20 Easy Egg Fried Rice Recipe Chinese Prepare To Be Amazed!
Published on: Mar 22, 2024
Easy egg fried rice is a staple dish in Chinese cuisine and is a favorite among many. Its simple yet flavorful combination of ingredients makes it a go-to dish for quick and satisfying meals. For those who want to learn how to make this delicious dish at home, look no further. With just a few basic ingredients and easy-to-follow steps, you can recreate this popular Chinese dish in the comfort of your own kitchen.
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This traditional Chinese dish is a staple in many households. It's simple to make and can be customized with your favorite ingredients. In this recipe, the chicken is cooked using the beer can method, giving it a unique flavor. Serve it as a side dish or add some protein and make it a main course.
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Indo Chinese Egg Fried Rice
Main Ingredients: Rice, Egg, Green Beans, Carrots, Oil, Scallion Greens
If you're a fan of fusion cuisine, then this Indo Chinese egg fried rice is a must-try. It combines the flavors of Chinese and Indian cuisine to create a delicious and aromatic dish. The beer can chicken adds a depth of flavor to the dish, making it even more irresistible.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
If you're looking for a healthier version of fried rice, then this recipe is for you. It uses whole grain rice, veggies, and lean chicken cooked in beer can style. It's a guilt-free dish that doesn't compromise on taste.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
This recipe is perfect for beginners who want to learn how to make the perfect Chinese fried rice. It's easy to follow and includes a helpful video tutorial. The beer can chicken adds a unique twist to this classic dish.
If you're a fan of simple and traditional Chinese food, then this recipe is for you. It uses basic ingredients that are easily available and can be made in under 30 minutes. The beer can chicken adds a burst of flavor to this simple dish.
For those who prefer pork over chicken, this recipe is a must-try. The tender and juicy pork is cooked using the beer can method, making it even more flavorful. Add some veggies and you have a complete meal in one dish.
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Egg Fried Rice
Main Ingredients: Rice, Corn Kernels, Frozen Peas, Spring Onions, Eggs
This recipe is a classic and simple version of egg fried rice. It uses minimal ingredients and can be made in no time. The beer can chicken adds a unique flavor to the dish, making it stand out from other fried rice recipes.
If you're a fan of eggs, then this recipe is perfect for you. It's a spin on the classic egg fried rice and includes the addition of beer can chicken. The result is a flavorful and satisfying dish that is perfect for any day of the week.
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Chinese Egg Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
This recipe is a must-try for those who want to experience authentic Chinese cuisine. Yangzhou fried rice is a popular dish from the Jiangsu province of China. It includes a variety of ingredients, including beer can chicken, giving it a unique and delicious taste.
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Chinese Sausage & Egg Fried Rice
Main Ingredients: Vegetable Oil, Onion, Spring Onions, Garlic Cloves
If you want to add some extra flavor to your fried rice, then try this recipe. It uses Chinese sausage, which has a distinctive and slightly sweet flavor. When combined with the beer can chicken, it creates a mouthwatering dish that is perfect for any occasion.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
This recipe is perfect for those who are looking for a healthy and flavorful option. It uses brown rice and lean chicken cooked in beer can style, making it a guilt-free dish that doesn't compromise on taste.
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Chinese Ham and Egg Fried Rice
Main Ingredients: Short Grain Rice, Honey, Frozen Peas, Large Eggs
If you're a fan of ham, then this recipe is a must-try. It combines the flavors of ham and egg with the beer can chicken, creating a dish that is both comforting and delicious. Serve it as a main course or a side dish for a complete meal.
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Plain Egg Fried Rice (Chinese Fakeaway)
Main Ingredients: Spring Onions, Vegetable Oil, Cooked Long Grain Rice
For those who prefer a simpler version of fried rice, this recipe is for you. It uses minimal ingredients and can be made in under 20 minutes. The beer can chicken adds a unique twist to this dish, making it stand out from other plain fried rice recipes.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
This recipe is perfect for those who want to recreate the flavors of Chinese takeout at home. It uses tender beef, veggies, and beer can chicken to create a dish that is bursting with flavor. It's a great option for a quick and satisfying meal.
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Egg Fried Rice with Prawns and Peas
Main Ingredients: Rice, Vegetable, Eggs, Prawns, Frozen Peas, Soy Sauce
If you're a fan of seafood, then this recipe is a must-try. It combines the flavors of prawns and peas with the beer can chicken, creating a delicious and wholesome dish. It's perfect for a weeknight dinner or a special occasion.
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Chinese Chicken with Garlic and Cashew Nuts, Egg Fried...
Main Ingredients: Chicken Breasts, Egg, Cornflour, Garlic Powder, White
This recipe is a mouthwatering combination of chicken, garlic, and cashew nuts. The beer can chicken adds a unique and flavorful twist to this traditional Chinese dish. Serve it with egg fried rice for a complete and satisfying meal.
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How To Make Chinese Golden Egg Fried Rice
Main Ingredients: Cooked White Rice, Mixed Vegetables, Egg Yolks, Butter
If you want to learn how to make the perfect golden egg fried rice, then this recipe is for you. It includes helpful tips and tricks to achieve the perfect texture and flavor. The beer can chicken adds a delicious and unexpected touch to this classic dish.
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Freaky Friday - Bacon & Egg Fried Rice
Main Ingredients: Bacon, Eggs, Vegetable Oil, Onion, Carrot, Garlic
This recipe is a fun and delicious twist on the classic egg fried rice. It includes the addition of bacon, which adds a smoky and savory flavor to the dish. The beer can chicken takes it to the next level, making it a must-try for any bacon lover.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
This recipe is perfect for those who want to add some extra protein to their fried rice. It combines the flavors of chicken and Chinese sausage with the beer can chicken, creating a dish that is both hearty and delicious.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
This recipe is a simple and traditional version of Chinese fried rice. It uses basic ingredients and can be made in under 20 minutes. The beer can chicken adds a unique and flavorful twist to this dish, making it a must-try for any fried rice lover.
Ingredients
3 cups cooked rice
3 eggs
1 cup frozen peas and carrots
1 small onion, diced
2 cloves of garlic, minced
3 tablespoons soy sauce
2 tablespoons vegetable oil
Salt and pepper to taste
Instructions
Step 1: Prepare the rice
Begin by cooking your rice according to package instructions. For best results, use long-grain rice as it holds its shape better when fried. Once cooked, let it cool down and fluff it with a fork to prevent clumping.
Step 2: Beat the eggs
In a small bowl, lightly beat the eggs with a pinch of salt and pepper. Set aside.
Step 3: Heat the wok or pan
Heat a wok or large pan over medium-high heat and add 1 tablespoon of vegetable oil. Once the oil is hot, add the beaten eggs and scramble them until cooked through. Remove the eggs from the wok and set aside.
Step 4: Stir-fry the vegetables
In the same wok, add another tablespoon of vegetable oil if needed. Add the diced onion and minced garlic, and stir-fry until fragrant. Then, add the frozen peas and carrots and stir-fry for 2-3 minutes until they are tender.
Step 5: Add the rice and seasonings
Add the cooked rice to the wok and mix well with the vegetables. Pour 3 tablespoons of soy sauce over the rice and stir-fry for another 2-3 minutes, making sure the rice is evenly coated with the sauce.
Step 6: Add the scrambled eggs
Finally, add the scrambled eggs back into the wok and stir-fry for another minute or until everything is heated through.
Serving Suggestions
You can serve your easy egg fried rice as a main dish or as a side dish with your favorite Chinese dishes. For added flavor, you can also top it with some green onions and a sprinkle of sesame seeds.
In Conclusion
Making your own easy egg fried rice at home is not only simple but also allows you to customize the dish to your liking. With this recipe, you can have a delicious and satisfying meal in no time. So why not give it a try and impress your family and friends with your homemade Chinese cuisine skills?
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