15+ Easy Christmas Pudding Recipe Without Nuts Deliciousness Awaits You!
Published on: Apr 8, 2024
If you're someone who loves the festive season but isn't a fan of nuts, then the search for a perfect Christmas pudding recipe without nuts can feel like a daunting task. Many traditional Christmas pudding recipes include nuts as a key ingredient, making it challenging for those with allergies or simply not fond of them. However, fear not because we have got you covered with an easy and delicious Christmas pudding recipe that is completely nut-free. Get ready to impress your family and friends with this delectable dessert that will have everyone asking for seconds.
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The Perfect Nut-Free Christmas Pudding Recipe
Ingredients:
- 1 cup all-purpose flour
- 1 cup breadcrumbs
- 1 cup mixed dried fruits (raisins, currants, sultanas)
- 1 cup mixed candied peel
- 1/2 cup brown sugar
- 1/2 cup butter, softened
- 1/4 cup milk
- 2 eggs
- 1 tsp baking powder
- 1 tsp ground cinnamon
- 1 tsp ground ginger
- 1 tsp ground nutmeg
- 1 tsp vanilla extract
- Zest of 1 orange and 1 lemon
- 1/4 cup brandy or rum (optional)
Instructions:
1. In a large bowl, mix together the flour, breadcrumbs, dried fruits, and candied peel.
2. In a separate bowl, cream together the butter and sugar until light and fluffy.
3. Beat in the eggs, one at a time, followed by the milk, vanilla extract, and zest.
4. Gradually add the dry ingredients to the wet mixture, stirring until well combined.
5. Add the baking powder, cinnamon, ginger, nutmeg, and brandy/rum (if using) to the mixture and stir until everything is evenly incorporated.
6. Grease a 6-cup pudding basin and pour in the pudding mixture.
7. Cover the basin with a sheet of parchment paper and secure with string.
8. Place the basin in a large pot and fill the pot with water until it reaches halfway up the basin.
9. Bring the water to a boil, then reduce the heat and let the pudding steam for 4-5 hours.
10. Carefully remove the pudding from the pot and let it cool before removing it from the basin.
11. Serve the pudding warm with your choice of sauce or enjoy it as is.
This easy Christmas pudding recipe without nuts is perfect for those with allergies or anyone looking for a nut-free option. The combination of dried fruits and candied peel gives this pudding a burst of flavor and a lovely texture. The addition of spices and brandy/rum (optional) adds a festive touch to the dessert.
Final Thoughts
There you have it, a simple and delicious nut-free Christmas pudding recipe that is sure to be a hit at any holiday gathering. With no nuts in sight, you can now enjoy this traditional Christmas dessert without any worries. So, gather your ingredients and get ready to impress your loved ones with this delectable treat. Happy holidays!
