17 Easy Chinese Soy Chicken Recipe Discover Culinary Perfection!
Published on: Mar 24, 2024
In this article, we have already shared a delicious and easy Chinese soy chicken recipe, perfect for a quick and satisfying dinner. However, if you're looking to take this dish to the next level, we have another variation of this recipe that will leave your taste buds wanting more. This professional and well-organized introduction will guide you through the steps of making a flavorful and mouth-watering soy chicken dish that will impress even the most discerning palates.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're looking for a delicious and easy appetizer for your next dinner party, look no further than Chinese fried wontons. These crispy, savory bites are sure to be a hit with your guests, and they're surprisingly simple to make. All you need are some wonton wrappers, ground pork, and a few basic ingredients that you probably already have in your pantry. Serve them with a sweet and tangy dipping sauce for a classic Chinese appetizer that will have everyone coming back for more.
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Make Chinese Soy Sauce Chicken
Main Ingredients: Chicken, Dark Soy Sauce, Vegetable Oil, Light Soy
Looking for a tasty and satisfying meal that won't break the bank? Chinese soy sauce chicken is the perfect choice. This dish is made with tender chicken thighs, marinated in a flavorful combination of soy sauce, ginger, and garlic. The chicken is then pan-fried until golden brown and served over a bed of fluffy white rice. It's a simple yet delicious meal that will please the whole family.
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One-pot Braised Chinese Soy Sauce Chicken
Main Ingredients: Chicken, Olive Oil, Sugar, Soy Sauce, Fresh Ginger
When it comes to quick and easy weeknight dinners, one-pot meals are a lifesaver. This one-pot braised Chinese soy sauce chicken is no exception. With just a handful of ingredients and one pot, you can have a hearty and flavorful chicken dish on the table in no time. The chicken is simmered in a savory sauce made with soy sauce, honey, and spices, resulting in tender and juicy meat with a delicious glaze.
If you're short on time but still want to impress your dinner guests, this easy Chinese soy sauce chicken is the perfect solution. The marinade for this dish comes together in just a few minutes, and the chicken can be cooked on the stovetop or on the grill. The result is juicy, flavorful chicken with a crispy skin that will have your guests asking for the recipe.
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One Pot Chinese Soy Sauce Chicken
Main Ingredients: Vegetable Oil, Skin On Chicken Thigh, Garlic Cloves
One-pot meals are not only convenient, but they also save you from doing a ton of dishes. This one pot Chinese soy sauce chicken is a great example of a delicious and easy one-pot meal. The chicken is cooked in a combination of soy sauce, brown sugar, and spices, resulting in a sticky, sweet, and savory dish that's perfect served over rice or noodles.
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Cheap and Easy Chinese Soy Sauce Chicken
Main Ingredients: Canola Oil, Ginger, Garlic, Cinnamon Stick, Star Anise
If you're on a budget but still want to enjoy a tasty Chinese dish, this cheap and easy Chinese soy sauce chicken is the way to go. All you need is a few basic ingredients, and you can have a delicious meal on the table for a fraction of the cost of takeout. The chicken is marinated in a mixture of soy sauce, honey, and spices, then pan-fried until crispy and glazed with the marinade.
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Chinese Roasted Soy Sauce Chicken
Main Ingredients: Chicken, Soy Sauce, Water
This Chinese roasted soy sauce chicken is a great way to change up your usual weeknight dinner routine. The chicken is marinated in a flavorful mixture of soy sauce, honey, and spices, then roasted in the oven until tender and juicy. The result is a delicious and satisfying meal that's perfect served with some steamed vegetables and rice.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Why order takeout when you can make your own homemade Chinese fried noodles at home? These noodles are crispy, savory, and loaded with your favorite veggies and protein. The key to getting that classic takeout flavor is the homemade sauce, made with soy sauce, oyster sauce, and a touch of honey. Serve these noodles as a side dish or add your favorite protein for a complete meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
Pork belly is a staple in Chinese cuisine, and for a good reason. This sticky Chinese pork belly is a delicious and indulgent treat that's perfect for a special occasion or when you're just craving something extra flavorful. The pork belly is slow-cooked in a mixture of soy sauce, honey, and spices, resulting in tender and juicy meat with a caramelized glaze.
No list of Chinese recipes is complete without the classic orange chicken. This dish is a favorite at many Chinese restaurants, but it's surprisingly easy to make at home. The chicken is coated in a crispy batter and then tossed in a tangy and sweet orange sauce. Serve it with some steamed rice and broccoli for a complete and delicious meal.
If you like a little heat in your meals, this Chinese spicy chicken is the perfect dish for you. The chicken is marinated in a spicy sauce made with chili paste, soy sauce, and spices, then pan-fried until crispy. The result is tender and flavorful chicken with a kick of heat that will leave you wanting more.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are a budget-friendly and flavorful cut of meat that's perfect for Chinese cuisine. These Chinese chicken thighs are marinated in a delicious mixture of soy sauce, honey, and spices, then pan-fried until golden brown and crispy. Serve them with your favorite sides for a satisfying and easy dinner.
If you're looking for a healthy and delicious Chinese dish, look no further than this Chinese chicken and broccoli recipe. The chicken is marinated in a flavorful sauce, then stir-fried with broccoli and other veggies until tender and coated in the sauce. It's a quick and easy meal that's perfect for busy weeknights.
Wontons are a classic Chinese dish that's perfect as an appetizer or a light meal. These Chinese wontons are filled with a savory pork and shrimp mixture, then boiled and served in a delicious broth. They're surprisingly easy to make and are sure to impress your guests.
Soup dumplings, also known as xiao long bao, are a must-try for any Chinese food lover. These dumplings are filled with a flavorful broth and a meat filling, then steamed until tender and juicy. They're a bit more time-consuming to make, but the end result is well worth the effort.
For a delicious and crowd-pleasing appetizer, you can't go wrong with Chinese sticky wings. These wings are coated in a flavorful sauce made with soy sauce, honey, and spices, then baked until crispy and sticky. Serve them with some extra sauce for dipping and watch them disappear.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
Chicken legs are a budget-friendly and flavorful cut of meat that's perfect for Chinese cuisine. These crispy Chinese-style chicken legs are marinated in a mixture of soy sauce, honey, and spices, then baked until golden brown and crispy. Serve them with your favorite sides for a satisfying and easy dinner.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you love the crispy and flavorful chicken wings you get from your favorite Chinese takeout restaurant, you'll love this recipe. These fried chicken wings are coated in a savory batter, then fried until golden brown and crispy. Serve them with a tangy dipping sauce for a delicious appetizer or snack.
For a light and refreshing meal, try this Chinese chicken salad. The salad is made with a mix of crunchy veggies, tender chicken, and a tangy dressing made with soy sauce, ginger, and honey. It's a perfect lunch or dinner option for those hot summer days.
Last but not least, we have the classic Chinese chicken stir fry. This dish is versatile and customizable, making it perfect for using up whatever veggies you have on hand. The chicken is stir-fried with a mix of veggies and a flavorful sauce, resulting in a healthy and delicious meal that's always a hit.
Ingredients:
For the marinade:
1/4 cup soy sauce
2 tablespoons honey
2 tablespoons hoisin sauce
2 cloves of garlic, minced
1 teaspoon ground ginger
1/4 teaspoon red pepper flakes
1/4 teaspoon black pepper
1 lb chicken breasts
For the glaze:
1/4 cup soy sauce
2 tablespoons honey
2 tablespoons hoisin sauce
1 tablespoon rice vinegar
1 tablespoon sesame oil
1 clove of garlic, minced
1/4 teaspoon red pepper flakes
1/4 teaspoon black pepper
Optional toppings:
Sesame seeds
Green onions, chopped
Instructions:
In a small bowl, mix together the soy sauce, honey, hoisin sauce, minced garlic, ground ginger, red pepper flakes, and black pepper to make the marinade.
Place the chicken breasts in a large ziplock bag and pour the marinade over them. Seal the bag and massage the marinade into the chicken, making sure it is evenly coated. Let it marinate in the refrigerator for at least an hour, or overnight for best results.
Preheat your oven to 375°F (190°C).
Remove the chicken from the marinade and place on a baking sheet lined with foil. Bake for 25-30 minutes, or until the chicken is fully cooked.
While the chicken is baking, prepare the glaze. In a small saucepan, mix together the soy sauce, honey, hoisin sauce, rice vinegar, sesame oil, minced garlic, red pepper flakes, and black pepper. Bring to a boil and let it simmer for 5 minutes, stirring occasionally.
Once the chicken is fully cooked, brush the glaze over the chicken, making sure it is fully coated. Place the chicken back in the oven for an additional 5 minutes to let the glaze caramelize.
Remove the chicken from the oven and let it rest for a few minutes before serving.
Garnish with sesame seeds and chopped green onions, if desired. Serve with rice or your favorite side dish.
This flavorful and easy Chinese soy chicken recipe is perfect for any occasion. The marinade adds a rich depth of flavor to the chicken, while the glaze takes it to the next level with its sweet and tangy notes. The best part? It only takes a few simple ingredients and minimal effort to create this delicious dish. So why not give it a try and impress your family and friends with your newfound cooking skills?
