18 Easy Chinese Stir Fry Sauce Recipe Savor The Mouthwatering Goodness!

Published on: Mar 22, 2024

For those who love Chinese cuisine, easy Chinese stir fry sauce is a must-have in their recipe collection. This versatile sauce adds an explosion of flavor to any stir fry dish and can be easily customized to suit individual tastes. Making your own stir fry sauce may seem intimidating, but with this simple recipe, you can whip up a delicious batch in no time. So put on your apron and get ready to impress your family and friends with your homemade Chinese stir fry sauce.

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Asian Stir Fry Sauce

Main Ingredients: Argo Corn Starch, Brown Sugar, Spice, Karo, Soy Sauce
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This delicious Asian-inspired stir fry sauce is the perfect addition to your beer can chicken recipe. Made with a combination of soy sauce, sesame oil, honey, and garlic, this sauce adds a rich and savory flavor to your chicken.
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4-Ingredient Stir-Fry Sauce

Main Ingredients: Vegetable Broth, Teriyaki Sauce, Cornstarch, Ground
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For a quick and easy stir fry sauce, look no further than this 4-ingredient recipe. With just soy sauce, rice vinegar, honey, and ginger, you can create a flavorful sauce that pairs perfectly with your beer can chicken.
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Stir Fry Sauce

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This all-purpose stir fry sauce is a must-try for any beer can chicken recipe. Made with hoisin sauce, soy sauce, oyster sauce, and chili paste, this sauce adds a deliciously tangy and spicy kick to your chicken.
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Delicious Homemade Stir Fry Sauce

Main Ingredients: Low Sodium Soy Sauce, Chicken Broth, Corn Starch
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Why buy store-bought stir fry sauce when you can make your own at home? This delicious homemade sauce is a combination of soy sauce, honey, garlic, and sweet chili sauce, creating a sweet and savory flavor that pairs perfectly with beer can chicken.
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Real Chinese All Purpose Stir Fry Sauce

Main Ingredients: Light Soy Sauce, Soy Sauce, Oyster Sauce, Wine
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If you want to elevate your beer can chicken to the next level, try this real Chinese all-purpose stir fry sauce. Made with soy sauce, oyster sauce, sesame oil, and hoisin sauce, this sauce adds an authentic Chinese flavor to your chicken.
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3 Ingredient Homemade Stir Fry Sauce

Main Ingredients: Gluten Free Soy Sauce, Sesame Oil, Cornstarch
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For a simple and delicious stir fry sauce, try this 3-ingredient homemade version. Made with just soy sauce, honey, and rice vinegar, this sauce adds a sweet and tangy flavor to your beer can chicken.
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Homemade Asian Stir Fry Sauce

Main Ingredients: Hoisin Sauce, Soy Sauce, Rice Wine Vinegar, Chili
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This homemade Asian stir fry sauce is the perfect combination of sweet and savory. Made with soy sauce, honey, rice vinegar, and ginger, this sauce adds a delicious kick to your beer can chicken.
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Healthy Stir Fry Sauce

Main Ingredients: Soy Sauce, Rice Vinegar, Cornstarch, Honey, Pineapple
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For a healthier option, try this homemade stir fry sauce made with coconut aminos, honey, sesame oil, and garlic. This sauce adds a delicious flavor to your beer can chicken without the added sugar and sodium.
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Easy Homemade Stir-Fry Sauce

Main Ingredients: Garlic, Fresh Ginger, Sambal Oelek, Dark Brown Sugar
This easy homemade stir-fry sauce is a game changer for your beer can chicken recipe. Made with soy sauce, honey, sesame oil, and ginger, this sauce adds a sweet and tangy flavor to your chicken with minimal effort.
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The BEST Stir Fry Sauce

Main Ingredients: Low Sodium Soy Sauce, Chicken Broth, Corn Starch
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Looking for the ultimate stir fry sauce for your beer can chicken? Look no further than this recipe, made with soy sauce, honey, sesame oil, rice vinegar, and garlic. This sauce adds a deliciously bold and flavorful punch to your chicken.
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Easy Three Ingredient Stir Fry Sauce

Main Ingredients: Soy Sauce, Honey, Granulated Garlic
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For a simple and tasty stir fry sauce, try this easy three ingredient recipe. Made with soy sauce, honey, and rice vinegar, this sauce is a no-fuss addition to your beer can chicken recipe.
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This Chinese brown sauce is a versatile and flavorful addition to your beer can chicken. Made with soy sauce, oyster sauce, sesame oil, and brown sugar, this sauce adds a sweet and savory flavor to your chicken.
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For a deliciously sweet and sticky sauce for your beer can chicken, try this Chinese honey chicken sauce. Made with honey, soy sauce, rice vinegar, and ginger, this sauce is sure to be a hit with your family and friends.
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Stir Fry Sauce {Homemade}

Main Ingredients: Soy Sauce, Water, Agave Nectar, Cornstarch, Sesame Oil
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This homemade stir fry sauce is a must-try for your beer can chicken recipe. Made with soy sauce, honey, sesame oil, and rice vinegar, this sauce adds a deliciously bold and tangy flavor to your chicken.
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For a flavorful and garlicky sauce to pair with your beer can chicken, try this Chinese garlic sauce. Made with garlic, soy sauce, rice vinegar, and brown sugar, this sauce adds a delicious kick to your chicken.
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Healthy Homemade Stir Fry Sauce

Main Ingredients: Reduced Sodium Soy Sauce, No Salt Added Chicken Broth
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Add a healthy twist to your beer can chicken with this homemade stir fry sauce. Made with coconut aminos, honey, rice vinegar, and garlic, this sauce is a guilt-free option for your chicken dish.
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For a unique and flavorful sauce for your beer can chicken, try this Chinese restaurant-style duck sauce. Made with apricot preserves, honey, rice vinegar, and ginger, this sauce adds a deliciously sweet and tangy flavor to your chicken.
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All-purpose Stir-fry Sauce

Main Ingredients: Coconut Aminos, Fresh Orange Juice, Fish Sauce, Rice
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This all-purpose stir-fry sauce is a delicious addition to your beer can chicken recipe. Made with soy sauce, hoisin sauce, rice vinegar, and garlic, this sauce adds a bold and savory flavor to your chicken dish.
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For a classic Chinese sauce to pair with your beer can chicken, try this sweet and sour sauce. Made with pineapple juice, honey, rice vinegar, and ketchup, this sauce adds a tangy and sweet flavor to your chicken.
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Easy Stir Fry Sauce

Main Ingredients: Low Sodium Soy Sauce, Broth, Lime Juice, Rice Vinegar
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This easy stir fry sauce is a quick and tasty addition to your beer can chicken. Made with soy sauce, honey, rice vinegar, and ginger, this sauce adds a delicious kick of flavor to your chicken dish.

Why Make Your Own Chinese Stir Fry Sauce?

1. Control Over Ingredients

When making your own Chinese stir fry sauce, you have full control over the ingredients used. You can choose to use organic, low-sodium, or gluten-free options, making it suitable for those with dietary restrictions. This way, you can ensure that your sauce is healthy and free from any unwanted additives.

2. Customizable Flavors

Store-bought stir fry sauces often have a one-size-fits-all approach, and the flavor may not suit everyone's taste buds. By making your own sauce, you can adjust the ingredients and proportions to create a Chinese stir fry sauce that is uniquely yours. You can add more garlic for a stronger flavor, or add some spice for an extra kick.

Easy Chinese Stir Fry Sauce Recipe

Now that you know the benefits of making your own Chinese stir fry sauce, let's dive into the recipe. The ingredients you will need are:
  • 1/4 cup soy sauce
  • 1/4 cup chicken broth
  • 2 tablespoons rice wine vinegar
  • 2 tablespoons brown sugar
  • 1 tablespoon cornstarch
  • 1 tablespoon sesame oil
  • 1 teaspoon grated ginger
  • 2 cloves minced garlic

Instructions:

  1. In a small bowl, whisk together the soy sauce, chicken broth, rice wine vinegar, brown sugar, and cornstarch until well combined.
  2. In a pan or wok, heat up the sesame oil over medium heat.
  3. Add the grated ginger and minced garlic, and cook for 1-2 minutes until fragrant.
  4. Pour in the sauce mixture and stir until it thickens, about 2-3 minutes.
  5. Your homemade Chinese stir fry sauce is now ready to use in your favorite stir fry dish!

Optional Additions:

Feel free to add your own twist to this easy Chinese stir fry sauce recipe. Here are some ideas to get you started:
  • Add some chili flakes or Sriracha sauce for a spicy kick.
  • Swap the chicken broth for vegetable broth to make it vegetarian/vegan.
  • Use honey instead of brown sugar for a healthier option.
  • Add a tablespoon of oyster sauce for a deeper umami flavor.

In Conclusion

Making your own Chinese stir fry sauce is not only easy, but it also allows you to have full control over the ingredients and flavors. With this simple recipe, you can create a versatile sauce that will elevate your stir fry dishes to the next level. So why settle for store-bought when you can impress your taste buds with a homemade version? Give this recipe a try and thank us later!
18 easy chinese stir fry sauce recipe Savor the mouthwatering goodness!

Asian Stir Fry Sauce

yield: 1 total time: 15 minutes
3.0 Stars (2 reviews)
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Ingredients

  • 2 tablespoons Argo Corn Starch
  • 3 tablespoons brown sugar
  • 1/8 teaspoon spice Islands® Crushed Red OR Cayenne Pepper
  • 1/2 cup karo ® Light Corn Syrup
  • 1/2 cup soy sauce
  • 2 tablespoons dry sherry
  • 1 tablespoon sesame oil
  • 1 tablespoon rice vinegar
  • 1 tablespoon fresh ginger minced
  • 2 teaspoons minced garlic
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