20+ Easy Christmas Plum Cake Recipe You Must Try Them!
Published on: Mar 7, 2024
Looking for an easy and delicious dessert to impress your loved ones this Christmas? Look no further than this mouth-watering plum cake recipe! Bursting with festive flavors and topped with a sweet glaze, this cake is sure to be a hit at any holiday gathering. Plus, it's a simple and straightforward recipe that even novice bakers can master. So, let's get started and make this Christmas extra special with this easy Christmas plum cake recipe!
Main Ingredients: All Purpose Flour, Brown Sugar, Butter, Fruits, Cocoa
Let's start with a classic – Christmas Plum Cake. This rich and moist cake is packed with plump and juicy raisins, crunchy walnuts, and warm spices like cinnamon and nutmeg. The aroma of this cake baking in the oven will instantly put you in the holiday spirit. Serve it warm with a dollop of whipped cream or vanilla ice cream for the perfect holiday treat.
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Traditional Christmas Plum Cake / Fruit Cake
Main Ingredients: Flour, Baking Powder, Salt, Brown Sugar, White Sugar
If you want to stick to tradition, then this recipe is for you. This fruit cake is loaded with dried fruits like raisins, cranberries, and cherries, all soaked in brandy overnight to infuse them with flavor. The end result is a moist and decadent cake that will have everyone asking for seconds. Don't forget to top it off with a generous drizzle of brandy for an extra kick.
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Zwetschgenkuchen (German Plum Cake)
Main Ingredients: Plums, Milk, Dry Active Yeast, All Purpose Flour
Add a touch of German flair to your Christmas spread with this delicious Zwetschgenkuchen. This cake is made with fresh plums and a custard-like filling, giving it a unique and delightful texture. The plums are slightly tart, which balances out the sweetness of the cake perfectly. Serve it warm with a dusting of powdered sugar for a stunning centerpiece dessert.
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Christmas Sangria
Main Ingredients: Dry White Wine, Plums, Orange, Pomegranate Seeds
If you're looking for a festive drink to serve alongside your Plum Cake, then look no further than Christmas Sangria. This refreshing and fruity cocktail is perfect for the holiday season. Simply mix together red wine, brandy, orange juice, and a variety of seasonal fruits like apples, cranberries, and oranges for a show-stopping drink that everyone will love.
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Plum Cake
Main Ingredients: Sugar, Butter, Eggs, Salt, Flour, Baking Powder, Plum
For those who prefer a simpler Plum Cake, this recipe is just what you need. Made with only a few ingredients, this cake is easy to make and produces fantastic results. The key to this cake's success is using fresh, ripe plums, which add a burst of flavor to every bite. Serve it warm with a scoop of vanilla ice cream for a classic and comforting dessert.
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Easy Plum Cake
Main Ingredients: Unsalted Butter, All Purpose Flour, Baking Soda, Salt
If you're short on time but still want to impress your guests with a Plum Cake, then this easy recipe is perfect for you. Made with a store-bought cake mix, this cake is quick and effortless to make. The addition of canned plums adds a burst of flavor and ensures a moist and delicious cake every time. This recipe is a great option for busy holiday gatherings.
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Late Summer Plum Cake
Main Ingredients: All Purpose Flour, Baking Powder, Cinnamon, Nutmeg
Who says Plum Cake is only for Christmas? This Late Summer Plum Cake is a great way to use up those juicy plums that are in season during late summer. The cake is light and fluffy, with a delicious crumb topping and a hint of almond flavor. It's the perfect dessert to enjoy on a warm summer evening with a cup of tea or coffee.
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Pretty Plum Cake
Main Ingredients: Large Eggs, Sugar, Flour, Baking Powder, Vegetable Oil
This cake truly lives up to its name – it's a pretty and elegant dessert that will impress your guests. The cake is made with a layer of fresh plums on top, which creates a beautiful pattern when sliced. The cake itself is light and airy, with a hint of vanilla that pairs perfectly with the tartness of the plums. Serve it with a sprinkle of powdered sugar for a stunning presentation.
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Plum Cake with Streusel
Main Ingredients: Plums, All Purpose Flour, Baking Powder, Granulated
If you're a fan of streusel topping, then this Plum Cake is a must-try. The cake is moist and full of plump and juicy plums, but the real star is the crumbly and buttery streusel topping. It adds a delicious crunch and texture to the cake, making it irresistible. This cake is perfect for brunch or as an afternoon treat.
No Christmas celebration is complete without a festive punch. This Christmas Punch is made with a combination of cranberry juice, orange juice, and ginger ale, with a splash of brandy for an adult twist. It's a refreshing and fruity drink that pairs perfectly with Plum Cake and other holiday desserts.
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Almond Plum Cake
Main Ingredients: Butter, Brown Sugar, Vanilla Bean Paste, Plums, Flour
If you're a fan of almond flavor, then this Almond Plum Cake is for you. The cake is made with almond extract and topped with a layer of sliced almonds, which adds a nutty and slightly sweet flavor to every bite. The plums add a burst of tartness, making this cake a well-balanced and delicious dessert option.
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Mother Leavee's German Plum Cake (Plum Kuchen)
Main Ingredients: All Purpose Flour, Baking Powder, Kosher Salt, Unsalted
This Plum Kuchen recipe has been passed down through generations and is a family favorite. The cake is made with a rich and buttery dough and topped with a layer of fresh plums. The plums are then sprinkled with a mixture of sugar and cinnamon, which caramelizes and adds a sweet and spicy element to the cake. This recipe is a must-try for any Plum Cake lover.
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PLUM CAKE
Main Ingredients: Plums, Butter, Sugar, Eggs, Almond Extract, Vanilla
This simple and straightforward Plum Cake recipe is a great option for those who want a classic and no-frills dessert. The cake is made with a vanilla cake mix and topped with canned plums and a sprinkle of sugar and cinnamon. It's quick and easy to make and is perfect for any last-minute holiday gatherings.
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Plum Cake Tatin
Main Ingredients: Granulated Sugar, Water, Plums, Unsalted Butter, Large
This Plum Cake Tatin is a twist on the classic French dessert, Tarte Tatin. It's made with layers of sliced plums, butter, and brown sugar, all baked in a skillet until caramelized and bubbly. The end result is a rich and decadent cake with a gooey and caramelized topping. Serve it warm with a scoop of vanilla ice cream for a show-stopping dessert.
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Dimply Plum Cake
Main Ingredients: Flour, Baking Powder, Salt, Ground Cardamom, Unsalted
This Dimply Plum Cake is a rustic and charming dessert that is perfect for any holiday gathering. The cake is made with a simple batter and topped with sliced plums, which sink into the batter as it bakes, creating a dimpled texture. The plums add a burst of tartness, while the cake itself is moist and buttery. Serve it warm with a dusting of powdered sugar for a cozy and comforting treat.
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German Plum Cake
Main Ingredients: All Purpose Flour, Baking Powder, Sugar, Butter, Egg
This German Plum Cake is a must-try for any Plum Cake lover. The cake is made with a yeast dough, which gives it a fluffy and airy texture. It's topped with fresh plums and a sprinkling of cinnamon and sugar, which adds a sweet and spicy element to the cake. Serve it warm with a cup of tea or coffee for a delightful afternoon treat.
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Classic Plum Pudding (Gluten-free & Dairy free)
Main Ingredients: Gluten Free Flour, Almond Meal, Plums, Eggs, Fruits
For those with dietary restrictions, this Classic Plum Pudding recipe is a lifesaver. It's gluten-free and dairy-free, making it suitable for those with celiac disease or lactose intolerance. The pudding is made with a combination of dried fruits like raisins and cranberries, along with gluten-free flour, almond milk, and eggs. It's a moist and delicious alternative to traditional Plum Cake.
This Russian Plum Cake is a unique and delicious twist on the classic dessert. The cake is made with layers of plums, walnuts, and a sweet and tangy lemon glaze. It's a perfect balance of flavors and textures, with the plums adding a burst of tartness and the walnuts adding a crunch. This cake is sure to be a hit at any holiday gathering.
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Recipe Christmas Plum Cake
Main Ingredients: Wheat Flour, Butter, Vanilla Essence, All Spice, Baking
This Recipe Christmas Plum Cake is a great option for those who want to try something new this holiday season. The cake is made with a combination of fresh and dried fruits, including plums, cranberries, and apricots. The result is a moist and flavorful cake that is perfect for Christmas morning or as a dessert after Christmas dinner.
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Oma's German Plum Cake
Main Ingredients: All Purpose Flour, Baking Powder, Granulated Sugar
This traditional German Plum Cake is inspired by Oma's recipe and is a must-try for anyone who loves Plum Cake. The cake is made with a yeast dough and topped with a layer of sliced plums and a sprinkle of sugar and cinnamon. The plums caramelize as the cake bakes, adding a delicious layer of flavor. Serve it warm with a scoop of vanilla ice cream for a truly delightful dessert.
The Perfect Blend of Christmas Flavors
This plum cake recipe is the perfect blend of traditional Christmas flavors and modern simplicity. The rich and dense cake is packed with chunks of dried plums, which add a burst of sweetness and tanginess to every bite. The warm spices of cinnamon, nutmeg, and cloves will fill your home with the cozy scents of the holiday season. And don't forget the brandy-soaked fruits, which add a boozy kick and make this cake even more irresistible.
Simple Ingredients, Delicious Results
One of the best things about this Christmas plum cake recipe is its simplicity. You don't need any fancy or hard-to-find ingredients to create this festive treat. All you need are pantry staples like flour, sugar, eggs, and butter, along with some brandy and dried plums. The recipe also calls for orange zest, which adds a bright and citrusy note to the cake. And if you want to get creative, you can add in some chopped nuts for an extra crunch.
A Time-Saving Tip
We know the holiday season can be busy, so we've included a time-saving tip to make this easy Christmas plum cake recipe even easier. Instead of soaking the dried plums in brandy overnight, you can microwave them for a few minutes to plump them up. This shortcut will save you time and still give you the same delicious results. Just be sure to let them cool before adding them to the cake batter.
Bake and Glaze to Perfection
After mixing all the ingredients together, it's time to bake the cake. The aroma of the Christmas spices will fill your home and get everyone in the holiday spirit. Once the cake is baked and cooled, it's time to add the finishing touch - the glaze. Made with powdered sugar, orange juice, and brandy, this glaze is the perfect balance of sweetness and tanginess. Pour it over the cake and watch it drizzle down the sides, making it look as festive as it tastes.
In conclusion, this easy Christmas plum cake recipe is a must-try for any holiday gathering. With its perfect blend of traditional Christmas flavors, simple ingredients, and time-saving tips, it's a recipe that will become a staple in your holiday baking repertoire. So, gather your ingredients and get baking to spread some holiday cheer with this delicious plum cake.
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