15 Easy Chinese Recipe Using Noodles And Ground Sausage Savor The Mouthwatering Goodness!

Published on: Mar 24, 2024

Chinese cuisine is known for its bold flavors and use of simple ingredients. Noodles and ground sausage are two staple ingredients in Chinese cooking that can easily be combined to create a delicious and satisfying meal. This easy Chinese recipe using noodles and ground sausage is perfect for busy weeknights when you want a quick and flavorful dinner. With just a few simple steps, you can have a restaurant-quality dish on your dinner table in no time.

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1 of 15

Chinese Broccoli Beef Noodle Stir Fry

Main Ingredients: Soy Sauce, Oyster Sauce, Shaoxing Wine, Sugar, Tapioca
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This Chinese Broccoli Beef Noodle Stir Fry is a delicious and easy meal that combines the flavors of tender beef, crunchy broccoli, and chewy noodles. It's the perfect dish for a busy weeknight or a lazy weekend. The best part? It can all be made in one pan, making cleanup a breeze. To make this dish, start by cooking your noodles according to the package instructions. While the noodles are cooking, heat some oil in a large pan over medium-high heat. Add in thinly sliced beef and cook until it's browned and cooked through. Then, remove the beef from the pan and set it aside. In the same pan, add in some chopped garlic and ginger and sauté until fragrant. Then, add in the broccoli florets and cook until they're tender. Next, add the beef back into the pan and add in some soy sauce, oyster sauce, and a pinch of sugar. Stir everything together until well combined. Finally, add in the cooked noodles and toss everything together until the noodles are coated in the sauce. Serve hot and enjoy this flavorful and satisfying meal!
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Cheesy Ninja Foodi Spaghetti

Main Ingredients: Ground Sausage, Onion, Spaghetti Sauce, Water, Garlic
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This Cheesy Ninja Foodi Spaghetti is a fun twist on the classic spaghetti dish. It's made in the Ninja Foodi, a versatile kitchen appliance that combines the functions of a pressure cooker, air fryer, and more. This dish is perfect for a family dinner or for meal prep for the week. To make this dish, start by browning some ground beef in the Ninja Foodi. Once the beef is cooked, add in some diced onions and sauté until they're softened. Then, add in some minced garlic and cook until fragrant. Add in a can of crushed tomatoes, some tomato sauce, and a few Italian seasoning and stir everything together. Close the lid of the Ninja Foodi and set it to pressure cook for 5 minutes. Once done, release the pressure and open the lid. Next, add in some spaghetti noodles, making sure they're fully submerged in the sauce. Close the lid again and set it to pressure cook for another 8 minutes. Once done, release the pressure and open the lid. Give everything a good stir and add in some shredded cheese on top. Close the lid again and set it to air fry for a few minutes until the cheese is melted and bubbly. Serve hot and enjoy!
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Pressure Cooker Mexican Casserole

Main Ingredients: Ground Sausage, Onion, Olive Oil, Bell Pepper, Rotel
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This Pressure Cooker Mexican Casserole is a hearty and flavorful dish that's perfect for a Mexican-themed dinner night. It's made with layers of tortilla chips, ground beef, beans, salsa, and cheese, all cooked together in a pressure cooker for a quick and easy meal. To make this casserole, start by browning some ground beef in the pressure cooker. Once cooked, drain the excess fat and add in some chopped bell peppers and onions. Sauté until they're softened. Next, add in a can of black beans, a can of corn, and a jar of salsa. Stir everything together until well combined. Then, add in a layer of crushed tortilla chips and top with a layer of shredded cheese. Close the lid of the pressure cooker and set it to cook on high pressure for 10 minutes. Once done, release the pressure and open the lid. Serve hot and enjoy this delicious and easy Mexican casserole!
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Goulash

Main Ingredients: Noodles, Onion Flakes, Garlic Powder, Basil, Salt
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This Goulash recipe is a classic comfort food that's perfect for a cold or rainy day. It's a hearty and flavorful dish made with ground beef, vegetables, and pasta. This version is made in a pressure cooker for a quicker cooking time, but it can also be made on the stovetop. To make this goulash, start by browning some ground beef in the pressure cooker. Once cooked, add in some diced tomatoes, diced onions, and minced garlic. Stir everything together until well combined. Next, add in some beef broth, Worcestershire sauce, and paprika. Stir everything together and add in some pasta. Close the lid of the pressure cooker and set it to cook on high pressure for 5 minutes. Once done, release the pressure and open the lid. Serve hot and enjoy this comforting and delicious meal!
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Freezer Friendly Baked Ziti

Main Ingredients: Ground Sausage, Onion, Garlic, Cremini Mushrooms
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This Freezer Friendly Baked Ziti is a fantastic meal to make ahead of time and freeze for later. It's a hearty and flavorful pasta dish that's perfect for a quick and easy dinner. And the best part? You can make a big batch and have leftovers for days! To make this baked ziti, start by cooking some penne pasta according to the package instructions. While the pasta is cooking, heat some olive oil in a large pan over medium heat. Add in some ground Italian sausage and cook until browned and cooked through. Next, add in some chopped onions and minced garlic and sauté until softened. Then, add in a jar of your favorite pasta sauce and stir everything together. Once the pasta is cooked, drain it and add it to the pan with the sausage and sauce. Stir everything together until well combined. Transfer the mixture to a baking dish and top with shredded cheese. Cover with foil and freeze for up to 3 months. When ready to eat, thaw the dish and bake in the oven at 375°F for 20 minutes. Serve hot and enjoy this delicious and convenient meal!
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Ditalini & Sausage Soup

Main Ingredients: Ground Sausage, Crushed Tomatoes, Chicken Stock, Milk
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This Ditalini & Sausage Soup is a hearty and comforting dish that's perfect for a chilly day. It's packed with vegetables, pasta, and flavorful sausage, making it a complete meal in one bowl. Plus, it's easy to make and can be ready in just 30 minutes! To make this soup, start by browning some sliced Italian sausage in a large pot over medium-high heat. Once browned, remove the sausage from the pot and set it aside. In the same pot, add in diced onions, minced garlic, and diced carrots. Sauté until the vegetables are softened. Then, add in some chicken broth, a can of diced tomatoes, and some Italian seasoning. Bring the soup to a boil and then add in some ditalini pasta. Let the soup simmer for about 15 minutes or until the pasta is cooked. Then, add the sausage back into the pot and stir everything together. Serve hot and enjoy this delicious and hearty soup!
7 of 15

How To Make Spaghetti in the Instant Pot

Main Ingredients: Cooking Oil, Ground Beef, Ground Sausage, White Onion
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This guide will show you How To Make Spaghetti in the Instant Pot, a popular kitchen appliance that combines the functions of a pressure cooker, slow cooker, and more. Making spaghetti in the Instant Pot is quick, easy, and results in perfectly cooked pasta every time. To make spaghetti in the Instant Pot, start by breaking the spaghetti noodles in half and placing them in the pot. Then, add in some water and a jar of your favorite pasta sauce. Make sure the noodles are fully submerged in the sauce. Close the lid of the Instant Pot and set it to cook on high pressure for 8 minutes. Once done, release the pressure and open the lid. Give everything a good stir and serve hot. This is a great meal to make when you're short on time or don't feel like cooking!
8 of 15

Layered Spaghetti Supreme Pie

Main Ingredients: Ground Beef, Ground Sausage, Spaghetti Sauce, Cream
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This Layered Spaghetti Supreme Pie is a fun and unique twist on the classic spaghetti dish. It's made with layers of spaghetti, ground beef, cheese, and a creamy sauce, all baked together in a pie crust. It's a great meal for a family dinner or for a potluck! To make this pie, start by cooking some spaghetti according to the package instructions. While the spaghetti is cooking, brown some ground beef in a pan over medium-high heat. Once cooked, drain the excess fat and add in a jar of pasta sauce and some Italian seasoning. Stir everything together until well combined. In a separate bowl, mix together some cream cheese, sour cream, and shredded cheese. Then, layer the cooked spaghetti, beef mixture, and cream cheese mixture in a pie dish. Top with more shredded cheese and bake in the oven at 375°F for 25 minutes or until the cheese is melted and bubbly. Serve hot and enjoy this delicious and creative dish!
9 of 15

Pressure Cooker Sausage and Cabbage

Main Ingredients: Cabbage, Ground Sausage, Spicy Sausage, Onion, Garlic
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This Pressure Cooker Sausage and Cabbage is a quick and easy meal that's perfect for a busy weeknight. It's made with flavorful sausage, cabbage, and potatoes, all cooked together in a pressure cooker for a convenient and delicious dish. To make this meal, start by browning some sliced sausage in the pressure cooker. Once browned, remove the sausage and set it aside. In the same pot, add in some diced potatoes and sauté until they start to brown. Next, add in some chopped cabbage, minced garlic, and apple cider vinegar. Stir everything together and add in some chicken broth. Close the lid of the pressure cooker and set it to cook on high pressure for 5 minutes. Once done, release the pressure and open the lid. Transfer the mixture to a serving dish and top with the cooked sausage. Serve hot and enjoy this flavorful and easy dish!
10 of 15

Pizza Soup

Main Ingredients: Ground Sausage, Pepperoni, Water, Spaghetti Sauce
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This Pizza Soup is a fun and delicious way to enjoy all the flavors of pizza in a warm and comforting soup. It's packed with vegetables, sausage, and pepperoni, making it a complete meal in a bowl. This soup is perfect for a family dinner or for meal prep for the week. To make this soup, start by browning some sliced Italian sausage in a large pot over medium-high heat. Once browned, remove the sausage from the pot and set it aside. In the same pot, add in some diced onions, minced garlic, and diced bell peppers. Sauté until the vegetables are softened. Then, add in some chicken broth, a can of diced tomatoes, and some tomato paste. Bring the soup to a boil and then add in some sliced pepperoni and the cooked sausage. Let the soup simmer for about 10 minutes, then add in some cooked pasta. Once the pasta is warmed through, serve hot and enjoy this delicious and unique pizza-inspired soup!
11 of 15

Baked Florentine Spaghetti

Main Ingredients: Noodles, Spaghetti Sauce, Diced Tomatoes, Ground
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This Baked Florentine Spaghetti is a creamy and flavorful dish that's perfect for a special occasion dinner. It's made with layers of spaghetti, a creamy spinach and mushroom mixture, and topped with a cheesy sauce. This dish is sure to impress your family and guests! To make this dish, start by cooking some spaghetti according to the package instructions. While the spaghetti is cooking, sauté some sliced mushrooms and spinach in a pan until the spinach is wilted. In a separate pan, make a roux by melting some butter and whisking in some flour. Then, add in some heavy cream and stir until thickened. Add in some shredded Parmesan cheese and stir until melted and well combined. In a baking dish, layer the cooked spaghetti, spinach and mushroom mixture, and the creamy sauce. Top with more shredded cheese and bake in the oven at 375°F for 20 minutes or until the cheese is melted and bubbly. Serve hot and enjoy this indulgent and delicious dish!
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Easy Red and White Baked Spaghetti

Main Ingredients: Noodles, Ground Sausage, Cooked Shredded Chicken, Pasta
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This Easy Red and White Baked Spaghetti is a quick and delicious meal that's perfect for a busy weeknight. It's made with a combination of red and white sauces, giving it a unique and flavorful twist. Plus, it's all baked together in one dish for easy cleanup! To make this dish, start by cooking some spaghetti according to the package instructions. While the spaghetti is cooking, mix together a jar of your favorite red pasta sauce and a jar of Alfredo sauce in a large bowl. Once the spaghetti is cooked, drain it and add it to the bowl with the sauce. Stir everything together until the noodles are coated in the sauce. Transfer the mixture to a baking dish and top with shredded cheese. Bake in the oven at 375°F for 20 minutes or until the cheese is melted and bubbly. Serve hot and enjoy this delicious and easy meal!
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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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These Homemade Chinese Fried Noodles are a great alternative to takeout and can be made in the comfort of your own home. They're crispy, flavorful, and can be customized with your favorite vegetables and protein. To make these noodles, start by cooking some egg noodles according to the package instructions. While the noodles are cooking, heat some oil in a pan over high heat. Add in some diced chicken and cook until browned and cooked through. Then, add in some diced bell peppers, carrots, and green onions. Sauté until the vegetables are softened. Drain the cooked noodles and add them to the pan with the chicken and vegetables. Pour in some soy sauce and hoisin sauce and stir everything together until well combined and heated through. Serve hot and enjoy this delicious and satisfying homemade Chinese fried noodles!
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Perfect Lasagna

Main Ingredients: Ground Sausage, Onion, Red Wine, Crushed Tomatoes
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This Perfect Lasagna recipe is a tried and true classic that's perfect for a family dinner or for a special occasion. It's made with layers of lasagna noodles, a flavorful meat sauce, and a creamy cheese mixture, all baked together to perfection. To make this lasagna, start by browning some ground beef in a pan over medium-high heat. Once cooked, drain the excess fat and add in some diced onions and minced garlic. Sauté until they're softened. Add in some diced tomatoes, a can of tomato sauce, and some tomato paste. Stir everything together and add in some Italian seasoning and a pinch of sugar. Let the sauce simmer for about 15 minutes. In a separate bowl, mix together some ricotta cheese, egg, and some shredded mozzarella cheese. In a baking dish, layer the cooked lasagna noodles, meat sauce, and cheese mixture. Repeat the layers until all ingredients are used up. Top with shredded cheese and bake in the oven at 375°F for 25 minutes or until the cheese is melted and bubbly. Serve hot and enjoy this perfect and delicious lasagna!
15 of 15

Easy Lasagna

Main Ingredients: Ricotta Cheese, Large Egg, Mozzarella Cheese, Parmesan
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A Perfect Combination of Noodles and Ground Sausage

The Key to a Flavorful Dish

One of the main reasons why this easy Chinese recipe using noodles and ground sausage is so delicious is because of the combination of flavors. The noodles provide a hearty and chewy base, while the ground sausage adds a savory and slightly spicy kick. The two ingredients complement each other perfectly, creating a well-balanced and satisfying dish.

Easy Preparation and Cooking Process

Not only does this recipe taste great, but it is also incredibly easy to prepare and cook. With just a few simple steps, you will have a delicious meal ready in under 30 minutes. The key is to have all your ingredients prepped and ready to go before you start cooking. This will ensure a smooth and efficient cooking process.

Make it Your Own

One of the best things about this easy Chinese recipe is that you can customize it to your liking. If you prefer a spicier dish, add some chili flakes or Sriracha sauce. For a healthier option, use whole wheat noodles or add in some veggies like bell peppers and mushrooms. You can also experiment with different types of ground sausage, such as pork or chicken, to create different flavor profiles.

Perfect for Leftovers

This easy Chinese recipe using noodles and ground sausage is not only great for a quick weeknight dinner, but it also makes for delicious leftovers. Simply store any leftovers in an airtight container in the fridge and reheat in a pan or microwave for a tasty lunch the next day. You can also double the recipe and freeze half for an even easier meal option in the future.

In Conclusion

Noodles and ground sausage are a match made in heaven when it comes to creating a delicious and easy Chinese dish. With just a few simple ingredients and steps, you can have a flavorful meal on the table in no time. So next time you're in need of a quick and satisfying dinner, give this easy Chinese recipe a try. Your taste buds will thank you.
15 easy chinese recipe using noodles and ground sausage Savor the mouthwatering goodness!

Chinese Broccoli Beef Noodle Stir Fry

yield: 4 total time: 40 minutes
4.5 Stars (6 reviews)
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Ingredients

  • 3 tablespoons soy sauce
  • 3 tablespoons oyster sauce
  • 3 tablespoons Shaoxing wine sake or dry white wine
  • 1 tablespoon sugar
  • 1 tablespoon tapioca starch or cornstarch
  • 1 teaspoon dark sesame oil
  • 1 pound beef sirloin thinly sliced
  • 10 ounces noodles dried
  • 2 tablespoons vegetable oil
  • 3 large garlic cloves crushed and finely chopped
  • 1 1/4 cups chicken stock
  • 1 pound Chinese broccoli or regular common broccoli, cut into bite-size chunks or florets
  • freshly ground black pepper

Nutrition

  • Calories : 600 calories
  • Carbohydrate : 67 grams
  • Cholesterol : 110 milligrams
  • Fat : 17 grams
  • Fiber : 6 grams
  • Protein : 39 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 1240 milligrams
  • Sugar : 7 grams
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