published on: Mar 29, 2024
Fried rice is a popular dish in many cuisines around the world, and the Indian style of making it adds a unique twist to this classic dish. The combination of aromatic spices, flavorful vegetables, and fluffy rice makes for a delicious and easy meal that can be enjoyed by all. In this article, we will take a closer look at how to make an easy fried rice recipe, Indian style, that will leave your taste buds wanting more. So, let's get started!
Main Ingredients: Cooked Rice, Mixed Vegetables, Celery Stalks, Spring
Vegetable fried rice is a classic dish from the Indian-Chinese cuisine. It is a delicious blend of Indian and Chinese flavors, making it a popular choice among food lovers. This dish is a perfect fusion of colorful vegetables, aromatic spices, and long-grain basmati rice. It is a complete meal in itself, packed with nutrients and bursting with flavors. The best part about this dish is that it is easy to make and can be customized to suit your taste preferences.
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Fried Rice – Indian style
Main Ingredients: Basmati Rice, Cinnamon Stick, Cloves, Peppercorns
Fried rice is a staple in Indian households, and each region has its unique way of preparing it. The Indian-style fried rice is a medley of long-grain basmati rice, colorful vegetables, and aromatic spices. It is a quick and easy meal that can be whipped up in no time. This dish is perfect for busy weeknights or when you have unexpected guests. The combination of flavors and textures in this dish will leave you wanting more.
Butter chicken is a popular dish in Indian restaurants all over the world. It is a creamy and buttery chicken dish, cooked in a rich tomato-based gravy. This dish is a perfect example of the fusion of Indian and Mughlai cuisines. The chicken is marinated in a blend of spices, yogurt, and cream, making it tender and flavorful. It is then cooked in a creamy tomato sauce, making it a rich and indulgent dish that pairs well with rice or naan.
Indian fried rice is a simple and flavorful dish that is perfect for a quick meal. It is made with long-grain basmati rice, colorful vegetables, and aromatic spices. This dish is a great way to use up leftover rice and can be customized to suit your taste preferences. It is a versatile dish that can be served as a side or a main course. This dish is a must-try for all fried rice lovers.
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Indian Masala Fried Rice (Phodnicha Bhat)
Main Ingredients: Basmati Rice, Garam Masala, Ground Turmeric, Chilli
Phodnicha bhat, also known as masala fried rice, is a popular dish in the Maharashtrian cuisine. It is a simple and flavorful dish that is made with leftover rice, vegetables, and a blend of spices. The spices used in this dish give it a unique and delicious flavor. It is a great way to use up leftover rice and can be served as a quick and easy meal. This dish is perfect for days when you want to cook something simple yet delicious.
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15-Minute Vegetable Fried Rice, Indian-Style
Main Ingredients: Basmati Rice, Coconut Oil, Mustard Seeds, Onion, Green
This Indian-style vegetable fried rice is a quick and easy meal that can be whipped up in just 15 minutes. It is made with long-grain basmati rice, colorful vegetables, and a blend of aromatic spices. This dish is perfect for busy weeknights when you don't have a lot of time to cook. It is a complete meal in itself, packed with nutrients and bursting with flavors. You can add your favorite protein to make it a more filling meal.
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Spinach Fried Rice (Indian) | Palak Fried Rice
Main Ingredients: Basmati Rice, Small Onion, Medium Bell Pepper, Frozen
Spinach fried rice, also known as palak fried rice, is a healthy and delicious dish. It is made with long-grain basmati rice, spinach, and a blend of Indian spices. This dish is a great way to incorporate more greens into your diet, and it is a hit with both kids and adults. The addition of spinach not only adds nutrients but also gives the dish a beautiful green color. Serve this dish with raita for a complete meal.
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Indian Fried Rice With Shrimp And Cashews
Main Ingredients: Curry Powder, Soy Sauce, Water, Salt, Peanut Oil
This Indian-style fried rice with shrimp and cashews is a decadent and flavorful dish. It is made with long-grain basmati rice, succulent shrimp, and crunchy cashews. The combination of flavors and textures in this dish is what makes it stand out. The shrimp is marinated in a blend of spices, making it juicy and flavorful. The cashews add a nice crunch to the dish, making it a must-try for seafood lovers.
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Capsicum Pulao - Indian fried rice with bell pepper
Main Ingredients: Basmati Rice, Capsicum, Onion, Ginger, Garlic, Ghee
Capsicum pulao, also known as Indian fried rice with bell pepper, is a flavorful and colorful dish. It is made with long-grain basmati rice, bell peppers, and a blend of aromatic spices. This dish is perfect for days when you want to cook something quick and easy. The combination of flavors and textures in this dish will leave you wanting more. You can add your favorite protein to make it a more filling meal.
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Fried Rice
Main Ingredients: Butter, Eggs, Medium Carrots, White Onion, Frozen Peas
Fried rice is a classic dish that is loved all over the world. It is a delicious and versatile dish that can be customized to suit your taste preferences. It is made with long-grain rice, vegetables, and a blend of spices. This dish is perfect for using up leftover rice and can be served as a side or a main course. You can add your favorite protein to make it a more filling meal.
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Chicken Tikka Masala
Main Ingredients: Boneless Skinless Chicken Breasts, Masala, Plain
Chicken tikka masala is a popular dish in Indian restaurants all over the world. It is a creamy and flavorful dish, made with marinated chicken cooked in a rich tomato-based gravy. The chicken is marinated in a blend of spices, yogurt, and cream, making it tender and juicy. The creamy tomato sauce adds a burst of flavor to the dish, making it a hit with both adults and kids.
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Indian Turkey Curry
Main Ingredients: Rice, Turkey Breast, Onion, Oil, Curry Powder, Coconut
Indian turkey curry is a delicious and healthy dish that is perfect for the holiday season. It is made with juicy turkey pieces cooked in a flavorful and aromatic gravy. This dish is a great way to use up leftover turkey and can be customized to suit your taste preferences. The combination of spices and herbs used in this dish gives it a unique and delicious flavor. Serve it with rice or naan for a complete meal.
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Paneer Jalfrezi (Indian Cottage Cheese with Mixed...
Main Ingredients: Basmati Rice, Onion, Mint Leaves, Green Chilies, Ginger
Paneer jalfrezi is a delicious and colorful dish that is loved by vegetarians and non-vegetarians alike. It is made with Indian cottage cheese and a medley of mixed vegetables, cooked in a spicy and flavorful gravy. This dish is a great way to incorporate more vegetables into your diet, and it is a hit with kids. The addition of paneer makes it a protein-packed dish that can be served with rice or naan.
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Ghee fried rice | Ghee rice recipe | South Indian veg...
Main Ingredients: Rice, Ghee, Cashews, Raisins, Curry Leaves, Pepper
Ghee fried rice, also known as ghee rice, is a popular dish in South Indian cuisine. It is made with long-grain basmati rice, ghee, and whole spices. This dish is bursting with flavors and has a rich and buttery taste. It is a perfect accompaniment to any curry or can be enjoyed on its own. The use of ghee in this dish gives it a unique and delicious flavor that is hard to resist.
Indian red lentil dahl is a staple in Indian households. It is a simple and comforting dish, made with red lentils, spices, and herbs. This dish is not only delicious but also packed with nutrients. It is a perfect dish to make on a cold day or when you want something warm and comforting. You can serve it with rice, naan, or any type of Indian flatbread.
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Lemon Rice – Indian Rice
Main Ingredients: Rice, Lemon Juice, Cashewnuts, Mustard Seeds, Bengal
Lemon rice is a popular dish in the Southern part of India, where it is known as chitranna. It is made with cooked rice, lemon juice, and a blend of spices. This dish is bursting with flavors and has a tangy and refreshing taste. It is a great way to use up leftover rice and can be served as a side or a main course. The addition of peanuts and curry leaves gives this dish a nice crunch and adds to the flavor.
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
Indian lemon rice is a simple and flavorful dish that is perfect for a quick meal. It is made with cooked rice, lemon juice, and a blend of spices. This dish is a staple in South Indian households and is loved by people of all ages. The tangy and refreshing flavor of the lemon juice makes this dish stand out. You can add your favorite vegetables or protein to make it a more filling meal.
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Indian Vegetable Fried Rice
Main Ingredients: Olive Oil, Cumin Seeds, Minced Garlic, Minced Ginger
Indian vegetable fried rice is a delicious and colorful dish that is perfect for a quick meal. It is made with long-grain basmati rice, a variety of vegetables, and a blend of spices. This dish is not only flavorful but also packed with nutrients. It is a great way to incorporate more vegetables into your diet and can be customized to suit your taste preferences. Serve it with raita or any type of Indian curry for a complete meal.
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The BEST Fried Rice!
Main Ingredients: Butter, Eggs, Medium Carrots, White Onion, Frozen Peas
This Indian-style fried rice is the best you will ever have! It is made with long-grain basmati rice, colorful vegetables, and a blend of aromatic spices. This dish is bursting with flavors and has a perfect balance of sweet, spicy, and tangy. The secret to making the best fried rice is to use cold rice and a hot wok. This dish is a must-try for all fried rice lovers.
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Indian Style Vegetable Fried Rice
Main Ingredients: Basmati Rice, Cabbage, Medium Carrot, Zucchini, Diced
Indian style vegetable fried rice is a delicious and healthy dish that is perfect for a quick meal. It is made with long-grain basmati rice, a variety of vegetables, and a blend of Indian spices. This dish is not only flavorful but also packed with nutrients. It is a great way to incorporate more vegetables into your diet and can be served as a side or a main course. Add your favorite protein to make it a more filling meal.
Fried rice is a popular dish in many cuisines around the world, and the Indian style of making it adds a unique twist to this classic dish. The combination of aromatic spices, flavorful vegetables, and fluffy rice makes for a delicious and easy meal that can be enjoyed by all. In this article, we will take a closer look at how to make an easy fried rice recipe, Indian style, that will leave your taste buds wanting more. So, let's get started!
Ingredients You Will Need:
1. Basmati Rice
The key to making a perfect fried rice is using the right type of rice. In Indian cuisine, basmati rice is the preferred choice for its long grains and fragrant aroma. It is important to soak the rice for at least 30 minutes before cooking to ensure it cooks evenly and does not become mushy.
2. Vegetables
To make this dish more nutritious and flavorful, mixed vegetables such as carrots, peas, bell peppers, and onions are added. You can also add paneer (Indian cottage cheese) or tofu for a protein boost.
3. Spices
The real magic of Indian-style fried rice lies in the spices used. A combination of cumin, coriander, garam masala, and turmeric gives the dish its distinct flavor and aroma. You can also add red chili powder for some heat or amchur powder for a tangy kick.
4. Oil
For frying the rice, use a neutral vegetable oil or ghee (clarified butter) to add a rich flavor to the dish.
Instructions:
1. Cook the Rice
Cook the soaked basmati rice in a pot with water for about 15-20 minutes until it is al dente (firm to the bite). Drain any excess water and set the rice aside.
2. Saute the Vegetables
In a large pan, heat some oil or ghee and sauté the mixed vegetables until they are slightly softened. You can also add some garlic and ginger for extra flavor.
3. Add the Spices
Once the vegetables are cooked, add the spices and mix well. Let the spices cook for a minute to release their flavors.
4. Mix in the Rice
Next, add the cooked rice to the pan and gently mix it with the vegetables and spices. Make sure the rice is evenly coated with the spices.
5. Serve and Enjoy!
Garnish the fried rice with some fresh coriander leaves and lemon wedges and serve it hot. You can pair it with your favorite Indian curry or enjoy it on its own as a delicious and filling meal.
In conclusion, this easy fried rice recipe, Indian style, is a perfect dish for those busy weeknights when you want something quick and flavorful. The blend of spices, vegetables, and rice makes for a satisfying and wholesome meal that will surely become a family favorite. So, try out this recipe and indulge in the delicious flavors of Indian cuisine.
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