18 Easy Chinese Muffin Recipe Get Cooking And Enjoy!
Published on: Mar 24, 2024
Are you looking for a delicious and easy Chinese muffin recipe? Look no further! In this article, we will share a professional and well-organized introduction to creating these delectable treats. Whether you're a seasoned baker or a beginner in the kitchen, this recipe is perfect for anyone looking to add some Chinese flair to their breakfast or snack routine. So, grab your apron and let's get started!
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Daddy Wu's Chinese chicken is a family favorite that is sure to please. This recipe features tender pieces of chicken coated in a flavorful sauce and served over rice. It's quick and easy to make, making it perfect for a busy weeknight meal.
Ingredients You'll Need:
1. Muffin Batter
2 cups all-purpose flour
1/2 cup granulated sugar
1 tablespoon baking powder
1/2 teaspoon salt
1/2 cup melted butter
1/4 cup honey
1/4 cup milk
2 large eggs
1 teaspoon vanilla extract
2. Chinese-Inspired Toppings
1/2 cup chopped green onions
1/4 cup diced ham
1/4 cup shredded carrots
1/4 cup chopped water chestnuts
1/4 cup soy sauce
1 tablespoon sesame oil
Instructions:
1. Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
2. In a large mixing bowl, combine the flour, sugar, baking powder, and salt.
3. In a separate bowl, whisk together the melted butter, honey, milk, eggs, and vanilla extract.
4. Gradually pour the wet ingredients into the dry ingredients, stirring until just combined.
5. In a small bowl, mix together the green onions, ham, carrots, water chestnuts, soy sauce, and sesame oil. Set aside.
6. Fill each muffin cup halfway with batter, then add a spoonful of the Chinese-inspired topping mixture on top.
7. Cover the toppings with the remaining batter, filling each cup about 3/4 full.
8. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
9. Let the muffins cool for 5 minutes before removing them from the tin and serving warm.
Why You'll Love This Recipe:
These Chinese muffins are a unique and delicious twist on traditional muffins. The combination of savory and sweet flavors from the green onions, ham, and honey make for a tasty and satisfying snack or breakfast. Plus, the recipe is easy to follow and can be customized with your favorite Chinese-inspired toppings. So, next time you're craving a muffin, give this recipe a try and impress your family and friends with your Asian-inspired baking skills!
In Conclusion
This easy Chinese muffin recipe is a must-try for anyone looking to add some international flavor to their baking repertoire. With simple ingredients and easy-to-follow instructions, you'll have a batch of delicious muffins in no time. So, go ahead and give it a try - your taste buds will thank you!
