Easter is a special holiday that brings families and friends together to celebrate new beginnings and the joys of spring. And what better way to kick off the festivities than with a delicious and easy Easter brunch? Whether you're hosting a big gathering or simply looking for a special meal to enjoy with your loved ones, this easy Easter brunch recipe has got you covered. With just a few simple ingredients and minimal prep time, you can create a mouthwatering spread that will impress your guests and leave them asking for seconds.
Main Ingredients: Pizza Crust, Sliced Ham, Tomato, Large Egg, Milk, Pizza
Who says pizza is just for dinner? This Easter Brunch Pizza is a fun and creative take on the classic breakfast pizza. With a beer can chicken twist, this dish is sure to be a hit with both kids and adults. The crispy crust is topped with scrambled eggs, beer can chicken, bacon, and cheese, making for a savory and satisfying meal.
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Easter Brunch Coconut Donuts
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
If you have a sweet tooth, these Easter Brunch Coconut Donuts are perfect for you. Made with coconut milk and coconut flakes, these donuts are soft, fluffy, and bursting with flavor. The addition of beer can chicken adds a unique twist and adds a savory element to balance out the sweetness. Serve them with a side of honey for dipping and watch them disappear.
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Doughnut French Toast- Easter Brunch
Main Ingredients: Canela, Pancake Mix, Milk, Neutral Oil, Caster Sugar
Why choose between doughnuts and French toast when you can have both? This Doughnut French Toast combines two breakfast favorites into one delicious dish. Beer can chicken is used to create a flavorful and crispy coating for the doughnuts, and then they are dipped in a custard mixture and cooked until golden brown. Serve with a drizzle of maple syrup for a brunch dish that will leave everyone wanting more.
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Carrot Cake Pancakes for Easter Brunch
Main Ingredients: White Whole Wheat Flour, Baking Powder, Ground
Carrot cake for breakfast? Yes, please! These Carrot Cake Pancakes are the perfect balance of sweet and savory. Made with shredded carrots, coconut, and spices, these pancakes are a creative twist on the classic Easter dessert. The addition of beer can chicken adds a subtle savory note that pairs perfectly with the sweetness of the pancakes. Top with a cream cheese glaze for the ultimate brunch treat.
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Brioche bunnies for your Easter brunch.
Main Ingredients: Flour, Sugar, Fresh Yeast, Warm Water, Butter, Egg
If you're looking for a show-stopping dish to impress your guests, look no further than these Brioche Bunnies. These cute and creative buns are made with a soft and buttery brioche dough and shaped into adorable bunny shapes. The addition of beer can chicken adds a savory touch to balance out the sweetness of the bread. Serve with a side of honey butter for a truly indulgent brunch experience.
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Snickerdoodle Buttermilk Biscuits For Easter Brunch
Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Kosher
These Snickerdoodle Buttermilk Biscuits are a fun twist on the classic buttermilk biscuit. With a cinnamon sugar topping and a hint of beer can chicken, these biscuits are a perfect addition to any Easter brunch. Serve them warm with a side of honey butter for a delicious and comforting treat.
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Buchteln, Sweet Buns, for Easter Brunch
Main Ingredients: Flour, Yeast, Milk, Egg, Yolk, Salt, Lemon, Butter
Buchteln, also known as sweet buns, are a traditional Austrian dish that is perfect for Easter brunch. Made with a soft and fluffy dough, these buns are filled with a sweet plum or apricot jam and baked until golden brown. The addition of beer can chicken adds a savory note that pairs perfectly with the sweetness of the jam. Serve with a dusting of powdered sugar for a beautiful and delicious brunch dish.
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Veggie Vegetarian Potato Pancakes for Easter Brunch
Main Ingredients: Hash Brown Potatoes, Carrots, Portabello Mushroom
For those who prefer a vegetarian option, these Veggie Vegetarian Potato Pancakes are a must-try. Made with shredded potatoes, carrots, and zucchini, these pancakes are packed with flavor and texture. The addition of beer can chicken adds a savory element to the dish and makes it a filling and satisfying meal. Serve with a dollop of sour cream or applesauce for a traditional touch.
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Prosciutto Wrapped Asparagus Frittata for Easter Brunch
Main Ingredients: Eggs, Asparagus, Prosciutto, Oil, Parmigiano Reggiano
Frittatas are a staple at any brunch, but this Prosciutto Wrapped Asparagus Frittata takes it to the next level. The combination of beer can chicken, prosciutto, and asparagus creates a flavorful and satisfying dish that is perfect for any Easter celebration. Serve with a side of avocado toast for a complete and balanced meal.
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Easter Brunch Cheddar cheese and Mushroom Quiche
Main Ingredients: Sharp White Cheddar Cheese, Mushrooms, Eggs, Shallots
Quiche is another classic brunch dish that is always a crowd-pleaser. This Easter Brunch Cheddar Cheese and Mushroom Quiche is no exception. The creamy and cheesy filling is complemented by the earthy flavors of the mushrooms, while the beer can chicken adds a subtle savory note. Serve with a fresh spinach salad for a well-rounded and delicious meal.
Main Ingredients: Strawberries, Water, White Sugar, Corn Starch, Flour
This Strawberry Coffee Cake is a perfect kid-friendly dish for your Easter brunch. The soft and buttery cake is studded with fresh strawberries and topped with a crumbly streusel topping. The addition of beer can chicken adds a unique twist and makes this cake a savory and sweet treat. Serve with a glass of milk for a delicious and satisfying brunch.
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Monte Cristo Roll Ups for Easter Brunch with King’s...
Main Ingredients: Sliced Bread, Seedless Raspberry Jam, Black Forest Ham
These Monte Cristo Roll Ups are a fun and creative way to enjoy the classic Monte Cristo sandwich. Made with King's Hawaiian rolls, these roll-ups are filled with beer can chicken, ham, and cheese, and then baked until warm and melty. Serve with a side of strawberry jam for dipping for a sweet and savory combination.
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Easter Brunch Bagel and Cream Cheese With A Lox Rose
Main Ingredients: Bagel, Smoked Salmon, Cream Cheese, Cucumbers, Red
Bagels and lox are a classic brunch combination, but this Easter Brunch Bagel and Cream Cheese with a Lox Rose takes it to the next level. The creamy and flavorful beer can chicken cream cheese is spread on a bagel and topped with a beautiful rose of smoked salmon. Serve with a side of red onion and capers for a traditional touch.
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Easy Mini Southwestern Frittatas (Perfect For Easter...
Main Ingredients: Potato, Vegetables, Chunky Salsa, Shredded Sharp
If you're looking for a quick and easy dish to add to your Easter brunch menu, these Easy Mini Southwestern Frittatas are the perfect choice. Made with beer can chicken, peppers, onions, and cheese, these frittatas are packed with flavor and can be made in just 20 minutes. Serve with a side of salsa for a delicious and satisfying meal.
This Easter Breakfast Casserole is a great choice for feeding a crowd. Made with layers of bread, beer can chicken, cheese, and eggs, this casserole is a hearty and comforting dish that is sure to please everyone. It can be prepared the night before and baked in the morning for an easy and stress-free Easter brunch.
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Easter Egg and Cinnamon Toast Soldiers
Main Ingredients: Eggs, Brioche Bread, Large Eggs, Milk, Vanilla Extract
If you have kids at your Easter brunch, these Easter Egg and Cinnamon Toast Soldiers are a must-try. This fun and creative dish transforms a classic breakfast into a whimsical and delicious treat. The addition of beer can chicken adds a savory twist to the cinnamon toast, making it a well-rounded and satisfying meal.
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Easter Breakfast Casserole with Asparagus and...
Main Ingredients: Artichoke Hearts, Fresh Asparagus, Goat Cheese, Low Fat
This Easter Breakfast Casserole with Asparagus and Hollandaise Sauce is a delicious and elegant dish that is perfect for a special occasion like Easter. Layers of bread, beer can chicken, asparagus, and a creamy hollandaise sauce create a flavorful and satisfying meal. Serve with a side of roasted potatoes for a complete and balanced brunch.
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Easter Egg Brunch Wreath
Main Ingredients: Crescent Rolls, Eggs, Bacon, Cheese, Caraway Seeds
This Easter Egg Brunch Wreath is a beautiful and creative dish that is sure to impress your guests. Made with crescent roll dough, beer can chicken, and eggs, this wreath is a fun and delicious twist on the classic breakfast casserole. Serve with a side of fruit salad for a fresh and light addition to your brunch menu.
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Easter Breakfast Bake
Main Ingredients: Cinnamon Bread, Carrots, Crushed Pineapple, Raisins
If you're looking for a hearty and comforting dish to serve at your Easter brunch, this Easter Breakfast Bake is the perfect choice. Layers of bread, beer can chicken, cheese, and eggs create a filling and satisfying casserole that is perfect for a crowd. Serve with a side of bacon or sausage for a complete and balanced meal.
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Asparagus & Egg EASTER Brunch
Main Ingredients: Frozen Puff Pastry, Olive Oil, Asparagus, Garlic, Black
If you're looking for a simple yet delicious dish to add to your Easter brunch menu, this Asparagus & Egg Easter Brunch is a great choice. Simply sauté asparagus and beer can chicken in a skillet and top with a fried egg for a satisfying and flavorful meal. Serve with a slice of sourdough bread for a well-rounded and delicious brunch option.
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Easter Brunch Pizza
Main Ingredients: Pizza Crust, Sliced Ham, Tomato, Large Egg, Milk, Pizza
Easter is a time for family, celebration, and delicious food. And what better way to start the day than with a mouthwatering Easter brunch pizza? This twist on a classic dish is sure to be a hit with both kids and adults alike. Plus, it's super easy to make, leaving you with more time to spend with your loved ones. So grab your apron and get ready to impress with this tasty Easter brunch idea!
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Easter Brunch Coconut Donuts
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Who says donuts are just for dessert? These Easter brunch coconut donuts are the perfect sweet treat to kick off your holiday morning. Made with shredded coconut and a touch of vanilla, these donuts are sure to be a crowd-pleaser. And the best part? They can be made ahead of time, leaving you with more time to hunt for eggs and enjoy some quality family time.
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Doughnut French Toast- Easter Brunch
Main Ingredients: Canela, Pancake Mix, Milk, Neutral Oil, Caster Sugar
Looking for a unique and delicious Easter brunch idea? Look no further than doughnut French toast! This indulgent dish combines two breakfast favorites into one mouthwatering meal. Simply dip your favorite donuts in a classic French toast batter, fry them up, and top with your choice of toppings. It's a sweet and savory twist on a classic dish that everyone is sure to love.
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Carrot Cake Pancakes for Easter Brunch
Main Ingredients: White Whole Wheat Flour, Baking Powder, Ground
Carrot cake for breakfast? Yes, please! These carrot cake pancakes are the perfect way to add a little extra sweetness to your Easter brunch. Packed with shredded carrots, warm spices, and topped with a delicious cream cheese glaze, these pancakes are a delicious and festive option for the holiday.
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Buchteln, Sweet Buns, for Easter Brunch
Main Ingredients: Flour, Yeast, Milk, Egg, Yolk, Salt, Lemon, Butter
Buchteln, also known as sweet buns, are a traditional Easter brunch dish in many European countries. These soft and fluffy buns are filled with a sweet jam or fruit compote and topped with a dusting of powdered sugar. The best part? They can be made the night before and reheated for an easy and delicious breakfast option.
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Brioche bunnies for your Easter brunch.
Main Ingredients: Flour, Sugar, Fresh Yeast, Warm Water, Butter, Egg
These brioche bunnies are almost too cute to eat. Made with a rich and buttery brioche dough, these little bunnies are the perfect addition to your Easter brunch spread. Simply shape the dough into small bunnies, add some raisins for eyes, and bake until golden brown. Your guests will love these adorable and delicious treats.
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Snickerdoodle Buttermilk Biscuits For Easter Brunch
Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Kosher
If you're a fan of snickerdoodle cookies, then you'll love these snickerdoodle buttermilk biscuits. These fluffy and buttery biscuits are coated in a cinnamon-sugar mixture, giving them that classic snickerdoodle flavor. They're the perfect addition to any Easter brunch, especially when served with a side of fruit or jam.
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Veggie Vegetarian Potato Pancakes for Easter Brunch
Main Ingredients: Hash Brown Potatoes, Carrots, Portabello Mushroom
If you're looking for a vegetarian option for your Easter brunch, these veggie potato pancakes are a must-try. Made with grated potatoes, shredded zucchini, and diced bell peppers, these savory pancakes are packed with flavor and nutrients. Serve them with a dollop of sour cream or your favorite dipping sauce for a delicious and hearty meal.
Main Ingredients: Strawberries, Water, White Sugar, Corn Starch, Flour
This strawberry coffee cake is a great option for a kid-friendly Easter brunch. The sweet and buttery cake is studded with fresh strawberries and topped with a crumbly streusel topping. Plus, it's easy to make and can be prepared the night before, leaving you with more time to enjoy the holiday with your little ones.
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Prosciutto Wrapped Asparagus Frittata for Easter Brunch
Main Ingredients: Eggs, Asparagus, Prosciutto, Oil, Parmigiano Reggiano
This prosciutto wrapped asparagus frittata is a delicious and elegant option for your Easter brunch. The creamy and cheesy frittata is packed with flavorful prosciutto and tender asparagus, making it a filling and satisfying dish. Plus, it's easy to make and can be served hot or at room temperature, making it a great option for entertaining.
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Easter Brunch Cheddar cheese and Mushroom Quiche
Main Ingredients: Sharp White Cheddar Cheese, Mushrooms, Eggs, Shallots
Quiche is a classic brunch dish, and this cheddar cheese and mushroom quiche is a delicious twist on the traditional recipe. The flaky crust is filled with sautéed mushrooms, creamy cheddar cheese, and a blend of herbs and spices. It's a hearty and flavorful option for your Easter brunch spread.
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Monte Cristo Roll Ups for Easter Brunch with King’s...
Main Ingredients: Sliced Bread, Seedless Raspberry Jam, Black Forest Ham
These Monte Cristo roll ups are a fun and tasty option for your Easter brunch. Made with crescent roll dough, ham, and cheese, these roll ups are dipped in a French toast batter and fried until golden brown. Serve them with a side of maple syrup for dipping, and your guests will be begging for the recipe.
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Easter Brunch Bagel and Cream Cheese With A Lox Rose
Main Ingredients: Bagel, Smoked Salmon, Cream Cheese, Cucumbers, Red
This Easter brunch bagel and cream cheese with a lox rose is a beautiful and flavorful option for your holiday celebration. Simply spread a bagel with cream cheese, roll up slices of smoked salmon to create a rose shape, and top with your favorite herbs and spices. It's a simple and elegant dish that is sure to impress.
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Easy Mini Southwestern Frittatas (Perfect For Easter...
Main Ingredients: Potato, Vegetables, Chunky Salsa, Shredded Sharp
If you're looking for a quick and easy Easter brunch idea, these mini southwestern frittatas are a great option. Packed with flavorful ingredients like black beans, corn, and peppers, these frittatas are perfect for a crowd. Plus, they can be made ahead of time and reheated for a stress-free holiday meal.
This Easter breakfast casserole is a hearty and satisfying option for your holiday brunch. Made with layers of bread, eggs, cheese, and your choice of ham or sausage, this casserole is perfect for feeding a crowd. Plus, it can be assembled the night before and baked in the morning, making it a great option for busy families.
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Easter Egg and Cinnamon Toast Soldiers
Main Ingredients: Eggs, Brioche Bread, Large Eggs, Milk, Vanilla Extract
This fun and festive dish is a great way to get the kids involved in your Easter brunch preparations. Simply cut toast into strips and top with a sweet and cinnamon-y egg mixture. The result is a delicious and playful dish that is perfect for dipping in warm maple syrup.
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Easter Breakfast Casserole with Asparagus and...
Main Ingredients: Artichoke Hearts, Fresh Asparagus, Goat Cheese, Low Fat
This Easter breakfast casserole is a lighter and healthier option for your holiday brunch. Made with fresh asparagus, eggs, and a touch of cheese, this casserole is packed with nutrients and flavor. It's a great option for those looking for a more wholesome dish to start off their Easter celebrations.
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Easter Egg Brunch Wreath
Main Ingredients: Crescent Rolls, Eggs, Bacon, Cheese, Caraway Seeds
This Easter egg brunch wreath is a beautiful and festive addition to your holiday table. Made with crescent roll dough, eggs, and a variety of colorful vegetables, this wreath is not only tasty but also visually stunning. Plus, it's a great way to get your family to eat their veggies on this special occasion.
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Easter Breakfast Bake
Main Ingredients: Cinnamon Bread, Carrots, Crushed Pineapple, Raisins
If you're looking for a one-dish Easter brunch option, this breakfast bake is the perfect choice. Made with layers of bread, eggs, cheese, and your favorite breakfast meats, this bake is easy to assemble and can be customized to your liking. Plus, it's a filling and delicious way to start off your holiday morning.
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Asparagus & Egg EASTER Brunch
Main Ingredients: Frozen Puff Pastry, Olive Oil, Asparagus, Garlic, Black
This asparagus and egg Easter brunch dish is simple yet flavorful. The combination of roasted asparagus, creamy eggs, and tangy goat cheese is a match made in heaven. Serve it with a side of toast or fruit for a well-rounded and satisfying meal to kick off your Easter celebrations.
Start with a Savory Egg Bake
Ingredients:
Eggs
Spinach
Cherry tomatoes
Mushrooms
Onions
Grated cheese
Herbs and seasonings of your choice
To kick off your easy Easter brunch, start with a savory egg bake that will please everyone's taste buds. Crack a dozen eggs into a mixing bowl and whisk them until well beaten. Then, add in your choice of chopped spinach, halved cherry tomatoes, sliced mushrooms, and diced onions. Top it off with a generous amount of grated cheese and your favorite herbs and seasonings. Pour the mixture into a greased baking dish and bake for 20-25 minutes, or until the eggs are set and the cheese is melted and bubbly.
Pair It with a Fresh Fruit Salad
Ingredients:
Fresh fruits of your choice (such as strawberries, blueberries, kiwi, pineapple, etc.)
Honey
Lemon juice
Mint leaves
No brunch is complete without a refreshing fruit salad to balance out the savory dishes. Gather a variety of fresh fruits and chop them into bite-sized pieces. In a separate bowl, mix together a tablespoon of honey and lemon juice. Drizzle the mixture over the fruits and toss to coat. Garnish with some mint leaves for a pop of color and freshness. This light and healthy addition will be a hit with your guests and add a touch of sweetness to your brunch spread.
Don't Forget the Mimosas
Ingredients:
Champagne
Orange juice
No brunch is complete without a classic mimosa. Keep it simple and traditional with just two ingredients: champagne and orange juice. Fill your champagne flutes halfway with chilled champagne and top it off with a splash of orange juice. For an extra touch of sweetness, rim the glasses with colored sugar before pouring in the mimosa. Your guests will love the bubbly and refreshing addition to their brunch.
In conclusion, this easy Easter brunch recipe is a delicious and stress-free way to kick off your holiday celebrations. With a savory egg bake, fresh fruit salad, and classic mimosas, you'll have a well-rounded and satisfying spread that will impress your guests and leave them feeling satisfied. So gather your ingredients, get cooking, and enjoy a delicious and memorable Easter brunch with your loved ones.
