20 Easy Crockpot Swiss Steak Recipe Delight In These Amazing Recipes!

Published on: Mar 6, 2024

Swiss steak is a classic dish that is loved by many for its tender meat and rich flavors. However, making it can be a time-consuming and labor-intensive process. That's where the crockpot comes in handy. With this easy crockpot Swiss steak recipe, you can enjoy all the deliciousness of this traditional dish without the hassle of cooking it on the stovetop. Let's dive in and learn how to make this mouth-watering meal in just a few simple steps.

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Slow Cooker Swiss Steak - The Magical Slow Cooker
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Looking for a delicious and easy dinner option that will impress your family and friends? Look no further than these top 19 Beer Can Chicken recipes! Whether you're a fan of tender chicken or flavorful beer, these recipes have got you covered. From classic flavors to unique twists, there's something for everyone on this list. So grab your slow cooker and get ready to make some mouthwatering meals.
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SLOW COOKER SWISS STEAK AND ONION

Main Ingredients: All Purpose Flour, Salt, Dry Mustard, Black Pepper
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This classic recipe takes tender steak and combines it with sweet onions and a rich tomato broth for a comforting and hearty meal. The slow cooker does all the work, leaving you with tender and flavorful meat that will please even the pickiest of eaters.
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Slow Cooker Swiss Steak and Onion

Main Ingredients: All Purpose Flour, Salt, Dry Mustard, Black Pepper
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For a twist on the classic recipe, try adding in some bell peppers or mushrooms for added flavor and texture. You can also switch up the type of steak you use, such as using a sirloin or round steak instead of the traditional cube steak.
4 of 19

Slow Cooker Swiss Steak Gluten Free

Main Ingredients: Chuck Roast, Gluten, Diced Tomatoes, Coconut Milk
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If you're following a gluten-free diet, don't worry – there's a recipe for you too! This version of Swiss steak uses gluten-free flour and broth, but still delivers on flavor and tenderness. Serve it over rice or with roasted vegetables for a complete meal.
5 of 19

Swiss Steak {crock Pot}

Main Ingredients: Beef Steak, Flour, Olive Oil, Onions, Green Peppers
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This recipe takes the classic Swiss steak and adds in some bold flavors, such as Worcestershire sauce and Dijon mustard. The result is a tangy and savory dish that will have everyone asking for seconds.
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For a hands-off approach, try this slow cooker Swiss steak recipe. Simply add all the ingredients to your crockpot and let it cook all day, leaving you with tender and flavorful meat that falls apart with a fork. Serve it with mashed potatoes or crusty bread to soak up the delicious gravy.
7 of 19

Crock Pot Roast (Slow Cooker Pot Roast)

Main Ingredients: Chuck Roast, Garlic Powder, Salt, Pepper, Potatoes
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If you're looking for a hearty and comforting meal, look no further than this slow cooker pot roast. This recipe uses a beer can to create a flavorful and tender chicken that pairs perfectly with the savory vegetables and broth. And the best part? It all cooks in one pot, making cleanup a breeze.
8 of 19

Crock Pot Slow Cooker Crack Chicken

Main Ingredients: Chicken Breast, Dried Parsley, Dried Dill, Dried
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This recipe may have a funny name, but it delivers on taste. The combination of beer, ranch dressing mix, and cream cheese creates a creamy and flavorful sauce that coats the chicken perfectly. Serve it over rice or with your favorite vegetables for a complete and satisfying meal.
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The Secret to Crockpot Ribs (Slow Cooker)

Main Ingredients: Ribs, Dry Rub, Barbecue Sauce
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If you're a fan of ribs, this recipe is a must-try. The secret to tender and juicy ribs is cooking them low and slow in the crockpot. And by using beer as the cooking liquid, you'll infuse even more flavor into the meat. Serve these fall-off-the-bone ribs with your favorite barbecue sauce for a finger-licking good meal.
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Crock Pot Lasagna Slow Cooker

Main Ingredients: Lean Ground Turkey, Onion, Pasta Sauce, Fresh Basil
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Yes, you read that right – you can make lasagna in the slow cooker! This recipe uses no-boil lasagna noodles and layers them with a flavorful meat and cheese mixture. The result is a hearty and delicious lasagna that will be a hit with the whole family.
11 of 19

Killer Crockpot Carnitas (Slow Cooker)

Main Ingredients: Pork Butt, Ground Cumin, Chili Powder, Cayenne Pepper
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These slow cooker carnitas are perfect for taco night or as a topping for salads or rice bowls. The beer and lime juice create a tangy and flavorful marinade for the pork, and slow cooking it results in tender and juicy meat. Top it with your favorite toppings, such as salsa, avocado, and cilantro, for a delicious and customizable meal.
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Slow Cooker Mis’sippi Swiss Steak

Main Ingredients: Blade Steak, Au Jus Gravy Mix, Ranch Salad Dressing
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This unique recipe combines Swiss steak with the flavors of Mississippi pot roast – a savory and tangy combination that will have your taste buds dancing. The addition of pepperoncini peppers adds a subtle heat and depth of flavor to the dish.
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Slow-Cooker Swiss Steak and Gravy

Main Ingredients: Cubed Steaks, Salt, Pepper, Onion, Sliced Mushrooms
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If you're a fan of gravy, this recipe is for you. The slow cooker creates a rich and flavorful gravy from the broth and tender meat, making it the perfect topping for mashed potatoes, rice, or noodles.
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Slow-Cooker Swiss Steak Supper

Main Ingredients: Boneless Beef Round Steak, Seasoned Salt, Small Red
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For a complete meal in one pot, try this slow cooker Swiss steak recipe. It combines tender meat with potatoes, carrots, and onions for a hearty and satisfying supper. The addition of Italian seasoning and garlic gives the dish a flavorful kick.
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This classic Swiss steak recipe uses a combination of beef broth and crushed tomatoes for a rich and flavorful sauce. The slow cooker does all the work, leaving you with tender and juicy steak that pairs perfectly with the sauce and vegetables.
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For a quick and easy version of Swiss steak, try this recipe that uses pre-made gravy mix. It still delivers on flavor and tenderness, but with less prep time. Serve it over rice or with your favorite vegetables for a complete meal.
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Apple-Mushroom Slow Cooker Swiss Steak

Main Ingredients: Apple Butter, Condensed Cream Of Mushroom Soup, Tomato
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This unique recipe combines the sweet flavors of apples with the earthiness of mushrooms for a delicious and surprising twist on Swiss steak. Serve it with mashed potatoes or egg noodles for a cozy and comforting meal.
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Slow Cooker Swiss Steak Supper

Main Ingredients: Beef Top Round Steak, Seasoned Salt, Canola Oil, Medium
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This recipe combines tender steak with flavorful vegetables and a rich tomato sauce for a satisfying and hearty supper. The slow cooker does all the work, leaving you with a delicious and easy meal that will please the whole family.
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Slow Cooker/Crock Pot Mock Swedish Meatballs

Main Ingredients: Meatballs, Cream Of Mushroom Soup, Beef Broth, Steak
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If you're a fan of Swedish meatballs, this recipe is a must-try. The slow cooker creates tender and flavorful meatballs that are smothered in a creamy and savory gravy. Serve them over egg noodles or with mashed potatoes for a delicious and comforting meal.

Swiss steak is a classic dish that is loved by many for its tender meat and rich flavors. However, making it can be a time-consuming and labor-intensive process. That's where the crockpot comes in handy. With this easy crockpot Swiss steak recipe, you can enjoy all the deliciousness of this traditional dish without the hassle of cooking it on the stovetop. Let's dive in and learn how to make this mouth-watering meal in just a few simple steps.

Ingredients You Will Need

Featured Keyword: Easy Crockpot Swiss Steak Recipe

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To make this easy crockpot Swiss steak recipe, you will need the following ingredients:
  • 1 ½ pounds of round steak, cut into serving-sized pieces
  • 1 can of diced tomatoes
  • 1 onion, chopped
  • 1 green bell pepper, chopped
  • 2 cloves of garlic, minced
  • 1 teaspoon of Italian seasoning
  • 1 teaspoon of paprika
  • 1 teaspoon of salt
  • ½ teaspoon of black pepper
  • 2 tablespoons of olive oil
  • 1 cup of beef broth
  • 2 tablespoons of cornstarch, dissolved in 2 tablespoons of water

Instructions

Featured Keyword: Easy Crockpot Swiss Steak Recipe

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  1. In a large skillet, heat the olive oil over medium-high heat.
  2. Season the round steak pieces with salt, pepper, and paprika.
  3. Sear the steak pieces in the skillet for 2-3 minutes on each side until browned.
  4. Transfer the steak pieces to the crockpot.
  5. In the same skillet, sauté the onions, bell pepper, and garlic for 2-3 minutes until softened.
  6. Add the sautéed vegetables to the crockpot.
  7. Top the steak and vegetables with diced tomatoes and Italian seasoning.
  8. Pour the beef broth over the ingredients in the crockpot.
  9. Cover the crockpot and cook on low for 6-8 hours or on high for 3-4 hours.
  10. During the last 30 minutes of cooking, add the cornstarch mixture to the crockpot to thicken the sauce.
  11. Serve the Swiss steak over mashed potatoes or rice for a hearty and delicious meal.

Why Use a Crockpot?

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Using a crockpot for this Swiss steak recipe has many benefits. Firstly, it allows you to cook the steak slowly over a long period of time, resulting in tender and juicy meat. Secondly, it frees up your time as you can simply set it and forget it. Lastly, a crockpot allows for easy cleanup as everything is cooked in one pot. This easy crockpot Swiss steak recipe is perfect for busy weeknights or lazy weekends when you want a delicious and comforting meal without putting in too much effort.

Final Thoughts

Featured Keyword: Easy Crockpot Swiss Steak Recipe

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This easy crockpot Swiss steak recipe is a must-try for any meat lover. With minimal prep and cook time, you can enjoy a hearty and flavorful meal without any hassle. Feel free to experiment with different spices and add your favorite vegetables to make it your own. So next time you're craving a classic Swiss steak, give this easy crockpot recipe a try and see for yourself how delicious and effortless it can be.
20 easy crockpot swiss steak recipe Delight in these amazing recipes!

Slow Cooker Swiss Steak

yield: 4 total time: 490 minutes
5.0 Stars (3 reviews)
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Ingredients

  • 6 beef blade steaks medium
  • 8 ounces fresh mushrooms thinly sliced
  • 1 onion medium, sliced
  • 1 tablespoon fresh thyme minced
  • 1 1/2 teaspoons sweet paprika
  • 3/4 cup chicken stock
  • 1/4 cup dry sherry
  • 1/4 cup flour
  • 4 tablespoons oil
  • salt
  • pepper
  • 2 tablespoons fresh parsley chopped
  • 1/2 cup heavy cream

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 16 grams
  • Cholesterol : 50 milligrams
  • Fat : 28 grams
  • Fiber : 2 grams
  • Protein : 5 grams
  • SaturatedFat : 9 grams
  • Sodium : 370 milligrams
  • Sugar : 4 grams
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