20 Easy Delicious Mexican Casserole Recipe Elevate Your Taste Buds!
Published on: Apr 10, 2024
Mexican cuisine is known for its bold flavors, vibrant colors, and hearty dishes. One popular and easy-to-make meal that captures the essence of Mexican cooking is a casserole. This versatile dish allows for endless variations and is a great way to use up any leftovers in your fridge. In this article, we will share with you a delicious Mexican casserole recipe that is sure to be a hit with your family and friends.
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a tasty and healthy twist on traditional Mexican casserole, look no further than this skinny version. Made with lean ground turkey, fresh vegetables, and flavorful Mexican spices, this casserole is a delicious and guilt-free option for any night of the week.
This classic Mexican casserole is a crowd-pleasing favorite that never goes out of style. Layers of crispy tortilla chips, seasoned ground beef, gooey cheese, and zesty salsa come together for a hearty and fiesta-worthy meal.
For those busy weeknights when you don't have a lot of time to spend in the kitchen, this easy Mexican casserole is the perfect solution. With just a few simple ingredients and minimal prep time, you can have a delicious and satisfying meal on the table in no time.
Who says Mexican food can't be healthy? This nutrient-packed casserole is loaded with fresh veggies, lean protein, and wholesome ingredients for a dish that is as nutritious as it is delicious.
This slow-cooker Mexican casserole is the perfect option for those busy days when you need a meal that practically cooks itself. Just throw all the ingredients in your crock pot and let it do the work while you go about your day. Flavorful and tender, this casserole is sure to be a hit with the whole family.
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Crock Pot Mexican Casserole
Main Ingredients: Virgin Olive Oil, Ground Turkey, Yellow Onion, Quinoa
If you're a fan of beef, then this beefy Mexican casserole is the one for you. Loaded with tender and juicy ground beef, crunchy tortilla chips, and melty cheese, this dish is sure to satisfy your cravings for a hearty and meat-centric meal.
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Beefy Mexican Casserole
Main Ingredients: Ground Beef, Medium Onion, Corn, Black Beans, Taco
Ground beef is a staple ingredient in many Mexican dishes, and this casserole is no exception. Savory ground beef is layered with spicy salsa, creamy refried beans, and crunchy corn chips for a tex-mex delight that will have you coming back for seconds.
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Ground Beef Mexican Casserole
Main Ingredients: Tortilla Chips, Ground Beef, Diced Tomatoes With Green
If you have an Instant Pot, you know how convenient and time-saving it can be for meal prep. This quick and easy Mexican casserole is no exception. With just a few minutes of prep and only 15 minutes of cook time, you can have a delicious and flavorful meal on the table in no time.
For those following a low carb or keto diet, this casserole is the perfect option. Made with fresh and colorful vegetables, protein-rich chicken, and spicy seasonings, this dish is low in carbs but high in flavor.
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Low Carb Mexican Casserole
Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
Chicken is a versatile and lean protein option that works well in Mexican dishes, and this casserole is no exception. Tender and juicy chicken is combined with savory beans, crunchy vegetables, and zesty spices for a fiesta of flavors in every bite.
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Chicken Mexican Casserole
Main Ingredients: Chicken Breasts, Rotel Tomatoes, Cream Of Mushroom
Not only is this casserole delicious, but it's also super easy to make in your crockpot. Just dump all the ingredients in and let it cook all day for a flavorful and tender meal that requires minimal effort on your part.
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CrockPot Mexican Casserole
Main Ingredients: Lean Ground Beef, Onion, Taco Seasoning, Zucchinis
This casserole puts a healthy spin on traditional Mexican flavors by incorporating protein-packed quinoa into the mix. Combined with tender chicken, fresh vegetables, and spicy seasonings, this dish is a nutritious and delicious option for any night of the week.
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Chicken Quinoa Mexican Casserole
Main Ingredients: Chicken Breasts Boneless, Quinoa, Salsa, Frozen Corn
Another easy and convenient option for busy weeknights, this casserole is made entirely in your crockpot. Simply layer all the ingredients and let it cook all day for a flavorful and satisfying meal that requires minimal effort on your part.
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Crockpot Mexican Casserole
Main Ingredients: Olive Oil, Ground Beef, Medium Yellow Onion, Enchilada
Even if you're not a vegetarian, this casserole is a great option for a meatless meal. Loaded with protein-rich black beans, fresh vegetables, and spicy seasonings, this dish is bursting with flavor and satisfying for vegetarians and non-vegetarians alike.
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Vegetarian Mexican Casserole With Black Beans
Main Ingredients: Chopped Onion, Red Pepper, Garlic Cloves, Salsa, Ground
If you're following the Trim Healthy Mama plan, this casserole can easily be modified to fit into either the Satisfying (S) or Energizing (E) meal category. With a few simple ingredient swaps, you can enjoy this delicious casserole guilt-free no matter which phase you're in.
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Easy Mexican Casserole(S or E)
Main Ingredients: Hamburger, Onion, Salsa, Tortillas, Cheddar Cheese
If you like your food with a little kick, this spicy Mexican casserole is the one for you. Loaded with zesty seasonings, hot salsa, and crushed red pepper flakes, this dish is sure to awaken your taste buds and leave you wanting more.
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Spicy Mexican Casserole
Main Ingredients: Chorizo Sausage, Mexicorn, Eggs, Salt, Pepper, Green
Looking for a protein-packed and hearty meal? Look no further than this chicken and black bean Mexican casserole. Made with tender chicken, savory black beans, and flavorful spices, this dish is perfect for satisfying your hunger and your taste buds.
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Chicken and Black Bean Mexican Casserole
Main Ingredients: Corn Tortillas, Onion, Chicken, Black Beans, Corn
Mexican Casserole Recipe
Ingredients:
1 pound ground beef
1 onion, chopped
2 cloves garlic, minced
1 can black beans, drained and rinsed
1 cup frozen corn
1 can diced tomatoes
1 can enchilada sauce
1 package of tortilla chips
1 cup shredded cheddar cheese
1 avocado, diced
Cilantro, chopped for garnish
Instructions:
In a large skillet, cook the ground beef over medium heat until browned. Add in the chopped onion and minced garlic and cook until the onion is softened.
Add the black beans, frozen corn, diced tomatoes, and enchilada sauce to the skillet and mix until well combined. Let the mixture simmer for 10 minutes.
Preheat your oven to 375 degrees F.
In a 9x13 inch baking dish, spread out a layer of tortilla chips on the bottom.
Spoon the meat and bean mixture over the tortilla chips, spreading it evenly.
Add another layer of tortilla chips on top of the mixture.
Sprinkle the shredded cheddar cheese on top of the tortilla chips.
Bake the casserole in the preheated oven for 20 minutes, or until the cheese is melted and bubbly.
Once done, remove from the oven and let it cool for a few minutes.
Garnish with diced avocado and chopped cilantro before serving.
This easy and delicious Mexican casserole recipe is perfect for a weeknight dinner or for a potluck with friends. The combination of flavors from the spicy beef, creamy beans, and crunchy tortilla chips creates a mouth-watering dish that everyone will love. Plus, it's a great way to sneak in some veggies with the corn and tomatoes. This recipe is also versatile as you can easily substitute or add in different ingredients such as bell peppers, jalapenos, or olives to make it your own. Give this recipe a try and enjoy a taste of Mexico in the comfort of your own home.
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