18 Easy Chinese Recipe For College Students You Must Try Them!

Published on: Mar 24, 2024

Are you a college student looking for an easy and delicious Chinese recipe to add to your meal rotation? Look no further! We have the perfect recipe that is not only budget-friendly but also quick and simple to make. Whether you're a beginner in the kitchen or just looking for a convenient meal option, this easy Chinese recipe is sure to become a staple in your college cooking repertoire. Let's dive in!

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Chinese Orange Chicken – Modern Honey
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Orange chicken is a popular Chinese dish that is loved by many for its sweet and tangy flavors. The chicken is coated in a crispy batter and then tossed in a delicious orange sauce. It's easy to make and perfect for a weeknight dinner. Here are 20 amazing beer can chicken recipes to try!
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This classic Chinese dish is a favorite among many. Tender strips of beef and crisp broccoli are stir-fried in a savory sauce. The secret to making this dish even more delicious? Adding a can of beer to the marinade for the beef! It adds a depth of flavor that is hard to beat.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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Fried rice is a staple in Chinese cuisine and can be found at almost every Chinese restaurant. But why not try making it at home? This recipe uses leftover rice, vegetables, and chunks of chicken for a hearty and flavorful meal. And of course, a splash of beer for that extra kick.
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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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Chicken thighs are often overlooked in favor of chicken breasts, but they are actually a great option for flavorful and tender meat. This recipe uses a marinade of soy sauce, garlic, and beer to infuse the chicken with delicious flavors. Serve with your favorite Chinese side dishes for a complete meal.
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If you love the combination of chicken and broccoli, then you will love this recipe. The chicken is marinated in a mixture of beer, soy sauce, and honey before being stir-fried with broccoli and a flavorful sauce. It's a simple and delicious dish that the whole family will enjoy.
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This classic Chinese soup is both comforting and delicious. The soup is made by slowly pouring beaten eggs into a hot broth, creating delicate ribbons of egg. This version adds a splash of beer for a unique twist on the traditional recipe.
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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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Fried rice is a staple in Chinese takeout, and for good reason. It's a delicious and satisfying meal that can be made in minutes. This recipe uses pork, vegetables, and a splash of beer for a flavorful and easy dish that you can enjoy at home.
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Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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This recipe takes the classic fried rice and adds a twist by using eggs as the main protein. The eggs are scrambled with the rice and vegetables, creating a delicious and filling meal. And of course, the beer adds an unexpected depth of flavor.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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These crispy and flavorful chicken wings are a great appetizer or main dish. They are coated in a mixture of soy sauce, garlic, and beer before being fried to perfection. Serve with your favorite dipping sauce and enjoy!
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Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
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This dish may look simple, but it is bursting with flavor. The tender beef is stir-fried with broccoli and a savory sauce. The addition of beer to the marinade gives the beef an extra kick of flavor that takes this dish to the next level.
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Egg rolls are a classic Chinese appetizer that is loved by many. They are crispy on the outside and filled with a flavorful mixture of vegetables and meat on the inside. This recipe adds a splash of beer to the filling for a unique and delicious twist.
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Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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This recipe takes the classic fried rice and adds tender strips of beef for a heartier meal. The beef is marinated in a mixture of soy sauce, garlic, and beer for extra flavor. This dish is perfect for when you're craving Chinese takeout, but want to make it at home.
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This dish is a favorite at many Chinese restaurants and can now be made in the comfort of your own home. The pork is marinated in a flavorful sauce and then grilled to perfection. The addition of a splash of beer adds a unique twist to this classic dish.
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Stir-fries are a great way to use up any leftover vegetables in your fridge. This recipe uses chicken, vegetables, and a splash of beer for a quick and easy meal that is still packed with flavor. Serve over rice for a complete and satisfying meal.
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This dish is a favorite among many for its sweet and tangy flavors. The chicken is coated in a crispy batter and then tossed in a delicious sweet and sour sauce. The addition of beer to the batter adds an extra layer of flavor that takes this dish to the next level.
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Chinese Eggplant with Spicy Garlic Sauce

Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
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If you're a fan of spicy food, then you will love this dish. The eggplant is stir-fried in a spicy garlic sauce that is sure to wake up your taste buds. The addition of beer to the sauce adds a depth of flavor that is hard to beat.
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This dish is a favorite among seafood lovers. The prawns are coated in a sweet and sticky honey sauce and then stir-fried to perfection. The addition of beer to the sauce adds a unique twist and enhances the flavors of the dish.
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Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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This recipe is a family favorite and is sure to become one of your go-to dishes. The chicken is marinated in a flavorful mixture of soy sauce, garlic, and beer before being grilled to perfection. Serve with your favorite Chinese side dishes for a complete meal.
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Quick & Easy Chinese Noodle Soup

Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
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This comforting soup is perfect for those cold and rainy days. The noodles are cooked in a flavorful broth and topped with your choice of protein and vegetables. The addition of beer to the broth adds an unexpected depth of flavor that will have you coming back for seconds.
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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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If you love Chinese takeout noodles, then you will love this homemade version. The noodles are stir-fried with your choice of protein and vegetables before being tossed in a delicious sauce. And of course, the addition of beer to the sauce gives it an extra kick of flavor.

Why Choose Chinese Cuisine?

Chinese cuisine is known for its flavorful and diverse dishes, making it a popular choice for college students on a budget. With a few staple ingredients and some simple cooking techniques, you can create a delicious Chinese meal that will impress your taste buds without breaking the bank. Plus, with the use of fresh and healthy ingredients, this recipe is a great way to incorporate nutritious options into your diet.

Convenience and Versatility

One of the biggest perks of this easy Chinese recipe is its convenience. With minimal prep and cook time, you can have a satisfying meal on the table in no time. Additionally, this recipe is highly versatile, allowing you to customize it to your taste preferences and dietary needs. Whether you're a vegetarian or a meat lover, this dish can easily be adapted to suit your needs.

Budget-Friendly Ingredients

As a college student, budget-friendly recipes are a must. Luckily, this Chinese dish is made with affordable ingredients that are easy to find at your local grocery store. Rice, soy sauce, and vegetables are the main components of this recipe, making it a cost-effective meal option. Plus, you can easily bulk up the recipe to have leftovers for the next day's lunch or dinner.

Quick and Easy Cooking Techniques

Don't let the thought of cooking intimidate you. This easy Chinese recipe involves simple cooking techniques that even the most inexperienced cook can master. From stir-frying to boiling rice, this recipe is a great way to hone your cooking skills and impress your friends and family.

In Conclusion

Incorporating Chinese cuisine into your college meal plan is a great way to add variety and flavor to your diet. With its convenience, versatility, budget-friendly ingredients, and easy cooking techniques, this easy Chinese recipe is a must-try for college students. So why not give it a go and see for yourself? Your taste buds will thank you!
18 easy chinese recipe for college students You must try them!

Chinese Orange Chicken

yield: 5 total time: 35 minutes
4.6 Stars (179 reviews)
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Ingredients

  • 4 boneless skinless chicken breasts cut into bite-size pieces
  • 3 eggs whisked
  • 1/3 cup cornstarch
  • 1/3 cup flour
  • oil for frying
  • 1 cup orange juice
  • 1/2 cup sugar
  • 2 tablespoons rice vinegar or White Vinegar
  • 2 tablespoons soy sauce
  • 1/4 teaspoon ginger
  • 1/4 teaspoon garlic powder or 2 garlic cloves, finely diced
  • 1/2 teaspoon red chili flakes
  • 1 orange zested
  • 1 tablespoon cornstarch
  • green onions for garnish
  • orange zest for garnish

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 215 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 35 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 570 milligrams
  • Sugar : 24 grams
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