10+ Easy English Toffee Recipe A Holiday Dessert They're Simply Irresistible!

Published on: Mar 9, 2024

If you're looking for a delicious and easy holiday dessert, look no further than this mouth-watering English toffee recipe. This sweet treat is perfect for any occasion, whether it's a cozy night in or a festive gathering with friends and family. Made with only a few simple ingredients, this toffee is sure to impress and satisfy your taste buds. So let's get started and learn how to make this delectable dessert in just a few easy steps!

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English Toffee

Main Ingredients: Toasted Almonds, Butter, Salt, Sugar, Light Corn Syrup
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Indulge in the rich and buttery flavors of English toffee with this delicious recipe. Made with just a few simple ingredients, this classic treat is perfect for any occasion. Whether you're looking for a sweet snack or a homemade gift, this English toffee recipe is sure to impress.
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English Toffee Bark

Main Ingredients: Candy, Unsalted Butter, Sugar, Chopped Walnuts, Chopped
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English Toffee Bark - Broma Bakery
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This English toffee bark is a delightful twist on the traditional recipe. With the addition of crunchy almonds and creamy chocolate, this toffee bark is a crowd-pleaser. The perfect balance of sweetness and texture, this treat will have you coming back for more.
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English Toffee Bars

Main Ingredients: Flour, Light Brown Sugar, Butter, Pecan Halves, Toffee
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Take your love for English toffee to the next level with these scrumptious toffee bars. A buttery shortbread crust is topped with a layer of gooey toffee and finished with a generous sprinkle of chocolate chips. These bars are a must-try for any toffee lover.
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Totally Irresistable English Toffee

Main Ingredients: Sugar, Butter, Water, Milk Chocolate Chips
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Looking for a toffee recipe that will have everyone begging for more? Look no further than this totally irresistible English toffee recipe. Made with a secret ingredient for extra flavor, this toffee is so good that you won't be able to resist having just one more piece.
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English Toffee Cake Dessert

Main Ingredients: Date, Black Tea, Unsalted Butter, Caster Sugar, Eggs
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Why settle for plain old toffee when you can have it in cake form? This English toffee cake dessert is a showstopper. Layers of moist cake, creamy toffee filling, and decadent chocolate ganache make for a dessert that is sure to impress.
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English Toffee--A BHG Classic

Main Ingredients: Chopped Almonds, Butter, Sugar, Water, Corn Syrup
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Spiced English Toffee - Sauce Goddess
This English toffee recipe is a classic from Better Homes and Gardens and for good reason. It's simple, delicious, and perfect for any occasion. Whether you're a toffee connoisseur or trying it for the first time, this recipe is a must-try.
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English Toffee Bites

Main Ingredients: Unsalted Butter, Margarine, Granulated Sugar, Kosher
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These bite-sized English toffee treats are perfect for snacking or gifting. Made with crunchy toffee bits and coated in chocolate, these little bites are bursting with flavor. Plus, they're so easy to make that you'll want to whip up a batch every week.
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English Toffee Sauce

Main Ingredients: Heavy Cream, Dark Brown Sugar, Unsalted Butter, Salt
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Take your desserts to the next level with this homemade English toffee sauce. Drizzle it over ice cream, cakes, or even fruit for a decadent treat that everyone will love. You'll never want to buy store-bought sauce again after trying this recipe.
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Perfect English Toffee

Main Ingredients: Chopped Almonds, Butter, Sugar, Light Corn Syrup
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For those who take their toffee seriously, this recipe is for you. This perfect English toffee is made with just the right balance of sweetness and crunch. It's a labor of love, but the end result is worth every minute spent in the kitchen.
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English Toffee Cheesecake

Main Ingredients: Graham Cracker Crumbs, Sugar, Butter, Cream Cheese
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Combine two beloved desserts into one with this delicious English toffee cheesecake. A buttery graham cracker crust is filled with a creamy cheesecake filling and topped with a layer of toffee bits. It's a match made in dessert heaven.

Making the Perfect English Toffee

Ingredients:

  • 1 cup unsalted butter
  • 1 cup granulated sugar
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped almonds
  • 1/4 cup semi-sweet chocolate chips

To start, you'll need to gather all your ingredients and preheat your oven to 350 degrees Fahrenheit.

Directions:

  1. In a saucepan, melt the butter over medium heat.
  2. Add in the sugar and salt, stirring constantly until the mixture starts to boil.
  3. Reduce the heat to low and continue to stir for about 10 minutes, until the mixture turns a golden brown color.
  4. Remove the pan from heat and stir in the vanilla extract.
  5. Pour the mixture onto a greased baking sheet and spread it out into an even layer.
  6. Sprinkle the chopped almonds over the top of the toffee.
  7. Bake for 10-12 minutes, until the almonds are lightly toasted.
  8. Remove from the oven and sprinkle the chocolate chips over the top of the toffee.
  9. Let it sit for 5 minutes to allow the chocolate to soften.
  10. Using a spatula, spread the melted chocolate evenly over the toffee.
  11. Let it cool for 1-2 hours until the toffee is completely hardened.
  12. Once cooled, break the toffee into small pieces and serve.

And there you have it, a simple and delicious English toffee recipe that is perfect for any holiday gathering. You can also customize this recipe by adding different nuts or toppings to make it your own. So why not give it a try and impress your friends and family with this tasty treat? Happy baking!

Now that you have the recipe, it's time to get into the kitchen and start making this delicious English toffee. Don't forget to share your creations with us and spread the holiday cheer with this easy and festive dessert!

10+ easy english toffee recipe a holiday dessert They're simply irresistible!

English Toffee

yield: 24 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup toasted almonds chopped
  • 1 cup butter
  • 1/4 teaspoon salt
  • 1 cup sugar
  • 1 tablespoon light corn syrup
  • 3 tablespoons water
  • 3/4 cup semi-sweet chocolate morsels

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 20 milligrams
  • Fat : 12 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 6 grams
  • Sodium : 80 milligrams
  • Sugar : 12 grams
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