17 Easy Cooker Recipe Indian Elevate Your Taste Buds!
Published on: Mar 29, 2024
If you're looking for a delicious and easy Indian dish that can be made in no time, then look no further than this easy cooker recipe. It's perfect for those busy weeknights when you don't have a lot of time to spend in the kitchen, but still want a flavorful and satisfying meal. With just a few simple ingredients and a trusty pressure cooker, you'll have a restaurant-worthy Indian dish on your table in under 30 minutes. So, put away the takeout menu and get ready to impress your family and friends with this mouth-watering Indian recipe.
Indian-Spiced Slow Cooker Red Lentil Soup with Spinach...
Main Ingredients: Olive Oil, Onion, Minced Garlic, Ground Cumin, Ground
This hearty and flavorful soup is the perfect comfort food on a chilly evening. The combination of Indian spices and lentils gives it a unique and delicious taste that will have you coming back for seconds. Plus, the slow cooker makes it super easy to prepare – just throw in all the ingredients and let it cook while you go about your day. The addition of spinach adds a healthy dose of greens to this already nutritious dish. Serve with some warm naan bread for a complete Indian-inspired meal.
If you're looking for a quick and easy side dish that's packed with flavor, these Indian Spiced Lentils are the perfect choice. The lentils are cooked in a fragrant blend of spices such as cumin, coriander, and garam masala, giving them a delicious and unique taste. They make a great accompaniment to any Indian dish, or can be enjoyed on their own as a light and healthy meal. Top with some fresh cilantro for an extra burst of flavor.
Butter chicken, also known as murgh makhani, is a classic Indian dish that has gained popularity all over the world. Tender pieces of chicken are marinated in a yogurt and spice mixture, then cooked in a rich and creamy tomato sauce. The addition of butter adds a luxurious and indulgent touch to this already delicious dish. Serve with some basmati rice and naan bread for a complete meal that will impress your dinner guests.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
If you love the flavors of butter chicken but don't have the time to make it on the stove, this slow cooker version is the perfect solution. The chicken is cooked in a flavorful sauce made with onions, garlic, ginger, and a blend of Indian spices. The slow cooker allows the chicken to become tender and juicy, while also infusing it with all the delicious flavors of the sauce. Serve with some fluffy rice and a sprinkle of fresh cilantro.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a rich and creamy Indian dish that is often made with chicken, beef, or lamb. This version uses chicken and is bursting with flavor from a variety of spices such as cardamom, cinnamon, and cloves. The addition of cashews and coconut milk gives it a creamy and nutty taste, making it a crowd-pleasing dish. Serve with some warm naan bread for the perfect meal.
If you're a seafood lover, this Indian Shrimp Curry is a must-try. The shrimp is cooked in a flavorful curry sauce made with onions, garlic, ginger, and a blend of spices. The addition of coconut milk gives it a rich and creamy texture, while the shrimp adds a burst of protein. This dish is perfect for a weeknight dinner or for entertaining guests – either way, it's sure to be a hit.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian curry is a delicious and healthy option for those looking for a meatless meal. It's made with chickpeas, vegetables, and a blend of Indian spices. The addition of coconut milk gives it a creamy and slightly sweet taste, while also making it a filling and satisfying dish. Serve with some rice or naan bread for a complete meal.
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Pressure Cooker Indian Butter Chicken
Main Ingredients: Boneless, Skinless, Chicken Thighs, Diced Tomatoes
If you have a pressure cooker, this Indian Butter Chicken recipe is a must-try. The chicken is cooked in a flavorful sauce made with ginger, garlic, and a blend of spices, and the pressure cooker allows it to become tender and juicy in a fraction of the time. This dish is perfect for a busy weeknight or for when you're craving some delicious Indian food but don't have a lot of time to spare.
There are countless variations of chicken curry in Indian cuisine, but this recipe is a classic and foolproof version. The chicken is cooked in a fragrant blend of spices and tomatoes, giving it a rich and flavorful taste. This dish is perfect for a family dinner or for batch cooking for the week ahead. Serve with some rice and your favorite Indian side dishes for a complete and satisfying meal.
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Slow-Cooker Kheer (Indian Rice Pudding)
Main Ingredients: Whole Milk, Basmati Rice, Sweetened Condensed Milk
Kheer, also known as Indian rice pudding, is a popular dessert in Indian cuisine. This slow cooker version makes it incredibly easy to prepare – just add all the ingredients and let the slow cooker do the rest. The rice and milk cook together to create a creamy and sweet pudding that is flavored with cardamom, saffron, and almonds. Serve warm or chilled for a delicious and comforting dessert.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal Nirvana, also known as Dal Makhani, is a popular Punjabi dish that is made with black lentils, kidney beans, and a variety of spices. This dish is typically slow-cooked for hours to allow the flavors to develop, but this recipe uses a pressure cooker to speed up the process. The result is a creamy and flavorful dal that is perfect for a weeknight dinner or for entertaining guests.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
If you're a fan of spicy food, this Indian Curry Chicken is the perfect dish for you. The chicken is marinated in a blend of spices and yogurt, then cooked in a rich and flavorful sauce. The addition of bell peppers and tomatoes adds some extra nutrition and flavor to the dish. Serve with some basmati rice and naan bread for a satisfying and delicious meal.
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Slow Cooker Butter Chicken
Main Ingredients: Olive Oil, Boneless, Skinless Chicken Breasts, Onion
This slow cooker version of butter chicken is perfect for those who don't have a lot of time to spend in the kitchen. The chicken is cooked in a creamy and flavorful sauce made with tomatoes, cream, and a variety of spices. The slow cooker allows the chicken to become tender and juicy, while also infusing it with all the delicious flavors of the sauce. Serve with some basmati rice and warm naan bread for a complete meal.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
If you're looking for a vegetarian curry option, this Indian Coconut Lentil Curry is a must-try. The lentils are cooked in a flavorful and creamy coconut sauce that is packed with nutrition and flavor. The addition of vegetables such as spinach and carrots makes it a complete and satisfying meal. Serve with some rice or naan bread for a delicious and healthy dinner.
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Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry
Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
If you're a meat lover, this slow-cooked beef curry is sure to satisfy your cravings. The beef is cooked in a rich and flavorful sauce made with a variety of Indian spices, giving it a delicious and unique taste. The slow cooker allows the beef to become tender and juicy, while also infusing it with all the delicious flavors of the sauce. Serve with some fluffy rice and warm naan bread for a complete meal.
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Basic Indian Curry | Pressure Cooker Indian Curry
Main Ingredients: Boneless Pork Shoulder, Diced Onions, Canned Tomatoes
This basic Indian curry recipe is perfect for those who are new to cooking Indian food. The pressure cooker makes it incredibly easy to prepare and the end result is a flavorful and delicious curry that can be customized to your liking. Add your choice of protein such as chicken, beef, or tofu, and serve with rice and naan bread for a satisfying meal.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian Chicken Curry is a classic and flavorful dish that is enjoyed all over India. The chicken is cooked in a fragrant and spicy sauce made with onions, garlic, ginger, and a variety of spices. The addition of yogurt gives it a rich and creamy texture, while also balancing out the heat from the spices. Serve with some basmati rice and naan bread for a complete and delicious meal.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
Roti, also known as chapati, is a staple in Indian cuisine. This simple and delicious flatbread is made with whole wheat flour and butter, giving it a rich and buttery taste that pairs well with any Indian dish. It's perfect for scooping up curries and sauces, or can be enjoyed on its own as a snack. This recipe is easy to make and can be enjoyed by the whole family.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
If you love the flavors of Indian restaurant curries, this Madras Curry recipe is a must-try. It's a spicy and flavorful dish that is perfect for those who love a little heat in their food. The chicken is cooked in a tomato-based sauce that is flavored with a blend of spices, giving it a rich and delicious taste. Serve with some basmati rice and naan bread for a restaurant-worthy meal at home.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
Okra, also known as ladyfingers, is a popular vegetable in Indian cuisine. This recipe takes the humble okra and turns it into a delicious and crispy side dish that is perfect for any Indian meal. The okra is coated in a spicy and flavorful batter, then fried until golden and crispy. Serve as a side dish or enjoy as a snack with your favorite chutney dipping sauce.
Why Use a Pressure Cooker for Indian Cooking?
The Benefits of Pressure Cooking
Using a pressure cooker to make this Indian dish not only saves you time, but it also helps to retain the flavors and nutrients of the ingredients. The high pressure and heat created in the cooker allows for faster cooking, which means that the flavors of the spices and herbs are infused more deeply into the dish. Additionally, the sealed environment of the pressure cooker prevents the loss of water-soluble vitamins and minerals, making this dish not only tasty but also nutritious.
The Versatility of a Pressure Cooker
Another advantage of using a pressure cooker for Indian cooking is its versatility. You can make a variety of dishes, from stews and curries to rice and lentils, all in one pot. This not only saves you time and effort but also reduces the number of dishes you'll have to clean afterwards. Plus, with the adjustable pressure settings, you can easily adjust the cooking time based on the type of ingredients you're using, making it a perfect tool for cooking different Indian dishes.
Ingredients and Preparation
Featured Ingredients
Chicken: This recipe calls for boneless chicken, but you can also use bone-in chicken if you prefer. The high-pressure cooking will make the chicken incredibly tender and flavorful.
Indian Spices: The key to this recipe's delicious flavor is the combination of spices used. Garam masala, turmeric, coriander, and cumin add a depth of flavor and warmth to the dish.
Tomatoes: Fresh or canned tomatoes work well in this recipe. They add a touch of tanginess and help to thicken the sauce.
Instructions
1. Begin by heating oil in the pressure cooker and adding the onions, ginger, and garlic. Sauté until soft and fragrant.
2. Next, add the chicken pieces and cook until lightly browned.
3. Add in the spices and cook for another minute, then add the tomatoes and water.
4. Close the lid of the pressure cooker and let it cook on high pressure for 10 minutes.
5. Once done, release the pressure using the quick-release method and open the lid.
6. Garnish with fresh cilantro and serve with rice or naan bread.
In Conclusion
With just a few simple steps, you can have a delicious and authentic Indian dish on your table in no time. So, next time you're craving some Indian flavors, give this easy cooker recipe a try and see for yourself how convenient and delicious pressure cooking can be. Happy cooking!
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