If you're looking for a delicious and easy Christmas cake recipe, look no further! This recipe is perfect for any level of baking experience and will surely impress your friends and family. The best part? It only requires a few simple ingredients and minimal prep time. Get ready to spread some holiday cheer with this mouth-watering Christmas cake recipe!
Nothing says Christmas quite like a delicious, festive cake. From traditional fruit cakes to unique flavor combinations, there are endless possibilities when it comes to creating the perfect Christmas cake. Whether you're looking for a show-stopping centerpiece for your holiday feast or a simple treat to enjoy with a cup of tea, these top 18 Christmas cake recipes are sure to impress.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Add a pop of festive color and flavor to your Christmas cake with this cranberry Christmas cake recipe. Featuring tart cranberries and a hint of citrus, this cake is perfect for those who prefer a lighter, less sweet dessert option. Serve it with a dollop of whipped cream for a truly indulgent treat.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time or ingredients, this simple Christmas cake recipe is perfect for you. Made with just a few basic pantry staples, this cake still packs a punch of holiday flavor thanks to the addition of warming spices like cinnamon and nutmeg. Top it off with a dusting of powdered sugar for a classic look.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Also known as a Christmas log cake, this traditional French dessert is shaped like a log and decorated to resemble a tree. This ultimate Christmas yule log cake recipe takes things to the next level with a rich, chocolatey flavor and a creamy frosting that will have everyone asking for seconds.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the biggest challenges when it comes to baking a Christmas cake is keeping it moist. This recipe for a moist Christmas cake solves that problem by using a combination of buttermilk and orange juice to keep the cake tender and flavorful. Perfect for serving with a cup of mulled wine.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you're looking to switch things up this holiday season, try making this Pandoro Christmas tree cake, a traditional Italian Christmas cake. Made with a sweet, buttery bread and topped with chocolate and powdered sugar, this cake will be a hit with both kids and adults.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
For a refreshing twist on a classic Christmas cake, try this recipe for a cranberry and lime Christmas cake. The tartness of the cranberries pairs perfectly with the zesty lime, creating a bright and flavorful dessert that is sure to impress. Serve it with a scoop of vanilla ice cream for a cool contrast.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
For a more decadent Christmas cake option, try this pistachio cherry Christmas cake recipe. The combination of the nutty pistachio and the sweet cherries creates a flavor explosion in every bite. Top it off with a cherry glaze for a beautiful and delicious finish.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
If you're new to baking or simply want a no-fuss Christmas cake recipe, this easy Christmas cake is the one for you. Made with a simple vanilla cake mix and canned fruit, this cake can be thrown together in no time and still tastes delicious. Serve it with a drizzle of honey for a touch of sweetness.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
A staple in many households during the holiday season, traditional fruit cakes are packed full of dried fruits, nuts, and spices. This recipe for a fruit cake, also known as a plum cake or Christmas cake, is a classic and is sure to bring back memories of holidays past. Serve it with a cup of tea for a cozy treat.
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Chocolate Christmas cake
Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
For all the chocolate lovers out there, this chocolate Christmas cake recipe is a must-try. Made with layers of rich chocolate cake and ganache, this cake is sure to satisfy any sweet tooth. Top it off with some chocolate shavings for an elegant touch.
A Christmas cake doesn't have to be a traditional round or square shape. This Christmas cake roll recipe takes the classic cake and turns it into a beautiful and unique rolled cake. With a creamy filling and chocolate drizzle, this cake is sure to be a hit at any holiday gathering.
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Christmas Cake Popsicles
Main Ingredients: Cake Mix, Cake, Frosting, Chocolate Wafers
If you're looking for a fun and festive treat to serve at your holiday party, try these Christmas cake popsicles. Made with cake mix, icing, and candy canes, these popsicles are easy to make and are a hit with kids and adults alike. Plus, they make for a great Instagram-worthy dessert.
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Easy Christmas Cake
Main Ingredients: Cake Mix, Mandarin Oranges, Eggs, Vegetable Oil, Water
For an easy and delicious Christmas cake option, try this recipe for an easy Christmas cake. Made with a combination of fruit, spices, and brandy, this cake is full of holiday flavors. Serve it with a brandy sauce for an extra boozy kick.
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Cherry Christmas Cake
Main Ingredients: Water, Lemon Juice, Granulated Sugar, Corn Starch
Cherry lovers rejoice, this cherry Christmas cake recipe is for you. Made with cherries, almonds, and rum, this cake is a delicious and festive option for the holiday season. Top it off with some whipped cream for a classic touch.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
Sometimes, you just can't beat a classic. This recipe for a classic Christmas cake is the perfect combination of fruit, rum, and spices. With a marzipan and icing finish, this cake is sure to be a hit with all your holiday guests.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
For those looking for a healthier option, this recipe for a healthy Christmas cake is a great choice. Made with whole wheat flour, honey, and olive oil, this cake is still full of holiday flavor without all the guilt. Serve it with a cranberry compote for an extra burst of flavor.
This Japanese Christmas cake, also known as kurisumasu keki, is a light and fluffy sponge cake filled with whipped cream and strawberries. The perfect balance of sweetness and freshness, this cake is a popular choice for Christmas in Japan. Serve it with a cup of green tea for a truly Japanese experience.
The base of any good cake starts with flour. For this recipe, you'll need 2 cups of all-purpose flour. Make sure to sift the flour to ensure a smooth and airy texture.
2. Sugar
To add sweetness to your Christmas cake, you'll need 1 cup of granulated sugar. If you prefer a less sweet cake, you can reduce the amount of sugar or use a sugar substitute.
3. Baking Powder and Baking Soda
To help your cake rise and become fluffy, you'll need 1 teaspoon of baking powder and 1/2 teaspoon of baking soda. Make sure to use fresh leavening agents for best results.
4. Spices
What's a Christmas cake without some warm and festive spices? For this recipe, you'll need 1 teaspoon of cinnamon, 1/2 teaspoon of nutmeg, and 1/4 teaspoon of allspice. These spices will add depth and flavor to your cake.
5. Eggs and Milk
To bind all the ingredients together, you'll need 2 eggs and 1/2 cup of milk. Make sure to bring the eggs and milk to room temperature before using them in the recipe.
6. Butter
To give your cake a rich and moist texture, you'll need 1/2 cup of softened butter. It's important to use unsalted butter to control the amount of salt in the cake.
7. Vanilla Extract
For a subtle and delicious flavor, you'll need 1 teaspoon of vanilla extract. You can also use almond or rum extract for a festive twist.
Instructions
1. Preheat your oven to 350 degrees F (175 degrees C) and grease a 9-inch round cake pan.
2. In a medium-sized bowl, sift together the flour, sugar, baking powder, baking soda, and spices.
3. In a separate bowl, beat the eggs and add in the milk, melted butter, and vanilla extract.
4. Gradually add the dry ingredients to the wet mixture, stirring until well combined.
5. Pour the batter into the prepared cake pan and bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
6. Let the cake cool for 10 minutes before removing it from the pan and placing it on a wire rack to cool completely.
7. Serve your delicious Christmas cake with a dusting of powdered sugar or your favorite frosting.
Additional Tips: For added flavor, you can add in some chopped nuts or dried fruits to the batter before baking. You can also make this recipe in a bundt pan for a more festive presentation.
Now that you have the perfect Christmas cake recipe, get creative and decorate it with some holiday-themed toppings. Enjoy the warm and comforting flavors of this easy and delicious cake during the most wonderful time of the year!
