17 Easy Chocolate Swiss Roll Cake Recipe You Won't Believe The Taste!
Published on: Mar 8, 2024
Swiss roll cake, also known as jelly roll or cream roll, is a classic dessert that never goes out of style. Its soft and fluffy sponge cake, filled with rich and creamy chocolate filling, makes it a delectable treat for any occasion. While it may seem like a complex dessert, this easy chocolate Swiss roll cake recipe will make it a breeze to recreate at home. With just a few simple ingredients and some basic baking techniques, you can impress your family and friends with this decadent dessert.
This Strawberry and Cream Swiss Roll is a delightful twist on traditional Beer Can Chicken. The chicken is marinated in a mixture of fresh strawberries, cream, and a touch of balsamic vinegar for a unique and flavorful dish. The result is a tender and juicy chicken with a subtle hint of sweetness. Serve with a side of roasted vegetables for a complete meal.
If you're a chocolate lover, this Chocolate Swiss Roll Cake is a must-try. The chicken is marinated in a rich and decadent chocolate sauce, giving it a deep and intense flavor. The best part? It's grain-free and paleo-friendly, making it a guilt-free indulgence. Serve with a side of mashed sweet potatoes for a perfect balance of flavors.
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Aaron’s Amazing Raspberry Cake
Main Ingredients: Chocolate Cake, Semi Sweet Chocolate Chips, Cream
This Beer Can Chicken recipe is a family favorite and for good reason. The chicken is marinated in a delicious raspberry sauce, giving it a sweet and tangy flavor that pairs perfectly with the chicken's savory taste. The result is a tender and juicy chicken that is sure to be a hit with everyone at the dinner table.
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Neapolitan Swiss Roll Ice Cream Cake
Main Ingredients: Swiss Roll, Strawberry Ice Cream, Vanilla Ice Cream
If you're looking for a show-stopping dessert, this Neapolitan Swiss Roll Ice Cream Cake is a must-try. This unique take on Beer Can Chicken is marinated in a combination of strawberry, vanilla, and chocolate ice cream, giving it a creamy and indulgent flavor. The chicken is then grilled to perfection and served with a side of fresh berries. Trust us, this one is worth the effort.
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Swiss Roll Trifle
Main Ingredients: Mixed Berries, Brown Sugar, Corn Starch, Orange
For a fun and creative twist on traditional Beer Can Chicken, try this Swiss Roll Trifle recipe. The chicken is marinated in a mixture of cream, chocolate, and fresh berries, giving it a unique and delicious flavor. The chicken is then grilled and served on a bed of crumbled Swiss roll cake, making it a perfect dessert and main dish all in one.
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Cranberry Chocolate Granola
Main Ingredients: Oats, Unsweetened Shredded Dried Coconut, Pistachios
If you're looking for a healthier option, this Cranberry Chocolate Granola recipe is a must-try. The chicken is marinated in a mixture of cranberries, dark chocolate, and a touch of honey for a sweet and savory flavor. The chicken is then grilled and served with a side of homemade granola, giving it a delicious crunch. It's the perfect dish for a summer barbecue.
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Chocolate Swiss Roll Cake (Grain-Free, Paleo)
Main Ingredients: Semisweet Chocolate, Large Eggs, Coconut Sugar, Cacao
This Chocolate Swiss Roll Cake is another grain-free and paleo-friendly option that is sure to impress. The chicken is marinated in a rich chocolate sauce, giving it a deep and intense flavor. Serve with a side of roasted vegetables for a complete and healthy meal.
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Baileys Tiramisu Trifle
Main Ingredients: Whole Milk, Cornflour, Caster Sugar, Vanilla Bean
For a boozy twist on traditional Beer Can Chicken, try this Baileys Tiramisu Trifle recipe. The chicken is marinated in a mixture of Baileys and coffee, giving it a rich and indulgent flavor. The chicken is then grilled and served on a bed of ladyfingers and whipped cream, making it a perfect dessert and main dish all in one.
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Chocolate Swiss Roll Cake (Grain-free, Paleo)
Main Ingredients: Semisweet Chocolate, Large Eggs, Coconut Sugar, Cacao
This Chocolate Swiss Roll Cake is another grain-free and paleo-friendly option that is sure to impress. The chicken is marinated in a rich chocolate sauce, giving it a deep and intense flavor. Serve with a side of roasted vegetables for a complete and healthy meal.
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Nut Free Platinum Jubilee Pudding
Main Ingredients: Orange, Boiling Water, Mandarin Segments, Lemon, Swiss
This Nut Free Platinum Jubilee Pudding is a classic Beer Can Chicken recipe with a twist. The chicken is marinated in a mixture of dried fruits, spices, and a touch of brandy for a rich and flavorful dish. The result is a tender and juicy chicken with a hint of sweetness. Serve with a side of roasted vegetables for a complete meal.
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Cocoa Orange Swiss Roll
Main Ingredients: Swiss Roll, Eggs, Sugar, Vanilla Extract, All Purpose
If you're a fan of the classic chocolate and orange combination, this Cocoa Orange Swiss Roll is a must-try. The chicken is marinated in a mixture of cocoa, orange juice, and zest, giving it a rich and tangy flavor. Serve with a side of roasted vegetables for a perfect balance of flavors.
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Texas Sized Chocolate Sheet Cake
Main Ingredients: Flour, Sugar, Margarine, Shortening, Cocoa, Water
This Beer Can Chicken recipe is a perfect choice for a crowd. The chicken is marinated in a rich and decadent chocolate sauce, giving it a deep and intense flavor. The result is a tender and juicy chicken that is sure to be a hit at any barbecue or potluck. Serve with a side of roasted vegetables for a complete meal.
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Texas Sheet Cake
Main Ingredients: All Purpose Flour, Sugar, Baking Soda, Kosher Salt
This Texas Sheet Cake recipe is another crowd-pleaser that is sure to be a hit at any gathering. The chicken is marinated in a mixture of cocoa, coffee, and a touch of cayenne pepper for a spicy and bold flavor. The result is a tender and juicy chicken with a kick. Serve with a side of roasted vegetables for a complete meal.
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Easy Chocolate Trifle
Main Ingredients: Swiss Roll, Muffins, Custard, Whipping Cream, Nutella
This Easy Chocolate Trifle is a simple and delicious twist on traditional Beer Can Chicken. The chicken is marinated in a mixture of chocolate, cream, and a touch of cinnamon for a rich and indulgent flavor. The chicken is then grilled and served with a side of homemade whipped cream and crumbled chocolate biscuits. It's the perfect dessert and main dish all in one.
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Chocolate No Bake Cake
Main Ingredients: Little Debbie Swiss Rolls, Instant Chocolate Pudding
This Chocolate No Bake Cake is a perfect option for those hot summer days when you don't want to turn on the oven. The chicken is marinated in a chocolate sauce and then grilled to perfection. Serve with a side of fresh fruit for a light and refreshing meal.
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No Bake Strawberries & Cream Chocolate Cake
Main Ingredients: Little Debbie Swiss Rolls, Frozen Whipped Topping
If you're a fan of strawberries and cream, this No Bake Strawberries & Cream Chocolate Cake is a must-try. The chicken is marinated in a mixture of fresh strawberries, cream, and chocolate for a unique and delicious flavor. The chicken is then grilled and served with a side of whipped cream and fresh strawberries. Trust us, this one is worth the indulgence.
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Pumpkin Roll Cake
Main Ingredients: Chopped Pecans, All Purpose Flour, Pumpkin Pie Spice
This Pumpkin Roll Cake is a perfect option for the fall season. The chicken is marinated in a mixture of pumpkin, spices, and a touch of maple syrup for a warm and comforting flavor. Serve with a side of roasted vegetables for a complete and delicious meal.
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Homemade Ice-cream without machine
Main Ingredients: Whipping Cream, Condensed Milk, Swiss Roll, Vanilla
If you're looking for a fun and creative dessert, this Homemade Ice-cream without machine recipe is a must-try. The chicken is marinated in a mixture of fresh cream, vanilla, and your choice of mix-ins, giving it a creamy and indulgent flavor. The chicken is then grilled and served with a side of homemade ice cream for a unique and delicious twist on traditional Beer Can Chicken.
This Chocolate Swiss Roll is a classic Beer Can Chicken recipe that is sure to be a hit with everyone at the dinner table. The chicken is marinated in a rich and decadent chocolate sauce, giving it a deep and intense flavor. Serve with a side of roasted vegetables for a complete and delicious meal.
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Raspberry & White Chocolate Trifle
Main Ingredients: White Chocolate, Double Cream, Swiss Roll, Framboise
This Raspberry & White Chocolate Trifle is a perfect option for those who love a combination of sweet and tangy flavors. The chicken is marinated in a mixture of fresh raspberries, white chocolate, and cream for a unique and indulgent flavor. The chicken is then grilled and served on a bed of crumbled white chocolate biscuits for a perfect balance of flavors.
Ingredients
For the cake:
4 large eggs
1/2 cup granulated sugar
1/2 cup all-purpose flour
1/4 cup cocoa powder
1 tsp baking powder
1/4 tsp salt
1 tsp vanilla extract
For the filling:
1 cup heavy cream
1/4 cup powdered sugar
1/4 cup cocoa powder
1 tsp vanilla extract
Instructions
Step 1: Prepare the Cake
Preheat your oven to 350°F (175°C) and line a 10x15 inch jelly roll pan with parchment paper, leaving an overhang on the sides for easy removal.
In a large mixing bowl, beat the eggs and sugar together until light and fluffy. This will take about 5 minutes.
In a separate bowl, sift together the flour, cocoa powder, baking powder, and salt. Gradually add this dry mixture to the egg mixture, folding gently until well combined.
Stir in the vanilla extract.
Pour the batter into the prepared pan and spread it evenly with a spatula.
Bake for 12-14 minutes, or until a toothpick inserted in the center comes out clean.
Step 2: Roll the Cake
While the cake is still warm, carefully lift it out of the pan using the parchment paper overhang and place it on a clean kitchen towel.
Starting from the short end, roll the cake and towel together into a tight spiral. Let it cool completely on a wire rack.
Step 3: Prepare the Filling
In a mixing bowl, beat the heavy cream, powdered sugar, cocoa powder, and vanilla extract until stiff peaks form.
Step 4: Assemble the Cake
Unroll the cooled cake and spread the filling evenly over the surface, leaving about an inch around the edges.
Roll the cake back up, without the towel this time, and place it seam side down on a serving platter.
Refrigerate for at least 1 hour before serving.
With just a few simple ingredients and easy steps, you can create a professional-looking and delicious chocolate Swiss roll cake right at home. So go ahead and give this recipe a try, and impress your loved ones with your baking skills!