19 Easy Chinese Spare Ribs Recipe You Must Try Them!

Published on: Mar 19, 2024

In addition to being a popular and delicious dish, Chinese spare ribs are also surprisingly easy to make at home. With just a few simple ingredients and some basic cooking techniques, you can create tender, flavorful ribs that will impress your family and friends. Whether you're a novice cook or an experienced chef, this easy Chinese spare ribs recipe is sure to become a go-to favorite. So roll up your sleeves and get ready to whip up a mouth-watering meal with this step-by-step guide.

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Slow Cooker Chinese Spare Ribs - Butter Your Biscuit
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Beer can chicken may be a popular choice for many backyard BBQs, but why not switch things up and try some flavorful Chinese spare ribs instead? These tender and juicy ribs are marinated in a blend of Chinese spices and sauces, and then cooked to perfection on the grill. Give your taste buds a break from the traditional BBQ fare and explore the delicious world of Chinese spare ribs.
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Slow Cooker Chinese Spare Ribs

Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
Slow Cooker Chinese Spare Ribs - Butter Your Biscuit
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If you're looking for a hands-off approach to cooking Chinese spare ribs, then look no further than the slow cooker. Simply marinate your ribs overnight, place them in the slow cooker with some additional sauce, and let them cook on low for 8 hours. The end result will be fall-off-the-bone ribs that are bursting with flavor.
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This classic Chinese dish features tender spare ribs that are braised in a savory and slightly sweet sauce. The key to achieving the perfect texture and flavor is to cook the ribs low and slow, allowing them to absorb all the delicious flavors of the sauce. Serve with a side of steamed rice for a complete meal.
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Spare ribs Chinese style –

Main Ingredients: Spare Ribs, Garlic Cloves, Brown Sugar, Vinegar, Lemon
If you're looking for a more traditional Chinese preparation, try cooking your spare ribs Chinese-style. This involves marinating the ribs in a mixture of soy sauce, rice wine, and Chinese five-spice powder, and then grilling or roasting them until they are crispy and caramelized. Serve with a side of stir-fried vegetables for a well-rounded meal.
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For a tangy and sweet twist on Chinese spare ribs, try making a batch of sweet and sour spare ribs. The ribs are first marinated in a mixture of soy sauce, rice vinegar, honey, and ketchup, and then cooked in the oven until they are tender and glazed with a sticky sweet and sour sauce.
Five-spice powder is a key ingredient in many Chinese dishes, and it adds a unique and aromatic flavor to spare ribs. Simply marinate your ribs in a mixture of soy sauce, five-spice powder, and other Chinese sauces, and then cook them on the grill or in the oven. The end result will be ribs that are bursting with flavor and perfectly seasoned.
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Caramelized Pork Spare Ribs

Main Ingredients: Spare Ribs, Star Anise, Ginger, Scallions, Cooking Oil
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If you're a fan of sweet and savory flavors, then you have to try these caramelized pork spare ribs. The ribs are marinated in a mixture of soy sauce, honey, and other Chinese sauces, and then cooked in the oven until they are caramelized and sticky. Serve these ribs with some steamed rice and stir-fried vegetables for a complete meal.
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Chinese Spare Ribs (slow Cooker)

Main Ingredients: Pork Ribs, Hoisin Sauce, Honey, Soy Sauce, Rice Wine
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Another great slow cooker option for Chinese spare ribs is to cook them in a mixture of soy sauce, hoisin sauce, honey, and other Chinese spices. The slow cooker will infuse the ribs with all the delicious flavors, and the result will be tender and juicy ribs that are perfect for any occasion.
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Air Fryer Chinese Spare Ribs

Main Ingredients: Country Style Pork Ribs, Hoisin Sauce, Soy Sauce, Brown
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If you have an air fryer, then you have to try making Chinese spare ribs in it. The air fryer will cook the ribs to perfection, giving them a crispy exterior and tender interior. Just marinate the ribs in your favorite Chinese sauces and spices, and then pop them in the air fryer for a quick and easy meal.
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CUMIN SPARE RIBS

Main Ingredients: Spare Ribs, Large Scallions, Ginger, Star Anise, Soy
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For a unique and flavorful twist on Chinese spare ribs, try adding cumin to the marinade. This spice adds a warm and slightly smoky flavor to the ribs, making them stand out from the traditional Chinese preparations. Serve with a side of rice and some steamed vegetables for a well-rounded meal.
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Hoisin-Glazed Spare Ribs

Main Ingredients: Spare Ribs, Hoisin Sauce, Honey, Five Spice Powder, Soy
Hoisin sauce is a staple in Chinese cuisine, and it adds a rich and savory flavor to spare ribs. Simply marinate your ribs in a mixture of hoisin sauce, soy sauce, and other Chinese spices, and then cook them in the oven or on the grill. The end result will be tender and flavorful ribs that are sure to be a hit at any BBQ.
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Take Out Style Chinese Spare Ribs

Main Ingredients: Minced Garlic, Pineapple, Star Anise, Salt, Sugar
Take Out Style Chinese Spare Ribs - The Woks of Life
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If you're craving the flavors of your favorite Chinese takeout, then try making these takeout-style Chinese spare ribs at home. The key is to marinate the ribs in a blend of soy sauce, honey, and other Chinese sauces, and then cook them in the oven until they are tender and glazed with a sticky sauce. Serve with some fried rice and egg rolls for a complete meal.
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Steamed Chinese Spare Ribs with Black Beans

Main Ingredients: Ribs, Maple Syrup, Sesame Oil, Fermented Black Beans
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Steamed spare ribs with black beans is a classic Chinese dish that is both flavorful and healthy. The ribs are marinated in a mixture of soy sauce, black bean sauce, and other Chinese spices, and then steamed until they are tender and juicy. Serve with a side of steamed rice and some vegetables for a well-balanced meal.
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Chinese Spare Ribs in Hoi Sin Sauce

Main Ingredients: Pork Spare Ribs, Sauce, Runny Honey, Tomato Ketchup
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Hoi Sin sauce is a rich and savory sauce that is often used in Chinese cooking. For this dish, spare ribs are marinated in a mixture of hoisin sauce, soy sauce, and other Chinese spices, and then cooked until they are tender and glazed with the flavorful sauce. Serve with some stir-fried vegetables for a complete meal.
15 of 20

Chinese Spare Ribs and Egg Roll Baked Wontons

Main Ingredients: Rolls, Boneless Country Style Pork Ribs, Sauce, Onion
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For a fun and creative way to enjoy Chinese spare ribs, try making these egg roll baked wontons. Simply wrap the marinated ribs in wonton wrappers, and then bake them until they are crispy and golden brown. Serve with a side of sweet and sour sauce for dipping.
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Instant Pot Chinese Spare Ribs with Five Spice

Main Ingredients: Pork Spareribs, Hoisin Sauce, Soy Sauce, Honey, Rice
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The Instant Pot is a great tool for cooking spare ribs, and this recipe takes it a step further by incorporating Chinese five-spice powder into the marinade. The result is tender and flavorful ribs that are cooked in a fraction of the time it would take in the oven or on the grill.
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Black Bean Spare Ribs Rice (Pressure Cooker or Rice...

Main Ingredients: Spare Ribs, Red Chili, Jasmine Rice, Water, Cooking
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If you're looking for a one-pot meal that is easy to make and packed with flavor, then try this black bean spare ribs rice dish. It can be made in either a pressure cooker or rice cooker, and features tender spare ribs, savory black beans, and fragrant rice. Serve with some steamed vegetables for a complete meal.
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Slow Cooker/Instant Pot Chinese-Style Spare Ribs

Main Ingredients: St Louis Style Ribs, Garlic Powder, Ginger Powder
This versatile recipe can be made in either a slow cooker or Instant Pot, making it perfect for any busy weeknight. The ribs are marinated in a blend of Chinese spices and sauces, and then cooked until they are tender and flavorful. Serve with some steamed rice and vegetables for a complete meal.
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Oven Tender Spare Ribs

Main Ingredients: Spare Ribs, Brown Sugar, Fajita Seasoning, Hungarian
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If you're short on time and don't have access to a grill, try making these oven tender spare ribs. The key is to cook the ribs at a low temperature for a longer period of time, which will result in tender and juicy ribs that are perfect for any occasion.
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EZCR#37 - GUI FEI SPARE RIBS [SPARE RIBS STEW]

Main Ingredients: Spare Ribs, Carrot, Onion, Star Anise, Bay Leaves
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This Chinese-style spare rib stew is the ultimate comfort food. The ribs are slow-cooked in a savory and slightly sweet sauce until they are fall-off-the-bone tender. Serve with some steamed rice and vegetables for a hearty and delicious meal.

The Ingredients You'll Need

Gather these key ingredients:

  • Spare ribs - The star of the show, these meaty ribs can be found at most grocery stores or butcher shops.
  • Chinese five-spice powder - This blend of spices adds a unique and delicious flavor to the ribs.
  • Soy sauce - The salty, umami flavor of soy sauce is a staple in Chinese cooking.
  • Honey - This natural sweetener helps balance out the flavors and adds a touch of caramelization to the ribs.
  • Garlic and ginger - These aromatic ingredients provide depth and complexity to the dish.
  • Green onions - These add a fresh, bright flavor to the ribs.

The Cooking Process

Step 1: Marinate the Ribs

Start by marinating the ribs in a mixture of soy sauce, honey, garlic, ginger, and Chinese five-spice powder. Let them sit for at least 30 minutes, or up to overnight, to allow the flavors to infuse into the meat.

Step 2: Bake the Ribs

Preheat your oven to 375 degrees Fahrenheit. Place the marinated ribs on a baking sheet lined with foil. Bake for 45 minutes, flipping the ribs halfway through. The ribs should be tender and cooked through.

Step 3: Broil the Ribs

Turn on your broiler and move the ribs to the top rack of your oven. Brush them with some additional honey and broil for 3-5 minutes, until the ribs are slightly charred and caramelized.

Step 4: Garnish and Serve

Remove the ribs from the oven and let them cool for a few minutes. Sprinkle with chopped green onions and sesame seeds for an extra pop of flavor and texture. Serve hot and enjoy!

With just a few simple steps, you can create a restaurant-worthy dish in the comfort of your own home. These easy Chinese spare ribs are sure to become a family favorite and a go-to recipe for any occasion. So why wait? Try this recipe today and impress your loved ones with your culinary skills!

19 easy chinese spare ribs recipe You must try them!

Chinese Spare Ribs

yield: 4 total time: 165 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/2 cup hoisin sauce
  • 1/2 cup water
  • 1 package seasoning mix Noh mix All Natural NOH Chinese Barbecue Char Siu
  • 1 spare ribs rack
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