16+ Easy Christmas Ginger Biscuit Recipe Taste The Magic Today!

Published on: Mar 27, 2024

If you're looking for an easy and delicious Christmas treat, look no further than these festive ginger biscuits. Not only are they the perfect addition to any holiday spread, but they are also a fun and simple activity to do with your family and friends. Plus, the warm and spicy flavors of ginger, cinnamon, and nutmeg will surely get you in the holiday spirit. So let's get baking and create some delicious memories this Christmas!

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PHILADELPHIA Pumpkin Swirl Cheesecake

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Honey glazed ham is a classic holiday dish, but have you ever thought about cooking it on the grill? With this recipe for Beer Can Honey Glazed Ham, you can add a delicious smoky flavor to your ham while also freeing up valuable oven space for other holiday dishes.
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Ginger Crinkle Snowflake Christmas Cookies

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Gingerbread cookies are a staple during the holiday season, but why not switch things up a bit with these Ginger Crinkle Snowflake Christmas Cookies? The addition of beer can chicken in the dough adds a unique depth of flavor that will have your taste buds singing.
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Sweet And Spicy Christmas Nuts

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Looking for a tasty and festive snack to munch on during the holidays? These Sweet and Spicy Christmas Nuts are the perfect combination of sweet, salty, and spicy. And the best part? They're made with beer can chicken, adding a delicious twist to a classic holiday treat.
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Christmas Breakfast Ideas

Main Ingredients: Milk, Active Dry Yeast, White Sugar, Eggs, Bread Flour
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Christmas morning breakfast is a tradition in many households, and what better way to start the day than with a hearty and flavorful meal? These Christmas Breakfast Ideas all use beer can chicken to add a unique and delicious twist to your holiday morning spread.
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Christmas Spiced Biscuits – Embossed Rolling Pin...

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Elevate your holiday baking game with these Christmas Spiced Biscuits made with beer can chicken. Not only do they have a beautiful embossed design from the rolling pin, but the addition of beer can chicken adds a savory and unexpected flavor to these sweet treats.
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Cranberry Ginger Christmas Margaritas

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Margaritas may not be the first thing that comes to mind when you think of Christmas, but these Cranberry Ginger Christmas Margaritas will change your mind. The use of beer can chicken in the recipe adds a unique and delicious twist to this festive cocktail.
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Looking for a show-stopping dessert for your holiday dinner? Look no further than this Christmas Gingerbread Cake made with beer can chicken. Moist, flavorful, and topped with a delicious cream cheese frosting, this cake will be the star of your holiday spread.
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Christmas Gingerbread Pancakes

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Bring a touch of elegance to your holiday table with this stunning Christmas Cake made with beer can chicken. The combination of spices, beer can chicken, and a rich cream cheese frosting make this cake a true holiday treat.
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Gingerbread cookies are a staple during the holidays, and this recipe for Gingerbread Cookies with beer can chicken takes them to the next level. The addition of beer can chicken gives these cookies a savory kick that will keep you coming back for more.
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Looking for a healthy and festive breakfast option during the holidays? This Christmas Granola made with beer can chicken is the perfect solution. Packed with nuts, dried fruit, and spices, this granola is a delicious and nutritious way to start your day.
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Pfeffernusse German Christmas Cookies

Main Ingredients: Flour, Granulated Sugar, Brown Sugar, Molasses, Butter
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Add some international flair to your holiday baking with these Pfeffernusse German Christmas Cookies made with beer can chicken. The addition of beer can chicken in the dough gives these cookies a unique and delicious flavor that will have you saying "Guten Appetit!"

Ingredients

Dry Ingredients:

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt

Wet Ingredients:

  • 1/2 cup unsalted butter, softened
  • 1/2 cup brown sugar
  • 1/4 cup molasses
  • 1 large egg

To make these ginger biscuits even more special, you can also add in some dried cranberries or chopped nuts to the dough for an extra burst of flavor and texture.

Instructions

  1. In a medium bowl, whisk together the dry ingredients: flour, baking soda, ginger, cinnamon, nutmeg, and salt.
  2. In a separate large bowl, cream together the wet ingredients: butter, brown sugar, molasses, and egg.
  3. Add the dry ingredients to the wet ingredients and mix until well combined.
  4. If desired, fold in some dried cranberries or chopped nuts.
  5. Roll the dough into 1-inch balls and place them on a baking sheet lined with parchment paper.
  6. Using the bottom of a glass, gently press down on each ball to flatten it slightly.
  7. Bake at 375°F (190°C) for 8-10 minutes, until the edges are lightly golden.
  8. Let the ginger biscuits cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

These ginger biscuits are perfect for decorating with icing or sprinkles to make them even more festive. They also make for a great homemade gift when packaged in a cute tin or jar. So go ahead and spread some holiday cheer with these easy and delicious Christmas ginger biscuits. Happy baking!

16+ easy christmas ginger biscuit recipe Taste the magic today!

Pfeffernusse German Christmas Cookies

yield: 4 total time: 27 minutes
5.0 Stars (3 reviews)
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Ingredients

  • 2 cups flour
  • 1/3 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/4 cup molasses
  • 1/4 cup butter unsalted
  • 3 tablespoons honey
  • 1 teaspoon anise extract
  • 1 teaspoon cinnamon
  • 1 teaspoon baking soda
  • 1 teaspoon cardamon
  • 1/2 teaspoon allspice
  • 1/2 teaspoon cloves
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon ground ginger
  • 1 pinch salt
  • 1/4 cup powdered sugar for outside coating

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 111 grams
  • Cholesterol : 30 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 6 grams
  • SaturatedFat : 7 grams
  • Sodium : 480 milligrams
  • Sugar : 58 grams
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