15 Easy Chinese Mango Chicken Recipe Taste The Magic Today!
Published on: Mar 24, 2024
If you're a fan of Chinese cuisine, then this easy Chinese mango chicken recipe is a must-try! This delicious dish combines the tangy sweetness of mangoes with the savory flavors of chicken, creating a mouth-watering combination that will leave your taste buds wanting more. The best part? It only requires a few ingredients and minimal prep time. So why not bring a taste of China into your kitchen with this simple and flavorful dish?
Main Ingredients: Whole Wheat Tortillas, Chicken, Mango, Chili Powder
Looking for a unique twist on traditional quesadillas? Look no further than this mouthwatering recipe for Chili Mango Chicken Quesadillas. With a perfect balance of heat from the chili and sweetness from the mango, these quesadillas are sure to be a crowd-pleaser. Plus, they're incredibly easy to make! Simply layer tortillas with shredded chicken, mango chunks, chili peppers, and cheese, then cook until crispy and golden brown. Serve with your favorite dipping sauce for a delicious and satisfying meal.
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Chinese Fried Wontons
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Craving some Chinese takeout but looking for a healthier alternative? These Chinese Fried Wontons are the perfect solution. Using just a few simple ingredients, you can create crispy and flavorful wontons at home. Fill wonton wrappers with a mixture of ground chicken, green onions, and spices, then fry until golden and crispy. Serve with a side of soy sauce for dipping and enjoy a taste of China in your own kitchen.
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Quick & Easy Mango Chicken with Chinese Noodles
Main Ingredients: Boneless Skinless Chicken Breasts, Minced Garlic
Short on time but still want to impress your taste buds? This Quick & Easy Mango Chicken with Chinese Noodles recipe is the answer. With just a few ingredients and minimal prep time, you can have a delicious and flavorful meal on the table in no time. Cook Chinese noodles according to package instructions, then toss with a sauce made from diced mango, soy sauce, chili flakes, and a touch of honey. Top with grilled chicken and enjoy a burst of Asian-inspired flavors.
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Mango Chicken Stir-Fry with Snap Peas
Main Ingredients: Mangos, Red Onion, Jalapeno, Fresh Ginger, Samba Oelek
Stir-fries are a staple in Chinese cuisine, and this Mango Chicken Stir-Fry with Snap Peas is a must-try. Tender chicken breast is cooked with crunchy snap peas and a sweet and tangy mango sauce for a well-balanced and tasty dish. The best part? It can be on the table in just 20 minutes. Serve over rice or noodles for a complete and satisfying meal.
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Mango Chicken
Main Ingredients: Chicken, Corn Flour, Maida, Salt, Black Pepper, Ginger
Sometimes, simplicity is key. This recipe for Mango Chicken is proof of that. With just a handful of ingredients, you can create a flavorful and tender chicken dish that's perfect for any day of the week. Marinate chicken breasts in a mixture of mango puree, garlic, and spices, then grill until cooked through. Serve with a side of rice and veggies for a complete and delicious meal.
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Spicy and Sweet Mango Chicken
Main Ingredients: Chicken, Cornflour, All Purpose Flour, Salt, Black
For those who like a little kick in their meals, this Spicy and Sweet Mango Chicken recipe is a must-try. Marinated in a mixture of mango puree, hot sauce, and spices, this chicken is bursting with flavor and heat. Grill or bake until cooked through, then serve with your favorite sides for a well-rounded and satisfying meal.
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Chinese-style Green Vegetable Salad
Main Ingredients: Asparagus, Soy Sauce, Lime Juice, Vegetable Stock
Adding a touch of freshness to your Chinese-inspired meal, this Chinese-style Green Vegetable Salad is the perfect side dish. Simply toss together a variety of greens, such as romaine lettuce, baby spinach, and arugula, with chopped green onions, cilantro, and a homemade dressing made with soy sauce, sesame oil, and honey. Serve alongside your favorite Chinese dishes for a healthy and flavorful addition to your meal.
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Grilled Mango Chicken
Main Ingredients: Chicken, Mango, Red Chili Powder, Ginger Paste, Cumin
Grilling season is here, and this Grilled Mango Chicken recipe is a must-try for any barbecue or cookout. Marinate chicken breasts in a mixture of mango puree, lime juice, and spices, then grill until cooked through and slightly charred. The result is juicy and flavorful chicken that pairs perfectly with a side of grilled veggies or a fresh salad.
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Mango Chicken Curry
Main Ingredients: Vegetable Oil, Onion, Red Bell Pepper, Garlic Cloves
Curries are a staple in many Asian cuisines, and this Mango Chicken Curry is a delicious and unique twist on the classic dish. Tender chunks of chicken are cooked in a creamy and flavorful curry sauce made with coconut milk, diced mango, and a blend of spices. Serve over rice for a hearty and satisfying meal that's perfect for any occasion.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Skip the takeout and make your own Homemade Chinese Fried Noodles at home with this simple and delicious recipe. Thinly sliced chicken breast is cooked with a medley of veggies, including carrots, bell peppers, and cabbage, then tossed with Chinese-style noodles and a homemade sauce made from soy sauce, oyster sauce, and a touch of honey. The result is a flavorful and filling dish that will satisfy any craving for Chinese food.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
Pork belly is a popular ingredient in Chinese cuisine, and this Sticky Chinese Pork Belly recipe is a must-try for any meat lover. Slow-cooked in a mixture of soy sauce, hoisin sauce, and honey, the pork belly becomes tender and flavorful. Serve with steamed rice and your favorite veggies for a delicious and hearty meal.
Orange chicken is a classic Chinese dish that is loved by many, and this recipe for Chinese Orange Chicken is sure to be a hit. Tender chicken breast is coated in a crispy batter and fried until golden brown, then tossed in a tangy and sweet orange sauce. Serve over rice and garnish with green onions for a homemade version of this popular dish.
For those who can handle the heat, this Chinese Spicy Chicken recipe is a must-try. Tender chunks of chicken are cooked in a spicy and savory sauce made from chili paste, soy sauce, and ginger. Serve over rice and top with green onions for a flavorful and satisfying meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are a budget-friendly and flavorful cut of meat, and this recipe for Chinese Chicken Thighs is a great way to switch up your chicken game. Marinate chicken thighs in a mixture of soy sauce, honey, and spices, then bake until tender and juicy. Serve with your favorite sides for a delicious and easy meal.
A classic Chinese takeout favorite, this Chinese Chicken and Broccoli recipe is a must-have in your recipe arsenal. Stir-fry thinly sliced chicken with broccoli florets and a homemade sauce made from soy sauce, oyster sauce, and garlic. Serve over rice for a quick and tasty meal that's better than takeout.
Wontons are a staple in Chinese cuisine, and this recipe for Chinese Wontons is a must-try for any dumpling lover. Fill wonton wrappers with a mixture of ground chicken, green onions, and spices, then cook in boiling water until tender. Serve with a side of soy sauce for dipping or add them to a bowl of soup for a delicious and filling meal.
Known as xiaolongbao, Chinese soup dumplings are a favorite among many dim sum lovers. With this recipe for Chinese Soup Dumplings, you can recreate these tasty treats at home. Filled with a flavorful mixture of ground chicken, spices, and broth, these dumplings are a must-try for any dumpling fan.
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Mango Chicken with Coconut Rice
Main Ingredients: Skinless Chicken Breasts, Kosher Salt, Freshly Ground
This Mango Chicken with Coconut Rice recipe is a perfect fusion of Chinese and tropical flavors. Marinate chicken breasts in a mixture of mango puree, coconut milk, and spices, then grill until cooked through. Serve over coconut rice for a unique and delicious meal that will transport your taste buds to a tropical paradise.
Get your hands a little messy with these Chinese Sticky Wings. Marinated in a mixture of soy sauce, honey, and spices, these wings are cooked until crispy and glazed to perfection. Serve with a side of steamed rice and a sprinkle of sesame seeds for a tasty and satisfying meal.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
Looking for a new way to prepare chicken legs? Look no further than this recipe for Crispy Chinese-style Chicken Legs. Coated in a crispy and flavorful batter made from soy sauce, honey, and spices, these chicken legs are sure to be a hit at the dinner table. Serve with a side of steamed veggies for a well-rounded and delicious meal.
Ingredients:
1 lb boneless, skinless chicken breasts, cut into bite-size pieces
1 tbsp vegetable oil
1 large ripe mango, peeled and diced
1 small onion, diced
2 cloves garlic, minced
1 tsp ginger, minced
1/4 cup soy sauce
2 tbsp rice vinegar
1 tbsp honey
1/4 tsp red pepper flakes (optional)
2 tbsp cornstarch
2 tbsp cold water
Salt and pepper, to taste
Instructions:
1. Prepare the chicken
Season the chicken pieces with salt and pepper. In a large skillet, heat the vegetable oil over medium-high heat. Once hot, add the chicken and cook until browned and cooked through, about 5-6 minutes. Remove the chicken from the skillet and set aside.
2. Cook the mango and onion
In the same skillet, add the diced mango and onion. Cook for about 2-3 minutes until softened. Add the minced garlic and ginger and cook for an additional minute.
3. Make the sauce
In a small bowl, whisk together the soy sauce, rice vinegar, honey, and red pepper flakes (if using). Pour the sauce into the skillet with the mango and onion, and stir to combine.
4. Thicken the sauce
In a separate small bowl, mix together the cornstarch and cold water until well combined. Pour the mixture into the skillet and stir until the sauce thickens. This should only take a minute or two.
5. Add the chicken back in
Once the sauce has thickened, add the cooked chicken back into the skillet. Stir to coat the chicken in the sauce and let it cook for an additional 1-2 minutes until heated through.
6. Serve and enjoy!
Garnish with some sliced green onions or sesame seeds, and serve your delicious Chinese mango chicken over rice or noodles. Enjoy!
With just a few simple steps, you can have this flavorful Chinese mango chicken on your dinner table in no time. The combination of sweet mangoes and savory chicken is sure to be a crowd-pleaser. So next time you're craving Chinese food, skip the takeout and try this easy recipe at home!
