16+ Easy Christmas Cake Recipe Bbc Good Food Cook Up Something Special!
Published on: Mar 17, 2024
Christmas is just around the corner, and what better way to celebrate the festive season than with a delicious and easy Christmas cake? If you're looking for a professional and well-organized recipe that will impress your family and friends, then look no further than this BBC Good Food article. In this article, we will share with you our easy Christmas cake recipe, guaranteed to be a hit at your holiday gatherings.
Christmas is the time for indulgence, and there's no better way to satisfy your sweet tooth than with a delicious Christmas cake. Whether you prefer a traditional fruit cake or something a little more unique, there are endless options to choose from. Here are 20 mouth-watering Christmas cake recipes that will make your holiday season even more festive.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
This cranberry Christmas cake is the perfect balance of sweet and tart, with a hint of holiday spice. The moist cake is studded with fresh cranberries and topped with a tangy cream cheese frosting. It's an easy and elegant dessert that will impress your guests at any holiday gathering.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Also known as a "bûche de Noël," this French-inspired Christmas cake is a must-try for any holiday celebration. It's made with a light and fluffy sponge cake, rolled up with a rich chocolate filling, and decorated to look like a log. This show-stopping dessert is sure to be the star of your Christmas dinner.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
Sometimes, simple is best. This Christmas cake recipe is easy to make and requires minimal ingredients, but the result is a moist and flavorful cake that will have everyone coming back for seconds. It's the perfect canvas for any type of frosting or decorations you desire.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
No one likes a dry and crumbly cake, especially during the holiday season. This moist Christmas cake is made with a secret ingredient – sour cream – that keeps it incredibly soft and moist. It's a foolproof recipe that will have you baking this cake every Christmas.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
Pandoro is a traditional Italian Christmas cake that is shaped like a Christmas tree. It's a buttery and light cake that is typically dusted with powdered sugar for a snowy effect. This recipe takes it to the next level by adding a decadent chocolate filling and a festive decoration of your choice.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This fruit cake, also known as plum cake or Christmas cake, is a classic holiday dessert that has been enjoyed for generations. It's loaded with dried fruits, nuts, and warm spices, making it the ultimate Christmas treat. Serve it with a cup of tea or coffee for a cozy holiday afternoon.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
This unique Christmas cake is a refreshing twist on the traditional flavors. The tangy lime cuts through the sweetness of the cake, and the tart cranberries add a burst of flavor. It's a light and airy cake that is perfect for those who don't like heavy desserts.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
For a festive and colorful Christmas cake, try this pistachio cherry cake. The bright green pistachios and red cherries make it look like a beautiful holiday wreath. The flavors are just as delightful, with a hint of almond and a touch of sweetness from the cherries.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
This fruit cake recipe is a triple threat – it can be enjoyed as a Christmas cake, a plum cake, or simply a delicious fruit cake. It's packed with dried fruits, nuts, and spices, making it a hearty and satisfying dessert. Don't forget to soak the fruits in rum or brandy for an extra boozy kick.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
This cranberry almond Christmas cake is a show-stopping dessert that tastes as good as it looks. The almond-infused cake is studded with juicy cranberries and topped with a rich and creamy mascarpone frosting. It's a decadent treat that will have you dreaming of Christmas all year round.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
This plum cake is another classic Christmas cake that is a must-try. It's dense and rich, filled with plump and juicy dried fruits, and soaked in rum or brandy for a boozy kick. It's a perfect dessert to serve with a cup of tea or coffee after a hearty holiday meal.
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Easy Christmas cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
Don't have a lot of time to spend in the kitchen during the busy holiday season? This easy Christmas cake recipe is perfect for you. It's made with a boxed cake mix and a few extra ingredients to give it that homemade touch. No one will know the difference, and it will save you time and stress in the kitchen.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
This classic Christmas cake is a no-fail recipe that has been passed down through generations. It's a dense and rich fruit cake that is filled with traditional holiday flavors like cinnamon, nutmeg, and allspice. It's perfect for those who love a traditional Christmas dessert.
No Christmas celebration is complete without sugar cookies. This recipe produces soft and chewy cookies that are perfect for decorating with colorful icing and sprinkles. They're a fun and festive activity to do with the whole family, and they make great edible gifts as well.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
These peppermint meringue swirls are a light and airy alternative to the traditional Christmas cake. They're flavored with peppermint extract and decorated with red and white swirls to resemble candy canes. They make a beautiful and tasty addition to any holiday dessert spread.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
Need a savory option for your Christmas dessert table? This Christmas tree pull-apart pizza bread is a fun and festive appetizer that will be a hit with both kids and adults. It's made with pizza dough, cheese, and your choice of toppings, shaped into a Christmas tree and baked until golden and melty.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
Want to indulge in a Christmas cake but still keep it on the healthier side? This recipe is for you. It's made with healthier ingredients like whole wheat flour, honey, and coconut oil, but it still has all the flavors of a traditional Christmas cake. It's a guilt-free way to satisfy your holiday cravings.
In Japan, Christmas is celebrated with a unique and delicious cake called "kurisumasu keki." It's a light and airy sponge cake filled with whipped cream and fresh strawberries. The cake is decorated with a Christmas scene made of chocolate and is a must-try for any foodie looking to expand their holiday dessert repertoire.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
These Italian Christmas fig cookies, also known as "cucidati," are a beloved holiday treat in many Italian households. They're filled with a sweet and nutty fig filling and decorated with a sweet glaze and colorful sprinkles. They're a delightful addition to any Christmas cookie platter.
Preparing the Ingredients
Before we get started, gather all the necessary ingredients for this easy Christmas cake recipe. You will need butter, brown sugar, eggs, flour, dried fruits, mixed nuts, spices, and brandy or rum. Make sure to measure out each ingredient accurately to ensure the best results.
Mixing the Batter
To begin, cream the butter and sugar together until light and fluffy. Then, gradually add in the eggs one at a time, making sure to beat well after each addition. Next, sift in the flour and spices and fold into the mixture. Finally, add in the dried fruits and nuts and mix until well combined.
Baking the Cake
Preheat your oven to 150°C (300°F) and grease and line a round cake tin with parchment paper. Pour the batter into the tin and bake for 2-2.5 hours, or until a skewer inserted into the center comes out clean. Remove from the oven and let the cake cool completely before removing it from the tin.
Adding the Finishing Touches
Once the cake has cooled, pierce holes all over the top with a skewer and drizzle over some brandy or rum. This will add an extra layer of flavor to your cake. You can also decorate the top of the cake with dried fruits and nuts for a festive touch.
Serving Your Easy Christmas Cake
Now comes the best part - serving and enjoying your delicious Christmas cake! This cake is best served sliced and enjoyed with a cup of tea or coffee. It also makes for a great edible gift for your loved ones during the holiday season.
In conclusion, this easy Christmas cake recipe from BBC Good Food is simple, yet impressive. With clear instructions and a list of ingredients, you'll have this delicious dessert ready in no time. So go ahead and try this recipe for your next Christmas celebration - we guarantee it will become a holiday tradition in no time.
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Preparing the Ingredients
Before we get started, gather all the necessary ingredients for this easy Christmas cake recipe. You will need butter, brown sugar, eggs, flour, dried fruits, mixed nuts, spices, and brandy or rum. Make sure to measure out each ingredient accurately to ensure the best results.
Mixing the Batter
To begin, cream the butter and sugar together until light and fluffy. Then, gradually add in the eggs one at a time, making sure to beat well after each addition. Next, sift in the flour and spices and fold into the mixture. Finally, add in the dried fruits and nuts and mix until well combined.
Baking the Cake
Preheat your oven to 150°C (300°F) and grease and line a round cake tin with parchment paper. Pour the batter into the tin and bake for 2-2.5 hours, or until a skewer inserted into the center comes out clean. Remove from the oven and let the cake cool completely before removing it from the tin.
Adding the Finishing Touches
Once the cake has cooled, pierce holes all over the top with a skewer and drizzle over some brandy or rum. This will add an extra layer of flavor to your cake. You can also decorate the top of the cake with dried fruits and nuts for a festive touch.
Serving Your Easy Christmas Cake
Now comes the best part - serving and enjoying your delicious Christmas cake! This cake is best served sliced and enjoyed with a cup of tea or coffee. It also makes for a great edible gift for your loved ones during the holiday season.
In conclusion, this easy Christmas cake recipe from BBC Good Food is simple, yet impressive. With clear instructions and a list of ingredients, you'll have this delicious dessert ready in no time. So go ahead and try this recipe for your next Christmas celebration - we guarantee it will become a holiday tradition in no time.
