19 Easy Chinese Hot Pot Recipe Diethooddiethood Delight In These Amazing Recipes!

Published on: Mar 24, 2024

Are you craving a warm and flavorful meal that will satisfy your taste buds? Look no further than this easy Chinese hot pot recipe from Diethooddiethood. This traditional dish is perfect for sharing with family and friends, and it's packed with bold flavors that will keep you coming back for more. Whether you're a hot pot enthusiast or new to the dish, this recipe is sure to impress. Let's dive in and learn how to make this delicious and comforting meal.

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Chinese Hot Pot is a popular dish in China that is perfect for gatherings with friends and family. It is a communal meal where everyone sits around a simmering pot of broth and cooks various meats, vegetables, and noodles. Each person can customize their own bowl with their desired ingredients and dipping sauces. The warm and comforting flavors of this dish make it a must-try for any beer can chicken lover.
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Looking for a sweet and tangy twist on traditional beer can chicken? Look no further than Chinese Orange Chicken. This dish features crispy chicken coated in a delicious orange sauce made with fresh orange juice, soy sauce, and honey. Serve it with steamed rice and steamed broccoli for a complete meal that will have your taste buds singing.
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If you're a fan of beef and broccoli, then you have to try the Chinese version. This dish features tender strips of marinated beef stir-fried with sliced onions and broccoli florets in a savory brown sauce. It's a quick and easy meal that is sure to satisfy your beer can chicken cravings.
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Chinese Fried Rice is a staple in Chinese cuisine and can be found on almost every menu. It's a versatile dish that can be made with various meats and vegetables, making it the perfect accompaniment to beer can chicken. Try adding shrimp, chicken, or pork to your fried rice for a protein-packed meal.
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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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For a flavorful and budget-friendly option, try Chinese Chicken Thighs. Marinated in a mixture of soy sauce, honey, and Chinese five-spice powder, these chicken thighs are packed with delicious sweet and savory flavors. Serve them with rice and steamed vegetables for a well-rounded meal.
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If you're looking for a healthier option, Chinese Chicken and Broccoli is the perfect choice. This dish features lean chicken breast stir-fried with broccoli and carrots in a light brown sauce. It's a simple and delicious meal that won't leave you feeling guilty.
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Chinese Mongolian Hot Pot

Main Ingredients: Lamb, Cellophane Noodles, Bok Choy, Tofu, Chicken
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For a spicy and flavorful meal, try Chinese Mongolian Hot Pot. This dish features a spicy broth filled with thinly sliced beef, enoki mushrooms, and bean sprouts. It's a great option for those who love a little heat in their meals.
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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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Classic Pork Fried Rice is a beloved dish in Chinese takeout restaurants. It's a simple dish made with pork, eggs, and rice, but the flavors come together perfectly to create a delicious meal. Serve it with your beer can chicken for a satisfying and comforting meal.
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For a vegetarian-friendly option, try Chinese Mushroom Hot Pot. This dish features a flavorful broth filled with various types of mushrooms, tofu, and noodles. It's a filling and delicious meal that will satisfy even the meat lovers at your table.
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Egg Fried Rice - An Easy Chinese

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Egg Fried Rice is a simple and delicious dish that can be made in under 30 minutes. It's a great option for a quick weeknight meal and pairs perfectly with beer can chicken. Add peas and carrots for some added color and nutrition.
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Clear Soup Chinese Hot Pot

Main Ingredients: Chicken Carcass, Pork Bones, Ginger, Scallions, Goji
For a lighter hot pot option, try Clear Soup Chinese Hot Pot. This dish is made with a clear broth and features thinly sliced beef, mushrooms, and leafy greens. It's a great option for those who want a hot pot meal without the added calories.
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Chinese Chitterlings Hot Pot Base

Main Ingredients: Chitterlings, Scallions, Ginger, Vegetable Oil, Beef
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Chinese Chitterlings Hot Pot Base is a unique and flavorful dish that features pork intestines cooked in a spicy broth. It's not for the faint of heart, but if you're feeling adventurous, it's a must-try dish that will add some variety to your beer can chicken feast.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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For a tasty appetizer or side dish, try Fried Chicken Wings, Chinese Takeout Style. These wings are marinated in a mixture of soy sauce, garlic, and ginger, then fried to perfection. Serve them with a side of spicy mustard for dipping for an authentic Chinese takeout experience.
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Chinese Broccoli Beef

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Chinese Broccoli Beef is a popular dish that can be found in many Chinese restaurants. It features tender strips of beef stir-fried with broccoli and a savory brown sauce. It's a delicious and hearty meal that will satisfy all your beer can chicken cravings.
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Classic Beef Fried Rice - A Chinese Takeout

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Classic Beef Fried Rice is another beloved dish in Chinese takeout restaurants. It's a simple dish made with beef, eggs, and rice, but the flavors come together perfectly to create a satisfying meal. Serve it with your beer can chicken for a complete and delicious meal.
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How to Make Chinese Hot Pot

Gather Your Ingredients

Before you start cooking, it's important to gather all of your ingredients to ensure a smooth cooking process. For this easy Chinese hot pot recipe, you will need fresh ingredients such as thinly sliced beef, shrimp, tofu, mushrooms, and a variety of vegetables. You will also need hot pot broth, which can be found at your local Asian market or made at home using chicken or beef broth, aromatics, and spices.

Prepare Your Hot Pot

Next, you'll need to prepare your hot pot. The traditional Chinese hot pot is a large, communal pot placed in the center of the table, with a divider down the middle for two different broths. However, you can also use individual hot pots for a more personalized experience. Add your broth to the pot and bring it to a simmer.

Cooking and Enjoying Your Hot Pot

Once your broth is simmering, it's time to start cooking! Place your thinly sliced meats and seafood into the broth first, as they take the longest to cook. Use your chopsticks or a strainer to remove the cooked items from the broth and enjoy them with your choice of dipping sauce. Then, add your vegetables and tofu to the broth and let them cook until they are tender. Don't forget to save some broth to enjoy as a soup at the end of the meal!

Customize Your Hot Pot

One of the best things about Chinese hot pot is that it's customizable to your preferences. You can add different types of meats, seafood, and vegetables to your liking. For a spicier broth, add some chili paste or peppers. For a more savory broth, add some soy sauce or sesame oil. The possibilities are endless, so have fun experimenting with different flavors.

Health Benefits of Chinese Hot Pot

In addition to being delicious, Chinese hot pot also has many health benefits. The broth is full of nutrients, and the cooking method allows the ingredients to retain their vitamins and minerals. The variety of vegetables and lean proteins make it a well-balanced meal. Plus, the communal aspect of hot pot encourages sharing and bonding with loved ones. Now that you have learned how to make this easy Chinese hot pot recipe from Diethooddiethood, it's time to gather your friends and family and enjoy this flavorful and heartwarming meal together. Make sure to add this recipe to your regular meal rotation for a fun and delicious dining experience.
19 easy chinese hot pot recipe diethooddiethood Delight in these amazing recipes!

Chinese Hot Pot

yield: 4 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 chicken carcasses
  • 10 cups water 2.4 liters
  • 5 leaves napa cabbage sliced
  • 1 tablespoon goji berries rinse and soak for 10 minutes, then drained
  • salt
  • pepper
  • beef Thinly sliced, / pork / chicken
  • fish / shrimps / squid / scallops
  • meatballs / fish sticks / fish cakes
  • dumplings / wontons
  • tofu / tofu skin / mushrooms / eggs
  • rice noodles / glass noodles / egg noodles
  • napa cabbage / baby bok choy / choy sum / gai lan / garland chrysanthemum
  • soy sauce
  • garlic chili sauce
  • hoisin sauce
  • sesame oil

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 28 grams
  • Cholesterol : 335 milligrams
  • Fat : 21 grams
  • Fiber : 3 grams
  • Protein : 102 grams
  • SaturatedFat : 6 grams
  • Sodium : 1170 milligrams
  • Sugar : 3 grams
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