19 Easy Chinese Ginger Chicken Recipe Cook Up Something Special!

Published on: Mar 24, 2024

Looking for a quick and easy Chinese recipe that is both delicious and healthy? Look no further than this mouth-watering recipe for Chinese ginger chicken. With just a few simple ingredients and minimal prep time, you can have a flavorful dish on your table in no time. This recipe is perfect for those busy weeknights when you want to whip up a tasty meal without spending hours in the kitchen. Plus, the addition of ginger adds a unique flavor and numerous health benefits to this dish. Let's dive into the recipe and see how easy and delicious it really is!

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Get ready to make your taste buds sing with this delicious Chinese ginger chicken recipe. The combination of tender chicken, flavorful ginger, and savory spices will have you coming back for seconds. This dish is perfect for a weeknight dinner or a special occasion. Plus, it's easy to make and packed with bold flavors.
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Craving some noodles? This Chinese noodles with chicken recipe is sure to satisfy. Tender chicken, fresh vegetables, and flavorful noodles come together to create a delicious and filling dish. It's easy to make and perfect for a weeknight dinner. Plus, you can customize the vegetables and spices to your liking.

Ingredients:

  • 1 lb. boneless, skinless chicken breast cut into bite-sized pieces
  • 2 tbsp. soy sauce
  • 2 tbsp. rice vinegar
  • 2 cloves of garlic, minced
  • 1 tsp. sesame oil
  • 1 tsp. cornstarch
  • 1 tbsp. vegetable oil
  • 1-inch piece of fresh ginger, peeled and grated
  • Green onions, sliced for garnish

Instructions:

  1. In a bowl, mix together the chicken, soy sauce, rice vinegar, garlic, sesame oil, and cornstarch. Let it marinate for 10 minutes.
  2. In a pan or wok, heat the vegetable oil over medium-high heat. Add in the grated ginger and stir-fry for about 30 seconds.
  3. Add in the marinated chicken and stir-fry until it is cooked through, about 5-6 minutes.
  4. Once the chicken is fully cooked, remove it from the heat and let it rest for a few minutes.
  5. Garnish with sliced green onions and serve over rice or noodles.
This Chinese ginger chicken recipe is not only easy to make, but it is also packed with flavor and health benefits. Ginger, known for its anti-inflammatory properties, adds a warm and slightly spicy kick to the dish. It also helps aid digestion and can boost the immune system. Chicken, a lean source of protein, is the star of this dish and is a great option for those looking for a healthier alternative to red meat. The addition of soy sauce and rice vinegar gives the dish a tangy and savory taste, while the garlic adds depth and aroma. Whether you are a beginner cook or a seasoned chef, this Chinese ginger chicken recipe is sure to impress your taste buds and leave you feeling satisfied and nourished. So next time you are looking for a quick and easy meal, give this recipe a try. Your taste buds and body will thank you!
19 easy chinese ginger chicken recipe Cook up something special!

Chinese Ginger Chicken

yield: 4 total time: 90 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 5 pounds whole chicken
  • 1 1/2 tablespoons kosher salt
  • 2 inches fresh ginger peeled and smashed
  • 4 quarts water or enough to fully cover the chicken
  • ice Bath
  • 2 inches fresh ginger minced fine
  • 2 cloves garlic minced fine
  • 5 sprigs green onion minced fine
  • oil to cover ingredients, about ¼ cup
  • 1/2 teaspoon kosher salt
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