19 Easy Chinese Fried Recipe Prepare To Be Amazed!

Published on: Mar 24, 2024

Chinese cuisine is known for its bold flavors and unique cooking techniques. One of the most popular dishes in Chinese cuisine is the Chinese fried recipe. This dish is not only delicious, but also easy to make at home. If you're looking to add some variety to your cooking and impress your family and friends, then this easy Chinese fried recipe is a must-try. With just a few simple ingredients and some basic cooking skills, you can recreate this classic dish in the comfort of your own kitchen. Let's dive into the details of this mouth-watering recipe and learn how you can make it at home.

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1 of 19

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
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Looking for a unique way to enjoy your beer can chicken? These top 19 Beer Can Chicken recipes are sure to impress your taste buds and leave you craving for more. From classic Chinese Fried Wontons to Indo Chinese Fried Rice, these recipes are a perfect fusion of flavors that will elevate your beer can chicken game to the next level.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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Chinese Fried Rice is a staple in Chinese cuisine and a popular side dish to pair with beer can chicken. It's a simple yet flavorful dish made with rice, eggs, vegetables, and seasonings. The key to achieving the perfect Chinese Fried Rice is to use leftover rice and high heat for a quick and delicious meal.
3 of 19

Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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Chinese Crispy Noodles (Chow Mein) | RecipeTin Eats
If you're a fan of noodles, then you must try this Homemade Chinese Fried Noodles recipe. It's a tasty and budget-friendly alternative to takeout and can be easily customized with your favorite veggies and protein. The noodles are stir-fried in a savory sauce that will leave you wanting more.
4 of 19

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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Craving for takeout but want to save some money? This Perfect Chinese Fried Rice recipe is the answer. With a few simple ingredients and just 15 minutes, you can recreate your favorite takeout dish at home. Plus, it comes with a helpful video tutorial to guide you through the process.
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For all the chicken wing lovers out there, this Chinese Fried Chicken Wings recipe is a must-try. The wings are marinated in a flavorful sauce and then deep-fried to crispy perfection. Serve them as an appetizer or pair them with your beer can chicken for a delicious meal.
6 of 19

Chinese Fried Crispy Tofu

Main Ingredients: Bean Curd, Seasoning, Tomato Sauce, Sichuan Pepper
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If you're looking for a vegetarian option to go with your beer can chicken, then this Chinese Fried Crispy Tofu recipe is for you. The tofu is coated in a crispy batter and fried until golden brown. It's then tossed in a sweet and spicy sauce for a burst of flavor in every bite.
Main Ingredients: Water, Walnuts, Sugar, Canola Oil, Salt
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For a unique twist on traditional beer can chicken, try adding these Chinese Fried Walnuts to your meal. They're coated in a sweet and savory sauce and then fried to a crunchy texture. These walnuts are a delicious addition to any dish and will add a new layer of flavor to your beer can chicken.
Main Ingredients: Noodles, Eggs, Olive Oil, Sesame Oil, Soy Sauce
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Another delicious noodle dish to pair with your beer can chicken is this Chinese Fried Noodles recipe. It's a simple and satisfying meal made with noodles, vegetables, and protein of your choice. The noodles are stir-fried in a flavorful sauce that will leave you wanting more.
If you're tired of ordering takeout and want to make your own Chinese Fried Rice at home, then this recipe is perfect for you. It's better than takeout and can be easily customized with your favorite ingredients. Plus, you can control the amount of oil and sodium used, making it a healthier option.
Main Ingredients: Vegetable Oil, Green Cabbage, Salt, Sugar, Garlic
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Add some greens to your beer can chicken meal with this Chinese Fried Cabbage recipe. It's a simple and flavorful dish made with cabbage, garlic, and soy sauce. The cabbage is stir-fried until tender and makes a great side dish to balance out the flavors of your beer can chicken.
11 of 19

Chinese Fried Rice With Eggs

Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
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Eggs add a creamy and rich texture to this Chinese Fried Rice with Eggs recipe. It's a delicious and budget-friendly meal that can be made with leftover rice. The eggs are cooked with the rice and vegetables, making it a complete and satisfying meal.
12 of 19

Chinese Fried Rice (Yangzhou Fried Rice)

Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
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Originating from the city of Yangzhou in China, this Chinese Fried Rice recipe is a popular dish known for its delicate flavors. It's made with a variety of ingredients such as shrimp, ham, and eggs, giving it a unique and delicious taste. This dish will add a touch of elegance to your beer can chicken meal.
13 of 19

The Chinese Fried Rice

Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
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Looking for a quick and easy meal to pair with your beer can chicken? Look no further than this Chinese Fried Rice recipe. It's made with basic ingredients and can be whipped up in just 15 minutes. Plus, it's a great way to use up any leftover rice and vegetables you have on hand.
14 of 19

Chinese Fried Pork Chops

Main Ingredients: Pork Chops, Sweet Potato Starch, Vegetable Oil
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Pork chops are a popular meat choice in Chinese cuisine and make a great addition to your beer can chicken meal. This Chinese Fried Pork Chops recipe is a delicious and simple dish made with marinated pork chops and fried until crispy. Serve them alongside your beer can chicken for a satisfying meal.
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Rice cakes are a staple in Chinese cuisine and are typically enjoyed as a snack or side dish. This Chinese Fried Rice Cakes recipe takes it to the next level by stir-frying them with vegetables and protein. It's a tasty and unique dish that will add some variety to your beer can chicken meal.
16 of 19

Chinese Fried Banana Chicken

Main Ingredients: Chicken Breast, Bananas, Eggs, Bread Crumbs
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For a sweet and savory twist on traditional beer can chicken, try this Chinese Fried Banana Chicken recipe. The chicken is coated in a banana and honey sauce and then fried to a crispy texture. It's a unique and delicious dish that will have your taste buds singing.
17 of 19

Indo Chinese Fried Rice

Main Ingredients: Basmati Brown Rice, Water, Avocado Oil, Ginger, Garlic
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Indo Chinese cuisine is a fusion of Indian and Chinese flavors and this Indo Chinese Fried Rice recipe is a perfect representation of that. It's a flavorful and spicy dish made with rice, vegetables, and protein of your choice. This dish is a great way to add some heat to your beer can chicken meal.
Main Ingredients: Chow Mein Noodles, Oil, Soy Sauce, Butter, Cabbage
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Looking for a quick and easy noodle dish to pair with your beer can chicken? These Chinese Fried Noodles are just the thing you need. They're made with basic ingredients and can be on the table in just 15 minutes. The noodles are stir-fried in a delicious sauce that will leave you wanting more.
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No beer can chicken meal is complete without some fried chicken. This Chinese Fried Chicken recipe is a classic and a must-try for all fried chicken lovers. The chicken is coated in a flavorful batter and fried until crispy. Serve it alongside your beer can chicken for a delicious and satisfying meal.

Ingredients You'll Need

1. Chicken Thighs

The main ingredient for this recipe is chicken thighs. They are perfect for frying as they have enough fat and tenderness to keep the meat juicy and flavorful. You can choose bone-in or boneless chicken thighs, whichever you prefer. Make sure to remove the skin for a healthier option.

2. Soy Sauce

Soy sauce is a staple in Chinese cooking and adds a rich umami flavor to the dish. Use a good quality soy sauce to enhance the taste of the fried chicken.

3. Cornstarch

Cornstarch is the secret to achieving that crispy and crunchy texture in Chinese fried recipes. It helps to coat the chicken and absorbs any excess moisture, resulting in a perfectly fried dish.

4. Vegetables

To balance out the flavors and add some nutrition, you can add vegetables such as bell peppers, carrots, and onions to the dish. They also add a pop of color to the final dish.

Step-by-Step Instructions

1. Marinate the Chicken

In a bowl, mix together the chicken thighs, soy sauce, and cornstarch. Let it marinate for at least 30 minutes to allow the flavors to infuse into the chicken.

2. Prepare the Vegetables

While the chicken is marinating, chop the vegetables into bite-sized pieces. You can also add other vegetables of your choice to the dish.

3. Fry the Chicken

Heat oil in a wok or deep frying pan. Once the oil is hot, add the marinated chicken and fry until it turns golden brown and crispy. Remove from the oil and place it on a paper towel to drain any excess oil.

4. Cook the Vegetables

In the same wok or pan, stir-fry the vegetables until they are cooked but still have some crunch.

5. Combine and Serve

Add the fried chicken to the stir-fried vegetables and mix well. Serve hot with steamed rice or noodles.

Final Thoughts

This easy Chinese fried recipe is a delicious and simple way to bring the flavors of Chinese cuisine into your home. With just a few basic ingredients and easy steps, you can create a restaurant-quality dish that will impress your taste buds. So, the next time you're craving Chinese food, skip the takeout and try this recipe at home. You won't be disappointed!
19 easy chinese fried recipe Prepare to be amazed!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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