15+ Easy Easter Cake Pops Recipe You Must Try Them!

Published on: Mar 4, 2024

Easter is a time for celebration and indulgence, and what better way to treat yourself and your loved ones than with some delicious cake pops? These bite-sized treats are not only easy to make, but they also make for a fun and colorful addition to any Easter celebration. In this article, we will share with you a simple yet scrumptious Easter cake pops recipe that will surely impress your guests and satisfy your sweet tooth.

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Easter Cake Pops | Cake pop decorating, Easter cake pops, Easter sweets
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If you're looking for a fun and festive dessert to serve this Easter, look no further than these delicious Easter cake pops. These bite-sized treats are perfect for sharing and are sure to be a hit with both kids and adults alike. So grab your cake pop maker and get ready to create some edible Easter eggs that everyone will love.
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If you're new to making cake pops, don't worry, these easy Easter cake pops are a great place to start. All you need is a basic cake pop recipe, some pastel-colored candy melts, and your favorite Easter-themed sprinkles. With just a few simple steps, you'll have a batch of adorable and delicious cake pops that are perfect for any Easter celebration.
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How to Make Easter Cake Pops Using Plastic Eggs

Main Ingredients: Unsalted Butter, Grapeseed Oil, Organic Sugar, Eggs
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For a unique twist on traditional cake pops, try using plastic Easter eggs as a mold. This method is perfect for creating egg-shaped cake pops that are sure to impress. Simply fill the plastic eggs with cake pop batter, freeze, and then dip in chocolate and decorate as desired. These Easter egg cake pops are not only cute but also easy to make.
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Cake Pops

Main Ingredients: Cake, Frosting, Candy, Lollipop, Decorating Sugars
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Cake pops are a fun and versatile dessert that can be customized for any occasion. Whether you're hosting an Easter brunch or a springtime party, these cake pops are the perfect addition to your dessert table. Plus, they're easy to make and can be made ahead of time, making them a great option for busy hosts.
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Perfect Cake Pops

Main Ingredients: Cake Mix, Frosting, Cake, Candy, Sprinkles
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If you want to make perfect cake pops every time, it's important to have the right tools and techniques. Invest in a good quality cake pop maker, as well as a variety of molds, sticks, and other accessories. And don't be afraid to experiment with different flavors, coatings, and decorations to find your perfect combination.
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Cake Pop Maker Pumpkin Cake Pops

Main Ingredients: All Purpose Flour, Cinnamon Powder, Nutmeg, Baking
How to Make Cake Pops (the easy way) - thekittchen
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Who says cake pops are just for Easter? These cake pop maker pumpkin cake pops are perfect for fall and Halloween celebrations. Made with pumpkin spice cake and decorated with orange candy melts and a green candy stem, these cute and tasty treats will be a hit with all the ghouls and goblins in your life.
Main Ingredients: Cake, Frosting, Candy, Sprinkles, Candies
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For a more traditional Easter treat, try making these Easter egg cake pops. Made with a classic vanilla cake and coated in pastel candy melts, these cake pops are a colorful and delicious addition to any Easter celebration. Don't forget to add some fun and festive sprinkles on top for an extra special touch.
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Cake Pop Maker Margarita Cake Pops

Main Ingredients: Milk, Tequila, Butter, Eggs, Lime Zest, All Purpose
Homemade Cake Pops - Sallys Baking Addiction
Homemade Cake Pops - Sallys Baking Addiction
Cake Pop Maker Margarita Cake Pops - In the Kitch
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If you're looking for a more adult-friendly version of cake pops, try these margarita cake pops made in a cake pop maker. Made with a tequila-infused cake and coated in a lime-flavored candy melt, these cake pops are perfect for a Cinco de Mayo celebration or any time you're craving a little bit of that margarita flavor.
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No Bake Cake Pops

Main Ingredients: Sandwich Cookies, Cream Cheese, Almond, Vegetable
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If you don't have a cake pop maker or simply don't feel like turning on your oven, you can still enjoy these delicious treats with these no-bake cake pops. Made with crushed cookies and cream cheese, these cake pops are easy to make and require no baking. Just roll them into balls, dip in chocolate, and decorate as desired.
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Vanilla Cake Pop For Babycakes Cake Pop Maker

Main Ingredients: All Purpose Flour, Baking Powder, Butter, Sugar, Eggs
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For those who own a Babycakes cake pop maker, this recipe is for you. These vanilla cake pops are perfect for your Babycakes machine and are sure to turn out perfectly every time. Top them with your favorite frosting and sprinkles for a simple and delicious treat that's great for any occasion.
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Glazed Easter Ham

Main Ingredients: Fully Cooked Bone In Ham, Whole Cloves, Brown Sugar
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While cake pops may be the star of the show, don't forget about the main course at your Easter dinner. This glazed Easter ham recipe is a classic and delicious option that will pair perfectly with your sweet treats. Made with a simple glaze of brown sugar, honey, and Dijon mustard, this ham is sure to be a hit with your family and friends.
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Easter Egg Angel Food Cake Pops

Main Ingredients: Angel Food Cake, Cream Cheese, Candy Melts, Vegetable
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If you want to switch things up from the traditional cake pop, try making these angel food cake pops in the shape of Easter eggs. Made with a light and airy angel food cake and coated in a vanilla glaze and sprinkles, these cake pops are a refreshing and tasty option for your Easter dessert table.
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Traditional Easter Dinner

Main Ingredients: Spiral Cut Ham, Brown Sugar, Maple Syrup, Pineapple
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While cake pops may be a fun and unique addition, don't forget about the traditional Easter dinner. This recipe includes all the classic dishes, such as glazed ham, deviled eggs, and scalloped potatoes, that are sure to make your Easter celebration a memorable one.
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Naked Chocolate Cake Pops in the Cake Pop Maker

Main Ingredients: Flour, Sugar, Cocoa Powder, Baking Soda, Baking Powder
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If you're a fan of chocolate, you won't want to miss out on these naked chocolate cake pops made in a cake pop maker. These cake pops are made with a rich and moist chocolate cake and coated in a decadent chocolate ganache. For an extra special touch, top them with some chocolate shavings or your favorite candy.
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Easy Cake Pop

Main Ingredients: Cake Mix, Cream Cheese Frosting, Candy Melts, Sprinkles
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Looking for a simple and foolproof cake pop recipe? Look no further than this easy cake pop recipe that requires just a cake mix, frosting, and candy melts. With just a few simple steps, you'll have perfect cake pops that are great for any occasion.
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Cake Pop Frosting & Coating

Main Ingredients: Unsalted Butter, Cream Cheese, Powdered Sugar, Vanilla
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The key to a perfect cake pop is the frosting and coating. This recipe gives you a basic frosting and coating recipe that you can use for any type of cake pop. From creamy and sweet to tangy and tart, the possibilities are endless with different flavors and colors of frosting and coating.
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Easter Sunshine Cake

Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
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Add a little sunshine to your Easter celebration with this bright and cheerful Easter sunshine cake. Made with a lemon cake, lemon cream cheese frosting, and topped with festive Easter candies, this cake is sure to be the highlight of your dessert table.
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Cake Pop

Main Ingredients: Cake Mix, Frosting, Candy Melts, Crisco, Lollipop
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If you're a fan of the classic vanilla cake pop, this recipe is for you. This simple yet delicious cake pop recipe is perfect for any occasion and can be easily customized with different colors and decorations to fit any theme. Plus, they're just as fun to make as they are to eat.
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Easter Colored Cake Pops For My Birthday Girl

Main Ingredients: Cake, Cream Cheese, Chocolate, Sprinkles, Lollipop, Ice
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If you're celebrating a birthday around Easter, why not combine the two with these Easter-colored cake pops? Made with a vanilla cake and coated in pastel candy melts, these cake pops are perfect for a birthday celebration and will add a touch of Easter to the party.
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How to Make Cake Pops with a Cake Pop Maker

Main Ingredients: Butter, Sugar, Eggs, Flour, Baking Soda, Baking Powder
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If you're new to making cake pops, this step-by-step tutorial will guide you through the process of making perfect cake pops with a cake pop maker. From prepping the batter to decorating the finished product, this guide will give you all the tips and tricks you need to make beautiful and delicious cake pops every time.

Ingredients You Will Need

Gather the following ingredients to make these delightful Easter cake pops:

- 1 box of vanilla cake mix - 1/2 cup of water - 1/2 cup of vegetable oil - 3 eggs - 1 cup of vanilla frosting - Food coloring (in various colors) - White chocolate chips - Sprinkles

Instructions

Follow these easy steps to create your own Easter cake pops:

1. Bake the Cake: Start by following the instructions on the box of the vanilla cake mix to bake a cake. Once it is cooled, crumble the cake into fine crumbs in a large mixing bowl. 2. Add Frosting: Add the vanilla frosting to the crumbled cake and mix it well until the mixture sticks together and can be formed into balls. 3. Color the Mixture: Divide the mixture into smaller portions and add a few drops of food coloring to each portion. Mix well until the color is evenly distributed. 4. Form the Cake Balls: Take a small amount of the colored mixture and roll it into a ball. Repeat this process with the rest of the mixture, making sure to use a different color for each ball. 5. Insert Lollipop Sticks: Insert a lollipop stick into each cake ball and place them on a lined baking sheet. Pop them into the freezer for 15-20 minutes to firm up. 6. Melt the Chocolate: While the cake balls are in the freezer, melt the white chocolate chips in a microwave-safe bowl according to the package instructions. 7. Dip the Cake Pops: Take the cake balls out of the freezer and dip each one into the melted chocolate, making sure to cover it completely. Place them back on the baking sheet and add sprinkles on top before the chocolate sets. 8. Refrigerate: Place the cake pops in the refrigerator for about an hour to allow the chocolate to harden. 9. Enjoy!: Your Easter cake pops are now ready to be enjoyed. Serve them as a delicious and festive treat for your family and friends.

Conclusion

Create a memorable and tasty Easter celebration with these easy cake pops. The best part is, you can get creative and make them in any color and design you like. So go ahead and give this recipe a try, and have a hoppy Easter!
15+ easy easter cake pops recipe You must try them!

Easter Sunshine Cake

yield: 12 total time: 50 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 1 box butter cake mix yellow
  • 11 ounces mandarin oranges undrained
  • 1/2 cup vegetable oil
  • 4 eggs
  • frosting
  • 20 ounces crushed pineapple undrained
  • 10 1/2 ounces cheesecake filling
  • 1 tablespoon sugar
  • 8 ounces sour cream
  • 9 ounces whipped topping thawed

Nutrition

  • Calories : 430 calories
  • Carbohydrate : 53 grams
  • Cholesterol : 80 milligrams
  • Fat : 22 grams
  • Fiber : 1 grams
  • Protein : 6 grams
  • SaturatedFat : 7 grams
  • Sodium : 350 milligrams
  • Sugar : 41 grams
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