17+ Easy Easter Egg Bread Recipe Cook Up Something Special!
Published on: Mar 13, 2024
Easter is a time for celebration and indulgence, and what better way to do that than with a delicious Easter egg bread? This easy recipe is perfect for beginners and seasoned bakers alike, and will make a beautiful addition to your Easter table. So why not try your hand at making this delightful treat and impress your family and friends with your baking skills?
Main Ingredients: Sugar, Active Dry Yeast, Ground Cardamom, Salt
Easter is a time for celebration and indulging in delicious, traditional foods. One dish that is always a hit at Easter gatherings is Easter Egg Bread. This sweet, soft bread is not only a feast for the taste buds but also a feast for the eyes with its colorful, dyed eggs nestled in the braided dough. This recipe is a must-try for anyone looking to impress their guests and add some festive flair to their holiday table.
This version of Easter Egg Bread has its roots in Italian cuisine. It is a staple in many Italian households during the Easter season and is often served for breakfast or as a dessert. The bread is typically flavored with citrus zest and anise, giving it a unique and delicious taste. The addition of colorful eggs makes it a visually stunning addition to any Easter spread.
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Easter Egg Bread – Pretty Holiday Brunch
Main Ingredients: Active Dry Yeast, Sugar, Bread Flour, Unsalted Butter
If you're looking for a show-stopping dish to serve at your Easter brunch, look no further than Easter Egg Bread. This beautiful bread will be the star of your table, and your guests will be talking about it long after the holiday is over. With its sweet, citrusy flavor and colorful eggs, it is the perfect addition to any springtime meal.
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How to Make Braided Easter Egg Bread
Main Ingredients: Eggs, Milk, Sugar, Active Dry Yeast, Large Eggs, All
Although it may look complicated, making Braided Easter Egg Bread is actually quite simple. With just a few ingredients and a little patience, you can create a stunning loaf of bread that will have everyone asking for the recipe. The key is to make sure your dough is soft and pliable, which is achieved by adding a little extra sugar and eggs to the dough.
The braided design of this bread is what makes it so unique and eye-catching. To achieve the braided look, you will need to divide the dough into three equal parts and braid them together. Then, carefully tuck in the dyed eggs, making sure they are securely nestled in the dough. As the bread bakes, the eggs will cook and become part of the bread, making for a delicious and festive treat.
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Italian Easter Bread
Main Ingredients: All Purpose Flour, Whole Milk, Granulated Sugar
While the traditional version of Easter Egg Bread is flavored with citrus and anise, you can add your own twists to the recipe to make it your own. Some people like to add raisins or dried fruit to the dough, while others prefer to top the bread with a glaze or icing. No matter how you choose to make it, Italian Easter Bread is a delicious and versatile dish that is sure to please.
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Strawberry Bread
Main Ingredients: Eggs, Sugar, Vegetable Oil, Vanilla, Flour
If you're not a fan of citrus or anise, you can still enjoy the beautiful, braided design of Easter Egg Bread by making a Strawberry Bread version. This recipe uses fresh strawberries and a touch of vanilla extract to give the bread a sweet and fruity flavor. The addition of pink or red dyed eggs makes it the perfect treat to serve at Easter or any springtime gathering.
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Pinca - soft and sweet Croatian Easter bread
Main Ingredients: White Flour, Instant Dry Yeast, Butter, Lard, White
Easter is celebrated in many different countries and cultures, and each has its own unique traditions and dishes. In Croatia, one popular Easter dish is Pinca, a soft and sweet bread that is similar to Italian Easter Egg Bread. This bread is typically flavored with rum, citrus zest, and raisins, making it a decadent and flavorful treat for the holiday.
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Homemade Strawberry Bread
Main Ingredients: Eggs, Sugar, Vegetable Oil, Vanilla, Flour, Quick
For a more rustic and homemade version of Easter Egg Bread, try making a Homemade Strawberry Bread. This recipe uses simple ingredients and is easy to make, but the end result is a delicious and beautiful loaf of bread. You can use fresh or frozen strawberries, making this a great recipe to make year-round, not just for Easter.
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Bacon Wrapped Meatloaf
Main Ingredients: Ground Beef, Green Pepper, Onion, Garlic
No Easter feast is complete without some savory dishes to balance out the sweet treats. This Bacon Wrapped Meatloaf is sure to be a hit with your guests. It is a classic comfort food dish with a twist – bacon! The bacon adds a smoky and salty flavor to the meatloaf, making it even more delicious. Plus, the presentation of the bacon-wrapped loaf is impressive and perfect for a holiday meal.
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Monkey Squares
Main Ingredients: Sugar, Sour Cream, Unsalted Butter, Eggs, Bananas
If you're looking for a fun and playful dessert to serve at your Easter gathering, try making these Monkey Squares. These delicious bars are made with a graham cracker crust, a layer of chocolate, and a layer of peanut butter and banana. They are a fun twist on the classic combination of peanut butter and banana and are sure to be a hit with kids and adults alike.
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Easter Sunshine Cake
Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
For a light and refreshing dessert that is perfect for springtime, try making this Easter Sunshine Cake. This cake is made with a lemon cake mix and topped with a lemon cream cheese frosting and shredded coconut. It is a bright and cheerful addition to any Easter table, and the burst of lemon flavor is sure to put a smile on everyone's face.
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Banana Bread
Main Ingredients: Packed Brown Sugar, Butter, Eggs, Bananas, All Purpose
If you have overripe bananas sitting on your counter, put them to good use by making this delicious Banana Bread. This recipe is easy to make and creates a moist and flavorful loaf of bread. It is the perfect treat to serve at Easter brunch or as a snack throughout the holiday weekend. You can even add chocolate chips or nuts for an extra indulgent touch.
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Irish Soda Bread
Main Ingredients: Flour, Sugar, Salt, Baking Soda, Butter, Currants
While Easter is not traditionally celebrated in Ireland, this Irish Soda Bread is a delicious and festive addition to any holiday meal. This bread is made with flour, baking soda, buttermilk, and raisins, and is typically served at St. Patrick's Day celebrations. The addition of raisins makes it a sweet treat, but you can also leave them out if you prefer a more savory bread.
If you're looking for a simple and versatile bread recipe, this Crusty Italian Bread is a must-try. It is a classic recipe that results in a crusty and chewy loaf of bread that is perfect for dipping in soups or using for sandwiches. You can also add herbs or cheese to the dough to give it extra flavor.
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Challah Bread
Main Ingredients: Flour, Instant Yeast, Sugar, Salt, Large Eggs, Unsalted
This beautiful and braided bread is a staple in Jewish cuisine and is often served during holidays and celebrations. Challah Bread is a sweet and eggy bread that is perfect for Easter brunch. You can serve it plain or top it with a glaze or honey for an extra touch of sweetness. It also makes delicious French toast the next day!
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Colored Easter Egg Bread – An Italian Holiday Tradition
Main Ingredients: Whole Milk, Sugar, Large Eggs, Yeast, Lemon, Anise
In Italy, Easter Egg Bread is a beloved tradition that is passed down through generations. Families gather to make this colorful and delicious bread, often using different colors of dye to create a vibrant and festive loaf. The bread is then enjoyed during the Easter holiday, bringing friends and family together in celebration.
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Classic Meatloaf
Main Ingredients: Ground Beef, Quick Oatmeal, Milk, Eggs, Onion, Salt
If you prefer a more traditional meatloaf, this Classic Meatloaf recipe is for you. It is made with ground beef, bread crumbs, and a variety of herbs and spices, resulting in a flavorful and juicy dish. Serve it with mashed potatoes and your favorite vegetables for a comforting and satisfying Easter dinner.
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Panda Express Orange Chicken (Copycat)
Main Ingredients: Skinless Chicken Thighs, Egg, Salt, Black Pepper, Oil
If you're a fan of Panda Express's famous Orange Chicken, you'll love this Copycat recipe. It is a healthier version of the popular dish, made with lean chicken breasts and a homemade orange sauce. Serve it over rice for a complete and tasty meal that will satisfy your Chinese food cravings.
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Spiced Fig Cookie
Main Ingredients: Butter, Granulated Sugar, Brown Sugar, Egg, Vanilla
For a unique and flavorful dessert, try making these Spiced Fig Cookies. They are made with dried figs, cinnamon, and cloves, giving them a warm and cozy taste that is perfect for the holiday season. These cookies are also gluten-free, making them a great option for those with dietary restrictions.
How to Make the Perfect Easter Egg Bread
Ingredients:
- 2 cups all-purpose flour
- 1/4 cup white sugar
- 2 1/4 tsp active dry yeast
- 1/2 tsp salt
- 1/3 cup milk
- 1/4 cup butter
- 2 eggs
- 3 colored hard-boiled eggs
- 1/4 cup melted butter for brushing
- 1/4 cup colored sprinkles for decorating
Instructions:
1. In a large mixing bowl, combine the flour, sugar, yeast, and salt. Mix well.
2. In a small saucepan, heat the milk and butter until warm (around 110-115 degrees F). Add this to the flour mixture and mix well.
3. Beat in the eggs one at a time until a soft dough forms.
4. Knead the dough on a floured surface for 5-10 minutes until it becomes smooth and elastic.
5. Place the dough in a greased bowl and cover with a towel. Let it rise for 1 hour.
6. Once the dough has doubled in size, punch it down and divide it into three equal parts.
7. Roll each part into a long rope and braid them together.
8. Place the braided dough on a greased baking sheet and tuck the hard-boiled eggs into the braid.
9. Brush the dough with melted butter and sprinkle with colored sprinkles.
10. Let it rise for another 30 minutes.
11. Preheat your oven to 375 degrees F (190 degrees C).
12. Bake the bread for 20-25 minutes until it turns golden brown.
13. Let it cool before serving.
Why You Should Try This Recipe:
This easy Easter egg bread recipe is a perfect combination of sweet and savory, making it a crowd-pleaser for all ages. The soft and fluffy bread pairs perfectly with the hard-boiled eggs, giving it a unique and festive touch. Plus, the colorful sprinkles add a fun and playful element to the bread, making it a great addition to any Easter celebration. So why not impress your loved ones with this delicious and visually appealing treat this Easter? Give this recipe a try and you won't be disappointed!
Get Creative with Your Easter Egg Bread:
If you want to take this recipe to the next level, you can get creative with the decorations. Instead of using colored sprinkles, you can use colorful candies, chocolate chips, or even dried fruits. You can also experiment with different braiding techniques to make your bread even more unique. Let your imagination run wild and have fun with this recipe!
With this easy Easter egg bread recipe, you can add a touch of homemade goodness to your Easter celebrations. It's a simple yet impressive treat that will have everyone asking for more. So gather your ingredients and get baking, and make this Easter one to remember with a delicious and beautiful Easter egg bread.
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