19 Easy Dumpling Recipe For Stew South Africa Try These Culinary Delights!
Published on: Mar 7, 2024
Are you craving a hearty and comforting meal that is both easy to make and full of flavor? Look no further than this easy dumpling recipe for stew in South Africa. This dish combines traditional South African flavors with the simplicity of dumplings, making it the perfect meal for a cozy night in. With just a few simple ingredients and easy-to-follow steps, you can have this delicious stew on your table in no time.
Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
Bunny Chow is a popular street food in South Africa that originated in Durban. It's a simple yet delicious dish that consists of a hollowed-out loaf of bread filled with spicy curry. The name "Bunny Chow" comes from the word "bania," which refers to the Indian merchants who brought this dish to South Africa. This mouth-watering dish is perfect for a quick lunch or dinner and is sure to impress your friends and family.
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Bobotie – Savory ground meat custard from South Africa
Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread
Bobotie is a traditional South African dish that is a must-try for any food lover. It consists of spiced minced meat baked with an egg-based custard topping. The dish is believed to have originated from the Dutch East India Company's influence on Cape Malay cuisine. The combination of sweet and savory flavors in Bobotie makes it a unique and delicious dish that will leave you wanting more.
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Easy Dumpling Sauce
Main Ingredients: Garlic Clove, Scallion, Soy Sauce, Chinkiang Vinegar
No dumpling dish is complete without a tasty dipping sauce, and this easy dumpling sauce is sure to elevate your dumpling game. Made with a simple combination of soy sauce, rice vinegar, and sesame oil, this sauce is the perfect balance of salty and tangy flavors. Add a touch of honey or chili paste for some extra sweetness or heat, and you'll have a dipping sauce that will have you coming back for more.
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Deep South Hoppin' John
Main Ingredients: Bacon, Chopped Onion, Chopped Green Bell Pepper
Hoppin' John is a classic dish from the American South that originated from African American cuisine. It's a flavorful combination of black-eyed peas, rice, and smoked ham hock, seasoned with onions, garlic, and cayenne pepper. This dish is commonly served on New Year's Day for good luck and prosperity, but it's delicious any time of the year.
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Lamb stew from South Africa
Main Ingredients: Lamb Shoulder, Butter, Tomatoes, Red Chilies, Medium
This hearty lamb stew is a South African favorite that is perfect for chilly nights. It's made with tender chunks of lamb, carrots, potatoes, and spices like cumin, coriander, and garam masala. The stew is slow-cooked to perfection, resulting in tender and flavorful meat that will warm you up from the inside out.
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Chicken and Dumpling Casserole
Main Ingredients: Olive Oil, Chopped Onion, Carrots, Chopped Celery
If you love the comforting taste of chicken and dumplings but don't have the time to make it from scratch, this chicken and dumpling casserole is the perfect solution. It's made with creamy chicken soup, shredded chicken, and store-bought biscuit dough for the dumplings. This casserole is a quick and easy way to enjoy the classic flavors of chicken and dumplings without all the hassle.
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Best Potsticker Dumpling
Main Ingredients: Flour, Salt, Hot Water, Cold Water, Shredded Cabbage
Potstickers, also known as Chinese pan-fried dumplings, are a popular dish in Chinese cuisine. These dumplings are filled with a savory mixture of ground pork, scallions, and ginger, and then pan-fried until crispy on the bottom and steamed to perfection. Serve them with a side of soy sauce or your favorite dipping sauce for a delicious and satisfying meal.
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Momo (South Asian Meat Dumpling)
Main Ingredients: Salt, Dough, Water, Ground Meat, Onion, Cloves, Soy
Momo is a popular dish in South Asian countries like Nepal, Tibet, and Bhutan. These dumplings are typically filled with a mixture of minced meat, onions, garlic, and spices like cumin and coriander. They are then steamed or fried and served with a spicy dipping sauce. Momo is a great option for those looking to try something new and flavorful.
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Vegetable Dumpling
Main Ingredients: Fresh Shiitake Mushrooms, Scallions, Napa Cabbage
If you're looking for a vegetarian or vegan option for dumplings, these vegetable dumplings are a perfect choice. They are filled with a mixture of shredded cabbage, carrots, mushrooms, and other vegetables, and seasoned with soy sauce and sesame oil. These dumplings can be steamed, boiled, or pan-fried, and are a delicious and healthy alternative to traditional meat-filled dumplings.
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Chicken Dumpling Soup
Main Ingredients: Butter, Flour, Chicken Broth, Large Carrots, Onions
This chicken dumpling soup is the ultimate comfort food. It's made with tender chunks of chicken, fluffy dumplings, and a flavorful broth that is perfect for a cold or rainy day. You can use store-bought dumplings or make your own from scratch for that extra homemade touch. Whichever way you choose, this soup is sure to warm your soul.
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Dumpling Wrappers
Main Ingredients: All Purpose Flour, Water, Salt
While you can easily buy pre-made dumpling wrappers, making your own from scratch can be a fun and rewarding experience. These homemade dumpling wrappers are made with a simple combination of flour, water, and salt. They can be used for any type of dumpling and are a great way to add a personal touch to your dumpling dishes.
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Dumpling Dough From Scratch
Main Ingredients: Unbleached All Purpose Flour, Warm Water
If you're making dumplings from scratch, you'll need a good dumpling dough recipe. This homemade dumpling dough is made with flour, boiling water, and a touch of oil. The hot water helps to create a soft and pliable dough that is perfect for shaping and filling with your favorite ingredients. You'll never go back to store-bought dumpling dough after trying this recipe.
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Chicken & Dumpling Soup
Main Ingredients: Canola Oil, Boneless Chicken Breasts, Carrots, Celery
This chicken and dumpling soup is a classic dish that has been a family favorite for generations. It's made with tender chicken, carrots, celery, and onions, and topped with homemade dumplings. The dumplings are light and fluffy and soak up all the delicious flavors of the soup. This soup is a comforting and satisfying meal that everyone will love.
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Easy Apple Dumpling
Main Ingredients: Crescent Rolls, Butter, Brown Sugar, Vanilla, Cinnamon
This easy apple dumpling recipe is a delicious and simple dessert that is perfect for any occasion. It's made with crescent roll dough, filled with a sweet and cinnamony apple mixture, and then baked to golden perfection. Serve it warm with a scoop of vanilla ice cream for a heavenly treat that will have your taste buds dancing.
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Apple Dumpling Bites
Main Ingredients: Crescent Rolls, Applesauce, Granulated Sugar, Ground
If you're looking for a bite-sized version of apple dumplings, these apple dumpling bites are the perfect option. They are made with flaky puff pastry, filled with a spiced apple mixture, and then baked until golden and crispy. These bite-sized treats are perfect for parties or as a quick and easy snack.
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Turkey Dumpling Soup
Main Ingredients: Butter, Garlic Cloves, Carrots, Celery Stalks
If you have leftover turkey from Thanksgiving or any other occasion, this turkey dumpling soup is a delicious and creative way to use it up. The turkey adds a unique flavor to the soup, and the dumplings are light and fluffy, making it a perfect dish for a cozy night in.
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How to make Chinese dumpling wrappers
Main Ingredients: All Purpose Flour, Water, Salt, Spinach
If you're a fan of Chinese dumplings, knowing how to make your own dumpling wrappers is a game-changer. These homemade dumpling wrappers are made with flour, water, and salt, and they are surprisingly easy to make. Plus, you can customize the thickness and size of the wrappers to your liking, making them perfect for any type of dumpling.
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Easy Dumpling Soup
Main Ingredients: Sesame Oil, Fresh Ginger, Garlic Cloves, Chicken Stock
This easy dumpling soup is perfect for those busy weeknights when you want a quick and comforting meal. It's made with store-bought dumplings, shredded chicken, and a flavorful broth that can be ready in just 30 minutes. This soup is a great way to satisfy your dumpling cravings without spending hours in the kitchen.
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Crazy Rich Asians Dumpling
Main Ingredients: Deveined Shrimp, Ground Pork, Ginger, Garlic, Bone
If you're a fan of the movie "Crazy Rich Asians," you'll love this recipe for Crazy Rich Asians dumplings. These dumplings are a delicious blend of Chinese and Singaporean flavors, filled with a mixture of ground pork, shrimp, and shiitake mushrooms. They are then steamed and served with a mouth-watering soy and vinegar dipping sauce. These dumplings are sure to impress your friends and family.
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Soy and Vinegar Dumpling Sauce
Main Ingredients: Soy Sauce, Vinegar, Sesame Oil, Garlic, Grated Ginger
This soy and vinegar dumpling sauce is the perfect accompaniment to any type of dumpling. It's made with a combination of soy sauce, rice vinegar, sesame oil, and garlic, and can be customized to your preferred level of sweetness and tanginess. Drizzle it over your dumplings or use it as a dipping sauce for a delicious burst of flavor in every bite.
Traditional South African Flavors
Bobotie and Chakalaka
One of the main ingredients in this stew is bobotie, a popular South African dish made with spiced minced meat and topped with an egg custard. The spices used in bobotie, such as curry powder, turmeric, and ginger, give this stew a rich and warm flavor that is unique to South African cuisine. Another key ingredient is chakalaka, a spicy vegetable relish that adds a bold and zesty kick to the stew. These traditional flavors are what make this dish truly special and distinctively South African.
Easy Dumplings
Now, let's talk about the star of the show - the dumplings. These soft and fluffy balls of dough are the perfect addition to the stew, soaking up all the delicious flavors and adding a satisfying texture. And the best part? They are incredibly easy to make. With just flour, baking powder, and water, you can have homemade dumplings in minutes. Simply mix the ingredients together, form small balls, and drop them into the simmering stew. It's that easy!
Perfect for Any Occasion
This easy dumpling recipe for stew is not only delicious, but it is also versatile. It can be served as a hearty meal on a cold winter night or as a comforting dish for a family gathering. It can even be made in advance and reheated for a quick and convenient weeknight dinner. And if you have any leftovers, they can be easily frozen for future meals. Talk about a win-win situation!
In conclusion, this easy dumpling recipe for stew in South Africa is a must-try for anyone looking for a delicious and comforting meal. With its traditional South African flavors and simple dumplings, it is the perfect combination of flavor and ease. So, go ahead and give it a try, and impress your friends and family with your cooking skills. Dumplings and stew - a match made in South African heaven!
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