15 Easy Fried Rice Recipe Chinese Style You Must Try Them!
Published on: Mar 24, 2024
If you're in the mood for a quick, delicious, and authentic Chinese-style meal, then this easy fried rice recipe is just for you. This timeless dish is a staple in Chinese cuisine and is known for its flavorful combination of stir-fried rice and vegetables. With just a few simple ingredients and some basic cooking techniques, you can create a tasty and satisfying fried rice dish in the comfort of your own home. So put on your apron and get ready to impress your family and friends with this mouth-watering Chinese-style fried rice recipe.
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
If you're a fan of Chinese cuisine, chances are you've had chicken fried rice before. This classic dish is a staple in Chinese restaurants and is loved by many for its delicious blend of flavors and textures. But did you know that you can easily make this dish at home? With just a few simple ingredients and some basic cooking techniques, you can whip up a batch of delicious chicken fried rice in no time.
Start by cooking long-grain rice according to the package instructions. Leftover rice works perfectly for this dish, so this is a great way to use up any extra rice you might have. While the rice is cooking, you can prepare the rest of the ingredients.
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FRIED RICE | CHINESE STYLE
Main Ingredients: Oil, Eggs, Shallots, Garlic, Prawns, Chinese Sausages
Chinese fried rice is a versatile dish that can be made with a variety of ingredients. While chicken is a popular choice, you can also use pork, shrimp, or even tofu to make this dish. This allows you to customize the dish based on your personal preferences and dietary restrictions.
To prepare Chinese fried rice, you'll need some vegetables such as carrots, peas, and onions. These can be diced or sliced into small pieces and added to the dish for extra flavor and nutrients. You can also add in garlic, ginger, and scallions for a boost of flavor.
When it comes to seasoning Chinese fried rice, there are a few key ingredients that are used in most recipes. Soy sauce, oyster sauce, and sesame oil are all commonly used to add depth and umami to the dish. You can also add in some chili sauce or red pepper flakes if you like a bit of heat.
Once all of your ingredients are prepped, it's time to start cooking. Heat some oil in a wok or large skillet over high heat. Add in the chicken and cook until it is browned and cooked through. Remove the chicken from the pan and set it aside.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Next, add in the vegetables and cook until they are tender. Push the vegetables to the side of the pan and crack in a few eggs. Scramble the eggs until they are fully cooked, then mix them in with the vegetables.
Add in the cooked rice and mix everything together. Pour in the soy sauce, oyster sauce, and sesame oil and stir to combine. Cook for a few more minutes until everything is heated through and the flavors have melded together.
If you're in the mood for something a little different, try making Chinese pork fried rice. This version uses pork as the protein instead of chicken, giving the dish a slightly different flavor profile. You can use any cut of pork you like, such as pork loin, tenderloin, or even ground pork.
Cook the pork in the same way as the chicken, then add in the vegetables and eggs. Season with soy sauce, oyster sauce, and sesame oil, and enjoy your delicious pork fried rice.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
For a simple and easy version of Chinese fried rice, try making egg fried rice. This version is perfect for a quick weeknight meal and can be made with just a few ingredients. Start by cooking the rice and setting it aside.
Heat some oil in a pan and add in garlic, ginger, and scallions. Cook until fragrant, then add in the cooked rice. Push the rice to the side and scramble in a few eggs. Mix everything together and season with soy sauce and sesame oil. Serve hot and enjoy!
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
If you're craving Chinese takeout but don't want to order in, try making classic beef fried rice at home. This dish is packed with flavor and can be made in just a few simple steps. Start by cooking beef in a pan until it is browned and cooked through.
Add in the vegetables, eggs, and rice, and season with soy sauce, oyster sauce, and sesame oil. Mix everything together and cook until heated through. Serve hot and enjoy your homemade takeout-style beef fried rice.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
One of the great things about Chinese fried rice is that you can add in any ingredients you like to make it your own. For a protein-packed version, try making Chinese fried rice with eggs. This dish uses both scrambled eggs and fried eggs for a delicious and filling meal.
Cook the chicken or pork first, then add in the vegetables and scrambled eggs. Push everything to the side and crack in a few eggs. Cook until the whites are set, then mix everything together and season with soy sauce, oyster sauce, and sesame oil.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
For a unique twist on chicken fried rice, try adding in some Chinese sausage. This ingredient adds a delicious smoky and slightly sweet flavor to the dish. Start by cooking the chicken and Chinese sausage until they are both cooked through.
Add in the vegetables and eggs, then mix in the cooked rice. Season with soy sauce, oyster sauce, and sesame oil, and cook until everything is heated through. Garnish with some chopped scallions and enjoy your delicious chicken and Chinese sausage fried rice.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
While there are many variations of Chinese fried rice, there is one dish that is known as "the Chinese fried rice." This dish stands out because it uses Chinese sausage, dried shrimp, and dried scallops for a burst of umami flavor.
Cook the chicken or pork first, then add in the Chinese sausage, dried shrimp, and dried scallops. Stir in the vegetables and eggs, then add in the rice and season with soy sauce, oyster sauce, and sesame oil. Cook until everything is heated through and enjoy your authentic Chinese fried rice.
If you love Chinese sausage, you can also make a version of fried rice that is solely dedicated to this delicious ingredient. Chinese sausage fried rice is a simple and easy dish that can be made with just a handful of ingredients.
Cook the Chinese sausage until it is browned and crispy, then add in the rice and scrambled eggs. Season with soy sauce, oyster sauce, and sesame oil, and cook until everything is heated through. Serve hot and enjoy your tasty Chinese sausage fried rice.
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Indo Chinese Egg Fried Rice
Main Ingredients: Rice, Egg, Green Beans, Carrots, Oil, Scallion Greens
If you're looking to add a bit of spice and heat to your fried rice, try making Indo Chinese egg fried rice. This dish combines the flavors of Chinese and Indian cuisine for a unique and delicious dish. Start by cooking the rice and setting it aside.
Cook the chicken or pork, then add in the vegetables and scrambled eggs. Mix in the cooked rice and add in some Indian spices such as cumin, coriander, and turmeric. Season with soy sauce and chili sauce for a spicy kick. Serve hot and enjoy your fusion fried rice.
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Pork Fried Rice
Main Ingredients: Eggs, Light Soy Sauce, Sesame Oil, Vegetable Oil
If you're not a fan of chicken, you can easily substitute it with pork in any fried rice recipe. Pork fried rice is a classic dish that is loved by many for its tender and juicy meat. Start by cooking the pork until it is browned and cooked through.
Add in the vegetables and eggs, then mix in the cooked rice. Season with soy sauce, oyster sauce, and sesame oil, and cook until everything is heated through. Serve hot and enjoy your delicious pork fried rice.
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Indian Style Chinese Vegetable Fried Rice
Main Ingredients: Rice, Carrot, Green Bell Pepper, Spring Onions, Peas
If you're looking for a vegetarian option, try making Indian style Chinese vegetable fried rice. This dish is packed with flavor and is a great way to get in your daily dose of vegetables. Start by cooking the rice and setting it aside.
Cook the vegetables and scrambled eggs in a pan, then stir in the cooked rice. Season with soy sauce, oyster sauce, and Indian spices such as garam masala and turmeric. Cook until everything is heated through and enjoy your flavorful and nutritious vegetable fried rice.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
For a classic Chinese takeout favorite, try making classic pork fried rice. This dish is simple and easy to make, but it packs a punch of flavor that will have you coming back for more. Start by cooking the pork until it is browned and cooked through.
Add in the vegetables, eggs, and rice, and season with soy sauce, oyster sauce, and sesame oil. Mix everything together and cook until everything is heated through. Serve hot and enjoy your homemade takeout-style pork fried rice.
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Basic Fried Rice with Chinese Sausage
Main Ingredients: Pork Fat, Rice, Chinese Sausages, Chicken Broth, Light
For a simple and basic version of Chinese fried rice, try making it with only rice and Chinese sausage. This dish is perfect for when you're short on time or ingredients, but still want a flavorful and satisfying meal.
Cook the Chinese sausage until it is browned and crispy, then mix in the cooked rice and season with soy sauce and sesame oil. Cook until everything is heated through and enjoy your delicious and easy basic fried rice with Chinese sausage.
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Chinese Sausage and Scallion Fried Rice
Main Ingredients: Rice, Pork Belly, Chinese Sausage, Fish Cake, Spring
If you love the combination of Chinese sausage and scallions, you'll love this version of Chinese fried rice. This dish is packed with flavor and is perfect for a quick and easy meal. Start by cooking the chicken or pork until it is browned and cooked through.
Add in the Chinese sausage and scallions and cook until they are heated through. Mix in the cooked rice and season with soy sauce, oyster sauce, and sesame oil. Cook until everything is heated through and enjoy your delicious Chinese sausage and scallion fried rice.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
If you're looking for a healthier version of Chinese fried rice, try making it with chicken breast and brown rice. This dish is packed with protein and whole grains, making it a nutritious choice for any meal. Start by cooking the rice and setting it aside.
Cook the chicken breast until it is browned and cooked through, then add in the vegetables and scrambled eggs. Mix in the cooked brown rice and season with soy sauce and sesame oil. Cook until everything is heated through and enjoy your healthy Chinese chicken egg fried rice.
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Fried Rice
Main Ingredients: Safflower Oil, Green Onions, Garlic, Large Eggs, Sea
It's always good to have a basic fried rice recipe in your repertoire that you can customize based on your personal taste and the ingredients you have on hand. This basic fried rice recipe can be made with any protein you like, such as chicken, pork, shrimp, or tofu.
Cook your protein of choice first, then add in the vegetables and scrambled eggs. Mix everything together and season with soy sauce, oyster sauce, and sesame oil. Cook until everything is heated through and enjoy your customizable and delicious fried rice.
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Chinese Tofu Fried Rice (豆腐炒饭)
Main Ingredients: Rice, Tofu, Vegetables, Garlic Cloves, Red Onion
For a vegetarian twist on Chinese fried rice, try making Chinese tofu fried rice. This dish uses tofu as the protein instead of meat, making it a great option for those who don't eat meat. Start by cooking the rice and setting it aside.
Cook the tofu until it is browned and crispy, then add in the vegetables and scrambled eggs. Mix in the cooked rice and season with soy sauce and sesame oil. Cook until everything is heated through and enjoy your tasty and vegetarian Chinese tofu fried rice.
If you're in the mood for a quick, delicious, and authentic Chinese-style meal, then this easy fried rice recipe is just for you. This timeless dish is a staple in Chinese cuisine and is known for its flavorful combination of stir-fried rice and vegetables. With just a few simple ingredients and some basic cooking techniques, you can create a tasty and satisfying fried rice dish in the comfort of your own home. So put on your apron and get ready to impress your family and friends with this mouth-watering Chinese-style fried rice recipe.
The Ingredients You'll Need
To make this easy fried rice recipe, you will need cooked white rice, eggs, vegetables such as carrots, peas, and corn, soy sauce, oyster sauce, sesame oil, garlic, and green onions. You can also add in your choice of protein, such as chicken, shrimp, or tofu. These ingredients are easily available at your local grocery store and can be adjusted to your personal taste preferences.
The Secret to Perfect Fried Rice
The key to making the perfect Chinese-style fried rice lies in the preparation of the ingredients and the cooking technique. It is essential to use day-old rice that has been refrigerated. This ensures that the rice grains are separated and do not stick together, resulting in a mushy texture. Additionally, stir-frying the rice over high heat allows for the flavors to be evenly distributed, giving the dish its signature taste.
The Cooking Process
To start, heat a wok or large pan over high heat and add in some sesame oil. Once the oil is hot, add in the garlic and stir-fry for a few seconds until fragrant. Next, add in the vegetables and cook until they are slightly tender. Then, push the vegetables to one side of the wok and crack in the eggs. Scramble the eggs until they are fully cooked, then mix them in with the vegetables.
Next, add in the day-old rice and use a spatula to break up any clumps. Drizzle in some soy sauce and oyster sauce and continue to stir-fry for a few minutes. If you are adding in protein, now is the time to add it in and stir-fry until fully cooked. Finally, add in the green onions and mix everything together. Your easy fried rice is now ready to serve!
In conclusion, this easy fried rice recipe is a must-try for anyone looking to recreate the delicious flavors of Chinese-style cuisine at home. With its simple ingredients and quick cooking process, this dish is perfect for a weeknight meal or a weekend gathering with friends. So go ahead and give it a try, and enjoy the mouth-watering taste of this classic Chinese dish.
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