Are you looking for a quick and easy Christmas cookie recipe that will make your holiday baking a breeze? Look no further! We have the perfect recipe for delicious, festive cookies that are perfect for using with cookie cutters. Whether you're a seasoned baker or new to the kitchen, this recipe is sure to impress and delight your family and friends. So grab your favorite cookie cutters and let's get baking!
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Before we dive into the recipe, it's important to note that the key to perfect cookie cutter cookies is in the dough. It needs to be firm enough to hold its shape, but not too dry or crumbly. This recipe strikes the perfect balance, thanks to the combination of baking powder and baking soda. The baking powder helps the dough rise, while the baking soda adds a subtle, tangy flavor.
Step 1: In a medium-sized mixing bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
Step 2: In a separate mixing bowl, beat the softened butter and sugar until light and fluffy. This step is important for creating a smooth and creamy dough.
Step 3: Add in the egg and vanilla extract, and mix until well combined.
Step 4: Slowly add in the dry ingredients, mixing until a dough forms. If the dough seems too dry, you can add a tablespoon of milk to help bring it together.
Step 5: Once the dough is formed, divide it in half and wrap each half in plastic wrap. Chill in the refrigerator for at least 30 minutes.
Step 1: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
Step 2: Roll out one half of the dough on a lightly floured surface to about ¼-inch thickness. Use your favorite cookie cutters to cut out shapes and place them on the prepared baking sheet.
Step 3: Bake the cookies for 8-10 minutes, or until the edges are lightly golden. Let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Step 4: Once the cookies are completely cooled, it's time to get creative with decorating! You can use royal icing, sprinkles, or any other festive decorations to make your cookies truly unique.
Step 5: Repeat the process with the remaining dough, and enjoy your delicious Christmas cookies!
With this easy Christmas cookie recipe, you'll have beautifully shaped and decorated cookies in no time. So go ahead and get creative with your cookie cutters and enjoy the festive spirit of the holiday season!
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